When it comes to Easter, there are few things that people look forward to more than indulging in some delicious chocolate treats. And while store-bought chocolate eggs are a staple, why not try making your own this year? Not only is it a fun and creative activity, but it also allows you to customize the flavors and ingredients to your liking. In this article, we will be sharing a coconut chocolate Easter egg recipe that is sure to be a hit with your family and friends.
This chocolate Easter egg cake is a showstopper dessert that will wow your guests. Made with layers of rich, moist chocolate cake and creamy chocolate buttercream, this cake is sure to satisfy any sweet tooth. The addition of colorful Easter eggs on top adds a fun and festive touch.
If you're a fan of chocolate chip cookies, you'll love these chocolate Easter egg cookies. The addition of colorful Easter eggs adds a pop of color and a fun Easter twist to this classic treat. These cookies are perfect for an Easter-themed dessert table or as a sweet treat to enjoy with a cup of tea.
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Dove Easter Egg Coconut Macaroon Cookies
Main Ingredients: Flaked Coconut, All Purpose Flour, Salt, Eagle Brand
Coconut and chocolate are a match made in heaven, and these Dove Easter egg coconut macaroon cookies are no exception. These chewy and delicious cookies are made with shredded coconut, chocolate chunks, and Dove Easter eggs. They're the perfect combination of sweet and indulgent.
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Milk Chocolate Easter Egg Cookies
Main Ingredients: Butter, Brown Sugar, Granulated Sugar, Egg, Vanilla
For a more traditional cookie option, try these milk chocolate Easter egg cookies. These cookies are soft, chewy, and packed with creamy milk chocolate chunks. The addition of colorful Easter eggs makes them perfect for an Easter gathering or as a special treat for the kids.
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Coconut Macaroon Easter Nests
Main Ingredients: Sweetened Flaked Coconut, Sweetened Condensed Milk
These adorable coconut macaroon Easter nests are not only delicious but also fun to make. The base of the nest is made with shredded coconut and sweetened condensed milk, and then topped with colorful Easter eggs. They make a perfect addition to any Easter dessert table or as a fun activity to do with the kids.
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Easter Egg Cookie Cake with Pink Buttercream
Main Ingredients: Unsalted Butter, Brown Sugar, Vanilla Extract, Large
For a show-stopping dessert, try this Easter egg cookie cake with pink buttercream. Made with layers of soft, chewy chocolate chip cookie and pink buttercream frosting, this cake is not only delicious but also a beautiful addition to any Easter celebration.
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Easter Egg Cupcakes
Main Ingredients: Pillsbury Funfetti Cake Mix, Frosting, Sweetened
If you're looking for a fun and easy Easter dessert, these Easter egg cupcakes are the perfect choice. These moist and fluffy cupcakes are topped with a colorful buttercream frosting and decorated with mini Easter eggs. They're sure to be a hit with both kids and adults.
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M&M Easter Egg Marshmallow Fudge Brownies
Main Ingredients: Unsalted Butter, Bittersweet Chocolate Chips, Large
Chocolate lovers, rejoice! These M&M Easter egg marshmallow fudge brownies are the ultimate indulgence. Fudgy brownies are topped with colorful M&Ms and marshmallow fluff, making them a fun and decadent Easter treat.
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5 Ingredient (MAGIC) Matzo Chocolate Bars.
Main Ingredients: Matzo, Salted Mixed Nuts, Semi Sweet Chocolate Chips
If you're looking for a quick and easy dessert that still has that wow factor, these 5 ingredient (MAGIC) matzo chocolate bars are the perfect choice. Made with matzo crackers, chocolate chips, and sweetened condensed milk, these bars are a delicious and unique Easter dessert.
This chocolate Easter bunny cake is sure to be the star of any Easter celebration. Made with layers of rich chocolate cake and decorated with a cute and festive bunny face, this cake is not only delicious but also a fun centerpiece for your dessert table.
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Messy Easter S'mores Bars
Main Ingredients: Butter, Icing Sugar, Brown Sugar, Vanilla Essence, Egg
For a fun and messy Easter treat, try these Easter s'mores bars. Made with graham crackers, chocolate, and marshmallows, these bars are a delicious twist on the classic campfire treat. The addition of colorful Easter eggs adds a festive touch.
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Pineapple Coconut Carrot Cake
Main Ingredients: Pineapple Chunks, Pineapple Juice Concentrate
For a tropical twist on a classic carrot cake, try this pineapple coconut carrot cake. The addition of pineapple and coconut adds a delicious and unexpected flavor to this traditional Easter dessert. Top it off with a cream cheese frosting for the ultimate indulgence.
