19 Classic Greek Salad Dressing Recipe Unleash Your Inner Chef!

Published on: Mar 31, 2024

Greek salad is a staple in Mediterranean cuisine and its dressing is what brings all the fresh ingredients together in a harmonious blend of flavors. While there are many variations of this dressing, the classic Greek salad dressing recipe remains a favorite for its simplicity and versatility. Made with just a handful of ingredients, this dressing is perfect for drizzling over salads, as a marinade for meats, or as a dip for pita bread. Let's take a closer look at how to make this delicious dressing that will elevate any dish it's added to.

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If you're a fan of Greek cuisine, you've probably tried a classic Greek salad before. It's a refreshing and light dish that combines fresh vegetables, tangy feta cheese, and a simple dressing of olive oil and lemon juice. But have you ever thought of taking this classic dish to the next level by making it with beer can chicken? It may seem unconventional, but trust us, it's a game changer.
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The key to a great Greek salad is a delicious dressing. This classic dressing is made with a combination of olive oil, red wine vinegar, garlic, oregano, and a touch of Dijon mustard. It's the perfect balance of tangy and savory flavors and pairs perfectly with the tender and juicy beer can chicken.
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Classic Greek Salad Dressing (authentically Greek!)

Main Ingredients: Olive Oil, Red Wine Vinegar, Lemon Juice, Garlic
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If you want to take your Greek salad to the next level, try making an authentically Greek dressing. This dressing is made with red wine vinegar, olive oil, lemon juice, garlic, dried oregano, and a pinch of sugar. It's a simple but flavorful dressing that will transport you to the streets of Greece with each bite.
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For those who are looking for a healthier option, this Greek salad dressing is made with Greek yogurt instead of oil. It's a creamy and tangy dressing that still has all the traditional flavors of a Greek dressing. Plus, the addition of Greek yogurt adds a protein boost to your meal.
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Why stop at just the dressing? This recipe also includes a delicious homemade Greek salad. The combination of fresh tomatoes, cucumbers, red onion, and feta cheese makes for a refreshing and satisfying meal. And when paired with beer can chicken and a tangy dressing, it's a match made in heaven.
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Greek Salad with Homemade Greek Salad Dressing

Main Ingredients: Purple Onion, Cold Water, White Vinegar, Tomatoes
If you want to make your Greek salad truly authentic, try making all the components from scratch. This recipe includes a homemade dressing, as well as a homemade salad made with fresh vegetables and herbs. It's a labor of love, but the end result is worth it.
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If you're short on time but still want to enjoy a delicious Greek salad, this recipe is for you. It uses store-bought Greek dressing and pre-made salad mix, making it a quick and easy meal. But don't worry, the flavors are still just as delicious.
If you're not a fan of store-bought dressings, you'll love this homemade Greek dressing. It's made with olive oil, red wine vinegar, garlic, lemon juice, and a touch of honey for a hint of sweetness. It's a versatile dressing that can be used on various salads, but it pairs perfectly with beer can chicken.
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Keto Greek Salad with Greek Salad Dressing

Main Ingredients: Lettuce, Cucumber, Tomato, Red Pepper, Feta Cheese
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If you're following a keto diet, you'll be happy to know that you can still enjoy a delicious Greek salad. This recipe uses a low-carb Greek dressing made with olive oil, red wine vinegar, oregano, and a touch of stevia for sweetness. It's a guilt-free option that won't throw off your diet.
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The Best Greek Salad + Creamy Greek Salad Dressing

Main Ingredients: Garlic, Kosher Salt, Coarsely Ground Black Pepper
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This recipe takes the traditional Greek salad to the next level by adding a creamy dressing made with Greek yogurt and mayonnaise. It's a rich and indulgent option that is perfect for those who love a little bit of decadence in their meals.
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Honey Greek Salad Dressing

Main Ingredients: Garlic, Dijon Mustard, Honey, Dried Oregano Leaves
If you're a fan of sweet and tangy dressings, give this honey Greek dressing a try. It's a combination of olive oil, red wine vinegar, honey, and Dijon mustard. The honey adds a touch of sweetness that pairs perfectly with the tangy flavors of the dressing.
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Panera Greek Salad & Dressing {Copycat}

Main Ingredients: Red Wine Vinegar, Olive Oil, Dried Basil, Dried
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If you love the Greek salad from Panera, you'll love this copycat recipe. It includes a homemade dressing made with olive oil, red wine vinegar, garlic, and oregano. The flavors are just like the real thing, but you can enjoy it from the comfort of your own home.
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If you're looking for a healthier alternative to traditional Greek dressing, give this Greek yogurt dressing a try. It's made with Greek yogurt, lemon juice, garlic, and oregano for a tangy and creamy dressing that pairs perfectly with the tender and juicy beer can chicken.
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The Perfect Greek Salad Dressing

