19 Classic Italian Minestrone Soup Recipe Discover Culinary Perfection!

Published on: Mar 15, 2024

For centuries, minestrone soup has been a staple dish in Italian households. This hearty and comforting soup is a perfect combination of fresh vegetables, beans, and pasta, making it a delicious and nutritious meal. If you're looking for a classic Italian minestrone soup recipe, look no further. We've got you covered with this tried and true recipe that will transport you to the streets of Italy with every spoonful.

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Main Ingredients: Olive Oil, Garlic, Onion, Diced Pancetta, Carrots
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This Italian Minestrone Soup is a delicious and comforting dish that is sure to please everyone. It is a simple and easy recipe that is perfect for those busy weeknights. The combination of vegetables, beans, and pasta make it a filling and satisfying meal that will warm you up on a cold day.
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If you are looking for a healthy and flavorful soup, this Homemade Minestrone Soup is the perfect choice. Made with fresh and simple ingredients, this soup is full of flavor and nutrients. You can customize it to your liking by adding your favorite vegetables and herbs.
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Classic Minestrone Soup

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This Classic Minestrone Soup is a timeless recipe that has been passed down for generations. It is a staple in Italian households and is loved by many. The combination of vegetables, beans, and pasta make it a complete and nourishing meal that is perfect for any occasion.
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Classic Italian Vegetable Minestrone Soup

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This Classic Italian Vegetable Minestrone Soup is a delicious and healthy dish that is perfect for any season. Packed with a variety of vegetables, this soup is both nutritious and flavorful. It is a great way to get your daily dose of vegetables and satisfy your hunger.
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This Minestrone Soup is a classic dish that is loved by many. It is a simple and easy recipe that is perfect for those busy weeknights. The combination of vegetables, beans, and pasta make it a hearty and satisfying meal that will keep you full for hours.
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Classic Minestrone (or “Imposter Minestrone”) Soup

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Classic Italian Minestrone Soup with Pesto

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Italian Meatball Minestrone Soup

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The Perfect Blend of Flavors

Ingredients

When it comes to minestrone soup, the key to its deliciousness lies in the combination of ingredients. This recipe calls for fresh and seasonal vegetables such as onions, carrots, celery, zucchini, and tomatoes. The addition of fresh herbs like basil and thyme adds a burst of flavor to the soup. Don't forget to add cannellini beans and ditalini pasta for a hearty and filling soup.

Preparation

To make this classic Italian minestrone soup, start by sautéing the aromatic vegetables in extra virgin olive oil until they are soft and fragrant. This step is crucial as it helps to build the base of the soup and enhances the flavors. Next, add in the vegetable broth and let the soup simmer until the vegetables are tender. Finally, add in the cannellini beans and ditalini pasta and let it cook for a few more minutes until the pasta is al dente.

Customize to Your Taste

One of the great things about minestrone soup is that it can be easily customized to your liking. Want to add some protein? Throw in some diced chicken or sausage. Looking for a vegetarian option? Simply leave out the meat and add in your favorite vegetarian protein like tofu or chickpeas. You can also experiment with different types of pasta or add in some spinach or kale for extra greens.

Serve and Enjoy

Once the soup is ready, it's time to serve and enjoy your homemade classic Italian minestrone soup. Serve it with a sprinkle of parmesan cheese and a slice of crusty Italian bread for a complete meal. This soup also makes for great leftovers, so don't be afraid to make a big batch and save some for later. Buon appetito!

In Conclusion

With its rich flavors and hearty ingredients, minestrone soup is the perfect comfort food for any season. This classic Italian minestrone soup recipe is easy to make and can be customized to suit your taste preferences. So why not give it a try and bring a taste of Italy into your kitchen? Your taste buds will thank you.
19 classic italian minestrone soup recipe Discover culinary perfection!

Classic Italian Minestrone Soup

yield: 8 total time: 15 minutes
5.0 Stars (2 reviews)
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Ingredients

  • 1/2 cup olive oil plus ½ stick, 4 oz. high quality butter, which Northern Italians cook with alongside olive oil for a more rich, deep…
  • 5 cloves garlic 4 -,large, minced
  • 1 onion preferably sweet, such as Vidialia, diced
  • 8 ounces diced pancetta 4 -, If vegetarian, do not include [pancetta
  • 3 carrots cleaned and diced/sliced pancetta
  • 2 stalks celery plus its flavor-filled leaves, cleaned and diced/sliced
  • 1 cup fresh green beans cut up into ½" pieces
  • 14 1/2 ounces diced tomatoes 2 cans, imported Italian, San Marzano's, OR better yet, use the same amount of garden-fresh, home-grown t…
  • 2 idaho potatoes cut into chunks about ¼" thick
  • 1 zucchini diced with skin left on
  • 1 1/2 cups fresh spinach or swiss chard, chopped
  • 1 cup cabbage fresh, chopped
  • 1 can cannellini beans drained and rinsed well
  • 1 can red kidney beans dark, drained and rinsed well
  • 1 can garbanzo beans drained and rinsed well
  • 6 cups water 4 -, or homemade vegetable or chicken broth
  • 1 bunch Italian parsley stems removed and chopped, makes about 1 cup
  • 1 chunk Parmesan big, rind
  • 1 tablespoon sage freshly-diced
  • salt freshly cracked
  • pepper to taste
  • 1 cup pasta tubular, ditalini
  • 1 teaspoon italian seasoning dried, optional
  • freshly grated Parmesan for serving

Nutrition

  • Calories : 470 calories
  • Carbohydrate : 61 grams
  • Cholesterol : 15 milligrams
  • Fat : 18 grams
  • Fiber : 8 grams
  • Protein : 23 grams
  • SaturatedFat : 3 grams
  • Sodium : 700 milligrams
  • Sugar : 6 grams
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