19+ Coconut Sticky Rice Cake Recipe For Chinese New Year Get Ready To Indulge!

Published on: Mar 1, 2024

If you're looking to add a touch of culture to your Chinese New Year celebrations, why not try making a traditional coconut sticky rice cake? This delicious and auspicious dessert is a staple during the festivities, and it's also known as "nian gao" in Mandarin, which translates to "year cake". In this article, we'll walk you through a professional and well-organized recipe for this classic Chinese New Year treat, so you can impress your family and friends with your culinary skills and start the new year on a sweet note.

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1 of 20

Start The New Year Right with Hoppin’ John Served Over...

Main Ingredients: Chard, Bacon, Garlic, Yellow Onion, Dried Thyme, Salt
Start The New Year Right with Hoppin’ John Served Over Cornmeal ...
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What better way to start off the new year than with a traditional southern dish that is believed to bring luck and prosperity? Hoppin' John, a dish made of black-eyed peas, rice, and pork, is a staple on many New Year's Day menus. It is said that eating this dish will bring good luck and wealth for the entire year. So why not give it a try and see what the new year has in store for you?
2 of 20

Coconut Sticky Rice Cake for Chinese New Year

Main Ingredients: Sweet Rice Flour, Coconut Milk, Low Fat Milk, Organic
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Celebrate Chinese New Year with this delicious and easy-to-make coconut sticky rice cake. Also known as nian gao, this traditional dish is believed to bring good luck and prosperity for the new year. Made with glutinous rice, coconut milk, and brown sugar, this sticky rice cake is a sweet and satisfying treat that is perfect for sharing with family and friends.
3 of 20

Steamed Nian Gao with Grated Coconut and Sesame Seeds

Main Ingredients: Coconut, Sesame Seeds, Nian Gao, Banana Leaf
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Another popular variation of nian gao is the steamed version with grated coconut and sesame seeds. The combination of the chewy rice cake, sweet coconut, and nutty sesame seeds creates a delicious texture and flavor that will have you coming back for more. Plus, the act of steaming is believed to symbolize a smooth and prosperous year ahead.
4 of 20

New Year Stew

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If you're looking for a hearty and comforting dish to ring in the new year, look no further than this delicious New Year Stew. Made with black-eyed peas, collard greens, and smoked sausage, this stew is packed with flavor and is sure to bring you good luck for the year ahead. Serve it with some cornbread for a complete and satisfying meal.
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Get into the spirit of Chinese New Year with this classic dish known as nian gao. Made with glutinous rice flour, brown sugar, and water, this sticky cake is a symbol of growth and prosperity for the new year. It is usually served during the New Year's Eve dinner and can also be enjoyed as a dessert throughout the holiday season.
6 of 20

Black Eyed Peas Sundal

Main Ingredients: Black Eyed Peas, Coconut Oil, Black Mustard Seeds, Red
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Sundal is a popular South Indian snack made with legumes, spices, and coconut. For the new year, try making a batch of black-eyed peas sundal, which is believed to bring good luck and prosperity. Simply boil the peas, add some spices and coconut, and serve as a healthy and flavorful snack to enjoy throughout the day.
7 of 20

Lucky New Year Penne Pasta

Main Ingredients: Black Eyed Peas, Gluten Free Penne Pasta, Butter
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Who says you have to stick to traditional dishes for the new year? Mix things up with this Lucky New Year Penne Pasta, made with black-eyed peas, collard greens, and penne pasta. This dish is a delicious fusion of Southern and Italian flavors and is sure to bring you luck and good fortune for the year ahead.
8 of 20

Hoppin John -Hopping Straight into the New Year

Main Ingredients: Vegetable Oil, Red Bell Pepper, Celery, Onion, Garlic
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If you're looking for a simple and classic way to celebrate the new year, Hoppin John is the way to go. Made with black-eyed peas, rice, and bacon, this dish is believed to bring wealth and prosperity for the year ahead. Plus, it's easy to make and can be served as a side dish or a main course.
9 of 20

