18 Coconut Kheer Recipe Indian Prepare To Be Amazed!
Published on: Mar 29, 2024
Coconut kheer is a popular Indian dessert made with coconut milk, rice, and sweetened with sugar or jaggery. It is a must-try for all coconut lovers and is a staple dish in Indian households during festivals and special occasions. This creamy and rich dessert is not only delicious but also easy to make, making it a perfect treat for any time of the year.
Main Ingredients: Medium Potatoes, Yogurt, Fresh Cilantro, Ginger
Get a taste of India with this flavorful and hearty dish. Tender chicken cooked on a beer can surrounded by fragrant rice and potatoes makes for a satisfying and delicious meal.
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Pista Burfi (Indian Spiced Pistachio Fudge)
Main Ingredients: Pistachios, Coconut, Sugar, Cardamom Powder
For a unique twist on traditional beer can chicken, try out this Indian-inspired recipe. The combination of warm spices and crunchy pistachios adds a burst of flavor to the juicy chicken.
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South Indian Fish Curry, Meen Kulambu, Fish Pulusu
Main Ingredients: Fish, Rice, Jeera, Fenugreek Seeds, Chana Dal, Oil
Add some spice to your chicken with this South Indian fish curry recipe. The rich and tangy flavors are the perfect complement to the smoky flavor of the beer can chicken.
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Pasta Kheer | Pasta Payasam | Pasta Pudding
Main Ingredients: Pasta, Coconut Milk, Coconut, Jaggery, Cardamom Powder
Who says beer can chicken can't have a sweet side? This unique recipe combines pasta with a traditional Indian dessert, creating a creamy and indulgent dish that will surprise and delight your taste buds.
Main Ingredients: Basmati Rice, Milk, Hot Water, Ghee, Milk Powder
If you're short on time but still want to impress your guests with a delicious beer can chicken recipe, look no further. This Instant-Pot kheer recipe is quick and easy, yet still packs a punch of traditional Indian flavors.
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Instant Pot Kheer (Indian Rice Pudding) Diwali Sweet
Main Ingredients: Basmati Rice, Milk, Hot Water, Ghee, Milk Powder, Dry
Celebrate Diwali with this mouth-watering beer can chicken recipe. The creamy rice pudding is the perfect way to end a festive meal, and the tender chicken will have your guests coming back for seconds.
Main Ingredients: Sago Pearls, Jaggery, Ginger Powder, Cardamom Powder
Take advantage of the sweet and juicy mangoes of the season with this delicious beer can chicken recipe. The combination of juicy mangoes and tender chicken creates a flavorful and unique dish that is sure to be a hit.
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Chickpea and Butternut Squash Curry
Main Ingredients: Oil, Onions, Clove, Cilantro, Butternut Squash
Looking for a vegetarian option for beer can chicken? This flavorful curry recipe is packed with protein-rich chickpeas and hearty butternut squash, making it a perfect pairing for the smoky chicken.
Spice up your beer can chicken with this South Indian potato recipe. The aromatic blend of spices adds a punch of flavor to the tender chicken, creating a dish that is both comforting and exotic.
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Indian Green Chutney
Main Ingredients: Coconut, Hot Water, Cilantro, Garlic, Jalapeno Pepper
Add a burst of freshness to your beer can chicken with this Indian green chutney recipe. The combination of herbs and spices adds a zesty and tangy element to the dish.
Elevate your beer can chicken with this delicious egg curry recipe. The creamy and spicy sauce pairs perfectly with the smoky chicken, creating a dish that is both filling and full of flavor.
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Indian Summer Greens
Main Ingredients: Butter, Cumin Seeds, Mustard Seeds, Green Chillies
Add some greens to your beer can chicken with this Indian summer greens recipe. The combination of tender chicken and fresh, seasonal vegetables creates a light and flavorful meal.
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Indian style Beet Salad
Main Ingredients: Beet, Green Chilies, Onion, Cilantro, Coconut, Peanuts
Looking for a refreshing side dish to pair with your beer can chicken? This Indian-style beet salad is the perfect accompaniment. The tangy and spicy flavors add a pop of color and taste to your meal.
