20 Classic Russian Piroshki Recipe Dive Into Deliciousness!
Published on: Mar 9, 2024
Piroshki, also known as Russian hand pies, are a delicious and versatile dish that has been enjoyed in Russia for centuries. These savory pastries are filled with a variety of ingredients, making them the perfect snack or meal for any occasion. In this article, we will explore the classic Russian piroshki recipe, a staple in Russian cuisine, and learn how to make them at home. From the soft and flaky dough to the flavorful fillings, this recipe will have your taste buds dancing and your kitchen smelling like a traditional Russian bakery. Let's get started!
Main Ingredients: Oil, Warm Water, All Purpose Flour, Salt, Active Dry
Russian Piroshki with apples is a delicious and unique twist on the classic Russian pastry. These small hand pies are filled with a sweet and tangy apple filling, making them a perfect dessert or snack option. The dough is soft and flaky, creating the perfect contrast to the juicy apple filling. This recipe combines traditional Russian flavors with a modern twist, making it a must-try for any food lover.
2of 20
Russian Potato Piroshki with Garlic Dip - Пирожки
Main Ingredients: Oil, Luke Warm Water, All Purpose Flour, Salt, Active
This variation of Russian Piroshki is a savory option that is sure to please your taste buds. The soft potato filling is mixed with a hint of garlic, creating a delicious and comforting flavor. These hand pies are perfect for a quick lunch or a tasty snack. The garlic dip adds an extra layer of flavor and takes this dish to the next level. Serve these piroshki warm for the best experience.
3of 20
Russian Piroshki (Meat Hand Pies)
Main Ingredients: All Purpose Flour, Baking Yeast, Salt, Vegetable, Warm
Meat lovers rejoice, because this Russian Piroshki recipe is all about the meat. These hand pies are filled with a savory meat filling, creating a hearty and satisfying meal. The dough is soft and buttery, making every bite a delight. This recipe is perfect for a family dinner or a potluck party. Add your favorite herbs and spices to the meat filling to make it your own.
4of 20
Piroshki - The Russian Samosa
Main Ingredients: Mushrooms, Small Potato, Red Onion, Egg, Sour Cream
Piroshki and samosas have a lot in common, both being popular savory snacks in their respective cultures. This recipe combines the two, creating a delicious fusion dish that is sure to impress. The filling is a combination of potatoes, peas, and spices, wrapped in a flaky and crispy dough. Serve these piroshki as an appetizer or a party snack, and watch them disappear in no time.
5of 20
Baked Piroshki (Russian Stuffed Rolls)
Main Ingredients: Milk, Sugar, Active Dry Yeast, Unbleached All Purpose
If you're looking for a healthier option for piroshki, this baked version is perfect for you. The dough is made with whole wheat flour, making it more nutritious than the traditional version. The filling can be customized to your liking, making this recipe a versatile option for any occasion. These piroshki are best served warm, fresh out of the oven, with a side of sour cream or your favorite dipping sauce.
6of 20
Russian Piroshki with mushroom potato filling–???????
Main Ingredients: Dough, All Purpose Flour, Salt, Active Dry Yeast, Milk
This vegetarian version of piroshki is filled with a delicious and hearty mushroom and potato filling. The mushrooms add a rich and earthy flavor, while the potatoes add a creamy and comforting texture. These hand pies are perfect for those who are looking for a meat-free option that is still packed with flavor. Serve these piroshki as an appetizer or a side dish, and watch them disappear in no time.
7of 20
Russian Piroshki {with Beef & Potato fillings}
Main Ingredients: Lean Ground Meat, Small Onion, Garlic, Salt, Dried
This recipe combines two classic piroshki fillings – beef and potatoes. The beef filling is made with ground beef, onions, and spices, while the potato filling is soft and creamy. The combination of the two creates a delicious and satisfying meal that is perfect for any occasion. These piroshki can be served as a main course or a side dish, and are best enjoyed warm.
