17+ Classic Christmas Ham Recipe Taste The Magic Today!
Published on: Apr 18, 2024
Christmas is a time for gathering with loved ones and enjoying delicious food. And no Christmas feast is complete without a classic Christmas ham. This beloved holiday dish has been a staple for generations, and for good reason. The combination of juicy, succulent meat and a crispy, flavorful glaze is simply irresistible. If you're looking to make the perfect Christmas ham this year, look no further. This professional and well-organized introduction article will guide you through the steps of creating a mouth-watering classic Christmas ham that will impress your guests and leave them coming back for more.
Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
Impress your family this holiday season with a delicious and easy Christmas Morning Wife Saver recipe. This savory breakfast casserole is perfect for feeding a crowd and can be made ahead of time, leaving you with more time to spend with your loved ones on Christmas morning.
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Brown Sugar and Mustard Glazed Baked Ham
Main Ingredients: Ham, Dark Brown Sugar, Whole Grain Mustard, Cider
Add some flavor to your holiday ham with a sweet and tangy brown sugar and mustard glaze. This easy recipe will have your guests asking for seconds and wanting the recipe. Don't be surprised if this becomes a new holiday tradition in your family.
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Christmas Glazed Ham
Main Ingredients: Ham, Orange Juice, Thyme, Red Wine Vinegar, Brown
Looking for a classic Christmas ham recipe? Look no further than this Christmas Glazed Ham. With a delicious and simple glaze made with brown sugar, orange juice, and cloves, this ham will be the star of your holiday dinner.
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Crock Pot Holiday Ham
Main Ingredients: Ham, Dark Brown Sugar, Pure Maple Syrup, Pineapple
Take the stress out of holiday cooking with this easy Crock Pot Holiday Ham recipe. Simply set it and forget it, and you'll have a juicy and flavorful ham ready for your Christmas feast. Plus, the slow cooker does all the work, leaving you with more time to relax and enjoy the holiday.
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Cola Christmas Ham
Main Ingredients: Ham, Cola, Large Onion, Black Peppercorns, Cloves, Star
For a unique twist on a traditional holiday ham, try this Cola Christmas Ham recipe. The cola adds a touch of sweetness and helps create a delicious glaze that will have everyone coming back for more. Serve with your favorite holiday sides for a memorable Christmas meal.
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Pineapple Glazed Ham
Main Ingredients: Ham, Brown Sugar, Pineapple Juice, Dijon, Mustard
Add a tropical twist to your holiday dinner with this Pineapple Glazed Ham recipe. The combination of sweet pineapple and tangy Dijon mustard creates a delicious glaze that pairs perfectly with the salty ham. This is a must-try for any pineapple lovers out there.
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Christmas Dinner Sandwich
Main Ingredients: Wheat Bread, White Cheddar Cheese, Ham, Turkey
Don't let any of that delicious holiday ham go to waste! Use it to create a Christmas Dinner Sandwich, filled with all your favorite holiday flavors. Simply layer ham, cranberry sauce, stuffing, and any other leftovers you have on hand between two slices of bread for a tasty post-Christmas meal.
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Christmas Egg Casserole
Main Ingredients: Bacon, Mushrooms, Large Eggs, Butter, Fat, Green
For a hearty and filling Christmas morning breakfast, try this Christmas Egg Casserole. Made with eggs, breakfast sausage, cheese, and fresh herbs, this dish is sure to be a hit with your family. Make it the night before and just pop it in the oven on Christmas morning for an easy and delicious breakfast.
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Christmas Potato Soup
Main Ingredients: Thick Cut Bacon, Sweet Onion, Green Onions, Ham, Russet
Warm up on a cold Christmas evening with a bowl of comforting Christmas Potato Soup. This creamy and flavorful soup is made with bacon, cheese, and potatoes, making it the perfect way to use up any leftover holiday ham. Serve with crusty bread for a complete and satisfying meal.
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Macadamia Christmas Ham
Main Ingredients: Ham, Marmalade, Brown Sugar, Dijon Mustard, Butter
Take your holiday ham to the next level with this Macadamia Christmas Ham recipe. The macadamia nuts add a delicious crunch and nutty flavor to the glaze, making this ham a standout dish at your Christmas dinner. Plus, it's surprisingly easy to make, so you can spend less time in the kitchen and more time with your family.
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Leftover Christmas Ham Sliders
Main Ingredients: Slider Rolls, Ham, Gouda Cheese, Cranberry Sauce
Turn your leftover Christmas ham into a delicious and easy appetizer with these Leftover Christmas Ham Sliders. Simply layer ham, cheese, and cranberry sauce between slider buns and bake until the cheese is melted and the buns are toasted. These sliders are perfect for snacking on while watching your favorite Christmas movies.
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Spiral Ham
Main Ingredients: Ham, Ginger Preserves
For a visually impressive holiday ham, try this Spiral Ham recipe. The spiral cut allows for the delicious glaze to seep into every bite, ensuring maximum flavor. Plus, the spiral slices make serving a breeze, saving you time and effort on Christmas day.
Make Christmas morning even more special with this Christmas Morning Breakfast Casserole. Made with hash browns, sausage, and eggs, this dish is sure to please even the pickiest eaters. Plus, it's easy to customize with your favorite breakfast ingredients.
