18 Coconut Curry Soup Recipe Indian Unlock Flavor Sensations!

Published on: Mar 29, 2024

Coconut curry soup is a popular and flavorful dish in Indian cuisine. It is a unique blend of rich coconut milk, aromatic spices, and fresh vegetables, making it a delicious and satisfying meal. This South Asian-inspired soup is perfect for cold winter nights or any time you crave a warm and comforting meal. In this article, we will share a professional and well-organized introduction to making coconut curry soup at home, so you can enjoy this delicious and healthy dish anytime you want.

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1 of 20

Sweet Potato and Coconut Curry Soup

Main Ingredients: Sweet Potatoes, Coconut Oil, Garlic Cloves, Curry
Sweet Potato Coconut Curry Soup (With Chickpeas!) - Chelsea's Messy Apron
Coconut Curry Sweet Potato Soup
Sweet Potato Coconut Curry - SO VEGAN
Coconut Curry Sweet Potato Soup | Recipe | Curried sweet potato soup ...
This sweet and savory soup is the perfect fusion of Indian and Thai flavors. It starts with a rich coconut curry broth, made with creamy coconut milk and fragrant spices like cumin, coriander, and turmeric. Sweet potatoes add a hearty sweetness to the soup, while tender chickpeas add protein and texture. A sprinkle of fresh cilantro on top adds a burst of freshness to each spoonful.
2 of 20

Indian Pumpkin Soup with A Spicy Coconut Chutney

Main Ingredients: Coconut, Green Chilies, Roasted Peanuts, Sugar
Indian Pumpkin Soup with A Spicy Coconut Chutney | Coconut chutney ...
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Pin on Autumn
Spicy Pumpkin Soup Recipe - Chili Pepper Madness | Spicy pumpkin soup ...
This Indian-inspired pumpkin soup is bursting with warm spices like cinnamon, ginger, and garam masala, giving it a cozy and comforting flavor. The soup is topped with a spicy coconut chutney, made with shredded coconut, green chilies, and tangy lime juice. The combination of the creamy soup and the zesty chutney is a match made in heaven.
3 of 20

Butternut Curry Soup

Main Ingredients: Butternut Squash, Coconut Oil, Onion, Garlic Cloves
Easy Whole30 Butternut Curry - Paleo Gluten Free
Slow Cooker Butternut Curry Soup Recipe - Mama Likes To Cook
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Butternut squash is the star of this rich and creamy curry soup. The squash is roasted until tender and then blended with aromatic spices like curry powder, coriander, and cumin. A dash of coconut milk adds a touch of creaminess, making this soup the ultimate comfort food on a chilly night.
4 of 20

Coconut Curry Soup-Raw Vegan

Main Ingredients: Coconut, Carrot, Garlic, Ginger, Curry Powder, Thai
Coconut Curry Chicken Soup - a farmgirl's dabbles
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Easy Thai Coconut Curry Soup Pin 4 - Vibrantly G-Free
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This raw vegan soup is a healthy and flavorful twist on traditional curry soup. The broth is made with fresh coconut water, which adds a subtle sweetness, and then spiced up with fiery ginger, garlic, and chili. Fresh vegetables like carrots, bell peppers, and mushrooms give the soup a satisfying crunch.
5 of 20

Indian Coconut Soup

Main Ingredients: Unsalted Butter, Shredded Coconut, Ground Cardamom
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This creamy and fragrant soup is a staple in Indian cuisine. It starts with a rich coconut broth, infused with warm spices like cumin, coriander, and cardamom. A mix of hearty vegetables like potatoes, cauliflower, and peas make this soup a filling and satisfying meal.
6 of 20

Indian Lentil Soup with Sweet Potatoes, Tomatoes &...

Main Ingredients: Vegetable Broth, Chopped Onion, Garlic Cloves, Fresh
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This hearty lentil soup is a staple in Indian cuisine, and for good reason. It's packed with nutritious ingredients like lentils, sweet potatoes, and tomatoes, making it a perfect choice for a healthy and satisfying meal. A blend of Indian spices like garam masala, turmeric, and cumin give the soup a warm and comforting flavor.
7 of 20

Mulligatawny Soup (Indian Curry Soup)

Main Ingredients: Ghee, Yellow Onion, Medium Carrot, Boneless, Skinless
Hearty Mulligatawny Soup - Vikalinka
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This classic Indian soup is a perfect combination of spicy, sweet, and tangy flavors. It's made with a rich chicken broth, tender chicken pieces, and a blend of aromatic spices like curry powder, coriander, and ginger. The addition of apples and coconut milk gives the soup a unique and delicious twist.
8 of 20