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Moringa Shrimp Indian Ravioli
Main Ingredients: Shrimps, Moringa Leaf, Onion, Ginger Garlic Paste
For a unique and decadent twist on beer can chicken, try out this recipe for Moringa shrimp Indian ravioli. The rich and creamy filling pairs perfectly with the smoky chicken, creating a dish that is both comforting and luxurious.
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Easy Indian Spice Blend
Main Ingredients: Chickpea Flour, Cumin Powder, Turmeric Powder
No Indian dish is complete without a blend of warm and fragrant spices. This easy Indian spice blend is the perfect way to add depth and flavor to your beer can chicken without having to buy multiple spice jars.
Add some color and nutrition to your beer can chicken with this South Indian vegetable curry recipe. The combination of tender chicken and hearty vegetables creates a well-rounded and satisfying meal.
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Indian Fish Kofta Sandwich
Main Ingredients: Natural Yogurt, Self Raising Flour, Baking Powder, Oil
For a unique and tasty sandwich option, try out this Indian fish kofta recipe. The tender and flavorful chicken pairs perfectly with the crunchy and flavorful fish koftas, creating a delicious and unconventional meal.
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CILANTRO/CORIANDER CHUTNEY (INDIAN CONDIMENT)
Main Ingredients: Cilantro, Dhal, Green Chili, Cloves, Coconut, Red
Add a burst of freshness and spice to your beer can chicken with this cilantro/coriander chutney recipe. The zesty and tangy flavors of the chutney complement the smoky chicken perfectly.
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Bhakarwadi - Tea Time Indian Snack
Main Ingredients: Coconut, Fresh Cilantro, Poppy Seeds, Sesame Seeds
Looking for a snack to munch on while your beer can chicken is cooking? This bhakarwadi recipe is the perfect option. The crunchy and flavorful snack is a popular Indian tea-time treat.
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Garam Masala/ Indian Spice Blend
Main Ingredients: Coriander Seeds, Black Pepper Corns, Peanuts, Cumin
No Indian dish is complete without a dash of garam masala. This flavorful and aromatic spice blend is the perfect way to add depth and warmth to your beer can chicken recipe.
Ingredients:
1. Coconut Milk
Coconut milk is the star ingredient in this recipe and it adds a rich and creamy texture to the kheer. You can use either canned or fresh coconut milk, but fresh coconut milk is always preferred for its natural flavor and aroma.
2. Rice
Rice is the main ingredient in this recipe, and it adds a thick and creamy consistency to the kheer. Basmati or any long-grain rice works best for this dish as it absorbs the coconut milk and gives a perfect balance of flavors.
3. Sugar or Jaggery
The sweetness in coconut kheer comes from sugar or jaggery. Jaggery is a traditional sweetener used in Indian desserts and it adds a unique flavor to the kheer. You can adjust the amount of sugar or jaggery according to your taste preference.
4. Cardamom and Saffron
Cardamom and saffron are the key spices used in this recipe. They add a beautiful aroma and flavor to the kheer, making it more delicious and irresistible. Make sure to use fresh and good quality cardamom and saffron for the best results.
Method:
To make coconut kheer, start by washing and soaking the rice for about 30 minutes. Then, cook the rice in coconut milk until it is soft and mushy. Next, add sugar or jaggery and mix well until it dissolves. Add a pinch of cardamom powder and some saffron strands to enhance the flavor. Let the kheer simmer for a few more minutes until it thickens. Finally, garnish with some chopped nuts and serve it warm or cold.
Health Benefits:
Not only is coconut kheer delicious, but it also has several health benefits. Coconut milk is rich in vitamins and minerals, and it also contains healthy fats that help in lowering cholesterol levels. Rice is a good source of carbohydrates and provides energy to the body. Jaggery is a healthier alternative to sugar and is rich in iron and other essential minerals. Cardamom and saffron are known for their medicinal properties and can aid in digestion and improve overall health.
In conclusion, coconut kheer is a delicious and healthy dessert that is loved by people of all ages. It is a perfect blend of flavors and textures and can be enjoyed on any occasion. So, what are you waiting for? Try out this easy and mouth-watering recipe and treat your taste buds to a burst of coconut goodness.