20 Classic Southern Brunswick Stew Recipe Cook Up Something Special!
Published on: Mar 30, 2024
When it comes to classic Southern dishes, few are as iconic and beloved as Brunswick stew. This hearty and flavorful stew has been a staple in Southern cuisine for generations, with each family and region adding their own unique spin to the recipe. But no matter how it's prepared, one thing is for sure - this stew is a delicious and comforting meal that will warm your soul. In this article, we will share a tried and true classic Southern Brunswick stew recipe that will have your taste buds singing and your family begging for seconds.
This recipe is a classic Southern dish that combines beer can chicken with a hearty stew. It is made with chicken, pork, and vegetables, and is slow-cooked to perfection. The addition of beer adds a unique depth of flavor to the stew, making it a must-try for any beer can chicken lover.
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Brunswick Stew
Main Ingredients: Shredded Cooked Pork, Frozen Corn Kernels, Baby Lima
This traditional Brunswick stew recipe is a favorite in Georgia and other Southern states. It is made with chicken, pork, and a variety of vegetables, including corn, lima beans, and tomatoes. The chicken is cooked on top of a beer can, infusing it with delicious beer flavors.
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Georgia Brunswick Stew
Main Ingredients: Olive Oil, Yellow Onion, Large Garlic Cloves
This Georgia-style Brunswick stew is a must-try for anyone looking for a rich and flavorful dish. It is made with chicken, pork, and a variety of vegetables, including potatoes, corn, and lima beans. The beer can chicken adds a unique twist to this classic dish, making it a crowd-pleaser.
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Old Fashioned Brunswick Stew
Main Ingredients: Ham Bone, Water, Stewing Hen, Bay Leaves, Dried Thyme
This old-fashioned Brunswick stew recipe is a true Southern comfort food. It is made with chicken, pork, and a variety of vegetables, including tomatoes, corn, and lima beans. The beer can chicken adds a delicious smoky flavor to the stew, making it a hit with everyone.
Black-eyed peas are a staple in Southern cuisine, and this beer can chicken recipe takes them to the next level. The chicken is cooked on top of a beer can, infusing it with delicious beer flavors. The black-eyed peas are then added to the grill, creating a delicious and hearty side dish.
This Southern-style chicken and dumplings recipe is a perfect comfort food for a cold day. The chicken is cooked on top of a beer can, adding a unique flavor to the dish. The dumplings are made from scratch and are cooked in the same pot as the chicken, soaking up all the delicious flavors.
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{Best Ever} Brunswick Stew
Main Ingredients: Chicken, Chopped Onion, Chopped Bell Pepper, Vegetable
This recipe claims to be the best ever Brunswick stew, and we have to agree. The chicken is cooked on top of a beer can, adding a delicious beer flavor to the stew. The addition of smoked paprika and Worcestershire sauce takes this stew to a whole new level.
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Easy Brunswick Stew
Main Ingredients: Butter, Onion, Garlic, Frozen Lima Beans, Diced
This easy Brunswick stew recipe is perfect for those busy weeknights when you want a delicious and hearty meal without spending hours in the kitchen. The chicken is cooked on top of a beer can, and the stew is made with canned tomatoes and frozen vegetables, making it a quick and convenient dish.
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Southern Chicken and Corn Chowder
Main Ingredients: Bacon, Olive Oil, Onion, Carrots, Celery, Garlic
This beer can chicken and corn chowder is a delicious twist on the classic chicken and corn soup. The chicken is cooked on top of a beer can, adding a unique flavor to the dish. The addition of bacon and cream makes this chowder rich and creamy, perfect for a cold night.
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Southern Succotash Stew
Main Ingredients: Onion, Garlic, Baby Lima Beans, Vegetables, Okra, Green
This Southern succotash stew is a combination of beer can chicken and succotash, a traditional Southern dish made with corn and lima beans. The chicken is cooked on top of a beer can, adding a delicious beer flavor to the stew. The addition of bacon and smoked paprika takes this stew to a whole new level.
This Southern-style cabbage soup is a hearty and delicious dish that is perfect for a cold day. The chicken is cooked on top of a beer can, adding a unique flavor to the soup. The addition of cabbage, tomatoes, and beans makes this soup a complete meal.
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Hearty Slow Cooker Brunswick Stew
Main Ingredients: Boneless Skinless Chicken Thighs, Ham Steak, Diced
This slow cooker Brunswick stew is perfect for those days when you want a delicious and hearty meal without spending hours in the kitchen. The chicken is cooked on top of a beer can, and the stew is made with canned tomatoes, corn, and lima beans. Simply set it and forget it, and come back to a delicious dinner.
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Easy Chicken and Dumplings
Main Ingredients: Chicken, Chicken Stock, Carrots, Yellow Onion, Celery
This easy chicken and dumplings recipe is a perfect comfort food for any occasion. The chicken is cooked on top of a beer can, adding a delicious beer flavor to the dish. The dumplings are made from store-bought biscuit dough, making this dish quick and convenient.
