16 Coconut Cream Cheese Pound Cake Recipe Southern Living Prepare To Be Amazed!
Published on: Mar 12, 2024
Southern Living is known for its delicious and indulgent recipes, and their coconut cream cheese pound cake is no exception. This classic dessert combines the rich and creamy flavors of coconut and cream cheese with the dense and buttery texture of a traditional pound cake. Perfect for any occasion, this recipe is sure to be a crowd-pleaser. So, let's take a closer look at how to make this delectable treat.
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
Let's start with a classic Southern dessert – pound cake. This recipe is a staple in many Southern homes and for good reason. It's rich, buttery, and oh so delicious. The secret to a perfect pound cake is in the ingredients and the technique. Make sure to use room temperature butter and eggs for a smoother batter. And don't forget to sift your dry ingredients to avoid any lumps. This recipe is a must-try for any pound cake lover.
2of 20
Southern Whipped Cream Cheese Pound Cake
Main Ingredients: Heavy Whipping Cream, Butter Flavored Shortening
For a twist on the classic pound cake, try this recipe that includes whipped cream cheese. The added cream cheese gives the cake a lighter and fluffier texture, while still maintaining that rich buttery flavor. This pound cake is perfect for any occasion and will have your guests asking for the recipe. Don't forget to top it off with some fresh berries and whipped cream for a beautiful presentation.
Next up, we have another variation of the classic pound cake – the butter pound cake. This recipe is all about the butter. Lots and lots of butter. It's what gives this cake its rich and decadent flavor. And don't skimp on the sugar either. The combination of butter and sugar creates a caramelized crust that is simply irresistible. Serve this cake warm with a scoop of vanilla ice cream for the ultimate indulgence.
4of 20
Southern Cream Cheese Pound Cake – Old Fashioned!
Main Ingredients: Vegetable Shortening, Unsalted Butter, Cream Cheese
If you're a fan of old-fashioned desserts, then you have to try this recipe for a classic cream cheese pound cake. This cake is moist, dense, and full of flavor thanks to the addition of cream cheese. The cream cheese also helps to keep the cake tender and prevents it from drying out. Don't be afraid to add a little extra vanilla extract for a delicious vanilla flavor.
This next recipe is for all the adventurous eaters out there. If you're looking for a unique and flavorful pound cake, then you have to try this five flavor pound cake. It combines lemon, almond, rum, coconut, and vodka for a burst of flavor in every bite. This recipe may be a little more time-consuming, but trust us, it's worth it.
6of 20
Southern Lemon Pound Cake (From Scratch)
Main Ingredients: Unsalted Butter, Shortening, Granulated Sugar, Eggs
If you're a fan of all things lemon, then this recipe is for you. This lemon pound cake is made completely from scratch and is bursting with lemon flavor. The key to a perfect lemon pound cake is to use fresh lemon juice and zest. Don't skimp on the lemon, as it gives the cake its tangy and refreshing taste. This cake is perfect for a summer gathering or a weekend treat.
7of 20
Coconut Cream Cheese Pound Cake
Main Ingredients: Butter, Cream Cheese, Granulated Sugar, Eggs, Vanilla
Coconut lovers, get ready to drool over this recipe. This coconut cream cheese pound cake is a tropical dream. The addition of cream cheese makes the cake extra moist and the coconut extract gives it a burst of flavor. Don't forget to top it off with some toasted coconut flakes for a crunchy texture. This cake is perfect for a luau or a summer barbecue.
8of 20
COCONUT CREAM CHEESE POUND CAKE
Main Ingredients: Butter, Cream Cheese, White Granulated Sugar, Eggs
We couldn't resist including another coconut pound cake recipe on this list. This one is a little different, as it calls for coconut milk instead of extract. The result is a dense and moist cake that is loaded with coconut flavor. The addition of cream cheese adds a tangy element that balances out the sweetness of the coconut. Give this recipe a try and you won't be disappointed.
If you're a fan of pineapple upside-down cake, then you have to try this recipe for a Southern pineapple cake. This cake is loaded with pineapple flavor, thanks to the addition of crushed pineapple in the batter. And of course, no pineapple cake is complete without a maraschino cherry on top. This cake is perfect for a summer potluck or a family gathering.
10of 20
Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
No Southern meal is complete without a side of cornbread. This recipe for Southern skillet cornbread is a must-try for any cornbread lover. The cast-iron skillet gives the cornbread a crispy crust, while the inside stays moist and fluffy. Serve it warm with some honey or butter for the ultimate comfort food experience.
