19 Coconut Rice Recipe Indian Vahchef You Must Try Them!
Published on: Mar 29, 2024
Coconut rice is a staple dish in Indian cuisine, known for its rich and aromatic flavors. This popular dish is a must-try for anyone who loves Indian food or is looking to expand their culinary horizons. In this article, we will be sharing a delicious and authentic coconut rice recipe by the renowned Indian chef, Vahchef. Follow along as we guide you through the steps to create this mouth-watering dish in the comfort of your own kitchen.
Main Ingredients: Medium Potatoes, Yogurt, Fresh Cilantro, Ginger
Spice up your beer can chicken with this Indian-inspired recipe that combines fragrant basmati rice and tender potatoes. Marinated in a blend of warm spices like cumin, coriander, and garam masala, the chicken is then roasted to perfection on the grill with a can of your favorite beer. The result is a flavorful and juicy chicken that pairs perfectly with the spiced rice and potatoes. Serve with a dollop of tangy raita on the side for a complete Indian feast.
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South Indian Fish Curry, Meen Kulambu, Fish Pulusu
Main Ingredients: Fish, Rice, Jeera, Fenugreek Seeds, Chana Dal, Oil
For a seafood twist on the classic beer can chicken, try this South Indian fish curry recipe. The chicken is marinated in a blend of coconut milk, curry leaves, and tamarind before being cooked on the grill with a can of beer. The result is a tender and flavorful chicken with a hint of tanginess from the tamarind. Serve with the meen kulambu or fish pulusu on the side for a delicious and unique meal.
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Carrot-Coconut Rice
Main Ingredients: Carrots, Coconut, Rice, Green Chilies, Ginger, Salt
Add some color to your beer can chicken with this vibrant carrot-coconut rice. The chicken is marinated in a blend of coconut milk, ginger, and garlic before being roasted on the grill with a can of beer. The rice, cooked with shredded carrots and curry powder, provides a flavorful and nutritious side dish. Top it off with some toasted coconut flakes for a crunchy texture.
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Gluten Free Indian Crepe with Coconut Chutney (Gluten...
Main Ingredients: Rice, Daal, Salt, Water, Coconut, Green Chilies
For those with gluten sensitivities, this gluten-free Indian crepe recipe is a perfect alternative to traditional beer can chicken. Marinated in a blend of turmeric, cumin, and coriander, the chicken is roasted on the grill with a can of beer. The accompanying coconut chutney, made with coconut oil and mustard seeds, adds a burst of flavor and a touch of heat.
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Adai/Adai Dosa Recipe (Indian Lentil Crepes)
Main Ingredients: Rice, Toor Dal, Chana Dal, Urad Dal, Green Chilli, Red
For a unique twist on beer can chicken, try this recipe for Indian lentil crepes. The chicken is marinated in a blend of lentils, chili powder, and curry leaves, then roasted on the grill with a can of beer. The adai dosa, made with a mix of lentils, rice, and coconut, makes for a hearty and flavorful side dish. Serve with some spicy mango pickle on the side for an extra kick.
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Coconut Rice with Fresh Pigeon Peas
Main Ingredients: Rice, Coconut Milk, Coconut, Green Chilies, Pigeon
Take your beer can chicken to the next level with this coconut rice and fresh pigeon peas recipe. The chicken is marinated in a blend of coconut milk, ginger, and garlic, then roasted on the grill with a can of beer. The rice, cooked with pigeon peas, adds a burst of color and texture to the dish. Serve with some crispy fried onions on top for a delicious crunch.
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Chicken Coconut Rice
Main Ingredients: Basmati Rice, Chicken Thighs, Plain Yogurt, Garam
Simple yet flavorful, this chicken coconut rice recipe is a great addition to any beer can chicken meal. The chicken is marinated in a blend of coconut milk, curry powder, and lime juice, then roasted on the grill with a can of beer. The rice, cooked with coconut milk and chicken broth, makes for a creamy and delicious side dish. Serve with some fresh cilantro on top for an added burst of flavor.
