16 Cold Italian Spaghetti Recipe Savor The Mouthwatering Goodness!

Published on: Mar 16, 2024

Italian cuisine is known for its rich and flavorful dishes, and one dish that stands out among the rest is cold Italian spaghetti. This dish is perfect for hot summer days when you want a delicious and refreshing meal without having to turn on the stove. It's also a great option for potlucks, picnics, and other gatherings. In this article, we will share a professional and well-organized introduction to cold Italian spaghetti, along with a mouth-watering recipe that will have your taste buds dancing.

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1 of 20

Baked Spaghetti

Main Ingredients: Ground Beef, Spaghetti Sauce, Tomato Sauce, Onion
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Who says you can only use beer can for chicken? This recipe takes things up a notch by using a can of beer to cook spaghetti in the oven. The result is a rich and flavorful pasta dish that will have you going back for seconds. The beer adds a unique depth of flavor to the dish, making it a must-try for all pasta lovers.
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For a classic and authentic Italian twist on beer can chicken, try this recipe for Italian Spaghetti. The chicken is infused with the flavors of garlic, rosemary, and thyme as it cooks on the grill or in the oven. The result is a tender and juicy chicken that pairs perfectly with a side of spaghetti tossed in a flavorful tomato sauce.
3 of 20

Creamy Italian Spaghetti & Ground Beef

Main Ingredients: Cooking Oil, Butter, Bell Pepper, Medium Yellow Onion
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Looking for a heartier and more filling beer can chicken recipe? Look no further than this Creamy Italian Spaghetti & Ground Beef dish. The chicken is cooked with a can of beer, ground beef, and a creamy tomato sauce that will have your taste buds singing. Serve it over a bed of spaghetti for a delicious and satisfying meal.
4 of 20

Italian Spaghetti Salad

Main Ingredients: Spaghetti, Cherry Tomatoes, Cucumber, Orange Peppers
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Who says you can only use beer can for chicken? This recipe takes things up a notch by using a can of beer to cook spaghetti in the oven. The result is a rich and flavorful pasta dish that will have you going back for seconds. The beer adds a unique depth of flavor to the dish, making it a must-try for all pasta lovers.
Main Ingredients: Spaghetti, Egg, Milk, Salt, Pepper, Bulk Italian
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Put a spin on traditional beer can chicken with this recipe for Italian Spaghetti Bake. The chicken is cooked on a can of beer and then shredded and mixed with spaghetti, marinara sauce, and cheese. The whole dish is then baked to perfection, creating a gooey and delicious casserole that will have everyone asking for seconds.
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For a refreshing and light take on beer can chicken, try this Italian Spaghetti Pasta Salad. The chicken is cooked with a can of beer, then shredded and tossed with cooked spaghetti, cherry tomatoes, fresh herbs, and a tangy Italian dressing. It's the perfect dish for a summer BBQ or picnic.
7 of 20

Healthy Italian Spaghetti Salad

Main Ingredients: Spaghetti, English Cucumbers, Green Bell Pepper, Red
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If you're looking for a healthier option, this recipe for Healthy Italian Spaghetti Salad is the way to go. The chicken is cooked on a can of beer and then mixed with whole wheat spaghetti, fresh vegetables, and a light Italian dressing. It's a guilt-free and delicious meal that you can enjoy any day of the week.
8 of 20

Nonna’s Italian Spaghetti & Broccoli

Main Ingredients: Salt, Spaghetti, Olive Oil, Fresh Broccoli Florets
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This recipe for Nonna’s Italian Spaghetti & Broccoli takes a classic beer can chicken and adds a twist by incorporating broccoli into the dish. The chicken is cooked on a can of beer and then tossed with spaghetti, broccoli, and a flavorful garlic sauce. It's a hearty and delicious meal that the whole family will love.
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What's better than beer can chicken? Beer can chicken with meatballs! This recipe combines two classic dishes into one amazing meal. The chicken is cooked with a can of beer, and the meatballs are cooked alongside it, infusing them with the delicious beer flavor. Serve it all over a bed of spaghetti for a meal that will satisfy all your cravings.
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This recipe for Authentic Italian Spaghetti Carbonara is a must-try for all pasta lovers. The chicken is cooked on a can of beer and then tossed with spaghetti, bacon, eggs, and cheese, creating a creamy and indulgent dish. It's a simple and delicious recipe that will transport you straight to Italy.
11 of 20

Italian Spaghetti Salad With Spinach

Main Ingredients: Spaghetti, Italian Salad Dressing, Baby Spinach, Cherry
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For a fresh and flavorful twist on beer can chicken, try this Italian Spaghetti Salad with Spinach. The chicken is cooked on a can of beer and then tossed with spaghetti, spinach, cherry tomatoes, and a tangy Italian dressing. It's a light and healthy dish that is perfect for any occasion.
12 of 20

ITALIAN SPAGHETTI WITH TOMATO SAUCE

Main Ingredients: Spaghetti, Extra Virgin Olive Oil, Canned Tomatoes
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If you're a fan of classic spaghetti and meatballs, then you'll love this recipe for Italian Spaghetti with Tomato Sauce. The chicken is cooked on a can of beer and then served over a bed of spaghetti and topped with a rich and flavorful tomato sauce. It's a simple and delicious meal that tastes just like Nonna's cooking.
13 of 20

Healthy Italian Spaghetti with Meatballs

Main Ingredients: Spaghetti, Lean Beef, Ciabatta Roll, Milk, Grated
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For a healthier take on traditional spaghetti and meatballs, this recipe is a must-try. The chicken is cooked on a can of beer and then served over a bed of whole wheat spaghetti and topped with homemade turkey meatballs. It's a guilt-free and delicious meal that will satisfy all your cravings.
14 of 20

