19 Cold Spicy Italian Sub Sandwich Recipe Experience Culinary Bliss Now!
Published on: Mar 16, 2024
Looking for a delicious and satisfying meal option? Look no further than a cold spicy Italian sub sandwich! This recipe is perfect for any occasion, whether it's a quick lunch, a picnic with friends, or even a game day snack. Packed with flavor and easy to make, this sandwich is sure to become a staple in your meal rotation. So let's dive into how to make this mouth-watering dish!
Looking for a delicious and easy sandwich to make for your next meal? Look no further than the classic Italian sub sandwich! This iconic sandwich is packed with flavor and can be customized to your liking. Plus, it's perfect for feeding a crowd or enjoying as a quick lunch.
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Italian Sub Sandwich Casserole
Main Ingredients: Shredded Mozzarella, Almond Flour, Egg Whites, Xanthan
If you're in the mood for something heartier, try making an Italian sub sandwich casserole. This dish takes all the flavors of a classic Italian sub and transforms them into a comforting and filling casserole. Layered with deli meats, cheese, and Italian dressing, this casserole is sure to be a hit with your family and friends.
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Classic Italian Sub Sandwich with an Herbaceous Red...
Main Ingredients: Sub Rolls, Red Wine Vinaigrette, Genoa Salami
For a twist on the traditional Italian sub sandwich, try making it with a homemade red wine vinaigrette. This tangy and flavorful dressing adds a burst of freshness to the sandwich and takes it to the next level. Add some fresh herbs like basil and oregano to the vinaigrette for an extra pop of flavor.
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Italian Pork Sub Sandwich
Main Ingredients: Pork Loin Chops, Mozzarella Cheese, Sub Rolls, Marinara
If you're looking for a new way to enjoy pork, try making an Italian pork sub sandwich. This sandwich is packed with tender and juicy pork, along with all the classic Italian sub fixings. You can use pulled pork, sliced pork loin, or even Italian sausage for this tasty twist on the traditional sub.
Sometimes, you just can't beat the classic. This classic Italian sub sandwich is a tried and true favorite that will never go out of style. Layered with your choice of deli meats, cheese, and vegetables, this sandwich is perfect for any occasion. Serve it up with some chips and a pickle on the side for a complete meal.
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Meatball Sub Sandwich
Main Ingredients: Meatballs, Marinara Sauce, Sub Rolls, Olive Oil
If you're a fan of meatballs, you'll love this meatball sub sandwich recipe. These homemade meatballs are packed with flavor and are perfect for stuffing into a sub roll. Add some marinara sauce and melted cheese on top for a delicious and messy sandwich experience.
For a taste of the Windy City, try making a Chicago Italian beef sandwich. This sandwich is a staple in Chicago and for good reason. Thinly sliced beef is cooked in a flavorful broth and then piled high on a sub roll. Top it off with some giardiniera for a spicy kick.
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Italian Sub Style Panini Sandwich
Main Ingredients: Red Onion, White Bread, Mayonnaise, Romaine Lettuce
If you have a panini press, you can easily make a delicious Italian sub-style panini sandwich. Layer your favorite deli meats and cheeses on a sub roll, add some Italian dressing, and then press it in the panini press until crispy and melty. This sandwich is perfect for a quick and satisfying lunch.
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Toasted Italian Sub Sandwiches
Main Ingredients: Hoagie Rolls, Basil Pesto, Sandwich, Salami, Pepperoni
For a warm and toasty twist on the classic Italian sub sandwich, try making toasted Italian sub sandwiches. These are made with all the same ingredients as a traditional sub, but they are heated up in the oven or on a panini press for a crispy and melty finish. Perfect for a cold day!
If you like your sandwiches on the spicier side, try making a hot Italian sub sandwich. This sandwich is made with spicy Italian deli meats like salami and pepperoni, along with hot peppers and spicy mustard. It's sure to give your taste buds a kick!
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Italian Sub Sandwich Roll-ups
Main Ingredients: Tortillas, Cream Cheese, Italian Salad Dressing Mix
If you're looking for a fun and portable way to enjoy an Italian sub sandwich, try making Italian sub sandwich roll-ups. These are made with tortilla wraps rolled up with all the ingredients of a traditional sub. They are perfect for a quick and easy lunch on the go.
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Cold Cut Bundt Pan Sub Sandwich
Main Ingredients: Refrigerated Bread Dough, Turkey, Honey Ham, Roasted
For a unique and impressive way to serve up a sub sandwich, try making a cold cut bundt pan sub sandwich. This sandwich is made in a bundt pan with layers of deli meats, cheese, and vegetables, all held together with bread dough. It's a fun and creative way to enjoy a classic sub.
