20 Coconut Milk Rice Recipe Indian Experience Flavor Like Never Before!

Published on: Mar 27, 2024

Coconut milk rice is an Indian dish that is both delicious and versatile. It can be served as a main dish or as a side dish, making it a perfect addition to any meal. This dish is not only popular in India but has gained popularity all over the world due to its rich flavor and creamy texture. In this article, we will explore the traditional Indian recipe for coconut milk rice and how you can make it at home to impress your family and friends.

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Easy Red Lentil Dahl (Dal) Recipe
Indian Red Lentil Dahl (Vegan+GF) – Sincerely Tori
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This Indian-inspired beer can chicken recipe will have your taste buds dancing with delight. The combination of tender, juicy chicken and aromatic spices creates a flavorful dish that will leave you coming back for seconds. The addition of red lentils adds a hearty and nutritious element to this dish.
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Chicken Tikka Masala

Main Ingredients: Boneless Skinless Chicken Breasts, Masala, Plain
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One of the most beloved Indian dishes, chicken tikka masala, gets a twist with the addition of beer. The marinade is made with a blend of spices, yogurt, and beer, giving the chicken a delicious and tender texture. This dish pairs perfectly with basmati rice or naan bread.
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Indian Turkey Curry

Main Ingredients: Rice, Turkey Breast, Onion, Oil, Curry Powder, Coconut
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If you're looking for a healthier alternative to traditional chicken, try this Indian turkey curry recipe. The combination of tender turkey, bold spices, and a touch of beer creates a flavorful and satisfying dish. Serve it over rice or with a side of naan bread for a complete meal.
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This easy Indian-style beer can chicken recipe is perfect for those busy weeknights. The red lentils add a hearty and nutritious element to the dish, while the beer infuses a unique flavor into the chicken. Plus, this recipe is quick and easy to make, making it a go-to for any night of the week.
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Black Lentil Curry (Vegan Indian Dal)

Main Ingredients: Coconut Oil, Onion, Garlic Cloves, Ginger, Small
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For all the vegans out there, this beer can chicken recipe is for you. Made with black lentils, this dish is packed with protein and flavor. The beer adds a rich and unique taste to the dish, making it a standout among other vegan curry recipes.
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Indian Rice Pudding (Kerala Payasam)

Main Ingredients: Rice, Full Fat Milk, Coconut Milk, Sugar, Cardamom
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This creamy and delicious Indian rice pudding is the perfect dessert to end your meal. The addition of beer adds a unique depth of flavor to the traditional Indian dessert. Serve it warm or chilled and top it with your favorite nuts and fruits for a delicious and satisfying treat.
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Pressure Cooker Indian Butter Chicken

Main Ingredients: Boneless Chicken Thighs, Diced Tomatoes, Tomato Paste
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For those busy nights when you don't have a lot of time to cook, this pressure cooker Indian butter chicken recipe is a game changer. The chicken cooks quickly and comes out tender and juicy, while the beer and spices infuse a rich and flavorful sauce. Serve it over rice for a complete and satisfying meal.
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Red Curry Lentils

Main Ingredients: Lentils, Onion, Butter, Red Curry Paste, Garam Masala
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Looking for a vegetarian option that doesn't skimp on flavor? Look no further than this red curry lentil recipe. The combination of spices, coconut milk, and beer creates a rich and creamy sauce that pairs perfectly with the tender chicken. Serve it over rice or with naan bread for a hearty and delicious meal.
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One-Pan Indian Spiced Chicken and Cauliflower

Main Ingredients: Grass Fed Butter, Onion, Garlic Cloves, Cauliflower
This one-pan Indian spiced chicken and cauliflower dish is perfect for those busy weeknights. The chicken and cauliflower are cooked in a flavorful sauce made with beer and spices, making it a delicious and wholesome meal. Plus, with only one pan to clean up, it's a win-win situation.
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Ven Pongal, a savory South Indian rice and lentil...

