15 Classic Southern Iced Tea Recipe Taste The Magic Today!
Published on: Mar 30, 2024
Adding a twist to the traditional sweet tea, the classic southern iced tea recipe is perfect for hot summer days and backyard barbecues. This refreshing and easy-to-make beverage is a staple in the southern United States, where it is known for its strong, sweet and tangy flavor. Whether you're a tea enthusiast or new to this southern delight, this recipe is sure to become a family favorite. So, grab your tea pitcher and get ready to make the perfect glass of southern iced tea.
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
If you're looking for a delicious and classic side dish to pair with your beer can chicken, look no further than these flaky Southern biscuits. Made with simple ingredients like flour, butter, and buttermilk, these biscuits are easy to make and will have your taste buds singing with every bite.
To achieve the perfect flaky texture, be sure to use cold butter and handle the dough gently. Serve these biscuits warm with a pat of butter and a drizzle of honey for the ultimate Southern comfort food experience.
No Southern feast is complete without a side of collard greens. This classic recipe involves slow cooking collard greens with bacon, onions, and garlic for a rich and flavorful dish that pairs perfectly with beer can chicken.
For an added twist, try adding a splash of apple cider vinegar or hot sauce for some tang and heat. The result is a delicious and nutritious side dish that will have everyone at your table asking for seconds.
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Southern Pound Cake (Classic Pound Cake 101)
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
A slice of moist and buttery Southern pound cake is the perfect way to end a meal featuring beer can chicken. This classic recipe uses simple ingredients like butter, sugar, eggs, and flour to create a rich and dense cake that will satisfy any sweet tooth.
For a Southern twist, add a splash of bourbon to the batter for a boozy kick. Top with fresh berries and whipped cream for a beautiful and delicious dessert.
Southern fried chicken is a staple in Southern cuisine and a must-have accompaniment to beer can chicken. This classic recipe involves marinating chicken pieces in a buttermilk and spice mixture before frying to crispy perfection.
For an extra kick of flavor, try adding a bit of hot sauce to the marinade or coating the chicken in a blend of herbs and spices before frying. Serve with a side of honey mustard or ranch dressing for dipping.
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Southern Fresh Peach Iced Tea
Main Ingredients: Fresh Peaches, Water, Granulated Sugar, Lemon, Tea Bags
Cool down on a hot day with a refreshing glass of Southern fresh peach iced tea. This sweet and fruity twist on classic iced tea is made with fresh peaches, black tea, and a touch of honey for natural sweetness.
For an added punch of flavor, try muddling some fresh mint leaves into the tea or adding a splash of peach schnapps. This drink is perfect for sipping alongside your beer can chicken on a warm summer day.
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Southern Mint Iced Tea Gelato
Main Ingredients: Milk, Heavy Cream, Egg Yolks, Sugar, Mint Sprigs
If you're looking for a unique and delicious way to cool down after enjoying your beer can chicken, try making this Southern mint iced tea gelato. Made with brewed mint tea and sweetened condensed milk, this creamy and refreshing dessert is sure to be a hit.
For an extra twist, add in some chopped fresh peaches or a drizzle of honey. This gelato is perfect for serving at a summer barbecue or backyard gathering.
Take your iced tea game to the next level with this Southern strawberry sweet iced tea. Made with fresh strawberries, black tea, and a touch of sweetener, this fruity and flavorful drink is perfect for sipping alongside your beer can chicken.
For a boozy twist, add a splash of vodka or rum to the tea. Serve over ice with a strawberry garnish for a delicious and refreshing summer drink.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
Cornbread is a classic Southern side dish that pairs perfectly with beer can chicken. This recipe for Southern skillet cornbread is made with cornmeal, flour, and buttermilk for a moist and delicious bread that is perfect for soaking up the juices from your chicken.
For added flavor and texture, try adding in some chopped jalapenos or cheddar cheese to the batter. Serve warm with a pat of butter for the ultimate Southern comfort food experience.
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Perfect Southern Sweet Iced Tea {Never Bitter}
Main Ingredients: Tea Bags, Boiling Water, Sugar, Cold Water, Baking
It's no secret that Southern sweet tea is a beloved beverage in the South. This recipe for perfect Southern sweet iced tea ensures that your tea is never too bitter and always perfectly sweet. Made with black tea, sugar, and a hint of citrus, this tea is sure to become a staple at your summer gatherings.
For a fun twist, try adding in some sliced peaches or a splash of peach schnapps for a Southern peach sweet tea. Serve over ice with a lemon wedge for a refreshing and delicious drink.
This Southern smothered chicken recipe is a delicious way to switch up your chicken game. Made with chicken thighs, a savory gravy, and served over rice or mashed potatoes, this meal is sure to be a hit with your family.
For added flavor, try adding in some Cajun seasoning or hot sauce to the gravy. Serve with a side of collard greens or cornbread for a truly Southern meal.
For a classic and flavorful side dish to pair with your beer can chicken, try making these Southern collard greens. Slow-cooked with bacon, onions, and garlic, these greens are a staple in Southern cuisine and a perfect addition to any meal.
For a vegetarian option, try using vegetable broth and omitting the bacon. Serve with a dash of hot sauce for some added heat.
