19 Coconut Shrimp Recipe Chinese Simply Keen Elevate Your Taste Buds!
Published on: Mar 24, 2024
If you're a fan of Chinese cuisine, then you've probably tasted the mouth-watering combination of crispy coconut shrimp. This delicious dish is a staple in many Chinese restaurants and a favorite among food lovers. But did you know that you can easily recreate this dish at home with just a few simple ingredients? In this article, we'll take a closer look at this coconut shrimp recipe Chinese and show you how to make it simply and keenly.
Elevate your beer can chicken game with this delicious Chinese Dumpling recipe. The combination of juicy chicken and savory dumpling flavors will have your taste buds singing. Plus, it's a great way to switch up your traditional beer can chicken recipe and impress your family and friends with your culinary skills.
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Homemade XO Chinese Sauce
Main Ingredients: Chinese Sausage, Dried Scallops, Shrimp, Crabmeat
Take your beer can chicken to the next level with this homemade XO Chinese sauce. Made with dried seafood and spices, this sauce adds a unique umami flavor to your chicken. It's easy to make and will definitely be a crowd favorite at your next BBQ or dinner party.
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Crispy Coconut Shrimp – How to Make Crispy Coconut...
Main Ingredients: Flour, Rice Powder, Egg, Coconut Milk, Shrimps
If you love coconut shrimp, then you'll love this crispy coconut shrimp recipe. The combination of crunchy coconut flakes and succulent shrimp is a match made in heaven. Serve it with your beer can chicken for a tropical and flavorful meal that will transport you to a beachside paradise.
Looking for a quick and easy side dish to serve with your beer can chicken? This Chinese shrimp stir fry is the answer. Packed with fresh vegetables and succulent shrimp, this dish is bursting with flavors and nutrients. Plus, it's a great way to add some balance to your meal.
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Easy Coconut Shrimp with Pineapple Dipping Sauce
Main Ingredients: Shrimp, Tapioca Starch, Paprika, Salt, Large Eggs
Add a touch of sweetness to your beer can chicken with this easy coconut shrimp recipe. The tangy and tropical pineapple dipping sauce complements the crispy and savory shrimp perfectly. It's a refreshing and delicious addition to any meal.
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Easy Coconut Shrimp
Main Ingredients: Shrimp, Vegetable Oil, Eggs, Salt, Pepper, Coconut
Craving coconut shrimp but don't want to spend hours in the kitchen? This easy coconut shrimp recipe is for you. With minimal ingredients and steps, you can have crispy and flavorful shrimp in no time. Serve it as a side dish or add it on top of your beer can chicken for a delicious twist.
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Chinese Salt and Pepper Shrimp
Main Ingredients: Shrimp, Salt, Ginger, Cornstarch, Sichuan Peppercorn
If you're a fan of spicy food, then you have to try this Chinese salt and pepper shrimp recipe. The combination of fragrant spices and crispy shrimp will leave your taste buds dancing. It's a perfect complement to your beer can chicken and will add an extra kick to your meal.
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Chinese Vegetable (Choy Sum) with White Sauce
Main Ingredients: Choy Sum, Leafy Greens, Button Mushrooms, Sliced
Looking for a healthy and flavorful side dish to serve with your beer can chicken? This Chinese vegetable (Choy Sum) with white sauce is the answer. The tender and nutritious greens are coated in a creamy and savory white sauce that will have you going back for seconds.
Take your beer can chicken to the next level with these Chinese soup dumplings. These delicate and flavorful dumplings are filled with a savory broth and juicy meat, making them a perfect accompaniment to your main course. Plus, they're fun to eat and will impress your guests.
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Chow Mein (Chinese Noodles)
Main Ingredients: Chow Mein, Pork, Shrimp, Garlic Cloves, Shredded
Add some noodles to your beer can chicken with this delicious chow mein recipe. Loaded with vegetables and tender chicken, this dish is a complete meal on its own. The combination of savory and slightly sweet flavors will make your taste buds happy.
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Chinese Fried Rice with Shrimp
Main Ingredients: Shrimp, Ginger, Salt, Pepper, Vegetable Oil, Eggs
Put a twist on traditional fried rice by adding shrimp to the mix. This Chinese fried rice with shrimp is a flavorful and satisfying meal that pairs perfectly with your beer can chicken. It's easy to make and will definitely be a hit with your family and friends.
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Asian Sesame Shrimp Meatballs
Main Ingredients: Shrimp, Water Chestnuts, Cilantro, Scallions, Shallots
Looking for a creative and delicious way to serve shrimp with your beer can chicken? These Asian sesame shrimp meatballs are just the thing. The combination of succulent shrimp and fragrant sesame seeds will have you coming back for more.
