15 Coconut Clusters Recipe South Africa Prepare To Be Amazed!
Published on: Mar 4, 2024
Looking for a delicious and easy snack recipe that will transport you straight to the tropics? Look no further than this mouth-watering coconut cluster recipe from South Africa! Packed with crunchy coconut pieces, sweet honey, and rich dark chocolate, these clusters are sure to become a household favorite. Not only are they a perfect indulgent treat, but they also make for a great homemade gift or party snack. So, grab your apron and get ready to impress your friends and family with these delectable coconut clusters straight from the heart of South Africa.
Main Ingredients: Chicken Thighs, Canola Oil, Curry Leaves, Minced
If you're looking for a unique and flavorful way to enjoy your beer can chicken, look no further than this South African-inspired recipe. Bunny Chow is a traditional street food dish that originated in Durban, South Africa, and is typically made with a hollowed-out loaf of bread filled with spicy curry. In this twist on the classic dish, we're using a whole chicken instead of bread and cooking it over a can of beer for a deliciously tender and flavorful meal. The combination of spices and beer creates a mouth-watering aroma that will have your neighbors begging for an invite to your next barbecue.
2of 20
Coconut Clusters
Main Ingredients: Coconut, Coconut Oil, Coconut Milk, Sugar, Dark Dipping
Coconut lovers rejoice! These Coconut Clusters are the perfect accompaniment to your beer can chicken. Made with shredded coconut, almonds, and a touch of honey, these clusters are crunchy, sweet, and oh so addictive. They're also super easy to make and can be prepared ahead of time, making them the perfect party snack. Serve them alongside your chicken for a delicious and satisfying meal.
3of 20
Chocolate Coconut Oatmeal Clusters
Main Ingredients: Butter, Brown Sugar, Egg, Vanilla Extract, Rolled Oats
If you're in the mood for something a little heartier, these Chocolate Coconut Oatmeal Clusters are just the ticket. Made with rolled oats, shredded coconut, and dark chocolate chips, these clusters are a satisfying blend of sweet and savory. They're also a great source of fiber and protein, making them a healthier alternative to traditional snacks. Serve them as a side dish to your beer can chicken or enjoy them as a mid-day snack.
4of 20
South Indian Fish Curry, Meen Kulambu, Fish Pulusu
Main Ingredients: Fish, Rice, Jeera, Fenugreek Seeds, Chana Dal, Oil
For a taste of India, try this delicious South Indian Fish Curry recipe. Made with a blend of spices, coconut milk, and fresh fish, this curry is bursting with flavor and is the perfect complement to your beer can chicken. The fish is cooked in a tangy and spicy sauce, creating a delicious contrast to the milder flavors of the chicken. Serve this curry over a bed of rice for a complete and satisfying meal.
5of 20
Bobotie – Savory ground meat custard from South Africa
Main Ingredients: Ground Beef, Whole Milk, Large Eggs, White Bread
Another South African dish that pairs perfectly with beer can chicken is Bobotie. This savory ground meat custard is a staple in South African cuisine and is known for its unique blend of spices and textures. Made with ground beef, bread, and dried apricots, this dish is a twist on traditional meatloaf and is sure to impress your taste buds. Serve it alongside your chicken for a flavor explosion.
6of 20
Coconut Cake
Main Ingredients: White Cake Mix, Coconut, Sour Cream, Vegetable Oil
Celebrate your love for coconut with this delicious Coconut Cake recipe. Made with coconut milk, shredded coconut, and a touch of buttercream frosting, this cake is moist, flavorful, and the perfect ending to your beer can chicken feast. The subtle flavors of the coconut pair perfectly with the spices and herbs used in the chicken, creating a harmonious balance of sweet and savory.
7of 20
The Painkiller Drink
Main Ingredients: Rum, Pineapple Orange Juice, Coconut, Ice, Nutmeg
After a long day of grilling and enjoying your beer can chicken, kick back and relax with a Painkiller Drink. This tropical cocktail is a blend of rum, pineapple juice, orange juice, and a touch of coconut cream, creating a refreshing and fruity drink that will transport you to a beach in the Caribbean. Sip on this cocktail while savoring the flavors of your chicken for the ultimate summer dining experience.
8of 20
Earthquake Cake
Main Ingredients: German Chocolate Cake Mix, Coconut, Chopped Pecans
If you're a fan of chocolate, this Earthquake Cake is a must-try. Made with a chocolate cake mix, cream cheese, and coconut, this cake is rich, indulgent, and oh so delicious. The coconut adds a touch of tropical flavor to the chocolate, creating a unique and irresistible combination. Serve this cake for dessert after enjoying your beer can chicken for a truly memorable meal.
9of 20
Homemade Coconut Clusters
Main Ingredients: Coconut, Chia Seeds, Sliced Almonds, Pepitas, Brown
If you prefer to make your own snacks rather than buying them, these Homemade Coconut Clusters are the perfect option. Made with just three ingredients – coconut, honey, and vanilla extract – these clusters are easy to make and are a healthier alternative to processed snacks. They also make a great topping for salads or yogurt bowls, adding a touch of crunch and sweetness.
10of 20
Acai Bowl
Main Ingredients: Acai, Banana, Frozen Mixed Berries, Hemp Milk, Mixed
For a refreshing and nutritious side dish to your beer can chicken, try this Acai Bowl recipe. Acai berries are known for their antioxidant properties and are blended with bananas, coconut milk, and honey to create a delicious and creamy bowl. Top it off with your favorite fruits, nuts, and a sprinkle of shredded coconut for a colorful and satisfying accompaniment to your meal.