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Savory Coconut Rice
Main Ingredients: Coconut Oil, Finely Chopped Onion, Garlic, Kosher Salt
For a savory take on coconut rice, try this beer can chicken recipe that combines the flavors of coconut milk, garlic, and soy sauce. The chicken is marinated in this flavorful blend before being roasted on the grill with a can of beer. The result is a tender and juicy chicken with a hint of Asian-inspired flavors. Serve with the savory coconut rice on the side for a complete meal.
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Chickpea and Butternut Squash Curry
Main Ingredients: Oil, Onions, Clove, Cilantro, Butternut Squash
For a vegetarian twist on beer can chicken, try this recipe for chickpea and butternut squash curry. The chicken is replaced with roasted chunks of butternut squash, marinated in a blend of curry powder, coconut milk, and honey. The result is a sweet and savory dish that pairs perfectly with the spiced chickpea curry. Serve with some warm naan bread on the side for a complete meal.
A classic Indian dish, butter chicken is a great accompaniment to beer can chicken. The chicken is marinated in a blend of yogurt, ginger, and garam masala, then roasted on the grill with a can of beer. The creamy and flavorful butter chicken, made with tomato sauce, butter, and cream, adds a touch of indulgence to the meal. Serve with some basmati rice on the side for a complete Indian feast.
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Poha Chivda (Indian Flattened Rice Snack)
Main Ingredients: Vegetable Oil, Black Mustard Seeds, Cumin Seeds, Fennel
Add some crunch to your beer can chicken meal with this recipe for poha chivda. The chicken is marinated in a blend of turmeric, garam masala, and lemon juice, then roasted on the grill with a can of beer. The poha chivda, made with puffed rice, roasted peanuts, and coconut, makes for a delicious and addictive snack. Serve on the side or sprinkle over the chicken for an added crunch.
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Coconut Rice | Thengai Sadham | South Indian Coconut...
Main Ingredients: Grated Coconut, Cooked Rice, Salt, Coconut Oil, Mustard
For a traditional South Indian side dish, try this recipe for coconut rice. The chicken is marinated in a blend of coconut milk, curry leaves, and ginger, then roasted on the grill with a can of beer. The coconut rice, made with grated coconut and mustard seeds, adds a subtle coconut flavor to the meal. Serve with some spicy mango pickle on the side for an extra kick.
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Savory Indian-spiced Lentil And Rice Waffle
Main Ingredients: Rice, Pigeon Peas, Beans, Mung Beans, Cumin Seed
For a unique and unexpected twist on beer can chicken, try this recipe for Indian-spiced lentil and rice waffles. The chicken is marinated in a blend of lentils, curry powder, and coconut milk, then roasted on the grill with a can of beer. The lentil and rice waffle, made with lentils, rice, and spices, adds a new dimension of texture and flavor to the meal. Serve with some spicy chutney on top for an extra kick.
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Coconut Rice, South Indian Style
Main Ingredients: Basmati Rice, Vegetable Oil, Coconut Milk, Mustard
For a simple and delicious side dish to accompany your beer can chicken, try this South Indian-style coconut rice recipe. The chicken is marinated in a blend of coconut milk, curry leaves, and turmeric, then roasted on the grill with a can of beer. The coconut rice, made with grated coconut and mustard seeds, adds a subtle coconut flavor to the meal. Serve with some crispy papadums on the side for a crunchy and satisfying texture.
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Indian Spinach Rice
Main Ingredients: Rice, Spinach, Tomato, Onion, Green Chillies, Ghee
For a healthy and flavorful side dish to pair with your beer can chicken, try this Indian spinach rice recipe. The chicken is marinated in a blend of spinach, garlic, and ginger, then roasted on the grill with a can of beer. The spinach rice, made with spinach, rice, and spices, adds a vibrant green color and a hint of earthy flavors to the meal. Serve with some crispy fried onions on top for an added crunch.
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Indian Rice and Vegetable Stir-Fry
Main Ingredients: Onion, Carrots, Saffron Threads, Vegetable Oil
For a complete and nutritious meal, try this recipe for Indian rice and vegetable stir-fry to accompany your beer can chicken. The chicken is marinated in a blend of warm Indian spices, then roasted on the grill with a can of beer. The rice and vegetable stir-fry, made with rice, mixed vegetables, and soy sauce, provides a healthy and flavorful side dish. Serve with some toasted sesame seeds on top for an added crunch.
