19 Classic Italian Sandwich Recipe Try These Culinary Delights!

Published on: Mar 15, 2024

If you're looking for a delicious and satisfying meal that captures the essence of Italian cuisine, look no further than the classic Italian sandwich. This mouth-watering creation is known for its perfect balance of flavors and textures, making it a favorite among food lovers around the world. Whether you're a seasoned chef or a novice in the kitchen, this timeless recipe is easy to follow and sure to impress. So, let's dive into the world of Italian sandwiches and learn how to make the perfect one.

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Classic Italian Wedding Soup Recipe | The Recipe Critic
Best Italian Wedding Soup
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If you're looking for a hearty and satisfying meal, look no further than Classic Italian Wedding Soup. This traditional dish is a marriage of tender meatballs, fresh vegetables, and flavorful broth that will warm you up from the inside out. It's perfect for a chilly evening or anytime you need a comforting meal.
Chicago-Style Italian Beef Sandwiches | Beef Loving Texans
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Originating in the Windy City, the Chicago Italian Beef Sandwich is a mouthwatering combination of thinly sliced roast beef, savory au jus, and tangy giardiniera. It's a messy but delicious sandwich that has become a staple in many Italian-American households. Try making it at home for a taste of Chicago's famous sandwich.
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Classic Italian Sub Sandwich with an Herbaceous Red...

Main Ingredients: Sub Rolls, Red Wine Vinaigrette, Genoa Salami
Classic Italian Sub Sandwich with an Herbaceous Red Wine Vinaigrette
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This Classic Italian Sub Sandwich is a delicious twist on a traditional Italian sub. The addition of an herbaceous red pepper spread takes this sandwich to the next level, adding a burst of flavor and a touch of spice. It's perfect for a quick and easy lunch or a satisfying dinner.
Main Ingredients: Ground Beef, Ground Pork, Eggs, Parsley, Grated
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No Italian meal is complete without a plate of Classic Italian Meatballs. These flavorful and tender meatballs are made with a blend of beef, pork, and veal, and are seasoned with Italian herbs and spices. Serve them with your favorite pasta and sauce for a classic and comforting meal.
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Classic Lasagna

Main Ingredients: Lasagna Noodles, Extra Virgin Olive Oil, Onions
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Lasagna is a classic Italian dish that has been enjoyed for generations. Layers of rich meat sauce, creamy béchamel, and tender noodles come together to create a dish that is both hearty and indulgent. Top it off with a sprinkle of freshly grated Parmesan cheese for a meal that will have your taste buds singing.
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Classic Bruschetta

Main Ingredients: Italian Bread, Garlic, Extra Virgin Olive Oil, Roma
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Bruschetta is a classic Italian appetizer that is simple yet bursting with flavor. Toasted bread is topped with a mixture of fresh tomatoes, garlic, basil, and olive oil for a dish that is both refreshing and satisfying. Serve it as an appetizer or alongside your favorite Italian dish.
Main Ingredients: Olive Oil, Garlic, Onion, Diced Pancetta, Carrots
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Minestrone is a hearty and flavorful soup that is a staple in Italian cuisine. Loaded with fresh vegetables, beans, and pasta, this soup is both nutritious and delicious. Serve it as a starter or as a main dish with a side of crusty bread for dipping.
Main Ingredients: Basil Pesto, Bread, Ham, Turkey, Salami, Provolone
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This Italian Sandwich is a delicious and easy lunch option that is perfect for on-the-go. Salami, ham, and provolone cheese are layered on a crusty roll and topped with a zesty Italian dressing for a sandwich that is both flavorful and satisfying. Pack it for a picnic or enjoy it for a quick and tasty lunch.
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No Italian meal is complete without a side of Classic Italian Bread. This homemade bread is crusty on the outside and soft and fluffy on the inside, making it the perfect vessel for sopping up sauces and soups. Serve it warm with a drizzle of olive oil for a taste of Italy.
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Italian Meatballs are a versatile and easy dish that can be served in a variety of ways. Whether you choose to serve them as a main dish with pasta and sauce or as an appetizer with toothpicks, these flavorful meatballs are sure to be a hit. Make a big batch and freeze them for an easy weeknight meal.
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Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
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If you're looking for a meatball with big flavor and even bigger size, these Great Big Italian Meatballs are the perfect choice. Made with a combination of ground beef and pork, these meatballs are seasoned with Italian herbs and spices and are sure to impress. Serve them with your favorite pasta and sauce for a hearty and delicious meal.
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Classic Italian Bread by Bread Illustrated

Main Ingredients: Bread, Rapid Rise Yeast, Salt, Lager, Water, Extra
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If you're a fan of homemade bread, you have to try this Classic Italian Bread recipe from Bread Illustrated. This bread is crusty on the outside and soft and fluffy on the inside, just like the bread you would find in an Italian bakery. It's the perfect accompaniment to any Italian meal.
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This Classic Creamy Italian Salad Dressing is a staple in many Italian-American households. Made with a blend of herbs, spices, and tangy vinegar, this dressing is both versatile and flavorful. Use it to dress your favorite salad or as a marinade for chicken or vegetables.
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Pasta salad is a popular dish for picnics and potlucks, and this Classic Italian Pasta Salad is a must-try. Tender pasta, fresh vegetables, and tangy Italian dressing come together to create a dish that is both colorful and delicious. Make a big batch and enjoy it all week long.
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Classic Fettuccine Alfredo

