17 Coffee And Walnut Swiss Roll Recipe Delight In These Amazing Recipes!
Published on: Mar 12, 2024
Coffee and walnuts are a match made in heaven, and when combined in a Swiss roll, they create a heavenly dessert that will impress any coffee lover. This coffee and walnut Swiss roll recipe is the perfect balance of rich, moist cake and a decadent coffee cream filling. With just a few simple ingredients and some basic baking skills, you can create this impressive dessert that is sure to be a crowd-pleaser at any gathering.
If you're a chocolate lover, this recipe is a must-try for you. A moist and decadent chocolate cake rolled with a creamy filling, this chocolate Swiss roll cake is sure to be a hit at any gathering. The rich chocolate flavor is perfectly balanced with the sweetness of the filling, making it a delightful treat for any occasion.
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Mocha Swiss Roll / Jelly Roll /Cream Roll
Main Ingredients: All Purpose Flour, White Granulated Sugar, Hot Water
If you're a coffee lover, this recipe is a dream come true. A light and fluffy sponge cake rolled with a creamy coffee filling, this mocha Swiss roll is a perfect combination of flavors. It's a great way to satisfy your caffeine cravings while indulging in a delicious dessert.
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Chocolate Cake Roll (Swiss Roll)
Main Ingredients: Large Eggs, Granulated Sugar, Dark Brown Sugar, Brewed
This classic recipe never goes out of style. A soft and spongy chocolate cake rolled with a rich and creamy chocolate filling, this Swiss roll is a crowd-pleaser. It's perfect for any occasion, whether it's a birthday or a holiday gathering.
This unique twist on the classic Swiss roll is a must-try for all cinnamon lovers. A fluffy sponge cake rolled with a buttery cinnamon filling, this cinnamon Swiss roll is a delicious treat that will fill your home with the warm and comforting scent of cinnamon.
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Double Chocolate Zucchini Bread
Main Ingredients: Coconut Oil, Granulated Sugar, Brown Sugar, Eggs, Pure
If you're looking for a healthier option that doesn't compromise on taste, this recipe is for you. A moist and rich chocolate cake made with zucchini, this double chocolate zucchini bread is a guilt-free indulgence. The zucchini adds a subtle sweetness and extra moisture to the cake, making it a delicious and nutritious dessert.
If you can't get enough of chocolate, here's another recipe to add to your list. A light and airy chocolate sponge cake rolled with a creamy chocolate filling, this Swiss roll is a chocolate lover's dream. It's perfect for any occasion and is sure to be a hit with everyone.
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Honey Cake
Main Ingredients: All Purpose Flour, Ginger, Allspice, Clove, Nutmeg
This unique recipe combines the sweetness of honey with the richness of cake. A soft and moist honey cake rolled with a creamy filling, this dessert is a perfect balance of flavors. It's a great option for those who prefer a less chocolatey dessert.
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Amazing Black Bean Brownie
Main Ingredients: Unsweetened Chocolate, Unsalted Butter, Black Beans
Yes, you read that right – this recipe uses black beans as the base for a delicious and healthier version of brownies. These brownies are moist, fudgy, and packed with protein and fiber, making them a guilt-free indulgence. And the best part? They taste just as good as traditional brownies.
This recipe combines two classic desserts – Swiss roll and tiramisu – into one delicious treat. A light and fluffy sponge cake soaked in coffee and rolled with a creamy mascarpone filling, this tiramisu Swiss roll is a coffee lover's dream. It's a perfect dessert for any occasion, especially for those who love a little kick of caffeine in their dessert.
Here's another recipe for coffee lovers – a coffee-infused Swiss roll. A soft and fluffy sponge cake rolled with a coffee buttercream filling, this dessert is perfect for those who can't get enough of the rich and bold flavor of coffee. It's a great option for a brunch or afternoon tea with friends.
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Malted Mocha Swiss Roll
Main Ingredients: Semi Sweet Chocolate, Butter, Granulated Sugar
This recipe takes the classic Swiss roll to the next level with the addition of malted milk powder. A light and airy sponge cake rolled with a creamy mocha filling, this malted mocha Swiss roll is a unique and delicious twist on the traditional recipe. It's sure to be a hit with both kids and adults alike.
If you're a fan of the classic chocolate and hazelnut combination, this recipe is a must-try for you. A rich and decadent chocolate cake rolled with a creamy hazelnut filling, this Swiss roll is a true indulgence. It's perfect for special occasions or as a weekend treat for the family.
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Vietnamese Coffee Swiss Roll Cake
Main Ingredients: Cake Flour, Unsweetened Cocoa Powder, Granulated Sugar
This recipe is a fusion of two popular desserts – Swiss roll and Vietnamese coffee. A light and airy sponge cake soaked in coffee and rolled with a creamy condensed milk filling, this Vietnamese coffee Swiss roll cake is a delicious and unique treat. It's a great way to experience the flavors of Vietnam in a classic dessert.