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Christmas Morning Slow Cooker Omelet
Main Ingredients: Eggs, Almond Milk, Salt And Ground Black Pepper, Garlic
If you're looking for a breakfast dish that requires minimal effort, try this Christmas Morning Slow Cooker Omelet. Simply add all your favorite omelet fillings, such as veggies, cheese, and ham, to the slow cooker and let it cook while you open presents. When it's done, you'll have a delicious and fluffy omelet ready to be devoured.
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Sticky Christmas Glazed Ham
Main Ingredients: Ham, Whole Cloves, Water, Brown Sugar, Liquid Honey
For a sweet and sticky holiday ham, try this Sticky Christmas Glazed Ham recipe. The combination of honey, maple syrup, and brown sugar creates a delicious glaze that will have your guests licking their fingers. This ham is perfect for a more casual holiday meal or potluck.
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Smoked Glazed Ham for Christmas
Main Ingredients: Crushed Pineapple In Juice, Orange Juice, Garlic
If you have a smoker, why not use it to make a delicious Smoked Glazed Ham for Christmas? The smoky flavor adds a delicious depth to the ham, and the glaze made with bourbon, brown sugar, and Dijon mustard takes it to the next level. Your guests will be raving about this ham for weeks.
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Christmas Ham Pot Pie!
Main Ingredients: Large Carrots, Turnip, Yellow Onion, Purple Potatoes
Tired of traditional holiday leftovers? Mix things up with this Christmas Ham Pot Pie! This hearty and comforting dish is made with potatoes, veggies, and leftover ham, all topped with a flaky pie crust. It's a great way to use up any leftover holiday ham and create a completely new and delicious meal.
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Christmas Leftovers Deep Dish Pizza
Main Ingredients: Water, Flour, Sugar, Salt, Butter, Milk, Yeast, Ham
For a fun and delicious way to use up all your holiday leftovers, try this Christmas Leftovers Deep Dish Pizza. Layer all your favorite holiday ingredients, like turkey, ham, and cranberry sauce, on top of a deep dish pizza crust and bake until bubbly and golden brown. This is a great meal to make with the whole family the day after Christmas.
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Slow Cooked Pineapple Brown Sugar Glazed Ham
Main Ingredients: Ham, Pineapple Preserves, Light Brown Sugar, Apple
For a no-fuss holiday ham, try this Slow Cooked Pineapple Brown Sugar Glazed Ham recipe. The slow cooker does all the work, leaving you with a tender and flavorful ham that's perfect for any holiday gathering. The combination of pineapple, brown sugar, and honey creates a delicious and tangy glaze that pairs perfectly with the ham.
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Tropical fruit glazed Christmas ham
Main Ingredients: Crushed Pineapple In Juice, Sugar, Mango Chutney, Fruit
Add a taste of the tropics to your holiday dinner with this Tropical Fruit Glazed Christmas Ham. The glaze made with mango, pineapple, and orange juice adds a delicious and fruity twist to the traditional holiday ham. Serve with some tropical sides like coconut rice and grilled pineapple for a complete and unique holiday meal.
The Perfect Ham
When it comes to choosing the perfect ham for your Christmas feast, it's important to consider the quality and type of ham. Traditionally, a bone-in, cooked ham is used for this recipe and can be found at most grocery stores. Look for a ham that is labeled as "fully cooked" or "ready to eat." This will save you time and effort, as the ham only needs to be heated through and glazed. For a more budget-friendly option, you can also use a boneless, fully cooked ham. Whichever type of ham you choose, make sure it is of high quality for the best flavor and texture.
Preparing the Ham
Before cooking the ham, it's important to prepare it properly. If using a bone-in ham, remove the skin by gently pulling it off with your hands. Next, score the fat in a diamond pattern, being careful not to cut too deep into the meat. This will allow the glaze to seep into the ham and create a beautiful presentation. If using a boneless ham, simply score the top of the ham in a criss-cross pattern. You can also insert cloves into the scored lines for added flavor.
The Glaze
The glaze is what gives the classic Christmas ham its signature sweet and savory flavor. A simple and delicious glaze can be made with brown sugar, honey, mustard, and spices. Combine these ingredients in a saucepan and heat until the sugar is dissolved. You can also add orange juice or pineapple juice for a hint of citrus flavor. Once the ham is 30 minutes away from being done, brush the glaze all over the ham and return it to the oven to finish cooking. Be sure to baste the ham with the glaze every 10-15 minutes for a perfectly sticky and flavorful crust.
Serving and Enjoying
Once the ham is fully cooked, remove it from the oven and let it rest for 10-15 minutes before slicing. This will allow the juices to redistribute and make for a juicier ham. Serve the ham with the remaining glaze on the side for dipping or drizzling. This classic Christmas ham pairs well with a variety of sides, from mashed potatoes to roasted vegetables. And don't forget to save the bone for making a delicious soup or stock. This ham is guaranteed to be a hit with your loved ones and will become a new holiday tradition for years to come.
Conclusion
This classic Christmas ham recipe is a timeless favorite that will never go out of style. With a few simple ingredients and easy preparation, you can create a show-stopping centerpiece for your holiday feast. Just remember to choose a high-quality ham, prepare it properly, and baste it generously with the delicious and flavorful glaze. Your guests will be impressed and your taste buds will thank you. Merry Christmas and happy cooking!