Main Ingredients: Fettuccine, Heavy Cream, Garlic Clove, Salted Butter
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Fettuccine Alfredo is a classic Italian dish that is rich, creamy, and oh-so-indulgent. Made with butter, cream, and Parmesan cheese, this dish is a favorite for special occasions or just when you're in need of some comfort food. Serve it with a side of garlic bread for the ultimate Italian meal.
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Ditka’s Italian Beef Sandwich

Main Ingredients: Rump Roast, Garlic, Kosher Salt, Freshly Ground Black
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This Italian Beef Sandwich recipe is a nod to the famous Chicago Bears coach, Mike Ditka. Tender roast beef, savory au jus, and spicy giardiniera come together to create a sandwich that is bold and full of flavor. It's perfect for game day or anytime you're craving a taste of Chicago.
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Keto Stuffed Peppers – Italian Style

Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
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If you're following a keto diet, these Italian Style Stuffed Peppers are a must-try. Tender bell peppers are filled with a flavorful mixture of ground beef, Italian herbs, and cheese, making them a satisfying and low-carb meal option. Serve them with a side of zucchini noodles for a complete meal.
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Italian Stuffed Pork Meatball Sandwich

Main Ingredients: Ground Pork, Eggs, Garlic Powder, Red Pepper Flakes
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This Italian Stuffed Pork Meatball Sandwich is a unique twist on a classic meatball sub. Tender pork meatballs are stuffed with mozzarella cheese and are served on a crusty roll with your favorite marinara sauce. It's a fun and delicious way to enjoy a traditional Italian dish.
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Classic Chicken Piccata

Main Ingredients: Garlic Cloves, Lemon, Chicken Cutlets, Salt, Freshly
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Chicken Piccata is a classic Italian dish that is both elegant and easy to make. Thinly sliced chicken breasts are coated in a tangy lemon and caper sauce and served with tender pasta for a meal that is both impressive and delicious. Serve it for a date night in or a dinner party with friends.
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This Italian Crescent Casserole is a quick and easy weeknight meal that the whole family will love. Ground beef, Italian seasoning, and tender pasta are topped with a layer of crescent roll dough and baked to perfection. It's a hearty and comforting dish that will have everyone coming back for seconds.

Ingredients for the Perfect Italian Sandwich

1. Italian Bread

The foundation of any good sandwich is the bread, and Italian bread is a must for this recipe. Its crusty exterior and soft interior provide the perfect base for all the delicious fillings.

2. Cured Meats

No Italian sandwich is complete without an assortment of cured meats such as soppressata, prosciutto, and capicola. These meats add a rich and savory flavor to the sandwich.

3. Cheese

Cheese plays a crucial role in enhancing the flavors of the sandwich. A combination of mozzarella, provolone, and asiago is commonly used in a classic Italian sandwich.

4. Vegetables

To add a refreshing crunch and balance out the richness of the meats and cheese, vegetables such as lettuce, tomatoes, and red onions are added to the sandwich.

5. Condiments

To tie all the flavors together, a spread of olive oil, balsamic vinegar, and Italian seasoning is used. These condiments add a tangy and herbaceous kick to the sandwich.

Building the Perfect Italian Sandwich

Now that we have all the ingredients, it's time to assemble the sandwich. Start by slicing the Italian bread in half lengthwise and drizzle the olive oil and balsamic vinegar on the cut sides. Next, layer the cured meats and cheeses on one half of the bread, followed by the vegetables and Italian seasoning. Place the other half of the bread on top and press down gently. Finally, wrap the sandwich in foil and let it sit for a few minutes to allow the flavors to meld together.

Bringing Italy to Your Kitchen

The classic Italian sandwich is not only delicious but also a representation of the rich culinary culture of Italy. With this recipe, you can bring a taste of Italy to your kitchen and impress your family and friends with your cooking skills. So, gather your ingredients and get ready to indulge in a mouth-watering Italian sandwich unlike any other.

In Conclusion

The classic Italian sandwich is a timeless recipe that has stood the test of time. With its perfect combination of flavors and textures, it's no wonder that this sandwich continues to be a favorite among food lovers. So, follow this recipe and enjoy a taste of Italy in every bite.
19 classic italian sandwich recipe Try these culinary delights!

Classic Italian Wedding Soup

yield: 4 total time: 29 minutes
4.9 Stars (17 reviews)
View Recipe

Ingredients

  • 8 ounces ground chicken
  • 8 ounces sausage casings ground chicken, removed
  • 1/4 cup bread crumbs
  • 1 egg
  • 1 tablespoon Italian seasoning
  • salt
  • pepper
  • 1 tablespoon olive oil
  • 1/4 cup chopped onion
  • 3 large carrots chopped
  • 2 stalks celery chopped
  • 3 cloves garlic
  • 10 cups chicken stock
  • 1/2 cup orzo uncooked acini di pepe pasta, will also work
  • 4 cups spinach chopped
  • 1/2 cup Parmesan

Nutrition

  • Calories : 550 calories
  • Carbohydrate : 56 grams
  • Cholesterol : 130 milligrams
  • Fat : 19 grams
  • Fiber : 5 grams
  • Protein : 39 grams
  • SaturatedFat : 4 grams
  • Sodium : 1420 milligrams
  • Sugar : 17 grams
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