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Oreo Dirt Pudding Cake
Main Ingredients: Oreos, Cream Cheese, Butter, Powdered Sugar, Cool Whip
For a fun and whimsical Easter dessert, try this Oreo dirt pudding cake. Made with layers of chocolate cake, Oreo crumbs, and creamy pudding, this cake is sure to be a hit with both kids and adults. The addition of gummy worms on top adds a playful touch.
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Matcha Green Tea Cake with Vanilla Honey Cream Cheese...
Main Ingredients: All Purpose Flour, Brown Sugar, Baking Powder, Baking
If you're looking for a unique and delicious Easter dessert, try this matcha green tea cake with vanilla honey cream cheese frosting. The addition of matcha powder not only adds a beautiful green color but also a subtle earthy flavor. The creamy vanilla honey cream cheese frosting balances out the flavors perfectly.
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Coconut Pudding
Main Ingredients: Sugar, Cornstarch, Salt, Milk, Vanilla Extract, Egg
If you're a fan of coconut, you'll love this coconut pudding. Made with coconut milk, shredded coconut, and sweetened condensed milk, this pudding is rich, creamy, and full of coconut flavor. It's a refreshing and light dessert option for your Easter celebration.
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Easter Egg Clafoutis
Main Ingredients: Eggs, Full Fat Milk, Caster Sugar, Vanilla Extract
This Easter egg clafoutis is a unique and delicious twist on the classic French dessert. Made with cherries, eggs, and a touch of rum, this custard-like cake is perfect for a brunch or as a light dessert after a heavy Easter meal.
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Strawberry Easter Cake
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
This strawberry Easter cake is not only beautiful but also delicious. Layers of fluffy sponge cake are filled with fresh strawberries and whipped cream, and topped with a decadent chocolate ganache. It's the perfect balance of light and indulgent.
This Easter garden cake is a fun and creative way to celebrate the holiday. Made with layers of vanilla cake and decorated with colorful flowers and a chocolate Easter bunny, this cake is a feast for both the eyes and the taste buds.
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Hot Cross Bun Cruffins With White Chocolate Sauce And...
Main Ingredients: Instant Yeast, Water, Cake Flour, Salt, Sugar, Canela
For a unique and delicious Easter dessert, try these hot cross bun cruffins with white chocolate sauce and cream cheese frosting. A hybrid between a croissant and a muffin, these cruffins are filled with spices and raisins and topped with a creamy and indulgent frosting.
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EASTER CHOCOLATE POTS DE CREME
Main Ingredients: Bittersweet Chocolate Chips, Whole Milk, Heavy Cream
If you're looking for a rich and decadent Easter dessert, try these Easter chocolate pots de creme. These individual chocolate custards are topped with whipped cream and colorful Easter eggs, making them a beautiful and delicious addition to any Easter celebration.
Ingredients
For the chocolate eggs:
1 cup dark chocolate, chopped
1/2 cup coconut oil
1/4 cup honey
1/2 tsp vanilla extract
1/4 cup coconut flakes, toasted
For the coconut filling:
1/2 cup coconut cream
1/4 cup powdered sugar
1/4 tsp coconut extract
1/4 tsp vanilla extract
1/4 cup coconut flakes, toasted
Instructions
Step 1: Making the chocolate shells
To start, melt the dark chocolate and coconut oil in a double boiler or in the microwave. Stir in the honey and vanilla extract until well combined. Set aside to cool for a few minutes.
Meanwhile, line an Easter egg mold with melted chocolate, making sure to evenly coat the entire surface. Place the mold in the fridge for 5 minutes to allow the chocolate to harden.
Step 2: Preparing the coconut filling
In a mixing bowl, combine the coconut cream, powdered sugar, coconut extract, and vanilla extract. Mix until smooth and creamy. Fold in the toasted coconut flakes for added texture and flavor.
Step 3: Assembling the eggs
Remove the chocolate shells from the fridge and fill each one with the prepared coconut filling. Be sure to leave some space at the top for the chocolate to seal the eggs.
Once filled, top each egg with more melted chocolate to seal them shut. Place them back in the fridge for another 5 minutes to allow the chocolate to set.
Step 4: Decorating and serving
Once the chocolate has hardened, carefully remove the eggs from the mold. You can decorate them with additional toasted coconut flakes or drizzle them with melted chocolate for a more decadent look.
These coconut chocolate Easter eggs are best served chilled and can be stored in the fridge for up to a week. Enjoy them as a sweet treat or give them as a homemade gift to your loved ones.
In Conclusion
With just a few simple ingredients, you can create these delicious coconut chocolate Easter eggs that are sure to impress. So skip the store-bought eggs this year and try making your own for a fun and tasty Easter treat. Happy Easter!
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