18 Cluckin Russian Sandwich Recipe Experience Culinary Bliss Now!

Published on: Mar 9, 2024

The Cluckin Russian Sandwich is a delicious and hearty meal that will satisfy even the biggest appetite. This recipe combines the classic flavors of a Russian salad with the comfort of a chicken sandwich, making it the perfect meal for any occasion.

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1 of 20

Borscht (Russian-Style Beet Soup)

Main Ingredients: Avocado Oil, Beef Stew Meat, Bay Leaf, Beef Broth
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If you're looking for a hearty and flavorful soup, then borscht is the way to go. This traditional Russian soup is made with beets, potatoes, and a variety of other vegetables and spices. It's rich, earthy, and perfect for a cold winter day. Plus, it's super easy to make and can be customized to your taste. In this recipe, we'll show you how to make a classic borscht that will warm your soul and leave you wanting more.
2 of 20

Russian Buttercream

Main Ingredients: Buttercream, Sweetened Condensed Milk, Unsalted Butter
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Russian buttercream is a delicious and unique frosting that is perfect for cakes and other baked goods. Unlike American buttercream, which is made with powdered sugar, Russian buttercream is made with sweetened condensed milk and butter. This gives it a rich and creamy texture that is not too sweet. It's also very easy to make and can be flavored with different extracts or liqueurs. In this recipe, we'll show you how to make a basic Russian buttercream that you can use on any cake or cupcake.
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Basic Sandwich Bread

Main Ingredients: Active Dry Yeast, Warm Water, Unsalted Butter, Milk
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Nothing beats a good old-fashioned sandwich made with fresh homemade bread. This basic sandwich bread recipe is perfect for making soft and fluffy slices that are perfect for sandwiches or toast. It's also very easy to make and requires only a few simple ingredients. In this recipe, we'll show you how to make a basic sandwich bread that will elevate your sandwich game to a whole new level.
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Maria's Russian Beef Stroganoff

Main Ingredients: Sirloin Steak, Mrs Dash Seasoning, Pepper, Salt
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Beef stroganoff is a classic Russian dish that has become popular all over the world. It's a hearty and delicious meal that is perfect for a family dinner or a special occasion. In this recipe, we'll show you how to make Maria's version of Russian beef stroganoff, which is packed with flavor and will leave you wanting more. Serve it over egg noodles for a traditional Russian meal or with mashed potatoes for a comforting twist.
5 of 20

DIY Popeyes Chicken Sandwich

Main Ingredients: Boneless Skinless Chicken Breasts, Buttermilk, Garlic
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The Popeyes chicken sandwich took the world by storm when it was first released. But instead of waiting in long lines, why not make your own at home? This DIY Popeyes chicken sandwich recipe will show you how to make a crispy and juicy sandwich that rivals the original. Plus, you can customize it to your liking with your favorite toppings and sauces. Trust us, once you try this sandwich, you'll never want to go back to the fast-food version.
6 of 20

Classic Monte Cristo Sandwich

Main Ingredients: White Sandwich Bread, Ham, Gouda, Mayonnaise, Large
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The Monte Cristo sandwich is a classic French dish that has become popular all over the world. It's a sweet and savory sandwich that is filled with ham, turkey, and cheese, and then dipped in egg batter and fried. It's like a cross between French toast and a grilled cheese sandwich – what's not to love? In this recipe, we'll show you how to make a classic Monte Cristo sandwich that will become a staple in your household.
7 of 20

Egg Salad Sandwich

Main Ingredients: Large Eggs, Mayonnaise, Lemon Juice, Celery, Scallions
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Egg salad sandwiches are a classic lunch option that is perfect for a quick and easy meal. This recipe takes the traditional egg salad sandwich to the next level with the addition of fresh herbs and a tangy dressing. It's creamy, flavorful, and perfect for a picnic or a packed lunch. In this recipe, we'll show you how to make the perfect egg salad sandwich that will become a favorite in your household.
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If you're short on time but still want to enjoy a delicious bowl of borscht, then this easy recipe is for you. This Russian borscht soup is made with canned beets and other vegetables, making it a quick and easy weeknight meal. Plus, it's still packed with all the delicious flavors you love in a classic borscht. In this recipe, we'll show you how to make an easy and delicious borscht soup that will become a go-to in your household.
9 of 20