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Chicken and Dumplings
Main Ingredients: Chicken, Water, Celery, Carrot, Onion, Chicken Bouillon
This classic chicken and dumplings recipe is a favorite in many Southern households. The chicken is cooked on top of a beer can, infusing it with delicious beer flavors. The dumplings are made from scratch and are cooked in the same pot as the chicken, soaking up all the delicious flavors.
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Healthy Brunswick Stew
Main Ingredients: Olive Oil, Onion, Garlic, Carrots, Celery, Red Skinned
This healthy Brunswick stew recipe is perfect for those looking for a lighter version of this classic dish. The chicken is cooked on top of a beer can, adding a unique flavor to the stew. The addition of sweet potatoes and quinoa makes this stew not only delicious but also packed with nutrients.
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Crockpot Chicken & Dumplings
Main Ingredients: Boneless Skinless Chicken Breasts, Butter, Cream Of
This crockpot chicken and dumplings recipe is perfect for those days when you want a delicious and comforting meal without spending hours in the kitchen. The chicken is cooked on top of a beer can, and the dumplings are made from canned biscuits, making this a simple and convenient dish.
This Southern soul Brunswick stew is a favorite in many Southern households. The chicken is cooked on top of a beer can, adding a unique flavor to the stew. The addition of BBQ sauce and hot sauce gives this stew a delicious and spicy kick.
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Southern Soul’s Brunswick Stew
Main Ingredients: Salted Butter, Sweet Onions, Minced Garlic, Cayenne
This Southern Soul’s Brunswick stew is a twist on the classic recipe, adding a few unique ingredients for a delicious and flavorful dish. The chicken is cooked on top of a beer can, infusing it with delicious beer flavors. The addition of smoked sausage and collard greens takes this stew to a whole new level.
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Busy Day Brunswick Stew (Crock Pot)
Main Ingredients: Shortening, Onions, Salt Pork, Chicken Stock, Tomatoes
This busy day Brunswick stew is perfect for those hectic days when you don’t have time to cook. The chicken is cooked on top of a beer can, and the stew is made in a slow cooker, making it a simple and convenient dish. The addition of BBQ sauce and hot sauce gives this stew a delicious and spicy kick.
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Southern Style Chicken Stew
Main Ingredients: Chicken, Chicken Stock, Flour, Milk, Butter, Whole
This Southern-style chicken stew is a hearty and delicious dish that is perfect for a cold day. The chicken is cooked on top of a beer can, adding a unique flavor to the stew. The addition of potatoes, carrots, and celery makes this stew a complete meal.
History of Brunswick Stew
The Origins
While the exact origins of Brunswick stew are debated, one thing is for sure - it hails from the American South. Some believe it was created by Native Americans, while others credit it to African American and European settlers. However, it is widely accepted that the first Brunswick stew was made in Brunswick County, Virginia in the 1820s.
The Evolution
Over the years, different regions and families have put their own spin on the stew, adding various meats and vegetables. Some versions use chicken, while others use pork or beef. Some include corn, lima beans, or okra, while others stick to the traditional trio of tomatoes, corn, and potatoes. But no matter the variations, one thing remains the same - Brunswick stew is a hearty and comforting meal that brings people together.
The Recipe
Now, let's get to the good stuff - the recipe! This classic Southern Brunswick stew is easy to make and packed with flavor. Featured ingredients includetomatoes, corn, potatoes, and chicken.
Ingredients:
1 whole chicken, cut into pieces
6 cups water
1 can (28 oz) crushed tomatoes
1 can (15 oz) whole kernel corn, drained
1 can (15 oz) lima beans, drained
1 large onion, chopped
3 medium potatoes, peeled and diced
1 tsp salt
1 tsp black pepper
1 tsp paprika
1 tsp Worcestershire sauce
Hot sauce, to taste
Instructions:
In a large pot, bring the chicken and water to a boil. Reduce heat and let simmer for 30 minutes, or until the chicken is cooked through.
Remove the chicken from the pot and let it cool. Once cool, shred the meat and discard the bones.
In the same pot, add the crushed tomatoes, corn, lima beans, onion, and potatoes. Stir to combine.
Season with salt, black pepper, paprika, Worcestershire sauce, and hot sauce.
Add the shredded chicken back into the pot and mix well.
Cover the pot and let simmer for 1 hour, stirring occasionally.
Serve hot and enjoy!
The Perfect Meal for Any Occasion
Whether you're hosting a backyard barbecue, a family dinner, or just looking for a comforting meal, this classic Southern Brunswick stew is the perfect dish. It's easy to make, packed with flavor, and sure to please even the pickiest of eaters. So gather your loved ones, grab a bowl, and savor the taste of this timeless Southern dish.
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