Happy New Year! Kumquat Champagne Cocktail

Main Ingredients: Kumquats, Grand Marnier, Sugar, Champagne
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Toast to the new year with this refreshing and festive Kumquat Champagne Cocktail. Made with fresh kumquats, orange juice, and champagne, this drink is a sweet and tangy twist on the classic mimosa. Plus, kumquats are believed to symbolize good luck and good fortune, making this cocktail the perfect way to kick off the new year.
10 of 20

Hoppin' John for the New Year

Main Ingredients: Bacon, Green Pepper, Onion, Garlic Cloves, Black Eyed
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Another variation of the classic Hoppin' John dish is this recipe that includes collard greens and ham. This combination of flavors is not only delicious but is also believed to bring good luck and prosperity for the new year. Serve it with some cornbread and your new year's meal will be complete.
11 of 20

New Year Hoppin' John Good Luck Rice Pilaf

Main Ingredients: Cooked Rice, Black Eyed Peas, Pork, Bacon, Curry
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If you're looking for a healthier version of Hoppin' John, try this Good Luck Rice Pilaf recipe. Made with brown rice, black-eyed peas, and collard greens, this dish is packed with nutrients and is a great way to start the new year off on a healthy note. Plus, it's still believed to bring good luck and prosperity, so it's a win-win situation.
12 of 20

Black-eyed Peas and Collards–A Happy New Year

Main Ingredients: Black Eyed Peas, Olive Oil, Onion, Celery, Garlic
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In the South, black-eyed peas and collard greens are a staple for New Year's Day. This dish combines the two in a delicious and flavorful way. The peas symbolize coins while the greens represent paper money, making this dish a symbol of wealth and prosperity for the year ahead. Plus, it's a delicious and nutritious way to celebrate the start of a new year.
13 of 20

Lucky New Year Black-Eyed Peas in Sweet Shoyu

Main Ingredients: Black Eyed Peas, Water, Sugar, Shoyu, Fine Sea Salt
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For a twist on the traditional Hoppin' John, try this recipe for Lucky New Year Black-Eyed Peas in Sweet Shoyu. The combination of black-eyed peas, bacon, and shoyu (soy sauce) creates a unique and flavorful dish that is believed to bring good luck and fortune for the new year. Serve it over rice for a complete and satisfying meal.
14 of 20

Pressure Cooked Black Eyed Pea Soup for the New Year

Main Ingredients: Black Eyed Peas, Yellow Split Peas, Millet, Onion
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If you have a pressure cooker, this recipe for Black Eyed Pea Soup is a must-try for the new year. It's quick, easy, and packed with flavor. Plus, the pressure cooking method is believed to lock in all the good luck and prosperity that black-eyed peas are known for. Serve it with some crusty bread for a warm and comforting meal.
15 of 20

Black Eyed Pea Hummus Rings in the New Year Healthfully

Main Ingredients: Black Eyed Peas, Tahini, Garlic, Fresh Parsley
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If you're looking for a healthy and delicious way to incorporate black-eyed peas into your new year's celebration, try this Black Eyed Pea Hummus recipe. Made with chickpeas, black-eyed peas, and spices, this hummus is a tasty and nutritious dip that is perfect for snacking on while waiting for the new year to arrive.
16 of 20

Black Eye Pea Ham and Collard Green Curry for the New...

Main Ingredients: Black Eyed Peas, Cooked Ham, Curry Leaves, Cinnamon
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Spice up your new year's meal with this Black Eye Pea Ham and Collard Green Curry. This dish combines the traditional flavors of Hoppin' John with the heat of a curry. The result is a delicious and unique dish that is believed to bring good luck and prosperity for the year ahead. Serve it with rice for a complete and satisfying meal.
17 of 20

Shanghai Rice Cake Stir-fry w/ Greens

Main Ingredients: Chicken Breast, Cornstarch, Shaoxing Wine, Sesame Oil
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Celebrate the new year with this delicious and easy-to-make Shanghai Rice Cake Stir-fry. Made with rice cakes, vegetables, and spices, this dish is a symbol of long life and good fortune for the year ahead. Plus, it's a tasty and healthy way to start off the new year.
18 of 20

