15 Classic Indian Chicken Tikka Masala Recipe Delight In These Amazing Recipes!
Published on: Mar 29, 2024
Chicken tikka masala is a beloved dish in Indian cuisine that has gained popularity all over the world. This classic recipe is a perfect combination of tender chicken pieces marinated in a flavorful blend of spices and creamy tomato-based gravy. The result is a mouthwatering dish that is sure to satisfy your taste buds and leave you craving for more. In this article, we will dive into the details of this iconic dish and learn how to make it at home like a pro.
Main Ingredients: Boneless Skinless Chicken Breasts, Plain Greek Yogurt
One of the most popular and beloved Indian dishes, Chicken Tikka Masala is a flavorful and aromatic dish that is perfect for any occasion. This dish is a combination of tender marinated chicken and a rich and creamy tomato-based sauce, making it a favorite among many. Here are 13 variations of this classic dish that are sure to satisfy your cravings and impress your taste buds.
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Murgir Tikka Masala/Chicken Tikka Masala
Main Ingredients: Chicken, Plain Yogurt, Ginger Paste, Garlic Paste
This Bengali version of Chicken Tikka Masala is a perfect blend of spices and flavors. The chicken is marinated in a spice mixture with yogurt, ginger, garlic, and mustard oil, giving it a unique and delicious taste. The sauce is made with tomatoes, onions, and a variety of spices, making it a rich and flavorful dish that pairs perfectly with rice or naan bread.
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Chicken Tikka Masala
Main Ingredients: Chicken, Cumin Seeds, Onion, Garlic Cloves, Ginger
If you're looking for a quick and easy version of this classic dish, look no further than this Instant Pot Chicken Tikka Masala recipe. Using an electric pressure cooker, this dish can be made in just 20 minutes, making it the perfect weeknight meal. The chicken is cooked in a creamy and flavorful sauce, and the best part is, it's all done in one pot for easy clean-up!
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Instant Pot Chicken Tikka Masala
Main Ingredients: Chicken, Plain Yogurt, Lemon Juice, Garam Masala
This version of Chicken Tikka Masala is known as the "original" recipe and is said to have been created in the royal kitchens of the Mughal Empire. The chicken is marinated in a mixture of yogurt, spices, and saffron, giving it a rich and luxurious taste. The sauce is made with tomatoes, cashews, and a variety of spices, making it a creamy and flavorful dish that is fit for a king.
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Shahi Chicken Masala (The Original Chicken Tikka...
Main Ingredients: Ghee, Large Onion, Ginger Paste, Garlic Paste, Masala
This traditional Indian version of Chicken Tikka Masala is a classic and flavorful dish that is loved by many. The chicken is marinated in a spice mixture with yogurt, lemon juice, and garlic, giving it a tangy and delicious taste. The sauce is made with tomatoes, onions, and a variety of spices, making it a rich and hearty dish that is perfect for any occasion.
If you're trying to watch your calories but still want to enjoy this delicious dish, this Skinny Chicken Tikka Masala recipe is the perfect option. The chicken is marinated in a mixture of yogurt, spices, and lemon juice, giving it a tangy and flavorful taste. The sauce is made with tomatoes, onions, and a variety of spices, but with a healthier twist, making it a guilt-free version of this classic dish.
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Skinny Chicken Tikka Masala
Main Ingredients: Canola Oil, Small Onion, Fresh Ginger, Garlic, Crushed
This Easy Chicken Tikka Masala recipe is perfect for those who are short on time but still want to enjoy a flavorful and delicious meal. The chicken is marinated in a spice mixture with yogurt, lemon juice, and ginger, giving it a zesty and tangy taste. The sauce is made with canned tomatoes, making it a quick and easy dish that is still full of flavor.
