19 Cod Loin Indian Recipe Unleash Your Inner Chef!
Published on: Mar 29, 2024
Cod loin is a versatile and delicious fish that is often used in Indian cuisine. Its firm and flaky texture make it perfect for a variety of cooking methods, from pan-searing to baking. In this article, we will share with you a mouth-watering cod loin Indian recipe that is sure to impress your family and friends. This recipe is easy to follow and requires minimal ingredients, making it a perfect option for a quick and flavorful weeknight meal. So, let's dive in and discover how to make this delectable dish.
Baked white fish with Onions, Peppers, Olives, and Feta
Main Ingredients: Filets, Tilapia, Fish, Orange Roughy, Cod, Sole, Olive
Baked white fish with onions, peppers, olives, and feta is a delicious and easy dish that is perfect for weeknight dinners or a special occasion. The combination of tender white fish, savory onions and peppers, briny olives, and tangy feta creates a flavor explosion in every bite. Plus, this dish is simple to make and requires only a few ingredients, making it a great option for those busy days when you still want a delicious and healthy meal.
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Garlic Butter Baked Cod
Main Ingredients: Butter, Olive Oil, Garlic, Paprika, Salt, Finely
Garlic butter baked cod is a classic dish that is always a crowd-pleaser. The combination of tender cod, rich garlic butter, and fresh herbs creates a flavorful and comforting meal that is perfect for any occasion. This dish is also incredibly easy to make and can be ready in just 20 minutes, making it a great option for busy weeknights.
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5 Ingredient Tuscan Baked Fish
Main Ingredients: Olive Oil, Onion, Diced Tomatoes, Cod, Capers, Salt
If you're looking for a simple and delicious fish dish, look no further than 5 ingredient Tuscan baked fish. This dish is full of Italian flavors, with a rich tomato sauce, fragrant garlic, and tangy feta cheese. Plus, it only requires 5 ingredients and can be ready in just 30 minutes, making it a great option for a quick and easy dinner.
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Baked Cod with Lemon
Main Ingredients: Cod, Kosher Salt, Fresh Ground Black Pepper, Lemon
Baked cod with lemon is a light and refreshing dish that is perfect for summer. The combination of tender cod and tangy lemon creates a delicious and healthy meal that is perfect for those warm days when you don't want to spend too much time in the kitchen. This dish is also incredibly easy to make and requires only a few ingredients, making it a great option for a weeknight dinner.
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New England Baked Cod
Main Ingredients: Cod, Ritz Crackers, Unsalted Butter, Kosher Salt
If you're a fan of classic New England flavors, you'll love this New England baked cod recipe. This dish is full of rich and creamy flavors, with a buttery Ritz cracker topping and a creamy lemon sauce. It's a great option for a special occasion or a cozy night in, and it's sure to become a favorite in your household.
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Lemon Butter Baked Cod
Main Ingredients: Olive Oil, Shallot, Garlic, Butter, Vegetable Stock
Lemon butter baked cod is a simple and delicious dish that is perfect for any occasion. The combination of tender cod, rich butter, and tangy lemon creates a flavorful and comforting meal that is sure to please everyone at the table. Plus, this dish is easy to make and can be ready in just 20 minutes, making it a great option for busy weeknights.
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Buttered Cod in Skillet
Main Ingredients: Cod, Unsalted Butter, Garlic Powder, Salt, Ground
Buttered cod in skillet is a classic dish that is perfect for a cozy night in. The combination of tender cod, rich butter, and fragrant herbs creates a flavorful and comforting meal that is sure to warm you up from the inside out. Plus, this dish is easy to make and can be ready in just 15 minutes, making it a great option for a quick and easy dinner.
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Baked Cod (Low Carb, Keto)
Main Ingredients: Cod, Grated Parmesan Cheese, Fresh Parsley, Paprika
If you're following a low carb or keto diet, you'll love this baked cod recipe. It's full of flavor, with a crunchy almond crust and a creamy lemon sauce. Plus, it's low in carbs and high in healthy fats, making it a great option for those looking to stick to their dietary goals without sacrificing taste.
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Panko Baked Cod
Main Ingredients: Cod, Cajun Seasoning, Salt, Large Eggs, Panko
Panko baked cod is a delicious and easy recipe that is perfect for a weeknight dinner. The combination of tender cod and crunchy panko breadcrumbs creates a satisfying and flavorful dish that is sure to please the whole family. Plus, this dish is easy to make and can be ready in just 20 minutes, making it a great option for busy nights.
