20+ Classic Stuffing Recipe For Thanksgiving Taste The Magic Today!
Published on: Mar 4, 2024
Thanksgiving is just around the corner, and no celebration is complete without a delicious and traditional stuffing. This classic dish is a staple on every Thanksgiving table, and with good reason. The combination of bread, herbs, and vegetables creates a mouthwatering dish that perfectly complements the star of the show - the turkey. But if you're looking for a truly authentic and foolproof recipe, look no further. In this article, we'll walk you through the steps to make the perfect classic stuffing that will have your family and friends asking for seconds.
Main Ingredients: Butter, Olive Oil, Onion, Celery Stalks, Salt, Black
If you're looking for a classic and delicious way to prepare your Beer Can Chicken, look no further than this classic stuffing recipe. Made with a blend of savory herbs, moist bread crumbs, and flavorful broth, this stuffing will be the perfect complement to your juicy chicken.
2of 20
Classic Traditional Thanksgiving Stuffing
Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
No Thanksgiving meal is complete without a traditional stuffing, and this recipe is the perfect addition to your holiday feast. Made with classic ingredients like onions, celery, and sage, this stuffing will bring all the flavors of Thanksgiving to your Beer Can Chicken.
3of 20
Classic Bread Stuffing
Main Ingredients: Stale Bread, Butter, Olive Oil, Large Onion, Celery
This classic bread stuffing is a simple and delicious way to add some extra flavor to your Beer Can Chicken. Made with cubes of crusty bread, herbs, and spices, this stuffing will be a hit with everyone at the dinner table.
4of 20
Thanksgiving Stuffing
Main Ingredients: Butter Margarine, Medium Onion, Celery Stalks, Kosher
Take your Beer Can Chicken to the next level with this Thanksgiving stuffing recipe. Made with a combination of cornbread, sausage, and cranberries, this stuffing will add a festive touch to your meal and leave your taste buds wanting more.
5of 20
Classic Meatballs
Main Ingredients: Meatballs, Olive Oil, Beef Mince, Pork Mince, Ricotta
For a unique and tasty twist on Beer Can Chicken, try stuffing your chicken with classic meatballs. Made with a blend of ground beef, breadcrumbs, and Italian seasoning, these meatballs will add a burst of flavor to your chicken and make it a meal to remember.
6of 20
Classic Lasagna
Main Ingredients: Lasagna Noodles, Extra Virgin Olive Oil, Onions
If you're a fan of Italian cuisine, you'll love this classic lasagna stuffing recipe. Made with layers of lasagna noodles, ground beef, and cheese, this stuffing will give your Beer Can Chicken an Italian twist and turn it into a hearty and delicious meal.
7of 20
Classic Bruschetta
Main Ingredients: Italian Bread, Garlic, Extra Virgin Olive Oil, Roma
For a fresh and flavorful stuffing option, try this classic bruschetta recipe. Made with diced tomatoes, garlic, and basil, this stuffing will add a burst of freshness to your Beer Can Chicken and make it a standout dish.
8of 20
Classic Pancakes
Main Ingredients: All Purpose Flour, Butter, Sugar, Baking Powder, Salt
Believe it or not, pancakes can make a delicious stuffing for your Beer Can Chicken. Made with a blend of fluffy pancakes, sausage, and onions, this unique stuffing will add a touch of sweetness and a whole lot of flavor to your chicken.
9of 20
Chicken and Stuffing Casserole
Main Ingredients: Stuffing, Chicken Breasts, Cream Of Chicken Soup, Sour
If you're short on time, this chicken and stuffing casserole recipe is the perfect solution. Made with chicken, stuffing, and a creamy sauce, this casserole will give you all the flavors of a traditional Beer Can Chicken with half the effort.
10of 20
Waffles | Classic Waffles
Main Ingredients: Baking Powder, Baking Soda, Salt, Sugar, Eggs, Vanilla
For a fun and tasty twist on Beer Can Chicken, try this waffle stuffing recipe. Made with fluffy waffles, bacon, and cheese, this stuffing will add a touch of sweetness and a whole lot of flavor to your chicken.
11of 20
Classic Stuffed Peppers
Main Ingredients: Green Bell Peppers, Tomato Sauce, Ground Beef, Chopped
Stuffed peppers aren't just for ground beef anymore – try this classic stuffed pepper stuffing recipe for a unique and tasty addition to your Beer Can Chicken. Made with rice, ground beef, and a variety of herbs and spices, this stuffing will add a burst of flavor to your chicken and make it a meal to remember.
12of 20
Classic Cornbread Stuffing
Main Ingredients: Butter, Bread Cubes, Cornbread, Onion, Shallot, Celery
For a Southern twist on Beer Can Chicken, try this classic cornbread stuffing recipe. Made with crumbled cornbread, sausage, and herbs, this stuffing will add a touch of sweetness and a whole lot of flavor to your chicken.
