19 Coffee Swiss Roll Recipe Singapore You Won't Believe The Taste!
Published on: Mar 12, 2024
If you're a coffee lover who also enjoys a good dessert, then this coffee swiss roll recipe from Singapore is the perfect treat for you. This delicious and easy-to-make dessert combines the rich and bold flavors of coffee with the light and airy texture of a classic swiss roll. Not only is it a favorite among Singaporeans, but it has also gained popularity among coffee and dessert enthusiasts around the world. In this article, we'll take a closer look at the ingredients and steps to make this delectable coffee swiss roll. So put on your apron and get ready to impress your friends and family with this irresistible dessert.
If you're a chocolate lover, then this beer can chicken recipe is perfect for you. The rich and decadent chocolate swiss roll cake is a perfect combination of moist cake and creamy filling, making it a dessert that will impress anyone.
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Mocha Swiss Roll / Jelly Roll /Cream Roll
Main Ingredients: All Purpose Flour, White Granulated Sugar, Hot Water
Take your beer can chicken to the next level with this delicious mocha swiss roll. The combination of chocolate and coffee creates a rich and indulgent flavor that will have your taste buds begging for more.
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Chocolate Cake Roll (Swiss Roll)
Main Ingredients: Large Eggs, Granulated Sugar, Dark Brown Sugar, Brewed
This classic chocolate cake roll recipe is a staple for any beer can chicken dinner. The moist and fluffy chocolate cake is rolled up with a creamy filling, making it a delicious and impressive dessert for any occasion.
Get your caffeine fix with this coffee swiss roll. The combination of coffee-flavored cake and coffee cream filling creates a perfectly balanced dessert that is sure to satisfy any coffee lover's cravings.
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Coffee Swiss roll with coffee cream
Main Ingredients: Caster Sugar, Eggs, Baking Powder, Plain Flour, Instant
If you can't get enough coffee, then you'll love this coffee swiss roll with coffee cream. The rich and creamy coffee filling adds an extra burst of flavor to the already delicious coffee-flavored cake.
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Vietnamese Coffee Swiss Roll Cake
Main Ingredients: Cake Flour, Unsweetened Cocoa Powder, Granulated Sugar
Take a trip to Vietnam with this flavorful beer can chicken recipe. The traditional Vietnamese coffee swiss roll cake is made with condensed milk and strong Vietnamese coffee, creating a rich and indulgent dessert that will transport you to the streets of Hanoi.
You can never go wrong with a classic chocolate swiss roll. This recipe takes it to the next level by adding a layer of chocolate ganache on top, making it a chocolate lover's dream come true.
Combine two beloved desserts into one with this tiramisu swiss roll. The coffee-flavored cake is soaked in coffee and filled with a creamy mascarpone cheese filling, creating a delicious and decadent beer can chicken dessert.
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Malted Mocha Swiss Roll
Main Ingredients: Semi Sweet Chocolate, Butter, Granulated Sugar
For a unique twist on the classic mocha flavor, try this malted mocha swiss roll. The malted milk powder adds a subtle but delicious flavor to the chocolate and coffee combination, making it a must-try for any beer can chicken dinner.
If you're a fan of the popular chocolate hazelnut spread, then you'll love this beer can chicken recipe. The chocolate hazelnut swiss roll is filled with a creamy and nutty filling, creating a dessert that is sure to please.
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A Truly Delicious Chocolate Swiss Roll
Main Ingredients: Flour, Cocoa Powder, Baking Powder, Salt, Eggs, Sugar
This chocolate swiss roll is a must-try for any beer can chicken dinner. The cake is made with a combination of cocoa powder and melted chocolate, creating a rich and decadent chocolate flavor that will impress anyone.
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Chocolate Banana Swiss Roll - "Cat's Eyes"
Main Ingredients: Eggs, Sugar, All Purpose Flour, Cocoa Powder, Baking
This unique take on the classic chocolate swiss roll is not only delicious but also visually stunning. The slices of banana create a "cat's eye" effect when the roll is cut, making it a fun and impressive dessert for any beer can chicken dinner.
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Decorated Coffee Swiss Roll with Step-by-Step...
Main Ingredients: Egg Whites, Cream Of Tartar, Caster Sugar, Kosher Salt
If you're looking to impress your guests with your decorating skills, then this coffee swiss roll is the perfect choice. The step-by-step instructions make it easy to create a beautiful and delicious dessert that will wow everyone at your beer can chicken dinner.