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Broiled Cod
Main Ingredients: Cod, Lemon, Melted Butter, Garlic Clove, Fresh Parsley
Broiled cod is a simple and delicious dish that is perfect for a quick and easy dinner. The broiling method allows the fish to cook quickly and evenly, while still maintaining its tenderness and flavor. Plus, this dish is versatile and can be seasoned with your favorite herbs and spices to create a meal tailored to your taste.
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Lemon and Garlic Baked Cod
Main Ingredients: Cod, Coconut Oil, Garlic, Lemon Juice, Salted Butter
Lemon and garlic baked cod is a flavorful and healthy dish that is perfect for any occasion. The combination of tangy lemon and fragrant garlic creates a delicious and refreshing flavor that pairs perfectly with tender cod. This dish is also easy to make and can be ready in just 20 minutes, making it a great option for a quick and easy dinner.
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Pan-Fried Cod Fish (Easy!)
Main Ingredients: Cod, Eggs, All Purpose Flour, Old Bay Seasoning, Salt
Pan-fried cod fish is a simple and delicious dish that is perfect for any occasion. The combination of tender cod and a crispy breadcrumb coating creates a satisfying and flavorful meal that is sure to please everyone at the table. Plus, this dish is easy to make and can be ready in just 15 minutes, making it a great option for a quick and easy dinner.
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Lemon Herb Baked Cod
Main Ingredients: Cod, Ghee, Salt, Pepper, Dried Basil, Lemon
Lemon herb baked cod is a light and refreshing dish that is perfect for summer. The combination of tangy lemon and fragrant herbs creates a flavorful and healthy meal that is perfect for those warm days when you want something light and fresh. Plus, this dish is easy to make and can be ready in just 20 minutes, making it a great option for a quick and easy dinner.
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Parmesan and Panko Encrusted Cod
Main Ingredients: Panko Bread Crumbs, Flour, Parmesan Cheese, Cayenne
Parmesan and panko encrusted cod is a delicious and elegant dish that is perfect for a special occasion. The combination of tender cod, savory parmesan cheese, and crunchy panko breadcrumbs creates a flavorful and satisfying meal that is sure to impress your guests. Plus, this dish is easy to make and can be ready in just 30 minutes, making it a great option for a weeknight dinner.
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Easy One Pan Mediterranean Cod
Main Ingredients: Olive Oil, Small Onion, Fennel, Garlic, Diced Tomato
Easy one pan Mediterranean cod is a flavorful and healthy dish that is perfect for any occasion. The combination of tender cod, savory olives, tangy tomatoes, and fragrant herbs creates a delicious and well-balanced meal that is sure to please everyone at the table. Plus, this dish is easy to make and can be ready in just 30 minutes, making it a great option for a weeknight dinner.
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Thick and Hearty Seafood Chowder
Main Ingredients: Butter, Celery, Onions, Leeks, Garlic, Chicken Broth
Thick and hearty seafood chowder is a comforting and flavorful dish that is perfect for a cozy night in. The combination of tender cod, shrimp, and scallops, along with creamy potatoes and flavorful herbs, creates a rich and satisfying meal that is sure to warm you up from the inside out. Plus, this chowder is easy to make and can be ready in just 45 minutes, making it a great option for a weekend dinner.
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Easy Oven-Baked Fish
Main Ingredients: Cod, Olive Oil, Seasoning
Easy oven-baked fish is a simple and healthy dish that is perfect for any occasion. The combination of tender white fish, flavorful herbs, and tangy lemon creates a delicious and well-balanced meal that is sure to please everyone at the table. Plus, this dish is easy to make and can be ready in just 20 minutes, making it a great option for a quick and easy dinner.
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Baked Cod
Main Ingredients: Cod, Olive Oil, Salt, Pepper, Dried Oregano, Roasted
Baked cod is a classic dish that is both simple and delicious. The combination of tender cod, flavorful herbs and spices, and tangy lemon creates a flavorful and healthy meal that is perfect for any occasion. Plus, this dish is easy to make and can be ready in just 20 minutes, making it a great option for a weeknight dinner.
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Seafood Lasagna
Main Ingredients: Lasagna Noodles, Kosher Salt, Whole Milk, Butter
Seafood lasagna is a delicious and indulgent dish that is perfect for a special occasion. The combination of tender cod, shrimp, and scallops, along with rich and creamy cheese sauce and flavorful herbs, creates a decadent and satisfying meal that is sure to impress your guests. Plus, this dish can be prepared ahead of time and baked just before serving, making it a great option for a stress-free dinner party.