Potatoes are a staple in many cuisines, and South Indian cuisine is no exception. This South Indian Potato recipe is a blend of spices, potatoes, and coconut milk, creating a flavorful and hearty side dish for your beer can chicken. The creamy and slightly spicy sauce pairs perfectly with the tender and juicy chicken for a well-rounded and satisfying meal.
For a protein-packed side dish to your beer can chicken, try this South Indian Egg Curry. Hard-boiled eggs are cooked in a spicy and tangy sauce made with coconut milk, tomatoes, and a variety of spices. The flavors of the curry complement the chicken beautifully and add a touch of variety to your meal. Serve it with rice or naan bread for a complete and delicious dining experience.
13of 20
Chewy Coconut Almond Cookie
Main Ingredients: Almond Flour, Coconut, Raw Honey, Coconut Oil, Vanilla
If you're a fan of chewy cookies, you'll love these Coconut Almond Cookies. Made with almond flour, shredded coconut, and a touch of coconut oil, these cookies are a healthier alternative to traditional cookies and are packed with flavor and texture. Enjoy them as a dessert after your beer can chicken or as a mid-day snack.
14of 20
CHOCOLATE BUTTERSCOTCH CLUSTERS
Main Ingredients: Chocolate Chips, Butterscotch Chips, Shortening
For a decadent and irresistible treat, try these Chocolate Butterscotch Clusters. Made with butterscotch chips, chocolate chips, and shredded coconut, these clusters are a blend of sweet and salty and are perfect for satisfying your cravings. They can also be made ahead of time and are a great addition to any party spread.
15of 20
Thai Coconut Carrot Soup
Main Ingredients: Olive Oil, Yellow Onion, Carrots, Garlic Cloves, Thai
For a lighter and more refreshing side dish to your beer can chicken, try this Thai Coconut Carrot Soup. Made with coconut milk, carrots, and a blend of Thai spices, this soup is a delicious fusion of sweet and spicy flavors. The creamy texture of the soup pairs perfectly with the tender and juicy chicken for a well-balanced and satisfying meal.
16of 20
Granola
Main Ingredients: Oats, Coconut, Sliced Almonds, Flax Seeds, Canola Oil
Granola is a versatile and delicious snack that can be enjoyed on its own or as a topping for yogurt, smoothie bowls, or even your beer can chicken. This homemade Granola recipe is made with oats, nuts, seeds, and a touch of honey for a crunchy and nutritious treat. Customize it with your favorite nuts and dried fruits for a personalized touch.
17of 20
Toasted Coconut Granola Clusters
Main Ingredients: Coconut Oil, Honey, Pudding Mix, Old Fashioned Oats
If you're a fan of clusters, this Toasted Coconut Granola Clusters recipe is a must-try. Made with rolled oats, shredded coconut, and a touch of maple syrup, these clusters are crunchy, sweet, and oh so addictive. They're also a great source of fiber and can be enjoyed as a snack or as a topping for your beer can chicken.
18of 20
Easy Granola Clusters
Main Ingredients: Maple Syrup, Coconut Oil, Fine Sea Salt, Ground
If you're short on time but still want to enjoy some homemade granola, try this Easy Granola Clusters recipe. Made with just a few ingredients – oats, honey, and coconut oil – these clusters are simple to make and are a healthier alternative to store-bought snacks. Enjoy them as a topping for your chicken or as a mid-day pick-me-up.
This Italian Cream Cake is a classic dessert that pairs perfectly with beer can chicken. Made with a blend of shredded coconut, pecans, and a decadent cream cheese frosting, this cake is rich, moist, and full of texture and flavor. It's the perfect way to end a delicious and satisfying meal.
20of 20
Chocolate Coconut Clusters
Main Ingredients: Sweetened Coconut Flakes, Chocolate
Last but not least, these Chocolate Coconut Clusters are a must-try for all chocolate lovers out there. Made with dark chocolate, shredded coconut, and a touch of honey, these clusters are a healthier alternative to traditional chocolate candies and are packed with flavor and nutrients. Enjoy them as a dessert or as a snack alongside your beer can chicken for a truly indulgent experience.
Ingredients:
- 2 cups of desiccated coconut
- 1/2 cup of honey
- 1/4 cup of coconut oil
- 1/4 cup of dark chocolate chips
To start off, preheat your oven to 350°F (180°C) and line a baking sheet with parchment paper. In a large mixing bowl, combine desiccated coconut, honey, and coconut oil, stirring until well combined. The mixture should be sticky and hold together when pressed between your fingers. If it's too dry, you can add a bit more honey or coconut oil.
Next, using a spoon or cookie scoop, form the mixture into small clusters and place them onto the prepared baking sheet. Make sure to leave some space between each cluster as they will slightly spread out while baking.
Bake the clusters for 10-12 minutes, or until golden brown. While the clusters are baking, melt the dark chocolate chips in a microwave-safe bowl, stirring every 30 seconds until smooth.
Once the clusters are done, remove them from the oven and let them cool for a few minutes. Then, using a spoon, drizzle the melted chocolate over the clusters in a zig-zag pattern.
Allow the clusters to cool completely and the chocolate to harden before removing them from the baking sheet. And voila, your coconut clusters are ready to be enjoyed!
These coconut clusters are not only delicious but also packed with health benefits. Coconut is rich in healthy fats, fiber, and essential vitamins and minerals, making it a great addition to any diet. And with the added sweetness from the honey and indulgence of dark chocolate, this snack is sure to satisfy your cravings.
In conclusion, this coconut cluster recipe from South Africa is a must-try for all coconut lovers. With just a few simple ingredients and easy steps, you can have a delicious and healthy snack ready to enjoy in no time. So, give it a try and let us know what you think!
![Durban Bunny Chow - [BOB] food blog](https://bob-food.de/uxechith/2018/15_durban_bunny_chow/durban_bunny_chow.jpg)