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How To Make Iced Coffee (Best Iced Coffee)
Main Ingredients: Coffee Grounds, Filtered Water, Heavy Cream, Sweetened
No beer can chicken dinner is complete without a refreshing iced coffee. This recipe will teach you how to make the best iced coffee at home, saving you a trip to the coffee shop and impressing your guests with your barista skills.
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Coffee Smoothie
Main Ingredients: Bananas, Coffee, Coconut Milk, Coconut Flakes, Ice
For a unique and refreshing twist on your usual cup of coffee, try this coffee smoothie. The combination of coffee, banana, and milk creates a delicious and energizing drink that is perfect for any beer can chicken dinner.
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Dalgona Coffee
Main Ingredients: Coffee, Sugar, Hot Water, Milk, Ice Cubes
You've probably seen this trendy coffee all over social media, and for good reason. This whipped coffee is not only delicious but also a fun and impressive addition to any beer can chicken dinner. Plus, it's super easy to make!
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Irish Coffee
Main Ingredients: Coffee, Irish Whiskey, Turbinado Sugar, Whipped Cream
Add a bit of Irish flair to your beer can chicken dinner with this delicious and boozy Irish coffee recipe. The combination of coffee, whiskey, and cream creates a rich and indulgent drink that will warm you up from the inside out.
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Kahlua Coffee Tiramisu
Main Ingredients: Eggs, Mascarpone, White Sugar, Coffee, Kahlua
Combine two beloved desserts into one with this Kahlua coffee tiramisu. The coffee-flavored ladyfingers and creamy mascarpone cheese filling are soaked in Kahlua, creating a boozy and delicious dessert that is perfect for any beer can chicken dinner.
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Crazy Coffee
Main Ingredients: Coffee, Coconut Oil, Butter
If you're feeling adventurous, then this crazy coffee recipe is for you. The combination of coffee, condensed milk, and coconut milk creates a unique and delicious flavor that will surprise and delight your taste buds.
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Perfect Iced Coffee
Main Ingredients: Coffee, Half And Half, Sugar, Water, Vanilla Extract
End your beer can chicken dinner on a refreshing note with this perfect iced coffee recipe. The secret to the perfect iced coffee is in the brewing method, and this recipe will show you how to do it just right.
Ingredients You'll Need
Coffee Sponge Cake
To make the perfect coffee swiss roll, you'll need a soft and fluffy sponge cake as the base. The key ingredient here is coffee powder, which gives the cake its distinct coffee flavor. Make sure to use good quality coffee powder for the best results. You'll also need sugar, eggs, milk, flour, and baking powder to complete the sponge cake batter.
Coffee Whipped Cream Filling
No swiss roll is complete without a delicious filling, and for this coffee swiss roll, we'll be using a coffee whipped cream filling. This filling is made by whipping together heavy cream, powdered sugar, and coffee powder. The result is a smooth and creamy filling with a strong coffee flavor.
Steps to Make the Coffee Swiss Roll
Now that you have all the ingredients, it's time to put them together and make this mouth-watering dessert. Here are the steps to follow:
Step 1: Prepare the Coffee Sponge Cake
Start by preheating your oven to 375 degrees Fahrenheit. In a mixing bowl, beat together the eggs and sugar until they are light and fluffy. Then, add in the milk and coffee powder and mix well. In a separate bowl, sift together the flour and baking powder, and gradually add it to the egg mixture, mixing until well combined. Pour the batter into a lined baking sheet and bake for 10-12 minutes.
Step 2: Prepare the Coffee Whipped Cream Filling
While the cake is baking, prepare the coffee whipped cream filling by whipping together the heavy cream, powdered sugar, and coffee powder until stiff peaks form.
Step 3: Assemble the Swiss Roll
Once the cake is baked, remove it from the oven and let it cool for a few minutes. Then, flip it onto a clean tea towel and carefully roll it up while it's still warm. Let it cool completely before unrolling it and spreading the coffee whipped cream filling on top. Roll the cake back up and refrigerate for at least an hour before serving.
Step 4: Serve and Enjoy!
When it's time to serve, dust some coffee powder on top of the swiss roll for an extra kick of coffee flavor. Slice and serve this delicious coffee swiss roll to your family and friends, and watch as they go back for seconds.
In conclusion, this coffee swiss roll recipe from Singapore is a must-try for all coffee and dessert lovers. With its rich coffee flavor and light and airy texture, it's the perfect treat for any occasion. Give this recipe a try and impress your loved ones with your baking skills. Happy rolling!