13of 20
Classic Deviled Eggs
Main Ingredients: Hard Boiled Eggs, Relish, Dijon Mustard, Mayo, Salt
Deviled eggs may not be the first thing that comes to mind when you think of stuffing, but this classic deviled egg stuffing recipe will change your mind. Made with hard-boiled eggs, mayonnaise, and mustard, this stuffing will add a unique and tasty twist to your Beer Can Chicken.
14of 20
Classic Chocolate Chip Cookies
Main Ingredients: All Purpose Flour, Baking Soda, Fine Sea Salt, Butter
Believe it or not, chocolate chip cookies can make a delicious stuffing for your Beer Can Chicken. Made with crumbled cookies, bacon, and cheese, this stuffing will add a touch of sweetness and a whole lot of flavor to your chicken.
15of 20
Classic Coconut Macaroons
Main Ingredients: Large Egg Whites, Sugar, Vanilla Extract, Kosher Salt
If you're a fan of coconut, you'll love this classic coconut macaroon stuffing recipe. Made with shredded coconut, almonds, and a touch of honey, this stuffing will add a burst of tropical flavor to your Beer Can Chicken.
16of 20
Classic Pad Thai
Main Ingredients: Minced Garlic, Thai Chiles, Palm Sugar, Tamarind Paste
For a unique and tasty twist on Beer Can Chicken, try this classic pad thai stuffing recipe. Made with rice noodles, chicken, and a flavorful sauce, this stuffing will give your chicken an Asian-inspired twist and make it a standout dish.
17of 20
Classic Herb Stuffing
Main Ingredients: Butter, Celery, Onion, Fresh Thyme Leaves, Poultry
If you want to keep things simple and traditional, this classic herb stuffing recipe is the perfect choice for your Beer Can Chicken. Made with a blend of savory herbs, this stuffing will add a burst of flavor to your chicken and bring all the flavors of the season to your table.
If you're looking for a fun and creative way to serve stuffing with your Beer Can Chicken, try these Thanksgiving stuffing muffins. Made with a combination of cornbread, sausage, and cranberries, these individual portions will add a festive touch to your meal and make it a hit with everyone at the table.
19of 20
Classic Chicken Piccata
Main Ingredients: Garlic Cloves, Lemon, Chicken Cutlets, Salt, Freshly
For a delicious and flavorful stuffing option, try this classic chicken piccata recipe. Made with chicken, capers, and a lemon butter sauce, this stuffing will give your Beer Can Chicken an Italian twist and make it a meal to remember.
20of 20
Classic Bread Pudding
Main Ingredients: Nonstick Cooking Spray, Raisins, Bourbon Whiskey
Bread pudding isn't just for dessert – try this classic bread pudding stuffing recipe for a unique and tasty addition to your Beer Can Chicken. Made with cubes of bread, sausage, and a creamy sauce, this stuffing will add a touch of sweetness and a whole lot of flavor to your chicken.
Ingredients You'll Need
To make this classic stuffing recipe, you'll need a few key ingredients. Bread is the base of any stuffing, and you can use any type you prefer, such as white, wheat, or cornbread. Herbs like sage, thyme, and rosemary add a fragrant and savory flavor to the stuffing. Vegetables like onions, celery, and carrots provide texture and depth of flavor. You'll also need butter for sautéing the vegetables and chicken broth for moisture. And lastly, don't forget salt and pepper to season your stuffing to perfection.
Step 1: Prepare the Bread
The key to a good stuffing is using stale bread. Cut your bread into cubes and leave them out overnight to dry out. If you're pressed for time, you can also bake the cubes in the oven at a low temperature for about 15 minutes.
Step 2: Sauté the Vegetables
In a large skillet, melt the butter over medium heat. Add the onions, celery, and carrots and cook until they are soft and fragrant, about 5 minutes.
Step 3: Add the Herbs
Add the sage, thyme, and rosemary to the skillet and cook for an additional 2 minutes, stirring constantly.
Step 4: Mix Everything Together
In a large bowl, combine the bread cubes with the sautéed vegetables and herbs. Gradually pour in the chicken broth and mix until the bread is evenly moistened. Season with salt and pepper to taste.
Step 5: Bake and Serve
Transfer the stuffing to a greased baking dish and cover with foil. Bake in the oven at 375°F for 25 minutes. Remove the foil and bake for an additional 15 minutes, or until the top is golden brown. Serve hot alongside your Thanksgiving turkey.
In conclusion, this classic stuffing recipe is a tried and true favorite that will never go out of style. With its simple ingredients and easy preparation, you'll have a delicious side dish that will impress your guests and make your Thanksgiving feast complete. So don't hesitate to give this recipe a try and enjoy the warm and comforting flavors of the holiday season. Happy Thanksgiving!