19 Cold Italian Pasta Salad Recipe With Pepperoni Taste The Magic Today!
Published on: Mar 15, 2024
If you're looking for a delicious and satisfying meal that can be enjoyed all year round, then look no further! This cold Italian pasta salad recipe with pepperoni is the perfect dish for any occasion. Whether you're hosting a summer barbecue or just want a quick and easy lunch option, this recipe has got you covered. The combination of fresh vegetables, zesty Italian dressing, and savory pepperoni makes this salad a flavorful and refreshing choice. So let's dive into the ingredients and steps to create this mouthwatering cold pasta salad.
This classic Italian pasta salad is a must-try for any beer can chicken lover. It combines the savory flavors of chicken, pasta, and a variety of vegetables to create a delicious and hearty dish. The perfect pairing for a summer BBQ or a cozy dinner at home, this recipe is sure to impress.
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Chopped Italian Pasta Salad
Main Ingredients: Ditalini Pasta, Broccoli, Zucchini, Red Bell Pepper
If you're looking for a unique twist on traditional Italian pasta salad, give this chopped version a try. The ingredients are chopped into bite-sized pieces, making it easier to eat and allowing the flavors to mix together more evenly. With a generous amount of balsamic vinaigrette dressing, this salad is bursting with flavor.
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Italian Pasta Salad with Spaghetti Noodles
Main Ingredients: Thin Spaghetti, Italian Salad Dressing, Salad, Grated
For a fun and unexpected twist on traditional pasta salad, try using spaghetti noodles instead of the usual penne or rotini. The long, thin noodles add a unique texture and make for a visually appealing dish. Tossed with Italian dressing, this recipe is a sure crowd-pleaser.
If you're short on time but still want to enjoy a delicious pasta salad, this easy recipe is for you. It uses simple ingredients that you probably already have in your pantry, such as pasta, olives, tomatoes, and Italian dressing. Simply toss everything together and you have a tasty side dish in no time.
This zesty pasta salad is packed with bold flavors thanks to the addition of spicy pepperoni and tangy pepperoncini peppers. The dressing is made with a combination of Italian dressing and Italian seasoning, giving it an extra kick. Perfect for those who love a little heat in their food.
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Easy Homemade Italian Pasta Salad Dressing
Main Ingredients: Lemons, Olive Oil, Garlic, Honey, Italian Seasoning
Take your pasta salad to the next level by making your own dressing from scratch. This recipe uses simple ingredients like olive oil, vinegar, and a variety of Italian herbs and spices to create a flavorful and tangy dressing. Drizzled over your pasta salad, it adds an extra bit of deliciousness.
This straightforward and classic Italian pasta salad recipe is a staple at many gatherings. With a combination of pasta, tomatoes, cucumbers, and black olives, it's a simple and tasty dish that pairs perfectly with beer can chicken. Top it off with some crumbled feta cheese for an extra burst of flavor.
For those who prefer a creamier pasta salad, this recipe is for you. The dressing is made with a combination of mayonnaise, sour cream, and a variety of Italian herbs and spices. Mixed with pasta, vegetables, and chunks of chicken, this dish is a creamy and satisfying meal.
This loaded version of Italian pasta salad is packed with all of your favorite toppings. From pepperoni and salami to mozzarella cheese and black olives, this salad has it all. Tossed with a zesty Italian dressing, it's a delicious and filling dish that's perfect for any occasion.
Sometimes, you just can't beat a classic. This recipe sticks to the traditional ingredients of Italian pasta salad, including pasta, tomatoes, olives, and a variety of vegetables. Tossed together with a generous amount of Italian dressing, it's a tried and true recipe that never disappoints.
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Cheesy Italian Pasta Salad
Main Ingredients: Pasta Shells, Garlic, Onion, Extra Virgin Olive Oil
For all the cheese lovers out there, this recipe is for you. It takes the classic Italian pasta salad and adds a generous amount of shredded mozzarella cheese, giving it a creamy and cheesy twist. With chunks of chicken and a variety of vegetables, it's a delicious and satisfying dish.
