15+ Classic Thanksgiving Gravy Recipe Ignite Your Passion For Cooking!
Published on: Mar 6, 2024
When it comes to the quintessential Thanksgiving meal, a rich and flavorful gravy is an absolute must. This classic Thanksgiving gravy recipe is a tried and true method for creating a velvety smooth sauce that will take your holiday feast to the next level. Made with simple ingredients and easy to follow steps, this gravy is the perfect complement to your roasted turkey and all the fixings. Whether you're a seasoned cook or a novice in the kitchen, this gravy recipe is sure to become a staple in your holiday menu for years to come.
Main Ingredients: Pan Drippings, Water, Unsalted Butter, All Purpose
No Thanksgiving dinner is complete without a rich and flavorful turkey gravy to top off your perfectly cooked bird. Whether you prefer a classic recipe or want to try something new, we've got you covered with these top 18 beer can chicken recipes.
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Classic Turkey Gravy
Main Ingredients: Turkey, Butter, Chicken, Smoked Paprika, Orange, Thyme
This recipe stays true to tradition with a simple and delicious gravy made from turkey drippings, flour, and chicken broth. Perfect for those who want a no-fuss option that will still impress their guests.
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Best Turkey Gravy
Main Ingredients: Turkey, Celery Stalk, Onion, Garlic, Ginger, Salt
If you're looking for a gravy with a bit more depth and complexity, this recipe is for you. Made with a roux, chicken stock, and a splash of white wine, it's sure to be a crowd-pleaser.
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Easy Turkey Gravy
Main Ingredients: Turkey, Chicken Broth, Flour, Salt, Pepper
Short on time? This easy gravy recipe uses store-bought chicken broth and pan drippings for a quick and delicious option that will save you from stress in the kitchen.
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Best Make-Ahead Turkey Gravy
Main Ingredients: Unsalted Butter, Flour, Chicken Broth, White Wine
Want to get ahead on your Thanksgiving prep? This make-ahead gravy can be stored in the fridge or freezer until you're ready to use it, saving you time on the big day.
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Homemade Turkey Gravy
Main Ingredients: Turkey, Chicken Broth, Unsalted Butter, All Purpose
For those who prefer to make everything from scratch, this homemade turkey gravy is the way to go. Made with homemade turkey stock and a touch of heavy cream, it's a decadent and delicious option.
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How To Cook Make-Ahead Turkey Gravy
Main Ingredients: Turkey, Salt, Freshly Ground Black Pepper, White Wine
If you're new to making gravy or just want some extra tips, this recipe will guide you through the process step by step. Plus, it can be made ahead of time for added convenience.
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Turkey Gravy
Main Ingredients: Olive Oil, Turkey, Giblets, Yellow Onion, Carrot
Looking for a unique twist on classic turkey gravy? This recipe adds a touch of sweetness with the addition of maple syrup and apple cider, giving it a subtle but delicious flavor.
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An Unbelievably Easy Dinner!
Main Ingredients: Pizza Crust, Frozen Spinach, Cheese, Alfredo Sauce
If you're cooking for a smaller crowd or just want a simple and tasty gravy recipe for any occasion, this beer can chicken recipe is a must-try. It's a one-pan wonder that will have everyone asking for seconds.
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Oven Roasted Turkey and Homemade Turkey Gravy
Main Ingredients: Turkey, Oranges, Onion, Butter, Salt, Garlic Powder
If you're cooking a whole turkey, this recipe for oven-roasted turkey and homemade gravy is a must-have. The turkey is cooked to perfection and the gravy is full of flavor from the turkey drippings.
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Perfect Turkey Gravy
Main Ingredients: Turkey Drippings, Butter, All Purpose Flour, Kosher
This recipe truly lives up to its name with a rich and savory gravy that will elevate any turkey dinner. It's made with chicken stock, white wine, and a touch of Dijon mustard for added depth of flavor.
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Classic Turkey Gravy with Thyme
Main Ingredients: Turkey, Pan Drippings, Wondra Flour, Dry White Wine
For a traditional gravy with a twist, try this recipe that incorporates fresh thyme for a fragrant and flavorful addition. It's perfect for those who love a classic gravy with a little something extra.
