20 Coffee Swiss Roll Recipe - Bbc Prepare To Be Amazed!
Published on: Mar 12, 2024
Coffee Swiss Roll: A Delicious and Impressive Dessert
If you're looking for a show-stopping dessert that is sure to impress, look no further than this coffee Swiss roll recipe from BBC Good Food. A classic Swiss roll is already a crowd-pleaser, but adding the rich and bold flavor of coffee takes it to a whole new level. With a soft and fluffy sponge cake rolled up with a smooth coffee buttercream filling, this dessert is perfect for any occasion – from elegant dinner parties to cozy family gatherings.
If you're a fan of rich and decadent desserts, then this Chocolate Swiss Roll Cake is a must-try. The combination of light and airy chocolate sponge cake with a creamy chocolate filling is simply irresistible. Plus, the beautiful swirl design makes it an impressive dessert for any occasion.
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Mocha Swiss Roll / Jelly Roll /Cream Roll
Main Ingredients: All Purpose Flour, White Granulated Sugar, Hot Water
Indulge in the delicious flavors of coffee and chocolate with this Mocha Swiss Roll. The soft and spongy cake is filled with a luscious mocha cream that will satisfy your sweet cravings. This recipe is also known as a Jelly Roll or Cream Roll, but no matter what you call it, it's always a crowd-pleaser.
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Chocolate Cake Roll (Swiss Roll)
Main Ingredients: Large Eggs, Granulated Sugar, Dark Brown Sugar, Brewed
This classic Chocolate Cake Roll, also known as a Swiss Roll, is a favorite among chocolate lovers. The cake is rolled up with a rich and velvety chocolate filling, making every bite a heavenly experience. Serve it as a dessert or with your morning coffee for a sweet start to the day.
If you're a coffee fan, then you'll love this Coffee Swiss Roll. The sponge cake is infused with coffee flavor and filled with a creamy coffee filling. It's the perfect balance of sweetness and a hint of caffeine to give you that boost of energy you need.
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Coffee Swiss roll with coffee cream
Main Ingredients: Caster Sugar, Eggs, Baking Powder, Plain Flour, Instant
Take your Coffee Swiss Roll to the next level with this recipe that includes a coffee cream filling. The smooth and creamy filling is made with real coffee, giving it an intense flavor that pairs perfectly with the soft and fluffy cake. This is a must-try for all coffee lovers.
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Vietnamese Coffee Swiss Roll Cake
Main Ingredients: Cake Flour, Unsweetened Cocoa Powder, Granulated Sugar
For a unique twist on the classic Swiss Roll, try this Vietnamese Coffee version. The coffee sponge cake is filled with a rich and creamy condensed milk filling, creating a flavor combination that is out of this world. It's a delicious and unexpected treat that will leave you wanting more.
You can never go wrong with a classic Chocolate Swiss Roll. This recipe is simple, yet oh-so-delicious. The light and fluffy chocolate cake is rolled up with a creamy chocolate filling, making it the perfect dessert for any occasion. Add a dusting of powdered sugar on top for a beautiful finishing touch.
Combine two beloved desserts, Tiramisu and Swiss Roll, and you get this amazing Tiramisu Swiss Roll. The coffee-flavored sponge cake is soaked in a coffee syrup and filled with a decadent mascarpone cream. It's a dessert that will impress your guests and leave their taste buds wanting more.
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Malted Mocha Swiss Roll
Main Ingredients: Semi Sweet Chocolate, Butter, Granulated Sugar
Add a unique twist to your Swiss Roll with this Malted Mocha recipe. The malted sponge cake is filled with a delicious mocha cream, creating a flavor combination that is both rich and indulgent. This is a great dessert to enjoy with a cup of coffee or as a sweet treat after dinner.
If you're a fan of the classic chocolate and hazelnut flavor combination, then you'll love this Chocolate Hazelnut Swiss Roll. The soft and moist chocolate sponge cake is filled with a creamy hazelnut filling, making it a decadent and irresistible dessert.
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A Truly Delicious Chocolate Swiss Roll
Main Ingredients: Flour, Cocoa Powder, Baking Powder, Salt, Eggs, Sugar
This recipe for Chocolate Swiss Roll will become your go-to dessert for any occasion. The cake is light and airy, and the filling is rich and creamy, creating a perfectly balanced dessert that will satisfy anyone's sweet tooth. Plus, the beautiful swirl design makes it a stunning addition to any dessert table.
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Chocolate Banana Swiss Roll - "Cat's Eyes"
Main Ingredients: Eggs, Sugar, All Purpose Flour, Cocoa Powder, Baking
Put a fun spin on your Swiss Roll with this Chocolate Banana recipe that is known as "Cat's Eyes." The chocolate sponge cake is filled with a smooth and creamy banana filling, creating a delicious and unique flavor combination. It's a fun and creative dessert that everyone will love.