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Seared Indian Chicken over Coconut Rice
Main Ingredients: Jasmine Rice, Coconut Milk, Cilantro Leaves, Limes
For a unique and elegant presentation, try this recipe for seared Indian chicken over coconut rice. The chicken is marinated in a blend of coconut milk, ginger, and garlic, then roasted on the grill with a can of beer. The coconut rice, cooked with coconut milk and chicken broth, provides a creamy and flavorful base for the seared chicken. Serve with some fresh chopped cilantro on top for a burst of color and flavor.
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One-Pot Indian Coconut Rice Bowl
Main Ingredients: Cooking Oil, Mustard Seeds, Urad Dal, Chana Dal, Green
For an easy and convenient meal, try this recipe for a one-pot Indian coconut rice bowl to accompany your beer can chicken. The chicken is marinated in a blend of coconut milk, curry powder, and lime juice, then roasted on the grill with a can of beer. The coconut rice, made with coconut milk and chicken broth, provides a flavorful and creamy base for the chicken. Serve with some crispy fried shallots on top for an added crunch.
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One Pot Meal – Indian Coconut Rice
Main Ingredients: Cooking Oil, Mustard Seeds, Urad Dal, Chana Dal, Green
For a quick and easy meal, try this recipe for one pot Indian coconut rice to pair with your beer can chicken. The chicken is marinated in a blend of coconut milk, curry leaves, and ginger, then roasted on the grill with a can of beer. The coconut rice, made with coconut milk and rice, cooks together with the chicken for a flavorful and convenient meal. Serve with some crispy fried garlic on top for an added burst of flavor.
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Indian Rice Pudding (Kerala Payasam)
Main Ingredients: Rice, Full Fat Milk, Coconut Milk, Sugar, Cardamom
For a sweet and indulgent ending to your beer can chicken meal, try this recipe for Indian rice pudding. The chicken is marinated in a blend of coconut milk, curry powder, and honey, then roasted on the grill with a can of beer. The Kerala payasam, made with rice, milk, and jaggery, provides a creamy and rich dessert to top off your meal. Serve with some toasted almonds on top for an added crunch.
The Perfect Combination of Flavors
Adding a Twist to Traditional Rice
Coconut rice is a traditional Indian dish made by cooking rice with coconut milk and a variety of spices. This unique combination of ingredients gives the dish its distinct creamy texture and aromatic flavors. Vahchef's take on this classic recipe adds an extra element of surprise with the addition of cashew nuts and raisins, giving it a subtle crunch and a hint of sweetness. These ingredients complement the rich flavors of the coconut milk and spices, creating a perfect balance of flavors in every bite.
The Secret to Perfectly Cooked Rice
One of the most essential elements of a good coconut rice dish is perfectly cooked rice. Vahchef's recipe uses basmati rice, a long-grain rice known for its fragrant aroma and fluffy texture. To ensure that the rice is cooked to perfection, it is first soaked in water for 30 minutes before being added to the coconut milk and spices. This step helps the rice absorb the flavors and gives it a tender and fluffy texture once cooked.
Making the Perfect Spice Blend
Spices play a crucial role in Indian cooking, and this coconut rice recipe is no exception. Vahchef's recipe uses a blend of whole and ground spices to create a robust and flavorful base for the dish. The combination of cumin, cardamom, cinnamon, cloves, and bay leaves gives the dish its distinct aroma and adds depth to its flavors. These spices are first roasted to enhance their flavors before being added to the dish, making it a step that you do not want to skip.
A Dish Fit for Any Occasion
Coconut rice is a versatile dish that can be served as a side or main course. It pairs well with a variety of curries and can also be enjoyed on its own. Vahchef's recipe is perfect for special occasions or a quick and hearty weeknight meal. With its creamy texture, aromatic flavors, and a touch of sweetness, this dish is sure to become a favorite in any household.
As you can see, Vahchef's coconut rice recipe is not your average rice dish. With its unique combination of flavors and carefully selected ingredients, this dish is a true representation of the rich and diverse Indian cuisine. So why not give it a try and experience the explosion of flavors for yourself? Your taste buds will thank you.
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