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Easy Italian Pasta Salad with Pepperoni
Main Ingredients: Rotini Pasta, Mozzarella Balls, Cherry Tomatoes, Green
This easy and delicious pasta salad recipe combines the flavors of pepperoni and Italian dressing for a tasty and zesty dish. The addition of pepperoni adds a unique and enjoyable texture, making each bite a burst of flavor. Serve alongside beer can chicken for a complete and satisfying meal.
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Kraft’s Italian Pasta Salad Copycat
Main Ingredients: Rotini, Zesty Italian Dressing, Italian Seasoning
If you've ever tried Kraft's Italian pasta salad and loved it, then this copycat recipe is a must-try. It recreates the classic flavors of Kraft's dressing and pairs it with pasta and a variety of vegetables. Simple to make and bursting with flavor, this salad is a crowd-pleaser.
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Easy Classic Italian Pasta Salad
Main Ingredients: Penne Pasta, Arugula, Cherry Tomatoes, Prosciutto
If you're a fan of traditional Italian pasta salad, this easy recipe is for you. It uses the classic combination of pasta, tomatoes, olives, and Italian dressing, making it a simple and tasty dish. Serve it as a side or add chunks of chicken to make it a complete meal.
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Italian Pasta Salad with Pepperoni
Main Ingredients: Rotini Pasta, Cherry Tomatoes, Red Onion, Sliced
This Italian pasta salad recipe is perfect for those who love a little spice in their food. The combination of pepperoni, pepperoncini peppers, and Italian dressing gives this dish a zesty and flavorful kick. Serve it alongside beer can chicken for a mouthwatering meal.
Ingredients:
Pasta:
- 1 pound of rotini or fusilli pasta
- Salt
- Olive oil
Vegetables:
- 1 red bell pepper, diced
- 1 green bell pepper, diced
- 1 small red onion, diced
- 1 cup cherry tomatoes, halved
- 1 cup sliced black olives
- 1 cup diced cucumber
- 1 cup diced provolone cheese
Dressing:
- 1/2 cup olive oil
- 1/4 cup red wine vinegar
- 2 cloves of garlic, minced
- 1 tablespoon Italian seasoning
- Salt and pepper, to taste
Pepperoni:
- 1 cup sliced pepperoni
- 1 tablespoon olive oil
Instructions:
Step 1: Cook the Pasta
- Begin by cooking the pasta according to package instructions. Make sure to add a generous amount of salt to the boiling water to enhance the flavor of the pasta.
- Once the pasta is al dente, drain it and rinse it with cold water to stop the cooking process.
- Drizzle some olive oil over the pasta and toss it to prevent it from sticking together. Set it aside to cool.
Step 2: Prepare the Vegetables
- While the pasta is cooking, prepare the vegetables by dicing the bell peppers, red onion, and cucumber. Halve the cherry tomatoes and slice the black olives.
- In a large mixing bowl, combine all the vegetables together and set aside.
Step 3: Make the Dressing
- In a small bowl, whisk together the olive oil, red wine vinegar, minced garlic, Italian seasoning, and salt and pepper to create the dressing.
- Pour the dressing over the vegetables and toss to coat them evenly.
Step 4: Cook the Pepperoni
- In a skillet, heat 1 tablespoon of olive oil over medium heat.
- Add the sliced pepperoni and cook for 2-3 minutes until lightly browned and crispy.
- Remove the pepperoni from the skillet and place it on a paper towel to absorb any excess oil.
Step 5: Assemble the Salad
- In a large mixing bowl, combine the cooled pasta, marinated vegetables, and cooked pepperoni.
- Toss everything together until well combined.
- Serve immediately or refrigerate until ready to serve.
This cold Italian pasta salad with pepperoni is a simple yet flavorful dish that is sure to impress anyone who tries it. The combination of fresh vegetables, zesty dressing, and crispy pepperoni creates a perfect balance of flavors and textures. So next time you're in need of a delicious and easy meal, give this recipe a try and thank us later.
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