Main Ingredients: Rice, Moong Dal, Coconut Oil, Cumin Seeds, Black
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Ven Pongal is a classic South Indian dish made with rice and lentils. This beer can chicken recipe takes a traditional dish and elevates it with the addition of beer. The result is a flavorful and hearty dish that will satisfy any craving for Indian food.
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Indian Rice and Coconut Pudding Tart with Granola...

Main Ingredients: Rice, Milk, Sugar, Cardamom Powder, Coconut Milk
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This dessert recipe is a unique take on the traditional Indian rice pudding. Made with coconut milk and beer, this tart is rich and creamy with a delicious crunch from the granola crust. Top it with fresh fruits for a refreshing and satisfying dessert.
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Mampazha Kalan and Vishu kanji/ Ripe mango yogurt...

Main Ingredients: Mango, Cucumber, Salt, Turmeric Powder, Coconut
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This traditional Indian dish gets a twist with the addition of beer. The ripe mango yogurt adds a tangy and refreshing element to this curry dish, while the beer adds a unique depth of flavor. Serve it over rice or with a side of naan bread for a hearty and flavorful meal.
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Indian Curry Chicken

Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
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Nothing beats a classic Indian curry chicken dish. And with the addition of beer, this recipe takes it to a whole new level. The beer adds a rich and unique flavor to the dish, making it a standout among other curry chicken recipes.
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Creamy Cashew Indian Butter Paneer...with Fried Paneer!

Main Ingredients: Coconut Oil, Paneer Cheese, Coconut Milk, Roasted
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This creamy and indulgent beer can chicken recipe is perfect for a special occasion or when you're in the mood for something a little more decadent. The addition of fried paneer adds a delicious and satisfying crunch to this flavorful dish.
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Lentil Curry

Main Ingredients: Unsalted Butter, Diced Yellow Onion, Carrot, Minced
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This lentil curry recipe is a staple in many Indian households. And with the addition of beer, it gets a unique and delicious twist. The lentils add a hearty and nutritious element to the dish, making it a wholesome and satisfying meal.
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If you're tired of traditional meatballs, give this Indian-inspired recipe a try. The combination of aromatic spices, tender meatballs, and beer creates a flavorful and satisfying dish. Serve it over rice or with a side of naan bread for a complete meal.
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Crock-pot Lentil Curry

Main Ingredients: Red Lentils, Brown Lentil, Potatoes, Onion, Butter
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This crock-pot lentil curry recipe is perfect for those days when you want a warm and comforting meal without putting in a lot of effort. Simply throw all the ingredients into the crock-pot and let it do the work. The result is a delicious and flavorful dish that will leave you feeling satisfied.
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Lamb Curry

Main Ingredients: Vegetable Oil, Lamb Shoulder, Large Onion, Garlic
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Lamb is a popular meat in many Indian dishes, and this beer can chicken recipe is no exception. The combination of tender lamb, aromatic spices, and beer creates a rich and flavorful curry that will have you going back for seconds. Serve it over rice or with naan bread for a delicious and satisfying meal.
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One-Pan Tofu Coconut Curry

Main Ingredients: Vegetable Oil, Onion, Bell Pepper, Garlic Cloves, Fresh
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For all the vegetarians out there, this one-pan tofu coconut curry recipe is a must-try. The combination of tofu, coconut milk, and beer creates a flavorful and creamy sauce that pairs perfectly with the tender chicken. Plus, with only one pan to clean up, it's a win-win situation.
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Indian Pumpkin Curry with Coconut Milk

Main Ingredients: Cubed Pumpkin, Medium Onion, Ripe Tomato, Ginger
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This Indian pumpkin curry recipe is perfect for the fall season. The addition of coconut milk and beer creates a rich and creamy sauce that pairs perfectly with the tender chicken and pumpkin. Serve it over rice or with a side of naan bread for a hearty and satisfying meal.

What is Coconut Milk Rice?