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Easy Chicken Tikka Masala
Main Ingredients: Ground Coriander, Garam Masala, Ground Cumin, Smoked
This version of Chicken Tikka Masala is inspired by the popular Bombay House restaurant in Utah. The chicken is marinated in a spice mixture with yogurt, lemon juice, and ginger, giving it a tangy and zesty taste. The sauce is made with canned tomatoes and a variety of spices, making it a flavorful and delicious dish that is sure to impress.
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Bombay House Style Chicken Tikka Masala
Main Ingredients: Plain Yogurt, Lemon Juice, Cayenne Pepper, Cumin, Black
This Indian Chicken Tikka Masala recipe is a delicious and authentic version of the dish. The chicken is marinated in a spice mixture with yogurt, lemon juice, and ginger, giving it a tangy and zesty taste. The sauce is made with tomatoes, onions, and a variety of spices, making it a rich and flavorful dish that is perfect for any occasion.
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Indian Chicken Tikka Masala, Chicken Tikka Gravy
Main Ingredients: Boneless Chicken, Chilli Powder, Ginger Garlic Paste
This Authentic Indian Chicken Tikka Masala recipe is a flavorful and delicious dish that is sure to satisfy your cravings. The chicken is marinated in a spice mixture with yogurt, lemon juice, and ginger, giving it a zesty and tangy taste. The sauce is made with canned tomatoes and a variety of spices, making it a rich and hearty dish that is perfect for any occasion.
If you're short on time but still want to enjoy this classic dish, try this Quick Chicken Tikka Masala recipe. The chicken is marinated in a spice mixture with yogurt, lemon juice, and garlic, giving it a tangy and flavorful taste. The sauce is made with canned tomatoes and a variety of spices, making it a quick and easy dish that is still full of flavor.
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Quick Chicken Tikka Masala
Main Ingredients: Fresh Ginger, Garlic Cloves, Boneless Chicken Thighs
This Sheet Pan Chicken Tikka Masala recipe is a one-pan wonder that is perfect for a busy weeknight. The chicken and potatoes are marinated in a spice mixture with yogurt, lemon juice, and ginger, giving them a tangy and zesty taste. The sauce is made with canned tomatoes and a variety of spices, all cooked together on a sheet pan for an easy and delicious meal.
The Origins of Chicken Tikka Masala
The origins of chicken tikka masala are a subject of debate, with some claiming it originated in India while others believe it was created in the UK by Indian chefs. Regardless of its origins, this dish has become a staple in Indian restaurants and households all over the world. The word "tikka" refers to the small pieces of marinated meat that are traditionally cooked in a tandoor (clay oven) while "masala" refers to the rich and flavorful gravy that accompanies the dish.
The Perfect Blend of Spices
The key to a delicious chicken tikka masala lies in the spices used in the marinade and gravy. The marinade typically includes a mix of garam masala, turmeric, cumin, coriander, paprika, and fenugreek, which gives the chicken its signature orange color and bold flavor. The gravy, on the other hand, is made with a blend of tomatoes, onions, garlic, ginger, and heavy cream, creating a creamy and tangy base for the dish.
The Art of Marination
To achieve the perfect balance of flavors, marination is a crucial step in making chicken tikka masala. The chicken is typically marinated for a few hours or even overnight to allow the spices to penetrate the meat and infuse it with flavor. This also helps to tenderize the chicken, resulting in juicy and succulent pieces.
Making Chicken Tikka Masala at Home
While this dish may seem intimidating to make at home, it is actually quite simple. Start by marinating the chicken in a mixture of yogurt and spices, then grill it on a stovetop or in the oven. In a separate pan, cook the tomato-based gravy and add in the grilled chicken, simmering until it is fully cooked and the flavors have melded together. Serve hot with basmati rice or naan bread for a complete and satisfying meal.
In Conclusion
Chicken tikka masala is a classic Indian dish that has stood the test of time and continues to be a favorite among food lovers. With its bold flavors and creamy texture, it is no wonder that this dish has become a global sensation. By following this recipe, you can recreate this iconic dish in the comfort of your own home and impress your family and friends with your culinary skills.
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