Coconut Curry Soup with Chickpeas

Main Ingredients: Coconut Oil, Ground Cumin, Ground Turmeric, Small
Sweet Potato Coconut Curry Soup (With Chickpeas!) - Chelsea's Messy Apron
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Chickpeas add a hearty and protein-packed twist to this creamy coconut curry soup. The broth is made with fragrant spices like turmeric, cumin, and coriander, and then simmered with tender vegetables like carrots, bell peppers, and onions. The result is a rich and satisfying soup that will warm you up from the inside out.
9 of 20

Sweet Potato, Apple and Corn Coconut-Curry Chowder

Main Ingredients: Canola Oil, Sweet Potatoes, Yellow Onion, Apples, Curry
Sweet Potato Coconut Curry Soup (With Chickpeas!) - Chelsea's Messy Apron
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This sweet and savory chowder is a unique twist on traditional curry soup. Sweet potatoes and apples add a touch of sweetness, while corn gives the soup a satisfying crunch. The broth is made with creamy coconut milk and spiced up with fragrant spices like ginger, cumin, and coriander.
10 of 20

My Thai Coconut Curry Soup

Main Ingredients: Yellow Onion, Butternut Squash, Carrots, Apple, Fine
Amazing Easy Thai Coconut Soup | RecipeTin Eats
Thai Coconut Curry Soup | The Nutritionist Reviews
Thai Coconut Curry Butternut Squash Soup - Nerds with Knives
Vegan Coconut Thai Curry Soup - Live Simply Natural
This Thai-inspired soup is a delicious fusion of Indian and Thai flavors. The broth is made with creamy coconut milk and infused with fragrant spices like lemongrass, ginger, and chili. Tender chicken and a mix of fresh vegetables make this soup a hearty and satisfying meal.
11 of 20

Aloo Curry (Indian Potato Soup)

Main Ingredients: Yukon Gold Potatoes, Avocado Oil, Cumin Seeds, Mustard
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This simple and comforting soup is a staple in Indian cuisine. It's made with tender potatoes, fragrant spices like cumin and coriander, and a touch of creamy coconut milk. The result is a rich and flavorful soup that will warm you up on a chilly day.
12 of 20

Easy Indian Curry Lentil Soup with Turmeric and Cumin

Main Ingredients: Olive Oil, Yellow Onion, Carrots, Celery, Garlic
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This easy and delicious lentil soup is packed with Indian flavors and nutritious ingredients. The broth is made with a blend of warm spices like turmeric, cumin, and coriander, and then simmered with tender lentils and hearty vegetables like carrots and celery. Serve with a side of naan bread for a complete and satisfying meal.
13 of 20

Pumpkin Coconut Curry Soup with Chickpeas

Main Ingredients: Olive Oil, Onion, Carrots, Bell Pepper, Garlic, Diced
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This creamy and comforting soup is a fall favorite. The pumpkin adds a touch of sweetness, while the coconut milk gives the soup a rich and creamy texture. A mix of fragrant spices like curry powder, ginger, and cumin make this soup a flavorful and hearty meal.
14 of 20

Indian Dal Soup

Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
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This simple and satisfying soup is a staple in Indian cuisine. It's made with lentils, which are packed with protein and fiber, and then flavored with warm spices like garam masala, turmeric, and cumin. Serve with a side of naan bread for a complete and delicious meal.
15 of 20

Pumpkin Coconut Curry Soup

Main Ingredients: Pumpkin, Coconut Oil, Onions, Garlic, Spice, Curry
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This creamy and comforting soup is perfect for a chilly autumn day. The pumpkin adds a touch of sweetness, while the coconut milk gives the soup a rich and creamy texture. A blend of fragrant spices like ginger, curry powder, and cumin gives the soup a warm and cozy flavor.
16 of 20

Indian Mixed Beans Curry

Main Ingredients: Black Lentil, Rajma, Chole, Kale, Dried Black Eyed
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This hearty and nutritious soup is made with a mix of beans, giving it a satisfying and protein-packed twist. The broth is made with a blend of warm Indian spices like garam masala, turmeric, and cumin, and then simmered with tender vegetables like carrots, bell peppers, and onions.
Main Ingredients: Butter, Onion, Garlic, Fresh Ginger, Green Chili
Indian Mulligatawny Soup Recipe - The Wanderlust Kitchen
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Vegetarian Mulligatawny Soup Recipe | ChefDeHome.com
This classic Indian soup is a perfect combination of sweet, spicy, and tangy flavors. It starts with a rich chicken broth, tender chicken pieces, and a blend of fragrant spices like curry powder, ginger, and turmeric. The addition of apples and coconut milk gives the soup a unique and delicious twist.
18 of 20

