18 Classic Southern Deviled Egg Recipe Discover Culinary Perfection!

Published on: Mar 30, 2024

If you're looking for a classic southern deviled egg recipe, look no further! This beloved dish is a staple at any southern gathering and is sure to be a crowd-pleaser. With its creamy and tangy filling, topped with a sprinkle of paprika, these deviled eggs are the perfect appetizer or side dish. So, let's dive into the step-by-step guide on how to make this traditional southern dish.

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Southern Deviled Egg Salad

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If you're looking for a delicious and easy appetizer or side dish, look no further than this Southern deviled egg salad. Made with creamy mayo, tangy mustard, and a touch of hot sauce, this dish is full of flavor and perfect for any occasion.

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Southern Pound Cake (Classic Pound Cake 101)

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Classic Southern Fried Chicken

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Mississippi Sin Deviled Egg

Main Ingredients: Hard Boiled Eggs, Mayonnaise, Cream Cheese, Diced Ham

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Classic Flaky Southern Biscuits

Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt

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No Southern meal is complete without a basket of flaky, buttery biscuits. This classic Southern biscuit recipe uses buttermilk and lard to create the perfect texture and flavor. Serve them warm with a drizzle of honey for the ultimate indulgence.

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Southern Deviled Eggs

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These Southern deviled eggs are a staple at any Southern gathering. Made with hard-boiled eggs, mayonnaise, and a touch of mustard, these eggs are easy to make and always a crowd favorite.

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Classic Southern Collard Greens

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Classic Southern Deviled Eggs

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These classic Southern deviled eggs are a must-have at any potluck or picnic. Made with a simple combination of mayonnaise, mustard, and relish, these eggs are easy to make and always a crowd-pleaser.

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Southern Cornbread – Southern Skillet Cornbread

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No Thanksgiving spread is complete without a dish of Southern cornbread dressing. Made with cornbread, celery, onion, and chicken broth, this traditional Southern dish is a must-try for anyone looking to add some Southern charm to their holiday table.

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Southern Baked Macaroni and Cheese

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This Southern baked macaroni and cheese is the ultimate comfort food. Made with sharp cheddar cheese, evaporated milk, and a crispy breadcrumb topping, this dish is creamy, cheesy, and utterly irresistible.

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Southern Pecan Pie Bars

Main Ingredients: Crust, Eggs, Sugar, Corn Syrup, Vanilla, Butter, Salt

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Classic Southern Buttermilk Pie

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Southern Cornbread

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This Southern cornbread is a staple in many Southern households. Made with self-rising cornmeal, buttermilk, and bacon fat, this cornbread is crispy on the outside and fluffy on the inside, making it the perfect side dish for any meal.

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Southern Hush Puppies

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Simple Southern Cornbread

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Southern Hushpuppies!

Main Ingredients: Self Rising Flour, Corn Meal, Buttermilk, Baking Soda

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Ingredients

Gather all the necessary ingredients for this delicious deviled egg recipe:

Eggs - Start by hard-boiling 12 eggs. This will give you 24 deviled eggs.
Mayonnaise - Use 1/2 cup of mayonnaise for a creamy filling.
Dijon mustard - Add 1 tablespoon of Dijon mustard for a tangy kick.
Relish - For some added texture and flavor, add 2 tablespoons of relish to the filling.
Salt and pepper - Season to taste with salt and pepper.
Paprika - Sprinkle some paprika on top for a pop of color.

Instructions

Now, let's get cooking:

Peel the hard-boiled eggs and cut them in half lengthwise. Carefully remove the yolks and place them in a mixing bowl.
Add mayonnaise, Dijon mustard, relish, salt, and pepper to the egg yolks. Mix until well combined and smooth.
Spoon the filling into the egg white halves, or use a piping bag for a more elegant look.
Sprinkle paprika on top of each deviled egg for a finishing touch.
Refrigerate for at least 30 minutes before serving.

Variations

Looking to add your own twist to this classic southern deviled egg recipe? Here are some ideas:

Bacon - Crumble some cooked bacon and mix it into the filling for a savory and smoky flavor.
Hot sauce - For those who like a little heat, add some hot sauce to the filling for a spicy kick.
Crabmeat - For a more elevated version, mix in some crabmeat to the filling for a seafood twist.
Avocado - Mash in some avocado to the filling for a creamy and healthy twist.

Conclusion

Now that you have the perfect classic southern deviled egg recipe, it's time to impress your friends and family with this delicious dish. With its creamy and tangy filling and a sprinkle of paprika on top, these deviled eggs are sure to be a hit at any gathering. So, why not give this recipe a try and add it to your list of go-to appetizers? Trust us, your taste buds will thank you!