20 Coconut Rice Recipe Indian Style They're Simply Irresistible!

Published on: Mar 28, 2024

Indian cuisine is known for its rich and diverse flavors, and one dish that never fails to impress is coconut rice. This fragrant and flavorful dish is a staple in South Indian households and is a must-try for anyone looking to explore the vibrant world of Indian cooking. With simple ingredients and easy instructions, this coconut rice recipe is perfect for beginners and seasoned chefs alike. So, let's dive in and discover how to make this delicious dish in an authentic Indian style.

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Indian Rice and Potatoes

Main Ingredients: Medium Potatoes, Yogurt, Fresh Cilantro, Ginger
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If you're looking for a delicious and easy dish to try with your beer can chicken, look no further than this simple Indian rice and potatoes recipe. The combination of fluffy rice and tender potatoes, seasoned with aromatic spices, is the perfect accompaniment to the smoky flavors of the chicken. Plus, it's a one-pot meal, making clean-up a breeze.
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South Indian Fish Curry, Meen Kulambu, Fish Pulusu

Main Ingredients: Fish, Rice, Jeera, Fenugreek Seeds, Chana Dal, Oil
Dosa Rice : Avial Recipe | indiaglitz
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For a more adventurous and flavorful pairing, try this South Indian fish curry with your beer can chicken. The tangy and spicy flavors of the curry, made with tamarind, coconut, and a variety of spices, will complement the rich and juicy chicken perfectly. Serve over a bed of steaming rice for a complete and satisfying meal.
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Carrot-Coconut Rice

Main Ingredients: Carrots, Coconut, Rice, Green Chilies, Ginger, Salt
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For a twist on traditional coconut rice, try this carrot-coconut rice recipe. The vibrant orange color and subtle sweetness of the carrots add a new dimension to the dish. Top it off with some crispy fried onions for an extra crunch. This rice pairs well with any type of chicken, but especially with beer can chicken.
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Gluten Free Indian Crepe with Coconut Chutney (Gluten...

Main Ingredients: Rice, Daal, Salt, Water, Coconut, Green Chilies
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If you or your guests are gluten-free, this Indian crepe recipe with coconut chutney is the perfect accompaniment to your beer can chicken. The crepes are made with a combination of lentils and rice flour, making them light and crispy. And the coconut chutney adds a refreshing and creamy element to the dish.
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Adai/Adai Dosa Recipe (Indian Lentil Crepes)

Main Ingredients: Rice, Toor Dal, Chana Dal, Urad Dal, Green Chilli, Red
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Another gluten-free option is this adai dosa recipe, which uses a variety of lentils and rice to make a flavorful and nutritious crepe. For added protein, add some shredded chicken to the batter before cooking. Serve with a side of chutney or your favorite dipping sauce for a delicious meal.
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Coconut Rice with Fresh Pigeon Peas

Main Ingredients: Rice, Coconut Milk, Coconut, Green Chilies, Pigeon
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This coconut rice recipe is taken to the next level with the addition of fresh pigeon peas. The combination of creamy coconut and tender peas adds a burst of flavor and texture to the dish. Serve with your beer can chicken for a hearty and satisfying meal.
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Savory Coconut Rice

Main Ingredients: Coconut Oil, Finely Chopped Onion, Garlic, Kosher Salt
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This savory coconut rice is a simple and flavorful side dish that pairs perfectly with beer can chicken. The rice is cooked in coconut milk and seasoned with a variety of spices for a delicious and aromatic dish. Add some toasted coconut flakes for a crunchy topping.
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Chicken Coconut Rice

Main Ingredients: Basmati Rice, Chicken Thighs, Plain Yogurt, Garam
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For a more protein-packed side dish, try this chicken coconut rice recipe. Tender chicken is cooked with coconut milk and spices, then mixed with fluffy rice for a hearty and flavorful dish. Top it off with some chopped cilantro for a fresh and zesty touch.
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Chickpea and Butternut Squash Curry