Reuben Sandwich

Main Ingredients: Sliced Corned Beef, Butter, Pumpernickel Bread, Swiss
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The Reuben sandwich is a classic deli sandwich that is packed with flavor. It's made with rye bread, corned beef, sauerkraut, and Russian dressing, making it the perfect combination of sweet, salty, and tangy. In this recipe, we'll show you how to make a Reuben sandwich that will rival any deli's version. Serve it with a side of pickles and chips for the ultimate deli experience.
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Honey cake, also known as Medovik, is a traditional Russian dessert that is made with layers of honey-infused cake and a creamy filling. It's a sweet and decadent treat that is perfect for special occasions or as a dessert after a hearty meal. In this recipe, we'll show you how to make a classic Russian honey cake that will impress your friends and family. Plus, it's easier to make than it looks!
11 of 20

Nutty Russian

Main Ingredients: Kahlua, Frangelico, Vodka
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If you're a fan of the classic White Russian cocktail, then you'll love this Nutty Russian twist. This creamy and nutty cocktail is made with vodka, coffee liqueur, and hazelnut liqueur, making it the perfect after-dinner drink. In this recipe, we'll show you how to make a Nutty Russian that will become your new go-to cocktail for any occasion.
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This Russian apricot chicken is a perfect example of the fusion of Russian and Middle Eastern flavors. The chicken is marinated in a mixture of apricot jam and spices, giving it a sweet and tangy flavor. It's then baked to perfection and served over a bed of fluffy rice. In this recipe, we'll show you how to make a delicious and unique Russian apricot chicken that will surprise and delight your taste buds.
13 of 20

Salted Caramel White Russian

Main Ingredients: Kahlua, Caramel Vodka, Half Half, Caramel Sauce
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If you're a fan of the classic White Russian cocktail but want to add a little twist, then this Salted Caramel White Russian is for you. This creamy and decadent cocktail is made with vodka, coffee liqueur, and a touch of salted caramel syrup. It's the perfect combination of sweet and salty and is perfect for a cozy night in. In this recipe, we'll show you how to make a Salted Caramel White Russian that will become your new favorite cocktail.
14 of 20

Russian Stuffed Cabbage Rolls "Golubtsy"

Main Ingredients: White Rice, Cabbage, Chopped Onion, Ground Beef, Egg
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Golubtsy, also known as Russian stuffed cabbage rolls, is a traditional Russian dish that is made with ground meat and rice, wrapped in cabbage leaves and cooked in a flavorful tomato sauce. It's a hearty and comforting meal that is perfect for a family dinner. In this recipe, we'll show you how to make delicious and authentic Russian stuffed cabbage rolls that will transport you straight to Russia.
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If you're a fan of the classic Black Russian cocktail but want to add a little extra kick, then this Long Black Russian is for you. This strong and bold cocktail is made with vodka, coffee liqueur, and a splash of cola. It's the perfect drink for a night out or a special occasion. In this recipe, we'll show you how to make a Long Black Russian that will become your new go-to cocktail.
16 of 20

Russian Borscht Soup

Main Ingredients: Beetroot, Onion, Carrot, Cabbage, Potato, Garlic
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Borscht (Russian-Style Beet Soup)
This Russian borscht soup is a classic and authentic version of the traditional soup. It's made with fresh beets, cabbage, and other vegetables, giving it a deep and rich flavor. It's perfect for a cold winter day or as a starter for a Russian-inspired meal. In this recipe, we'll show you how to make a delicious and authentic Russian borscht soup that will become a staple in your household.
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Russian dressing is a creamy and tangy dressing that is perfect for salads, sandwiches, and dipping sauces. It's a unique blend of mayonnaise, ketchup, and spices that is sure to elevate any dish. In this recipe, we'll show you how to make a delicious and easy Russian dressing that will become a favorite in your household.
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Caprese Sandwich

Main Ingredients: Bread, Fresh Mozzarella, Roma Tomatoes, Balsamic
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The Caprese sandwich is a fresh and light option that is perfect for a quick lunch or a picnic. It's made with fresh mozzarella, tomatoes, and basil, and is drizzled with a balsamic glaze for extra flavor. In this recipe, we'll show you how to make a delicious Caprese sandwich that will impress your taste buds and your friends.
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Club Sandwich