8of 20
Piroshki
Main Ingredients: Flour, Egg, Softened Butter, Cream Cheese, Salt, Ground
This is a classic piroshki recipe that can be customized to your liking. The basic dough is made with flour, yeast, and milk, and can be filled with a variety of fillings. Some popular options include cabbage, cheese, and even fruit. These hand pies are best served warm, with a side of sour cream or your favorite dipping sauce. Get creative with your fillings and make this recipe your own.
9of 20
Russian Piroshki With Potatoes And Meat
Main Ingredients: Egg, White Granulated Sugar, Salt, Vegetable Oil, Milk
This hearty and comforting dish is a staple in Russian cuisine. The soft and buttery dough is filled with a savory mixture of potatoes and meat, creating a meal that will warm your heart and soul. The filling is flavored with herbs and spices, making it rich and flavorful. These piroshki are perfect for a family dinner or a potluck party, and are best served warm.
10of 20
Classic Meatballs
Main Ingredients: Meatballs, Olive Oil, Beef Mince, Pork Mince, Ricotta
Meatballs are a classic comfort food in many cultures, and Russia is no exception. This recipe uses a combination of ground beef and pork, creating a juicy and flavorful meatball. The meatballs are cooked in a rich and savory tomato sauce, making them perfect for serving over pasta or with a side of mashed potatoes. This simple and delicious dish will quickly become a family favorite.
11of 20
Classic Lasagna
Main Ingredients: Lasagna Noodles, Extra Virgin Olive Oil, Onions
This classic lasagna recipe is a must-try for any food lover. Layers of pasta, meat sauce, and creamy cheese make this dish a hearty and satisfying meal. The meat sauce is flavored with herbs and spices, creating a rich and flavorful sauce. This dish is perfect for a family dinner or a party, and is best served with a side of garlic bread. This recipe will definitely become a staple in your kitchen.
12of 20
Classic Bruschetta
Main Ingredients: Italian Bread, Garlic, Extra Virgin Olive Oil, Roma
This simple and delicious appetizer is a crowd-pleaser. The combination of fresh tomatoes, basil, and garlic creates a burst of flavor in every bite. The bruschetta is served on crispy bread, making it perfect for a party or a snack. This recipe is easy to make and can be customized to your liking. Add some balsamic vinegar or cheese to take it to the next level.
13of 20
Classic Stuffing
Main Ingredients: Butter, Olive Oil, Onion, Celery Stalks, Salt, Black
This classic stuffing recipe is a must-have for any holiday meal. The combination of bread, herbs, and spices creates a flavorful and comforting side dish that pairs well with roasted meat. This recipe can be customized to your liking, with the addition of cranberries, nuts, or your favorite herbs. Serve this stuffing alongside your main course and watch it disappear in no time.
14of 20
Classic Pancakes
Main Ingredients: All Purpose Flour, Butter, Sugar, Baking Powder, Salt
Pancakes are a breakfast staple in many households, and this classic recipe will not disappoint. The pancakes are light and fluffy, and can be served with your favorite toppings, such as syrup, fruits, or whipped cream. This recipe is easy to make and can be customized to your liking. Add some chocolate chips or blueberries to switch things up. These pancakes are perfect for any occasion.
15of 20
Waffles | Classic Waffles
Main Ingredients: Baking Powder, Baking Soda, Salt, Sugar, Eggs, Vanilla
Waffles are another breakfast favorite that can be made with this classic recipe. The waffles are crispy on the outside and fluffy on the inside, making them a perfect option for breakfast or brunch. Serve these waffles with your favorite toppings, such as fruit, syrup, or whipped cream. This recipe is easy to make and can be customized to your liking. Add some cinnamon or chocolate chips to make it your own.