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A Truly Delicious Chocolate Swiss Roll
Main Ingredients: Flour, Cocoa Powder, Baking Powder, Salt, Eggs, Sugar
If you're looking for a simple and classic Swiss roll recipe, this is the one for you. A soft and spongy chocolate cake rolled with a rich and creamy chocolate filling, this Swiss roll is a timeless dessert that never fails to impress. It's perfect for any occasion and is sure to be a hit with everyone.
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Chocolate Banana Swiss Roll - "Cat's Eyes"
Main Ingredients: Eggs, Sugar, All Purpose Flour, Cocoa Powder, Baking
This recipe is not only delicious, but it also has a fun twist to it. A fluffy sponge cake rolled with a chocolate banana filling, this Swiss roll is then sliced to reveal a cute "cat's eye" pattern. It's a great way to get kids involved in the kitchen and is a fun and tasty treat for the whole family.
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Coffee Swiss roll with coffee cream
Main Ingredients: Caster Sugar, Eggs, Baking Powder, Plain Flour, Instant
This recipe is a coffee lover's dream come true. A light and fluffy sponge cake rolled with a coffee cream filling, this coffee Swiss roll is a perfect balance of flavors. It's a great option for a mid-day pick-me-up or as a dessert after a dinner party.
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Hermits
Main Ingredients: Dried Fruit, Buttermilk, Butter, Vegetable Shortening
This traditional recipe is a must-try for all spice lovers. A soft and chewy cookie filled with warm spices and dried fruits, hermits are a classic New England treat. They're perfect for snacking on during the holidays or as a sweet treat with a cup of tea or coffee.
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Flourless Chocolate Cake
Main Ingredients: Chocolate, Butter, Coffee, Light Brown Sugar, Vanilla
If you have a gluten intolerance or are looking for a gluten-free dessert, this recipe is for you. A rich and decadent chocolate cake made without any flour, this flourless chocolate cake is a delicious and indulgent treat. It's perfect for special occasions or as a dessert for a dinner party.
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Coffee Cake Muffins
Main Ingredients: All Purpose Flour, Brown Sugar, Baking Powder
If you're a fan of coffee cake, you'll love this recipe. A soft and fluffy muffin filled with a crumbly coffee cake topping, these coffee cake muffins are a delicious and convenient breakfast option. They're also great for snacking on throughout the day.
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Walnut Cake
Main Ingredients: Walnuts, Breadcrumbs, Large Eggs, Sugar, Bittersweet
This classic recipe is a must-try for all nut lovers. A moist and flavorful cake filled with chopped walnuts, this walnut cake is a delicious and satisfying dessert. It's perfect for any occasion and is sure to be a hit with everyone.
The Perfect Combination of Flavors
Rich and Moist Cake
The key to a successful Swiss roll is a light and fluffy sponge cake that is still moist and flavorful. This recipe calls for freshly brewed strong coffee to be added to the batter, giving the cake a rich and robust coffee flavor. The addition of chopped walnuts not only adds a delicious nutty taste but also gives the cake a bit of crunch. The result is a perfectly balanced cake that is not too sweet, making it the perfect base for the coffee cream filling.
Decadent Coffee Cream Filling
No Swiss roll is complete without a creamy filling, and this recipe takes it to the next level with a coffee-infused cream. The cream is made by mixing heavy cream, powdered sugar, and instant coffee granules until it forms stiff peaks. The coffee flavor in the cream is enhanced by the addition of coffee liqueur, adding a subtle boozy kick to the filling. The chopped walnuts are also added to the cream, giving it a delightful texture.
A Show-Stopping Presentation
To make this coffee and walnut Swiss roll even more impressive, it is important to properly roll the cake to ensure a tight and neat spiral. This can be achieved by using a clean tea towel to help roll the cake while it is still hot. Once the cake is rolled and cooled, it can be unrolled and filled with the coffee cream. Using a piping bag to evenly spread the filling will give the Swiss roll a professional and polished look. Finally, the Swiss roll is rolled up again and sprinkled with powdered sugar and chopped walnuts for a beautiful and delicious finishing touch.
In conclusion, this coffee and walnut Swiss roll recipe is the perfect dessert for any occasion. The combination of rich coffee and nutty walnuts creates a delicious and well-balanced flavor profile. The fluffy cake and decadent coffee cream filling are sure to impress, and with a few simple techniques, the presentation of the Swiss roll will be just as impressive. So why not give this recipe a try and indulge in a slice of this heavenly dessert?
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