Coconut milk rice, also known as nariyal chawal in Hindi, is a classic Indian dish that is made by cooking rice in coconut milk and a blend of aromatic spices. This dish is a staple in many South Indian households and is often served during special occasions and festivals. The combination of fluffy rice, creamy coconut milk, and fragrant spices creates a burst of flavors that will satisfy your taste buds.

The Health Benefits of Coconut Milk Rice

Coconut milk rice not only tastes great but also has numerous health benefits. The main ingredient, coconut milk, is rich in vitamins C, E, B1, B3, B5, and B6, as well as minerals such as iron, selenium, calcium, magnesium, and phosphorus. Coconut milk is also a good source of healthy fats that can help lower cholesterol levels and improve heart health. Additionally, the spices used in this dish, such as turmeric and cumin, have anti-inflammatory properties and can aid in digestion.

The Recipe for Coconut Milk Rice

To make coconut milk rice, you will need the following ingredients:
  • 1 cup of basmati rice
  • 1 cup of coconut milk
  • 1 and 1/2 cups of water
  • 1 teaspoon of cumin seeds
  • 1 teaspoon of mustard seeds
  • 1 teaspoon of turmeric powder
  • 1 teaspoon of coriander powder
  • 1 teaspoon of garam masala
  • 1 tablespoon of oil
  • Salt to taste
To prepare the coconut milk rice:
  1. Rinse the rice until the water runs clear and soak it in water for 15 minutes.
  2. In a pan, heat the oil and add the cumin and mustard seeds. Once they start to splutter, add the turmeric, coriander powder, and garam masala.
  3. Add the soaked rice and stir well until the spices coat the rice evenly.
  4. Add the coconut milk, water, and salt to taste. Stir well and bring it to a boil.
  5. Cover the pan and let the rice cook on low heat for about 20 minutes or until all the liquid is absorbed and the rice is cooked.
  6. Fluff the rice with a fork and let it sit for 5 minutes before serving.

Variations of Coconut Milk Rice

Coconut milk rice can be customized to suit your taste buds and dietary preferences. For a richer flavor, you can add coconut cream or grated coconut to the dish. You can also add vegetables like carrots, peas, and bell peppers to make it a complete meal. For a vegan option, you can substitute the ghee or oil with coconut oil.

In Conclusion

Coconut milk rice is a delicious and healthy dish that is easy to make and perfect for any occasion. It is a great way to add some variety to your usual rice dishes and impress your family and friends with your culinary skills. So next time you are looking for a flavorful and nutritious meal, give this traditional Indian recipe a try.
20 coconut milk rice recipe indian Experience flavor like never before!

Indian Red Lentil Dahl

yield: 4 total time: 25 minutes
5.0 Stars (2 reviews)
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Ingredients

  • 2 tablespoons coconut oil or other neutral oil for frying
  • 2 onions chopped
  • 4 garlic cloves minced
  • 2 teaspoons ginger minced, or more to taste
  • 1 teaspoon turmeric
  • 1 teaspoon coriander
  • 1 teaspoon cumin
  • 1 teaspoon paprika powder
  • 1 teaspoon garam masala powder to taste
  • 1 2/3 cups red lentils
  • 3 1/4 cups vegetable broth
  • 1 cup coconut milk
  • 1 cup tomatoes strained, or chopped tomatoes, optional
  • salt
  • pepper
  • 2 teaspoons coconut sugar or to taste
  • 3 tablespoons lime juice or to taste
  • 6 tablespoons non dairy yogurt
  • fresh parsley or coriander
  • sesame seeds
  • rice cooked

Nutrition

  • Calories : 590 calories
  • Carbohydrate : 72 grams
  • Cholesterol : 5 milligrams
  • Fat : 24 grams
  • Fiber : 29 grams
  • Protein : 25 grams
  • SaturatedFat : 19 grams
  • Sodium : 990 milligrams
  • Sugar : 11 grams
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