16of 20
Classic Stuffed Peppers
Main Ingredients: Green Bell Peppers, Tomato Sauce, Ground Beef, Chopped
This classic stuffed pepper recipe is a delicious and creative way to enjoy bell peppers. The filling is a combination of ground beef, rice, and spices, creating a hearty and flavorful dish. The peppers are filled and baked until tender, making them a perfect option for a family dinner. Serve these stuffed peppers with a side of salad or bread for a complete meal.
17of 20
Classic Deviled Eggs
Main Ingredients: Hard Boiled Eggs, Relish, Dijon Mustard, Mayo, Salt
Deviled eggs are a classic party appetizer that is always a hit. This recipe combines the creamy and tangy filling with a hint of mustard and paprika, creating a delicious and flavorful bite. These deviled eggs are easy to make and can be customized to your liking. Add some chopped herbs or bacon for extra flavor. Serve them at your next party and watch them disappear in no time.
18of 20
Borscht (Russian-Style Beet Soup)
Main Ingredients: Avocado Oil, Beef Stew Meat, Bay Leaf, Beef Broth
Borscht is a classic Russian soup that is a must-try for any food lover. This recipe combines beets, cabbage, and beef, creating a hearty and flavorful soup that is perfect for cold days. The soup is served with a dollop of sour cream, adding a creamy and tangy flavor. This soup can be made in a slow cooker or on the stovetop, and is best served with a side of crusty bread.
19of 20
Classic Chocolate Chip Cookies
Main Ingredients: All Purpose Flour, Baking Soda, Fine Sea Salt, Butter
Chocolate chip cookies are a classic treat that never goes out of style. This recipe creates soft and chewy cookies that are packed with chocolate chips in every bite. The cookies are easy to make and can be customized to your liking. Add some nuts or dried fruits for extra texture and flavor. These cookies are perfect for any occasion and are sure to satisfy your sweet cravings.
The White Russian is a classic cocktail that originated in Russia. This recipe combines vodka, Kahlua, and cream, creating a rich and indulgent drink. The cocktail is served over ice and can be garnished with a cherry or whipped cream for an extra touch. This drink is perfect for a night in with friends or as a dessert drink after a meal.
Ingredients
Dough:
All-purpose flour
Butter
Eggs
Milk
Salt
Sugar
Yeast
Filling options:
Potatoes and ground beef
Cabbage and ground pork
Cheese and spinach
Mushrooms and onions
Instructions
Making Russian piroshki may seem daunting, but with this step-by-step guide, you'll be a pro in no time!
Step 1: Prepare the dough
In a large mixing bowl, combine flour, softened butter, eggs, milk, salt, sugar, and yeast. Mix until a soft dough forms. Knead the dough on a floured surface for a few minutes until it becomes smooth and elastic.
Step 2: Let the dough rise
Place the dough in a greased bowl, cover it with a kitchen towel, and let it rise in a warm place for about an hour. The dough should double in size.
Step 3: Prepare the fillings
While the dough is rising, prepare your fillings. You can use any combination of ingredients you like, but some classic options include potatoes and ground beef, cabbage and ground pork, cheese and spinach, or mushrooms and onions. Cook the fillings in a pan until they are fully cooked and seasoned to your liking.
Step 4: Assemble the piroshki
Once the dough has risen, punch it down and divide it into small balls. Roll out each ball into a circle, add a spoonful of filling in the center, and fold the dough over to make a half-moon shape. Pinch the edges together to seal the filling inside.
Step 5: Bake the piroshki
Place the piroshki on a greased baking sheet and bake them in a preheated oven at 375°F for 20-25 minutes, or until they are golden brown.
Enjoy!
Your classic Russian piroshki are now ready to be enjoyed! Serve them hot with a dollop of sour cream on top for an authentic Russian experience. These hand pies are perfect for a quick snack, a party appetizer, or a meal on the go. Get creative with your fillings and make this classic recipe your own. Enjoy!
![White Russian Cocktail Recipe [Video] - Sweet and Savory Meals](https://sweetandsavorymeals.com/wp-content/uploads/2020/01/White-Russian-Cocktail-2-1024x1536.jpg)