Thai Coconut Carrot Soup

Main Ingredients: Olive Oil, Yellow Onion, Carrots, Garlic Cloves, Thai
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This Thai-inspired soup is a delicious fusion of Indian and Thai flavors. The broth is made with creamy coconut milk and infused with fragrant spices like lemongrass, ginger, and chili. Tender carrots and a mix of fresh vegetables make this soup a hearty and satisfying meal.
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This classic Indian soup is a staple in Indian cuisine. It's made with lentils, which are packed with protein and fiber, and then flavored with warm spices like garam masala, turmeric, and cumin. Serve with a side of naan bread for a complete and delicious meal.
20 of 20

Indian Coconut Curry Chicken and Rice Soup

Main Ingredients: Full Fat Coconut Milk, Vegetable Broth, Chard, Cooked
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This hearty and flavorful soup is a perfect combination of Indian and Thai flavors. The broth is made with creamy coconut milk and spiced up with fragrant spices like ginger, curry powder, and cumin. Tender chicken and rice make this soup a filling and satisfying meal.

Ingredients for Coconut Curry Soup

What you will need:

  • Coconut Milk: This is the main ingredient in the soup and gives it a creamy and rich texture. You can use either canned or fresh coconut milk, but make sure it is unsweetened.
  • Vegetables: Feel free to use any vegetables of your choice. Some popular options are carrots, bell peppers, mushrooms, and broccoli.
  • Curry Powder: This is a blend of spices that gives the soup its signature flavor. You can use store-bought curry powder or make your own at home.
  • Garlic and Ginger: These two ingredients add a depth of flavor to the soup and are commonly used in Indian cooking.
  • Vegetable Broth: This is the base of the soup and adds more depth and flavor. You can also use chicken or beef broth if you prefer.
  • Protein: You can add protein to your coconut curry soup, such as chicken, shrimp, or tofu, to make it a more filling meal.
  • Garnishes: Fresh cilantro, lime juice, and red chili flakes are some popular garnishes for coconut curry soup.

Instructions for Making Coconut Curry Soup

Step 1: Saute the Vegetables

Start by heating some oil in a large pot over medium heat. Add chopped onions, garlic, and ginger, and saute until fragrant. Then, add in the vegetables of your choice and cook until they are slightly softened.

Step 2: Add the Curry Powder

Add a generous amount of curry powder to the pot and cook for a minute. This will help release the flavors of the spices and give the soup its signature taste.

Step 3: Pour in the Broth and Coconut Milk

Pour in the vegetable broth and coconut milk, and stir everything together. Bring the soup to a boil, then reduce the heat and let it simmer for about 10 minutes.

Step 4: Add Protein (Optional)

If you want to add protein to your soup, now is the time to do it. You can add cooked chicken, shrimp, or tofu and let it cook for a few minutes until heated through.

Step 5: Garnish and Serve

Once the soup is done cooking, add any desired garnishes, such as cilantro, lime juice, and red chili flakes. Serve the soup hot and enjoy its delicious and comforting flavors.

In conclusion, coconut curry soup is a tasty and nutritious dish that you can easily make at home. With simple ingredients and easy steps, you can enjoy this flavorful Indian-inspired soup anytime you want. So, gather your ingredients and give this recipe a try for a warm and satisfying meal.

18 coconut curry soup recipe indian Unlock flavor sensations!

Indian Pumpkin Soup with A Spicy Coconut Chutney

yield: 4 total time: 85 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1/2 cup coconut fresh, with the brown hard skin removed
  • 4 green chilies fresh, or according to taste
  • 15 grams roasted peanuts
  • 1 teaspoon sugar
  • 3 tablespoons yoghurt plain
  • 1 pinch salt
  • 1 pumpkin kilo orange, cut roughly into cubes, you can remove the skin later like I did
  • 2 teaspoons coriander seeds
  • 1 teaspoon cumin seeds
  • 1/4 teaspoon nigella seeds
  • 1/4 teaspoon mustard seeds
  • 3 green chilies fresh, or according to how spicy you like it
  • 2 cloves garlic
  • 1 teaspoon ginger grated
  • 1 onion large, chopped
  • 1/3 cup olive oil
  • 750 milliliters water or vegetable stock
  • 1 tablespoon tamarind paste
  • 1 tablespoon milk
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