Oil DdeokBokkI

Main Ingredients: Sticky Rice Cakes, Hot Pepper, Hot Pepper Paste, Syrup
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Ddeokbokki is a popular Korean dish made with rice cakes, fish cakes, and a spicy sauce. For the new year, try this variation made with oil instead of water. It is believed that using oil in this dish will make the new year run smoothly and without any obstacles. Plus, it's a delicious and unique way to celebrate the start of a new year.
19 of 20

Fried Nian Gao Sweet Potato Sandwich

Main Ingredients: Nian Gao, Sweet Potato, Cooking Oil, Rice Flour, Baking
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For a tasty and creative way to enjoy nian gao, try this Fried Nian Gao Sweet Potato Sandwich. The combination of the sweet sticky rice cake and the savory sweet potato creates a delicious and satisfying sandwich that is perfect for the new year. Plus, it's believed to bring good luck and prosperity for the year ahead.
20 of 20

Dak-galbi (Korean Spicy Stir-Fried Chicken)

Main Ingredients: Chicken Legs, Cabbage, Sweet Potato, Onion, Green
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If you're a fan of spicy food, try this Dak-galbi recipe for the new year. This popular Korean dish is made with chicken, vegetables, and a spicy sauce that is sure to wake up your taste buds. It is believed that eating spicy food on New Year's Day will bring good luck and help ward off evil spirits for the rest of the year.

Ingredients:

For the rice cake:

  • 2 cups of glutinous rice flour
  • 1 cup of water
  • 1 cup of coconut milk
  • 1/2 cup of brown sugar
  • 1/4 cup of vegetable oil
  • 1 teaspoon of vanilla extract
  • 1/4 teaspoon of salt

For the topping:

  • 1 cup of shredded coconut
  • 1/4 cup of brown sugar
  • 1/4 cup of water

Instructions:

1. Prepare the rice cake:

Start by mixing the glutinous rice flour, water, coconut milk, brown sugar, vegetable oil, vanilla extract, and salt in a bowl until you get a smooth batter. The consistency should be similar to pancake batter.

2. Steam the rice cake:

Grease a round cake pan or a steamer basket with some vegetable oil. Pour the rice cake batter into the pan or basket and place it in a steamer over boiling water. Cover and steam for around 45 minutes, or until the cake is cooked through and a toothpick inserted in the middle comes out clean.

3. Prepare the topping:

In a small saucepan, mix the shredded coconut, brown sugar, and water. Cook over medium heat, stirring constantly, until the mixture thickens and sticks together.

4. Assemble the rice cake:

Once the rice cake is done, take it out of the steamer and let it cool for a few minutes. Then, spoon the coconut topping over the cake and spread it evenly. Allow the cake to cool completely before cutting it into slices and serving.

Enjoy your coconut sticky rice cake!

This delicious and festive dessert is perfect for Chinese New Year celebrations, but you can also enjoy it any time of the year. The combination of sweet and chewy rice cake and crunchy and caramelized coconut topping is simply irresistible. Give this recipe a try and impress your loved ones with your homemade coconut sticky rice cake.

19+ coconut sticky rice cake recipe for chinese new year Get ready to indulge!

Black Eyed Pea Hummus Rings in the New Year Healthfully

yield: 10 total time: 25 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 15 1/2 ounces black eyed peas drained and rinsed
  • 3 tablespoons tahini ground sesame seeds
  • 4 cloves garlic minced
  • 1 tablespoon fresh parsley
  • 1/4 teaspoon paprika
  • 1 lemon
  • salt
  • pepper
  • 1/3 cup extra-virgin olive oil
  • veggies
  • pita chips

Nutrition

  • Calories : 250 calories
  • Carbohydrate : 30 grams
  • Fat : 10 grams
  • Fiber : 1 grams
  • Protein : 12 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 90 milligrams
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