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Decorated Coffee Swiss Roll with Step-by-Step...
Main Ingredients: Egg Whites, Cream Of Tartar, Caster Sugar, Kosher Salt
This recipe not only gives you a delicious Coffee Swiss Roll, but it also includes step-by-step instructions on how to decorate it. This is a great recipe for beginners or anyone looking to improve their cake decorating skills. The end result is a beautiful and delicious dessert that will impress your guests.
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How To Make Iced Coffee (Best Iced Coffee)
Main Ingredients: Coffee Grounds, Filtered Water, Heavy Cream, Sweetened
If you're a fan of iced coffee, then you'll love this simple and easy recipe for the Best Iced Coffee. It's the perfect way to cool down on a hot day or to enjoy as a refreshing pick-me-up. Plus, you can customize it to your liking with different types of milk and sweeteners.
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Coffee Smoothie
Main Ingredients: Bananas, Coffee, Coconut Milk, Coconut Flakes, Ice
Start your day off right with this Coffee Smoothie that combines the delicious flavors of coffee and banana. It's a great way to get your caffeine fix and a nutritious breakfast all in one. Plus, the addition of oats and chia seeds makes it a filling and satisfying drink.
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Dalgona Coffee
Main Ingredients: Coffee, Sugar, Hot Water, Milk, Ice Cubes
Dalgona Coffee took the internet by storm, and for a good reason. This creamy and frothy coffee drink is made with just three ingredients and is incredibly easy to make. It's the perfect way to enjoy a cafe-style coffee at home without any fancy equipment.
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Irish Coffee
Main Ingredients: Coffee, Irish Whiskey, Turbinado Sugar, Whipped Cream
For a boozy twist on your coffee, try this Irish Coffee recipe. It's made with coffee, Irish whiskey, and a touch of sugar, making it the ultimate indulgent drink. This is a great after-dinner drink to enjoy with friends or a cozy night in.
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Crazy Coffee
Main Ingredients: Coffee, Coconut Oil, Butter
If you're feeling adventurous, give this Crazy Coffee recipe a try. It combines coffee, chocolate syrup, and a splash of cola for a unique and delicious flavor combination. It may sound crazy, but trust us, it works, and you'll love it.
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Perfect Iced Coffee
Main Ingredients: Coffee, Half And Half, Sugar, Water, Vanilla Extract
Never settle for mediocre iced coffee again with this Perfect Iced Coffee recipe. The secret is to make a strong batch of coffee and let it cool before pouring it over ice. This will prevent your drink from getting watered down and give you the perfect iced coffee every time.
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Kahlua Coffee Tiramisu
Main Ingredients: Eggs, Mascarpone, White Sugar, Coffee, Kahlua
Combine the flavors of coffee, chocolate, and Kahlua with this delicious Kahlua Coffee Tiramisu recipe. The layers of coffee-soaked ladyfingers, creamy mascarpone filling, and a sprinkle of cocoa powder make this a decadent and irresistible dessert. Plus, the addition of Kahlua adds a little extra kick to this classic Italian dessert.
How to Make the Perfect Coffee Swiss Roll
The Sponge Cake
To start, you'll need to make the sponge cake for your coffee Swiss roll. The key to a successful Swiss roll is a light and airy sponge that is still sturdy enough to roll without breaking. The recipe from BBC Good Food calls for eggs, sugar, flour, and cocoa powder as the base ingredients. However, to give your Swiss roll its coffee flavor, you'll also need to add instant coffee granules into the batter. The result is a beautifully speckled sponge with a subtle coffee taste.
The Coffee Buttercream Filling
While the sponge is baking, you can prepare the coffee buttercream filling. This is where the rich and bold coffee flavor really shines through. The recipe calls for butter, icing sugar, and more instant coffee granules. Make sure to use unsalted butter and sift the icing sugar to avoid any lumps in your buttercream. You can adjust the amount of coffee granules based on your preference for a stronger or more subtle coffee taste.
Assembling the Swiss Roll
Once your sponge is cooled, it's time to assemble your coffee Swiss roll. Spread the coffee buttercream evenly over the sponge, leaving a small border around the edges. This will prevent the filling from squeezing out when you roll it up. Using the parchment paper to help you, carefully roll up the sponge starting from the shorter end. Chill the Swiss roll for at least 30 minutes to set the filling and make it easier to slice.
The Finishing Touches
To truly make your coffee Swiss roll stand out, you can add a few finishing touches. Dust the top with cocoa powder or use a piping bag to create swirls of buttercream for a more elegant look. You can also add a sprinkle of chopped hazelnuts or chocolate chips for some extra texture and flavor.
In conclusion, this coffee Swiss roll recipe from BBC Good Food is a must-try for all coffee lovers. With its beautiful presentation and delicious flavor, it's the perfect dessert to impress your guests or treat yourself to something special. Give it a try and you'll see why this classic dessert with a coffee twist is a favorite among many.
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