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Pan Fried Cod
Main Ingredients: Cod, Smoked Paprika, Garlic Powder, Onion Powder
Pan fried cod is a classic and comforting dish that is perfect for a cozy night in. The combination of tender cod, buttery breadcrumbs, and fragrant herbs creates a delicious and satisfying meal that is sure to warm you up from the inside out. Plus, this dish is easy to make and can be ready in just 20 minutes, making it a great option for a quick and easy dinner.
Ingredients:
1 lb cod loin
1 tsp ground coriander
1 tsp cumin
1 tsp turmeric
1 tsp garam masala
1 tsp red chili powder
1 tsp salt
1 tsp black pepper
1 tbsp vegetable oil
Fresh coriander leaves for garnish
Instructions:
1. Marinate the cod loin
Start by cleaning and patting dry the cod loin. In a bowl, mix together the ground coriander, cumin, turmeric, garam masala, red chili powder, salt, and black pepper. Rub this spice mixture all over the cod loin and let it marinate for 15-20 minutes.
2. Pan-sear the cod loin
In a large skillet, heat 1 tbsp of vegetable oil over medium-high heat. Once the oil is hot, add the marinated cod loin and cook for 3-4 minutes on each side, until it is golden brown and cooked through. Remove the cod loin from the skillet and set it aside.
3. Make the sauce
In the same skillet, add 1 more tbsp of vegetable oil and sauté 1 chopped onion until it is translucent. Then, add 1 tsp of minced garlic and 1 tsp of minced ginger. Cook for another minute until fragrant. Next, add 1 chopped tomato and cook until it becomes soft and mushy.
4. Simmer the cod loin in the sauce
Pour 1 cup of water into the skillet and bring it to a simmer. Gently place the cooked cod loin into the sauce and let it cook for 5-7 minutes, allowing the flavors to infuse into the fish.
5. Serve and garnish
Once the cod loin is fully cooked and the sauce has thickened, turn off the heat and let it cool for a few minutes. Transfer the cod loin onto a serving dish and garnish with some fresh coriander leaves.
Your delicious cod loin Indian dish is now ready to be served! This flavorful and aromatic fish dish pairs well with steamed rice, naan bread, or even a simple salad. Enjoy!
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Cod loin is a versatile and delicious fish that is often used in Indian cuisine. Its firm and flaky texture make it perfect for a variety of cooking methods, from pan-searing to baking. In this article, we will share with you a mouth-watering cod loin Indian recipe that is sure to impress your family and friends. This recipe is easy to follow and requires minimal ingredients, making it a perfect option for a quick and flavorful weeknight meal. So, let's dive in and discover how to make this delectable dish.
Ingredients:
1 lb cod loin
1 tsp ground coriander
1 tsp cumin
1 tsp turmeric
1 tsp garam masala
1 tsp red chili powder
1 tsp salt
1 tsp black pepper
1 tbsp vegetable oil
Fresh coriander leaves for garnish
Instructions:
1. Marinate the cod loin
Start by cleaning and patting dry the cod loin. In a bowl, mix together the ground coriander, cumin, turmeric, garam masala, red chili powder, salt, and black pepper. Rub this spice mixture all over the cod loin and let it marinate for 15-20 minutes.
2. Pan-sear the cod loin
In a large skillet, heat 1 tbsp of vegetable oil over medium-high heat. Once the oil is hot, add the marinated cod loin and cook for 3-4 minutes on each side, until it is golden brown and cooked through. Remove the cod loin from the skillet and set it aside.
3. Make the sauce
In the same skillet, add 1 more tbsp of vegetable oil and sauté 1 chopped onion until it is translucent. Then, add 1 tsp of minced garlic and 1 tsp of minced ginger. Cook for another minute until fragrant. Next, add 1 chopped tomato and cook until it becomes soft and mushy.
4. Simmer the cod loin in the sauce
Pour 1 cup of water into the skillet and bring it to a simmer. Gently place the cooked cod loin into the sauce and let it cook for 5-7 minutes, allowing the flavors to infuse into the fish.
5. Serve and garnish
Once the cod loin is fully cooked and the sauce has thickened, turn off the heat and let it cool for a few minutes. Transfer the cod loin onto a serving dish and garnish with some fresh coriander leaves.
Your delicious cod loin Indian dish is now ready to be served! This flavorful and aromatic fish dish pairs well with steamed rice, naan bread, or even a simple salad. Enjoy!
Baked white fish with Onions, Peppers, Olives, and Feta
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