Spaghetti Bolognese

Main Ingredients: Pancetta, Olive Oil, Onions, Carrots, Celery Stalks
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This classic and hearty dish is given a twist by cooking the chicken on a can of beer. The result is a flavorful and tender chicken that pairs perfectly with a rich and savory Bolognese sauce. Serve it over a bed of spaghetti for a meal that will warm your soul.
15 of 20

Authentic Italian Spaghetti With Pesto Sauce

Main Ingredients: Spaghetti, Garlic, Coarse Salt, Extra Virgin Olive Oil
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For a taste of Italy in your own home, try this recipe for Authentic Italian Spaghetti with Pesto Sauce. The chicken is cooked on a can of beer and then tossed with spaghetti and a homemade pesto sauce. It's a simple and delicious dish that will impress all your dinner guests.
16 of 20

Authentic Italian Spaghetti Aglio E Olio [Vegan]

Main Ingredients: Spaghetti, Gluten, Corn Flour, Rice Flour, Quinoa
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Vegans, we haven't forgotten about you! This recipe for Authentic Italian Spaghetti Aglio E Olio is a vegan twist on beer can chicken. The chicken is cooked on a can of beer and then served over a bed of spaghetti tossed in a flavorful garlic and olive oil sauce. It's a delicious and satisfying meal that everyone can enjoy.
17 of 20

Slow Cooker Spaghetti Bolognese

Main Ingredients: Olive Oil, Garlic Cloves, Onions, Ground Beef, Red
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If you're looking for an easy and hands-off beer can chicken recipe, this Slow Cooker Spaghetti Bolognese is the way to go. Simply place the chicken on a can of beer in the slow cooker and let it cook all day while you go about your business. Then, come home to a delicious and hearty meal that the whole family will love.
18 of 20

Spaghetti and Meatballs

Main Ingredients: Ground Beef, Ground Pork, Garlic, Bread Crumbs, Eggs
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This recipe for Spaghetti and Meatballs takes classic beer can chicken and adds a flavorful twist by cooking the chicken with a can of beer. The result is a juicy and tender chicken that pairs perfectly with a rich and savory meatball sauce. Serve it over a bed of spaghetti for a meal that will satisfy all your cravings.
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For a unique and delicious take on beer can chicken, try this recipe for Italian Spaghetti with Ham. The chicken is cooked on a can of beer and then tossed with spaghetti, ham, and a creamy Alfredo sauce. It's a hearty and indulgent dish that is perfect for a special occasion.
20 of 20

Classic Spaghetti and Meatballs

Main Ingredients: Meatballs, Ground Beef, Bread Crumbs, Grated Parmesan
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Last but not least, we have a recipe for Classic Spaghetti and Meatballs that will knock your socks off. The chicken is cooked on a can of beer and then served over a bed of spaghetti and topped with a rich and flavorful meatball sauce. It's a classic dish that never goes out of style.

Ingredients

Before we dive into the recipe, let's first gather all the necessary ingredients. For this cold Italian spaghetti dish, you will need:

Spaghetti

The star of the dish, spaghetti, is the long, thin pasta that is commonly used in Italian cuisine. It's made from durum wheat flour and has a firm texture, making it perfect for this dish.

Vegetables

To add some freshness and crunch to the dish, we will be using a variety of vegetables such as cherry tomatoes, bell peppers, cucumbers, and red onions. These vegetables not only provide texture but also add a burst of color to the dish.

Italian Dressing

The dressing is what brings all the flavors together in this dish. You can use store-bought Italian dressing or make your own with olive oil, balsamic vinegar, garlic, and Italian herbs.

Protein (optional)

For those who want to add some protein to the dish, you can include some diced salami or cooked shrimp. This will give the dish some extra heartiness and make it a filling meal on its own.

Instructions

Now that we have all the ingredients ready, let's move on to the instructions. 1. Cook the spaghetti according to package instructions and rinse with cold water to stop the cooking process. 2. Chop all the vegetables into bite-sized pieces. 3. In a large bowl, mix the cooked spaghetti and chopped vegetables. 4. Pour the Italian dressing over the spaghetti and vegetables and toss until everything is evenly coated. 5. If using protein, add it to the dish and mix well. 6. Cover and refrigerate for at least 1 hour before serving to allow the flavors to meld together.

Additional Tips

- For a vegetarian option, you can omit the protein or add some cooked chickpeas or tofu. - Customize the dish by adding your favorite vegetables or herbs. - To make the dish more hearty, you can add some cooked and cooled tortellini or cheese tortellini to the spaghetti. - This dish can be made ahead of time and stored in the fridge for up to 3 days. Now that you have a delicious and easy recipe for cold Italian spaghetti, it's time to give it a try. Serve it as a side dish or add some protein to make it a complete meal. Either way, this dish is sure to be a hit with your family and friends. Buon appetito!
16 cold italian spaghetti recipe Savor the mouthwatering goodness!

Baked Spaghetti

yield: 4 total time: 55 minutes
4.9 Stars (7 reviews)
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Ingredients

  • 1 pound ground beef
  • 1 can spaghetti sauce Hunt’s
  • 1 can tomato sauce 15 oz
  • 1 onion diced
  • 2 cups mozzarella
  • basil optional
  • oregano optional
  • pepper optional
  • salt optional
  • 8 ounces spaghetti the picture shows 16oz., but you only need 8oz

Nutrition

  • Calories : 650 calories
  • Carbohydrate : 50 grams
  • Cholesterol : 120 milligrams
  • Fat : 31 grams
  • Fiber : 4 grams
  • Protein : 42 grams
  • SaturatedFat : 14 grams
  • Sodium : 630 milligrams
  • Sugar : 3 grams
  • TransFat : 1 grams
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