Refried beans are a staple in Mexican cuisine, and for good reason. These creamy, flavorful beans are the perfect accompaniment to any meal, whether it's tacos, burritos, or simply served as a side dish. While many people opt for canned refried beans, making them from scratch is not only more cost-effective, but it also allows you to control the ingredients and tailor the flavor to your liking. In this article, we will share a classic Mexican refried beans recipe that is sure to become a favorite in your household.
Spice up your next pizza night with a delicious twist on the classic pizza pie. This Mexican pizza is loaded with bold flavors and is sure to be a crowd pleaser. Start with a crispy crust topped with zesty enchilada sauce, juicy chicken, and all your favorite Mexican toppings like jalapenos, black beans, and avocado. Top it all off with a generous sprinkling of gooey melted cheese and sour cream for a pizza that will have everyone coming back for seconds.
2of 20
Refried Beans and Rice Skillet
Main Ingredients: Olive Oil, Sausage Links, Long Grain White Rice
This one pot meal is a perfect weeknight dinner option that is quick, easy, and packed with Mexican flavors. Start by sautéing onions and peppers in a skillet, then add in refried beans, cooked rice, and your favorite seasonings. Top it off with cheese and let it all melt together for a hearty and satisfying meal. You can also add in ground beef or shredded chicken to make it even more filling.
3of 20
Classic Seven Layer Dip
Main Ingredients: Refried Beans, Salsa, Avocados, Kosher Salt, Chili
No Mexican party is complete without this classic dip. Layered with refried beans, salsa, guacamole, sour cream, and more, this dip is a flavor explosion in every bite. Serve it with your favorite tortilla chips and watch it disappear before your eyes. You can even customize it with your favorite toppings like olives, jalapenos, and corn.
Casseroles are a go-to meal for busy weeknights, and this Mexican casserole is no exception. Layered with tortillas, ground beef, beans, and cheese, this casserole is a delicious and easy way to get your Mexican fix. Top it off with your favorite taco toppings and salsa for a complete meal that the whole family will love.
If you're a fan of Taco Bell, you're going to love this homemade version of their famous Mexican pizza. Start with a crispy tortilla topped with refried beans, seasoned ground beef, and enchilada sauce. Then add another tortilla and top it with all your favorite pizza toppings like olives, tomatoes, and cheese. Bake it in the oven until the cheese is melted and bubbly, and enjoy your own Taco Bell creation at home.
6of 20
The Best Homemade Refried Beans With Bacon
Main Ingredients: Bacon Fat, Garlic, Onion Powder, Chili Powder, Cumin
Take your refried beans to the next level with this delicious and bacon-infused recipe. Start by frying up some crispy bacon, then use the bacon drippings to cook your beans until they are creamy and flavorful. Crumble the bacon on top for added crunch and flavor. These beans are perfect as a side dish or as a topping for your favorite Mexican dishes.
This open-faced taco is a delicious and easy way to enjoy all your favorite Mexican flavors. Start with a crispy tortilla as the base, and then top it with refried beans, seasoned ground beef, and all your favorite toppings like lettuce, tomatoes, and cheese. You can also use shredded chicken or pork for a different twist on this classic dish.
Who says lasagna has to be Italian? This Mexican version is a delicious and unique way to enjoy this classic dish. Layer corn tortillas with seasoned ground beef, enchilada sauce, and cheese for a flavorful and hearty meal. You can also add in black beans and corn for added texture and flavor.
9of 20
Easy Mexican Tostada
Main Ingredients: Tostada Shells, Refried Beans, Ground Beef, Onion
Short on time but still want a tasty Mexican meal? These easy tostadas are the answer. Simply top a crispy tortilla with refried beans, shredded chicken, and your favorite toppings like guacamole and salsa. You can also use ground beef or pork for a different protein option.
10of 20
3 Ingredients Bean Dip – Refried Beans Dip
Main Ingredients: Refried Beans, Salsa, Cheese, Jalapeno, Chips
Looking for a quick and easy appetizer for your next gathering? This 3 ingredient bean dip is the perfect solution. All you need is a can of refried beans, salsa, and cheese to create a delicious and creamy dip that pairs perfectly with tortilla chips. You can also add in jalapenos for an extra kick of flavor.
If you love the classic seven layer dip, you're going to love this Mexican version even more. Layered with refried beans, guacamole, salsa, and more, this dip is the ultimate party food. Serve it with tortilla chips for a delicious and crowd-pleasing appetizer.
12of 20
Warm Layered Mexican Dip
Main Ingredients: Refried Beans, Cream Cheese, Taco Seasoning, Black
This warm layered dip is the perfect comfort food for a cozy night in. Layered with refried beans, seasoned ground beef, and cheese, this dip is served warm and is perfect for dipping tortilla chips or even tortilla strips. You can also customize it with your favorite toppings like sour cream and jalapenos.
13of 20
Mexican Brown Rice Bake – Gluten Free
Main Ingredients: Cooked Chicken Breasts, Brown Rice, Refried Beans
If you're looking for a healthier option, this gluten-free Mexican brown rice bake is the perfect choice. Packed with flavorful brown rice, black beans, corn, and seasoned ground beef, this bake is hearty and satisfying. Top it off with avocado and cilantro for a fresh and tasty finish.