Back to pound cakes, but this time with a simple and classic recipe. This Southern pound cake is a no-fail recipe that is perfect for any occasion. The key to a perfect pound cake is to beat the batter for a long time to incorporate air, resulting in a light and airy cake. This cake is perfect for a last-minute dessert or a weeknight treat.
Summer is the perfect time for peach desserts, and this recipe for a Southern peach pound cake is a must-try. The combination of peaches and peach schnapps gives this cake a burst of fruity flavor. And don't forget to top it off with some whipped cream for a refreshing and indulgent treat. This cake is sure to be a hit at any summer gathering.
Now let's move on to some savory recipes. This Southern smothered chicken is a classic comfort food dish that is perfect for a hearty meal. The chicken is cooked in a creamy gravy that is loaded with onions, garlic, and bell peppers. Serve it over some rice or with some biscuits for a satisfying and delicious meal.
No Southern meal is complete without a side of collard greens. This recipe for Southern collard greens is a family favorite that is sure to become a staple in your home. The collard greens are cooked with bacon, onion, and garlic for a flavorful and comforting dish. Serve it alongside some cornbread for a delicious and hearty meal.
If you're looking for a classic Southern side dish, then this recipe for cornbread dressing is a must-try. This dish is a staple at holiday gatherings and is a delicious way to use up leftover cornbread. The dressing is made with chicken broth, onions, celery, and sage for a flavorful and comforting dish. Serve it alongside your favorite main course for a true Southern feast.
If you're feeling adventurous in the kitchen, then give this recipe for Southern smothered oxtails a try. Oxtails may not be a common ingredient, but they are a delicious and flavorful cut of meat. The oxtails are cooked in a rich gravy with onions, garlic, and bell peppers until they are fall-off-the-bone tender. Serve it over some rice or with some biscuits for a hearty and satisfying meal.
17of 20
Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
No Southern meal is complete without a big batch of homemade biscuits. This recipe for classic flaky Southern biscuits is a must-try for any biscuit lover. The key to flaky biscuits is to handle the dough gently and to not overwork it. Serve these biscuits warm with some butter and jam for the ultimate comfort food experience.
Mac and cheese may not be a traditional Southern dish, but it has definitely earned its place on this list. This recipe for Southern baked macaroni and cheese is a crowd-pleaser and is sure to become a family favorite. The combination of three types of cheese and a crunchy bread crumb topping makes this mac and cheese recipe stand out from the rest.
If you're looking for a simpler mac and cheese recipe, then this one is for you. This Southern baked mac and cheese is made with just five ingredients and is ready in under 30 minutes. It's a no-fuss, no-frills recipe that is perfect for a quick weeknight meal. Serve it alongside some greens or meat for a complete and satisfying meal.
Last but not least, we have a decadent dessert that is sure to impress – Southern caramel cake. This cake is made with caramel icing that is poured over a moist and fluffy victoria sponge cake. It's a labor of love, but the end result is worth it. This cake is perfect for special occasions or just because you deserve a treat.
Coconut Cream Cheese Pound Cake Recipe
Ingredients:
1 cup unsalted butter, softened
4 oz cream cheese, softened
2 cups sugar
4 eggs, room temperature
1 tsp vanilla extract
1 tsp coconut extract
2 cups all-purpose flour
1 tsp baking powder
1/2 tsp salt
1/2 cup milk
1/2 cup shredded coconut, plus extra for topping
Instructions:
Preheat your oven to 350°F and grease a 9x5 inch loaf pan.
In a large bowl, cream together the butter, cream cheese, and sugar until light and fluffy.
Add in the eggs one at a time, mixing well after each addition.
Mix in the vanilla extract and coconut extract.
In a separate bowl, whisk together the flour, baking powder, and salt.
Gradually add the dry ingredients to the wet mixture, alternating with the milk until everything is well combined.
Fold in the shredded coconut until evenly distributed throughout the batter.
Pour the batter into the prepared pan and smooth out the top with a spatula.
Sprinkle additional shredded coconut on top of the batter.
Bake for 55-60 minutes, or until a toothpick inserted in the center comes out clean.
Let the cake cool in the pan for 10 minutes before removing it and allowing it to cool completely on a wire rack.
Tips:
For an extra coconut kick, you can add a few drops of coconut extract to the top of the cake right before it goes into the oven.
If you don't have any coconut extract, you can use coconut milk in place of the regular milk in the recipe.
To make the cake even more decadent, you can top it with a coconut cream cheese frosting and sprinkle some more shredded coconut on top.
This coconut cream cheese pound cake is a perfect blend of sweet and tangy flavors, with a hint of tropical coconut. It's a versatile dessert that can be served for any occasion, from a casual brunch to a formal dinner party. So, impress your friends and family with this southern living recipe and enjoy a slice of deliciousness!