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Mongolian Shrimp
Main Ingredients: Shrimp, Vegetable Oil, Fresh Ginger, Garlic, Crushed
Add some Asian flair to your beer can chicken with this Mongolian shrimp recipe. The combination of sweet and savory flavors will take your taste buds on a journey. Serve it as a side dish or add it on top of your chicken for a delicious and unique flavor profile.
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Jjamppong (Spicy Seafood Noodle Soup)
Main Ingredients: Flour, Large Eggs, Kosher Salt, Water, Vegetable Oil
Warm up your meal with this spicy seafood noodle soup. Loaded with shrimp and other seafood, this Korean dish is a flavorful and comforting addition to any meal. Serve it alongside your beer can chicken for a complete and satisfying meal.
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Chinese Five Spice Shrimp with Coconut Rice
Main Ingredients: Shrimp, Jasmine Rice, Coconut Milk, Pineapple
Put a spin on your traditional beer can chicken by adding Chinese five-spice shrimp with coconut rice on the side. The aromatic and flavorful spices in the shrimp pair perfectly with the creamy and sweet coconut rice. It's a delicious and unique way to elevate your meal.
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Coconut Shrimp
Main Ingredients: Oil, Flour, Curry Powder, Shredded Coconut, Salt
Craving coconut shrimp but don't want to spend hours in the kitchen? This easy coconut shrimp recipe is for you. With minimal ingredients and steps, you can have crispy and flavorful shrimp in no time. Serve it as a side dish or add it on top of your beer can chicken for a delicious twist.
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Homemade Coconut Shrimp and Dipping Sauce
Main Ingredients: Orange Marmalade, Sweet Chili Sauce, Honey, Dijon
Impress your family and friends with this homemade coconut shrimp and dipping sauce recipe. The crispy and flavorful shrimp paired with the tangy and tropical dipping sauce will have everyone asking for more. It's a perfect addition to your beer can chicken and will definitely be a crowd-pleaser.
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Paleo Coconut Shrimp
Main Ingredients: Shrimps, Eggs, Black Pepper, Salt, Unsweetened Shredded
Looking for a healthier alternative to traditional coconut shrimp? This paleo coconut shrimp recipe is for you. Made with coconut flour and coconut oil, it's a gluten-free and dairy-free option that doesn't skimp on flavor. Serve it with your beer can chicken for a tasty and guilt-free meal.
Put a sweet and sticky twist on your beer can chicken with these Chinese honey prawns. The succulent and juicy prawns coated in a honey glaze are a delicious and unique addition to any meal. Serve it on top of your chicken for a perfect balance of sweet and savory flavors.
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Skinny Coconut Shrimp
Main Ingredients: Shrimp, Shredded Sweetened Coconut, Panko Crumbs, All
Indulge in coconut shrimp without the guilt with this skinny coconut shrimp recipe. Baked instead of fried, it's a healthier option that doesn't compromise on flavor. Serve it as an appetizer or alongside your beer can chicken for a satisfying and delicious meal.
Ingredients You'll Need
For the Shrimp:
1 pound of large shrimp, peeled and deveined
1/2 cup of all-purpose flour
1/2 cup of cornstarch
1/2 teaspoon of salt
1/2 teaspoon of black pepper
1/2 teaspoon of garlic powder
1/2 teaspoon of onion powder
For the Batter:
1 egg, beaten
1/2 cup of coconut milk
1/2 cup of panko breadcrumbs
1/2 cup of shredded coconut
1/4 teaspoon of salt
1/4 teaspoon of black pepper
Instructions:
Step 1: Prepare the Shrimp
To get started, prepare the shrimp by rinsing them with cold water and patting them dry with paper towels. In a large bowl, combine the flour, cornstarch, salt, black pepper, garlic powder, and onion powder. Toss the shrimp in the flour mixture until they are evenly coated.
Step 2: Make the Batter
In a separate bowl, whisk together the beaten egg and coconut milk. In another bowl, mix together the panko breadcrumbs, shredded coconut, salt, and black pepper. Dip each shrimp in the egg mixture and then coat it with the breadcrumb mixture.
Step 3: Fry the Shrimp
In a deep pot, heat oil to 375 degrees F. Carefully add the shrimp to the hot oil and fry for about 2-3 minutes, until they are golden brown and crispy. Use a slotted spoon to remove the shrimp from the oil and place them on a plate lined with paper towels to drain excess oil.
Step 4: Serve and Enjoy
Once all the shrimp are fried, serve them with your favorite dipping sauce, such as sweet and sour sauce or spicy mayo. These coconut shrimp are perfect as an appetizer or even as a main dish served over rice. Enjoy the Chinese flavors and simply keen taste of this delicious coconut shrimp recipe!
Final Thoughts
Making Chinese-style coconut shrimp at home is easier than you think. With just a few simple ingredients, you can recreate this simply delicious dish in the comfort of your own kitchen. So next time you're craving some crispy coconut shrimp, skip the takeout and give this coconut shrimp recipe Chinese a try. Your taste buds will thank you!
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