14of 20
Slow Cooker Mexican Dip
Main Ingredients: Lean Ground Beef, Enchilada Sauce, Refried Beans, Diced
This slow cooker version of the classic Mexican dip is perfect for parties and gatherings. Simply add all the ingredients to your slow cooker and let it cook on low for a few hours. The result is a warm and creamy dip that is perfect for dipping tortilla chips or even veggies.
15of 20
Mexican Lasagna (or Enchilada Casserole)
Main Ingredients: Green Bell Pepper, Red Bell Pepper, Jalapeno Pepper
This Mexican lasagna is a delicious and easy alternative to traditional lasagna. Layered with tortillas, refried beans, seasoned ground beef, and enchilada sauce, this casserole is a tasty twist on a classic dish. You can also use shredded chicken or pork for a different protein option.
16of 20
Mexican Seven-Layer Dip
Main Ingredients: Refried Beans, Salsa, Avocado, Sour Cream, Shredded
This Mexican seven-layer dip is a party favorite for a reason. Layered with refried beans, salsa, guacamole, and more, this dip is a flavor explosion in every bite. Serve it with your favorite tortilla chips and watch it disappear before your eyes.
17of 20
Mexican Pizza | Taco Bell Style Vegetarian Mexican...
Main Ingredients: Tortilla, Refried Beans, Tomatoes, Spring Onions
If you're looking for a vegetarian option, this Taco Bell style Mexican pizza is perfect for you. Start with a crispy tortilla topped with refried beans, black beans, and your favorite vegetables like bell peppers and onions. Top it off with salsa and sour cream for a tasty and satisfying meal.
18of 20
Mexican Pinwheels
Main Ingredients: Flour Tortillas, Mexican Style Cheese, Refried Beans
These Mexican pinwheels are a fun and creative way to enjoy all your favorite Mexican flavors. Simply spread a layer of cream cheese on a tortilla and top it with shredded chicken, salsa, and cheese. Roll it up and slice it into pinwheels for a tasty and easy appetizer.
19of 20
Mission Mexican Pizza
Main Ingredients: Flour Tortillas, Refried Beans, Ground Beef Chuck
This mission Mexican pizza is a delicious and easy way to enjoy a homemade pizza with a Mexican twist. Start with a crispy tortilla and top it with refried beans, seasoned ground beef, and all your favorite toppings like olives, tomatoes, and cheese. Bake it in the oven until the cheese is melted and bubbly, and enjoy your own homemade creation.
This Mexican lasagna is a flavorful and satisfying meal that the whole family will love. Layered with tortillas, black beans, corn, and enchilada sauce, this casserole is a delicious and easy way to get your Mexican fix. Top it off with avocado and cilantro for a fresh and tasty finish.
Ingredients:
1. Dried Pinto Beans
When it comes to making refried beans, using dried pinto beans is key. These beans are perfect for mashing and have a deliciously creamy texture when cooked. Plus, they are high in fiber and protein, making them a nutritious addition to any meal.
2. Onion and Garlic
Onion and garlic are the flavor base of this recipe. They add a depth of flavor and aroma to the beans, making them even more irresistible. We recommend using white or yellow onions and fresh garlic for the best results.
3. Jalapeno Pepper
For a little kick of heat, we add a jalapeno pepper to these refried beans. Make sure to remove the seeds and ribs to control the level of spiciness. If you prefer a milder version, you can omit the pepper altogether.
4. Salt and Pepper
Simple seasonings like salt and pepper go a long way in enhancing the flavor of these refried beans. Be generous with the salt as it helps bring out the natural flavors of the beans.
Instructions:
1. Soak the Beans
Start by rinsing and picking through 2 cups of dried pinto beans. Then, place them in a large bowl and cover with water. Let them soak overnight or for at least 8 hours.
2. Cook the Beans
Drain the soaked beans and place them in a large pot. Add enough water to cover the beans by about 2 inches. Bring to a boil, then reduce the heat and let them simmer for about 1.5-2 hours, or until they are tender and easily mashed.
3. Sauté the Aromatics
In a separate pan, heat some oil over medium heat. Add chopped onion, garlic, and jalapeno pepper. Cook until the onion is translucent and fragrant, about 5 minutes.
4. Mash the Beans
Drain the cooked beans, reserving some of the cooking water. Add the beans to the pan with the sautéed aromatics and mash them using a potato masher or a fork. Add a splash of the reserved cooking water if needed to achieve desired consistency.
5. Season and Serve
Season the refried beans with salt and pepper to taste. Serve them hot as a side or as a filling for your favorite Mexican dishes.
Conclusion:
Making your own refried beans is easier than you think, and the results are far superior to canned beans. This classic Mexican refried beans recipe is a must-try for anyone looking to elevate their Mexican dishes. So next time you're planning a taco night, skip the canned beans and give this recipe a try. Your taste buds will thank you.