Main Ingredients: Lettuce, Sliced Tomato, Cooked Bacon, Wheat Bread
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The club sandwich is a classic and delicious sandwich that is perfect for a quick and easy meal. It's made with layers of turkey, bacon, lettuce, and tomato, and is topped with a creamy mayo dressing. In this recipe, we'll show you how to make a classic club sandwich that is perfect for any occasion.
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The White Russian is a classic cocktail that is loved by many for its creamy and sweet taste. It's made with vodka, coffee liqueur, and cream, and is perfect for sipping on a cozy night in. In this recipe, we'll show you how to make a White Russian that will become your new go-to cocktail for any occasion.

Ingredients:

  • 4 boneless, skinless chicken breasts
  • 1 cup mayonnaise
  • 1 cup sour cream
  • 1 tbsp Dijon mustard
  • 1 tbsp white vinegar
  • 1 tsp salt
  • 1 tsp black pepper
  • 1 cup diced potatoes
  • 1 cup diced carrots
  • 1 cup diced pickles
  • 1/2 cup diced onion
  • 8 slices of bread
  • 4 tbsp butter

Step 1: Prepare the Chicken

To start, preheat your oven to 375°F (190°C). Season the chicken breasts with salt and pepper and place them on a baking sheet. Bake for 25-30 minutes, or until fully cooked. Once done, let the chicken cool before shredding it into bite-size pieces.

Step 2: Make the Dressing

In a small bowl, mix together the mayonnaise, sour cream, Dijon mustard, vinegar, salt, and pepper. This will be the delicious dressing that will bring all the flavors together.

Step 3: Prepare the Vegetables

In a large mixing bowl, combine the diced potatoes, carrots, pickles, and onion. Mix in the dressing until all the vegetables are coated.

Step 4: Assemble the Sandwiches

Take 2 slices of bread and butter one side of each slice. On the non-buttered side of one slice, add a layer of the shredded chicken. Then, add a generous amount of the vegetable mixture on top. Place the other slice of bread on top, buttered side facing out.

Step 5: Grill the Sandwiches

In a pan over medium heat, place the assembled sandwiches and cook for 2-3 minutes on each side, or until golden brown and crispy. Your Cluckin Russian Sandwiches are now ready to serve! Serve them with your favorite side dishes like potato chips or a fresh salad for a complete meal. This sandwich is not only packed with flavor, but it also provides a balanced and fulfilling meal. The chicken provides protein, while the vegetables add essential vitamins and minerals. Plus, the creamy dressing ties everything together for a satisfying and delicious bite. Try this Cluckin Russian Sandwich recipe for your next lunch or dinner and impress your family and friends with your culinary skills. Enjoy!
18 cluckin russian sandwich recipe Experience culinary bliss now!

Borscht (Russian-Style Beet Soup)

yield: 4 total time: 150 minutes
4.7 Stars (6 reviews)
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Ingredients

  • 2 tablespoons avocado oil or light olive oil
  • 1 pound beef stew meat
  • 1 bay leaf
  • 8 cups beef broth divided
  • 1 3/4 pounds beets roots only; use the greens for something else, scrubbed and trimmed
  • 4 medium carrots finely chopped
  • 3 stalks celery diced
  • 1 onion large, chopped
  • 1 starchy potato large, such as Russet, scrubbed and chopped
  • 1/2 pound savoy cabbage thinly sliced into shreds, about 5 cups shredded
  • 4 cloves garlic minced
  • 1/2 teaspoon coarse kosher salt use a bit less if using fine salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon allspice
  • 3 tablespoons tomato paste
  • 6 tablespoons red wine vinegar or apple cider vinegar; more or less to taste
  • 1/4 cup fresh dill chopped, plus more for garnish if desired
  • sour cream for garnish, optional

Nutrition

  • Calories : 310 calories
  • Carbohydrate : 45 grams
  • Cholesterol : 5 milligrams
  • Fat : 9 grams
  • Fiber : 12 grams
  • Protein : 13 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 2200 milligrams
  • Sugar : 22 grams
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