The possibilities are endless when it comes to making an Italian sandwich. You can use any combination of deli meats, cheeses, and vegetables to create a tasty and satisfying sandwich. Add some Italian dressing or a homemade vinaigrette for an extra burst of flavor.
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Italian Sub Sandwich Tortilla Pinwheels
Main Ingredients: Mission Digestive Health Tortillas, Cream Cheese
If you're looking for a fun and bite-sized way to enjoy an Italian sub sandwich, try making tortilla pinwheels. These are made with tortilla wraps rolled up with all the ingredients of a traditional sub, sliced into bite-sized pieces, and served with a creamy Italian dipping sauce. Perfect for parties or as a snack.
Italian meatballs are a versatile and delicious ingredient to use in a variety of dishes, including sub sandwiches. You can make your own meatballs from scratch or use store-bought for a quick and easy meal. Add them to a sub roll with some marinara sauce and cheese for a tasty and filling sandwich.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you want to make a statement with your meatball sub sandwich, try making great big Italian meatballs. These meatballs are made with a mixture of beef and pork and are packed with flavor. They are perfect for stuffing into a sub roll and topping with your favorite marinara sauce and melted cheese.
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Italian Mini Sub Sandwiches with Homemade Sub Sauce
Main Ingredients: Prosciutto, Sweet Sopressata, Capicola, Cheese, Roasted
For a fun and delicious party appetizer, try making Italian mini sub sandwiches. These are made with mini sub rolls and filled with your favorite deli meats, cheeses, and vegetables. Serve them up with a homemade sub sauce for dipping and watch them disappear.
If you're in the mood for something warm and comforting, try making a classic Italian wedding soup. This soup is made with meatballs, pasta, and vegetables in a flavorful broth. Serve it up with some crusty bread for dipping for a complete meal.
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Maine Italian Sub Sandwich
Main Ingredients: Deli Ham, Deli Cheese, Dill Pickles, Tomato, Black
For a taste of the East Coast, try making a Maine Italian sub sandwich. This sandwich is made with all the classic Italian sub ingredients, but with the addition of a special ingredient - mayo. It may sound strange, but trust us, it adds a delicious creaminess to the sandwich that you won't be able to resist.
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Cold Italian Sub Sandwich Party Sliders
Main Ingredients: Extra Virgin Olive Oil, Red Wine Vinegar, Extra Virgin
For an easy and crowd-pleasing party food, try making cold Italian sub sandwich party sliders. These are made with mini sub rolls and filled with your choice of deli meats, cheeses, and vegetables. They are perfect for serving up at a party or for a quick and easy lunch.
Ingredients
For the sandwich:
Italian bread
Salami
Prosciutto
Capicola
Pepperoni
Provolone cheese
Tomatoes
Lettuce
Red onion
Pepperoncini peppers
For the spicy mayo:
Mayonnaise
Hot sauce
Garlic powder
Paprika
Black pepper
Instructions
1. Prepare the spicy mayo
To start, mix together the mayonnaise, hot sauce, garlic powder, paprika, and black pepper in a small bowl. Adjust the amount of hot sauce to your desired level of spiciness. Cover and refrigerate until ready to use.
2. Assemble the sandwich
Slice the Italian bread in half lengthwise and spread the spicy mayo on both sides. Layer the salami, prosciutto, capicola, and pepperoni on one side of the bread. Top with provolone cheese, lettuce, tomato, red onion, and pepperoncini peppers.
3. Serve and enjoy
Place the other half of the bread on top and press down gently. Cut the sandwich into desired portions and serve immediately. Enjoy the perfect combination of spicy and savory flavors in every bite!
Additional Tips
- For an extra kick of heat, add some jalapeno peppers to the sandwich
- You can also add some sliced olives or pickles for added flavor and texture
- Make this sandwich ahead of time by assembling it and wrapping it tightly in plastic wrap. Store in the fridge until ready to serve.
- Don't limit yourself to just these ingredients, feel free to add your own favorite toppings and customize the sandwich to your liking.
In conclusion
This cold spicy Italian sub sandwich is the perfect combination of flavors and textures that will leave you wanting more. Whether you're looking for a quick and easy meal or a delicious snack, this recipe has got you covered. So go ahead and give it a try, and don't be surprised if it becomes a regular on your meal menu!