Main Ingredients: Oil, Onions, Clove, Cilantro, Butternut Squash
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If you're looking for a vegetarian option to pair with your beer can chicken, this chickpea and butternut squash curry is a must-try. The creamy coconut milk and fragrant spices create a rich and flavorful curry that will complement the chicken perfectly. Serve over rice for a complete meal.
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This classic Indian dish is a crowd-pleaser and makes a great pairing with beer can chicken. The tender and juicy chicken is coated in a creamy and flavorful butter sauce, making for a delicious and indulgent meal. Serve with some naan bread for sopping up any extra sauce.
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Coconut Rice | Thengai Sadham | South Indian Coconut...

Main Ingredients: Grated Coconut, Cooked Rice, Salt, Coconut Oil, Mustard
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This simple and traditional South Indian coconut rice is a great side dish to try with your beer can chicken. The fragrant and nutty flavors of the coconut pair well with the smoky and juicy chicken. Add some toasted cashews or peanuts for a crunchy garnish.
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Poha Chivda (Indian Flattened Rice Snack)

Main Ingredients: Vegetable Oil, Black Mustard Seeds, Cumin Seeds, Fennel
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If you're looking for a tasty snack to serve with your beer can chicken, try this poha chivda. Made with flattened rice, nuts, and spices, it's a crunchy and flavorful snack that is perfect for munching on while enjoying your chicken. Add some dried fruits for a touch of sweetness.
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Savory Indian-spiced Lentil And Rice Waffle

Main Ingredients: Rice, Pigeon Peas, Beans, Mung Beans, Cumin Seed
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For a unique and delicious side dish, try making these Indian-spiced lentil and rice waffles. The combination of lentils, rice, and a variety of spices creates a savory and crispy waffle that pairs well with beer can chicken. Top it with some shredded cheese for a gooey and delicious twist.
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Coconut Rice, South Indian Style

Main Ingredients: Basmati Rice, Vegetable Oil, Coconut Milk, Mustard
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This simple and classic coconut rice recipe is a staple in South Indian cuisine and makes a great side dish for beer can chicken. The rice is cooked in coconut milk and seasoned with curry leaves and mustard seeds for a fragrant and flavorful dish.
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Indian Spinach Rice

Main Ingredients: Rice, Spinach, Tomato, Onion, Green Chillies, Ghee
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Spinach & Chickpeas Pulao Rice (South Indian style)
This Indian spinach rice is a nutritious and flavorful side dish that pairs well with beer can chicken. The spinach adds a vibrant green color and subtle earthy flavor to the rice, while the spices add a touch of heat and depth. Serve with some lemon wedges for a zesty kick.
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Seared Indian Chicken over Coconut Rice

Main Ingredients: Jasmine Rice, Coconut Milk, Cilantro Leaves, Limes
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This seared Indian chicken dish is a delicious and unique way to serve your beer can chicken. The chicken breasts are marinated in a mixture of yogurt and spices, then pan-seared and served over a bed of coconut rice. Add some chopped mango or pineapple for a sweet and fruity touch.
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One-Pot Indian Coconut Rice Bowl

Main Ingredients: Cooking Oil, Mustard Seeds, Urad Dal, Chana Dal, Green
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For a simple and easy meal, try this one-pot Indian coconut rice bowl. The chicken, rice, and vegetables are all cooked together in a flavorful broth, creating a complete and satisfying dish. Top it off with some crunchy fried onions for added texture.
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One Pot Meal – Indian Coconut Rice

Main Ingredients: Cooking Oil, Mustard Seeds, Urad Dal, Chana Dal, Green
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Another one-pot meal option is this Indian coconut rice dish. The chicken, rice, and vegetables are all cooked in a creamy coconut sauce, creating a rich and flavorful meal. For an extra kick of heat, add some diced jalapenos or chili peppers.
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Indian Rice and Vegetable Stir-Fry