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Classic Turkey Gravy with Fresh Sage
Main Ingredients: Turkey Drippings, Unsalted Chicken Broth, Shallots
If thyme isn't your favorite herb, this recipe uses fresh sage to add a unique and delicious flavor to your gravy. It's a great option for those who want to try something new without straying too far from tradition.
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Spare The Angst Classic Turkey Gravy
Main Ingredients: Turkey Neck, Onion, Carrot, Celery, Bay Leaf, Salt
No need to stress about making gravy with this foolproof recipe. It's simple and straightforward, using basic ingredients to create a delicious and comforting gravy that will please even the pickiest eaters.
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Rich Turkey Gravy
Main Ingredients: Pan Drippings, Turkey, Poultry Stock, Dry White Wine
If you want a gravy with a luxurious and velvety texture, look no further. This recipe uses heavy cream and butter to create a rich and indulgent gravy that will take your turkey dinner to the next level.
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Foolproof Turkey Gravy
Main Ingredients: Turkey Drippings, Gold Medal All Purpose Flour, Liquid
If you're new to making gravy or just want a no-fail recipe, this foolproof gravy is the way to go. It's made with canned chicken broth, making it a quick and easy option for any occasion.
If you're feeling adventurous, try frying your turkey this Thanksgiving. This recipe includes a delicious and flavorful gravy made with the drippings from the fried turkey, making it a must-try for any fried turkey fan.
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Classic Roast Turkey
Main Ingredients: Turkey, Olive Oil, Freshly Ground Pepper, Salt
For those who prefer a classic roast turkey, this recipe is a winner. It includes a simple but delicious gravy made with pan drippings, making it the perfect addition to your turkey dinner.
Ingredients You'll Need
1. Pan Drippings and Stock
To make a truly delicious gravy, you'll need to start with flavorful pan drippings from your roasted turkey. These drippings will form the base of the gravy and add depth of flavor. Along with the pan drippings, you'll also need chicken or turkey stock to help create a smooth and rich consistency.
2. Butter and Flour
The secret to a velvety smooth gravy lies in the perfect roux. A roux is a mixture of equal parts flour and fat, usually butter, that is cooked and used as a thickening agent. In this recipe, butter is cooked with the flour to create a golden brown roux that will give the gravy its signature texture.
3. Aromatics
To add even more flavor to your gravy, you'll want to include aromatics such as onions, garlic, and herbs. These ingredients add depth and complexity to the gravy, making it more than just a simple sauce.
Step-by-Step Instructions
1. Start with the Pan Drippings
Once your turkey is done roasting, remove it from the pan and set it aside to rest. Place the roasting pan on the stovetop over medium heat. Using a wooden spoon, scrape up any browned bits from the bottom of the pan. These bits are full of flavor and will add depth to your gravy.
2. Make the Roux
In a separate saucepan, melt butter over medium heat. Once melted, add an equal amount of flour and whisk to combine. Cook the roux, stirring constantly, until it turns a golden brown color. This should take about 5-7 minutes.
3. Add the Aromatics
Once the roux is done, add in your aromatics. This can include chopped onions, garlic, and herbs such as thyme or sage. Cook for a few minutes until the vegetables are soft and fragrant.
4. Combine the Pan Drippings and Stock
Slowly pour the pan drippings from the roasting pan into the roux mixture, whisking constantly to combine. Next, add in the chicken or turkey stock and continue whisking until the gravy reaches your desired consistency. If the gravy is too thick, you can always add more stock to thin it out.
5. Simmer and Season
Let the gravy simmer for a few minutes to allow all the flavors to meld together. Taste and season with salt and pepper as needed. You can also add a splash of Worcestershire sauce or a dash of hot sauce for some extra flavor.
Final Thoughts
This classic Thanksgiving gravy recipe is a simple and foolproof way to create a rich and flavorful sauce that will elevate your holiday meal. Whether you serve it over turkey, mashed potatoes, or stuffing, this gravy is a must-have for any Thanksgiving feast. So next time you're planning your holiday menu, be sure to include this delicious and easy-to-make gravy. Your guests will thank you!
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