Main Ingredients: Extra Virgin Olive Oil, Lemon Zested, Red Wine Vinegar
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Looking for a simple and foolproof Greek dressing recipe? This is the one for you. It's made with olive oil, red wine vinegar, lemon juice, garlic, and oregano. The flavors are perfectly balanced and will elevate any salad, especially when paired with beer can chicken.
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Greek Potatoes

Main Ingredients: Olive Oil, Water, Garlic, Lemon Juice, Dried Oregano
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No Greek meal is complete without some delicious potatoes. This recipe for Greek potatoes is made with olive oil, lemon juice, garlic, and oregano for a flavorful and crispy side dish. It's a perfect accompaniment to the beer can chicken and Greek salad.
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Classic Spinach Dip With Greek Yogurt

Main Ingredients: Frozen Chopped Spinach, Nonfat Plain Greek Yogurt
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Want to add some extra greens to your meal? This classic spinach dip made with Greek yogurt is the perfect way to do so. It's a creamy and flavorful dip that pairs perfectly with the tangy dressing and tender beer can chicken.
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Creamy Greek Yogurt Honey Lemon Lime Salad Dressing

Main Ingredients: Lemon Juice, Lime Juice, Honey, Plain Greek Yogurt
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For a unique twist on traditional Greek dressing, try making this creamy and tangy dressing. It's made with Greek yogurt, lemon juice, lime juice, honey, and a touch of Dijon mustard. The flavors are bright and refreshing, making it a perfect pairing with the tender and juicy beer can chicken.
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How To Make Classic Greek Vinaigrette

Main Ingredients: Red Wine Vinegar, Lemon Juice, Garlic, Dried Oregano
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If you've always wanted to make your own Greek vinaigrette but didn't know where to start, this recipe is for you. It breaks down the steps and ingredients needed to make a classic Greek vinaigrette that will impress your taste buds.
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Of course, we can't forget the star of the show – the beer can chicken. This recipe takes a traditional Greek chicken marinade and combines it with the beer can cooking method for a flavorful and moist chicken that will be the highlight of your meal.
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Last but certainly not least, we have another option for the best Greek salad dressing. This recipe uses a combination of olive oil, red wine vinegar, garlic, Dijon mustard, and a touch of honey for a dressing that is both tangy and sweet. It's a versatile option that can be used on various salads, but it's especially delicious on a Greek salad with beer can chicken.

Ingredients

1. Olive Oil

One of the key ingredients in classic Greek salad dressing is olive oil. This heart-healthy oil is rich in monounsaturated fats and adds a smooth and mellow flavor to the dressing. It also helps to emulsify the other ingredients, giving the dressing a creamy texture.

2. Lemon Juice

The tangy and bright lemon juice adds a burst of freshness to the dressing. It also helps to balance out the richness of the olive oil and adds a slight tangy note to the overall flavor.

3. Red Wine Vinegar

For an extra depth of flavor, red wine vinegar is added to the dressing. This vinegar is made from fermented red wine and has a slightly acidic and sweet taste that pairs perfectly with the other ingredients.

4. Garlic

No Greek salad dressing is complete without garlic. This aromatic and flavorful ingredient adds a punch of savory goodness to the dressing. For the best results, use fresh garlic cloves and mince them finely.

5. Dijon Mustard

The Dijon mustard not only adds a hint of spiciness to the dressing but also acts as a natural emulsifier, helping to bind all the ingredients together. Its creamy texture also adds a velvety smoothness to the dressing.

6. Herbs and Spices

To give the dressing its distinct Greek flavor, a blend of herbs and spices are added. This can include dried oregano, dried basil, and black pepper. The exact combination may vary depending on personal preference, but these herbs and spices add a depth of flavor that takes this dressing to the next level.

Method

To make the classic Greek salad dressing, simply mix all the ingredients together in a jar and shake well to combine. Alternatively, you can whisk the ingredients in a bowl until well combined. The dressing can be stored in the fridge for up to a week, but make sure to bring it to room temperature before using to allow the flavors to fully develop.

Now that you have the recipe for this delicious dressing, you can use it to elevate your salads, meats, and dips. Get creative and experiment with different variations to find your perfect blend, and enjoy the fresh and vibrant flavors of a classic Greek salad dressing.
19 classic greek salad dressing recipe Unleash your inner chef!

Classic Greek Salad

yield: 3 total time: 10 minutes
4.5 Stars (2 reviews)
View Recipe

Ingredients

  • 6 tomatoes cocktail, cut in quarters
  • 1 English cucumber chopped
  • 1/2 red onion roughly chopped
  • 1/2 cup Kalamata olives or green olives, cut in half
  • 1 cup crumbled feta cheese I like more feta
  • 1/4 cup olive oil
  • 1 lemon
  • 1/2 teaspoon dried oregano
  • freshly ground pepper

Nutrition

  • Calories : 400 calories
  • Carbohydrate : 25 grams
  • Cholesterol : 45 milligrams
  • Fat : 31 grams
  • Fiber : 7 grams
  • Protein : 12 grams
  • SaturatedFat : 10 grams
  • Sodium : 770 milligrams
  • Sugar : 12 grams
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