Main Ingredients: Onion, Carrots, Saffron Threads, Vegetable Oil
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This Indian rice and vegetable stir-fry is a great option for a quick and healthy meal to pair with your beer can chicken. The combination of rice, vegetables, and spices creates a flavorful and nutritious dish that can be on the table in under 30 minutes. Add some diced tofu or chicken for added protein.
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Indian Coconut Rice-Thengai Sadam

Main Ingredients: Vegetable Oil, Black Mustard Seeds, Urad Dal, Chana
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This traditional South Indian coconut rice dish, also known as thengai sadam, is a perfect pairing for beer can chicken. The fragrant and creamy rice, seasoned with a variety of spices, is a simple yet delicious side dish that will elevate your chicken to the next level. For a twist, add some diced mango or pineapple for a burst of sweetness.

Ingredients for Coconut Rice:

• Basmati rice

Basmati rice is the key ingredient for this recipe, as it adds a beautiful fragrance and texture to the dish. Make sure to wash the rice thoroughly before cooking.

• Coconut milk

Coconut milk is what gives this dish its signature creamy texture and coconutty flavor. You can use canned coconut milk or make your own by blending fresh coconut with water.

• Spices

For the perfect balance of flavors, this recipe calls for a mix of spices such as cumin seeds, mustard seeds, dried red chilies, and curry leaves. These spices not only add depth to the dish but also provide numerous health benefits.

• Vegetables

To make this dish more nutritious, you can add your favorite vegetables like carrots, peas, bell peppers, or green beans. These veggies not only add color but also enhance the taste and texture of the dish.

• Nuts and Raisins

For an extra crunch and burst of sweetness, you can add some cashews and raisins to the coconut rice. These ingredients not only add texture but also provide numerous health benefits.

Instructions:

1. In a pan, heat some oil and add cumin seeds, mustard seeds, dried red chilies, and curry leaves. Let them splutter for a few seconds. 2. Add in your chopped vegetables and sauté for a few minutes until they are slightly tender. 3. Next, add in the rice and sauté for a few more minutes. 4. Now, add in the coconut milk and water in a 1:2 ratio. Bring it to a boil and then reduce the heat to low. Cover the pan and let the rice cook for 15-20 minutes. 5. Once the rice is cooked, fluff it with a fork and add in some chopped cashews and raisins. 6. Your delicious coconut rice is ready to be served hot with your favorite curry or as a standalone dish.

Final Thoughts:

Coconut rice is a simple yet flavorful dish that is perfect for any occasion. With its creamy texture, aromatic flavors, and nutritious ingredients, it is a complete meal in itself. So, next time you're in the mood for some Indian cuisine, give this coconut rice recipe a try and wow your taste buds with its deliciousness.
20 coconut rice recipe indian style They're simply irresistible!

Indian Rice and Potatoes

yield: 4 total time: 55 minutes
5.0 Stars (2 reviews)
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Ingredients

  • 2 medium potatoes peeled and cut into sticks
  • 3 tablespoons yogurt
  • 2 tablespoons fresh cilantro minced
  • 1 teaspoon ginger peeled and minced
  • 2 cloves garlic
  • 1/2 teaspoon cayenne pepper
  • 1/4 cup coconut dried
  • 6 whole cloves
  • 1 cinnamon stick
  • 1 bay leaf
  • 1 1/2 teaspoons cumin seeds
  • 3 tablespoons oil
  • 1 cup rice
  • 3/4 teaspoon turmeric
  • 1 teaspoon light brown sugar
  • 1 teaspoon salt
  • 1 teaspoon lime juice
  • 2 cups water
  • 1/2 cup frozen peas
  • 1 tablespoon butter

Nutrition

  • Calories : 320 calories
  • Carbohydrate : 39 grams
  • Cholesterol : 10 milligrams
  • Fat : 16 grams
  • Fiber : 4 grams
  • Protein : 5 grams
  • SaturatedFat : 4.5 grams
  • Sodium : 650 milligrams
  • Sugar : 4 grams
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