Cornbread dressing is a must-have side dish for any Southern holiday gathering. This recipe uses homemade cornbread, celery, onions, and a blend of herbs and spices for a flavorful and comforting dressing that pairs perfectly with beer can chicken.
For a twist, try adding in some diced apples or cranberries for a sweet and savory combination. Top with a drizzle of turkey gravy for a delicious and filling meal.
If you're looking to switch up your protein game, try making these delicious Southern smothered oxtails. Slow-cooked with a savory gravy and served over rice or mashed potatoes, these oxtails are a hearty and flavorful meal that pairs well with beer can chicken.
For added flavor, try adding in some Worcestershire sauce or diced tomatoes to the gravy. Serve with a side of collard greens for a truly Southern experience.
No Southern feast is complete without a side of baked macaroni and cheese. This classic recipe involves cooking macaroni noodles and mixing them with a creamy cheese sauce before baking to bubbly perfection.
For added flavor and texture, try adding in some diced ham or bacon before baking. Serve with a side of green beans for a delicious and comforting meal.
A Southern twist on a classic comfort food dish, this Southern baked mac and cheese recipe uses a blend of cheddar, Monterey Jack, and cream cheese for a rich and decadent cheese sauce. Topped with buttery breadcrumbs, this dish is sure to become a family favorite.
For an extra kick of flavor, try adding in some diced jalapenos or hot sauce to the cheese sauce. Serve as a side dish with your beer can chicken or as a main dish with a side salad.
For a delicious dessert that's easy to make and perfect for a crowd, try these Southern pecan pie bars. Made with a buttery shortbread crust and a pecan and caramel filling, these bars are the perfect combination of sweet and nutty.
Add a scoop of vanilla ice cream on top for the ultimate indulgence. These bars are perfect for serving at a potluck or family gathering.
What's more Southern than a warm and gooey peach cobbler? This recipe uses fresh peaches, a buttery crust, and a sprinkle of cinnamon and sugar for a delicious and comforting dessert that pairs perfectly with beer can chicken.
For an added twist, try adding in some blackberries or raspberries to the peach filling for a mixed berry cobbler. Serve with a scoop of vanilla ice cream for a truly decadent treat.
This classic Southern buttermilk pie is a simple and delicious dessert that is perfect for serving alongside your beer can chicken. Made with buttermilk, eggs, and a touch of lemon, this pie has a tangy and creamy filling and a flaky crust.
For added flavor, try topping the pie with fresh berries or a dollop of whipped cream. This pie is perfect for any occasion and is sure to be a crowd-pleaser.
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Classic Southern Gravy
Main Ingredients: Fat, All Purpose Flour, Whole Milk, Salt, Cracked Black
No Southern meal is complete without a savory and flavorful gravy. This recipe for classic Southern gravy uses pan drippings, flour, and milk for a rich and creamy sauce that is perfect for drizzling over mashed potatoes, biscuits, or your beer can chicken.
For a vegetarian option, try using vegetable broth instead of pan drippings. Serve hot and enjoy the delicious flavors of the South.
Pimento cheese is a beloved Southern spread that is perfect for serving as an appetizer or snack alongside your beer can chicken. This recipe uses cheddar cheese, mayo, pimentos, and a blend of spices for a creamy and tangy dip that is sure to be a hit.
For added flavor, try adding in some diced jalapenos or diced bacon. Serve with crackers, veggies, or on a sandwich for a delicious and versatile dish.
Ingredients
Tea Bags
The key ingredient in a classic southern iced tea is the tea bags. The type of tea bags used can greatly affect the overall flavor of the tea. While some prefer to use black tea, others use a combination of black and green tea bags for a more complex taste. Whichever type you choose, make sure to use high-quality tea bags for the best results.
Sugar
What sets southern iced tea apart from other variations of iced tea is the amount of sugar used. In this recipe, we use a generous amount of sugar to balance out the strong tea flavor. However, if you prefer a less sweet tea, you can adjust the amount of sugar to your liking. Remember, this is a southern-style tea, so don't be afraid to indulge in a little sweetness.
Lemon
No southern iced tea is complete without a splash of fresh lemon juice. The tanginess of the lemon adds a refreshing twist to the sweet tea, making it the perfect thirst-quencher on a hot day. Make sure to use fresh lemon juice for the best flavor, and don't forget to garnish each glass with a lemon wedge for an extra touch of southern charm.
Instructions
Step 1: Steep the Tea
Start by boiling 4 cups of water in a saucepan. Once the water is boiling, remove it from the heat and add 6 tea bags to the saucepan. Let the tea bags steep for about 5 minutes.
Step 2: Add Sugar
After the tea has steeped, remove the tea bags and add 1 cup of sugar to the tea. Stir until the sugar is fully dissolved.
Step 3: Add Lemon Juice
Next, add 1/4 cup of fresh lemon juice to the tea and stir well.
Step 4: Chill and Serve
Pour the tea into a large pitcher and add 4 cups of cold water to dilute the tea. Place the pitcher in the refrigerator and let it chill for at least 2 hours. When ready to serve, pour the tea into glasses filled with ice and garnish with lemon wedges.
This classic southern iced tea recipe is a delicious and refreshing beverage that is perfect for any occasion. With just a few simple ingredients, you can bring a taste of the south to your home. So, the next time you're craving a cold and sweet drink, give this recipe a try and enjoy a glass of southern charm.
