18 Classic Chocolate Swiss Roll Recipe Discover Culinary Perfection!
Published on: Mar 12, 2024
Chocolate swiss roll is a classic dessert that never goes out of style. The combination of rich chocolate cake and creamy filling creates a delicious treat that is loved by people of all ages. If you're looking for the perfect dessert to impress your guests or indulge in yourself, this classic chocolate swiss roll recipe is exactly what you need. With its fluffy cake and luscious filling, this recipe is sure to be a hit at any gathering. So, let's get started and learn how to make this mouth-watering dessert!
If you're a fan of chocolate, then this recipe is for you. This indulgent chocolate Swiss roll is a perfect combination of rich, moist chocolate cake and creamy whipped cream filling, all rolled up into one irresistible dessert. It's perfect for any occasion, from birthdays to holidays, and is sure to impress your family and friends.
A classic Italian dessert turned into a delicious Swiss roll cake. This recipe combines the flavors of coffee and chocolate to create a decadent and moist cake that will have you coming back for more. The creamy mascarpone filling adds the perfect touch to this already delicious dessert. Serve it up at your next dinner party and watch your guests' faces light up with delight.
Chocolate lovers rejoice! This chocolate Swiss roll cake is sure to satisfy your sweet tooth. The rich and fudgy chocolate cake is filled with a creamy chocolate mousse and then rolled up into a beautiful and delicious dessert. It's perfect for any special occasion or just to satisfy your chocolate cravings.
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Chocolate Cake Roll (Swiss Roll)
Main Ingredients: Large Eggs, Granulated Sugar, Dark Brown Sugar, Brewed
If you're in the mood for a classic chocolate Swiss roll, then look no further. This recipe takes the traditional Swiss roll and adds a chocolate twist to it. The soft and airy chocolate cake is filled with a creamy chocolate frosting and rolled up into a beautiful dessert that is sure to be a hit with everyone.
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Vegan Chocolate Swiss Roll
Main Ingredients: Dough, Almond Meal, Oat Flour, Medjool Dates, Vanilla
Just because you're vegan doesn't mean you have to miss out on the deliciousness of a Swiss roll. This vegan chocolate Swiss roll recipe is made with plant-based ingredients but still delivers on taste and texture. The rich and moist chocolate cake is filled with a creamy cashew-based frosting, making it the perfect treat for any vegan dessert lover.
This recipe combines the classic flavors of a black forest cake with the fun and unique shape of a Swiss roll. The moist chocolate cake is filled with a cherry whipped cream filling and rolled up into a beautiful dessert that is sure to impress. It's a perfect dessert for any occasion, from birthdays to holidays.
Fresh strawberries and fluffy whipped cream come together in this delicious Swiss roll cake. The soft and light sponge cake is filled with a creamy strawberry whipped cream and rolled up into a beautiful and flavorful dessert. It's a perfect summertime treat that will have everyone asking for seconds.
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Chocolate Banana Swiss Roll - "Cat's Eyes"
Main Ingredients: Eggs, Sugar, All Purpose Flour, Cocoa Powder, Baking
If you're looking for a unique and fun twist on a classic Swiss roll, then this recipe is for you. This chocolate banana Swiss roll is not only delicious but also has a cute "cat's eye" design when sliced. The moist chocolate cake is filled with a banana cream filling and rolled up into a beautiful and tasty dessert.
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DIY Pre-Packaged Swiss Roll Bats Directions
Main Ingredients: Chocolate, Cakes, Stock
Looking for a fun and spooky Halloween treat? These DIY pre-packaged Swiss roll bats are perfect for any Halloween party or just to enjoy with the family. The chocolate Swiss rolls are transformed into adorable bats using chocolate cookies and candy eyes. It's a fun and easy recipe that everyone will love.
If you love the flavors of a Swiss roll but want a more convenient way to enjoy it, then these Swiss roll bars are for you. The classic chocolate Swiss roll is transformed into a bar form, making it easy to grab and go. It's perfect for a quick snack or a lunchbox treat for the kids.
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Nutella Swiss Roll
Main Ingredients: Eggs, Granulated Sugar, Vanilla Extract, Flour
For all the Nutella lovers out there, this recipe is a dream come true. The classic Swiss roll is filled with a rich and creamy Nutella filling, making it a decadent and irresistible dessert. It's perfect for any occasion and is sure to be a hit with everyone.
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Raspberry Chocolate Swiss Roll
Main Ingredients: Eggs, Sugar, Vanilla, Flour, Cocoa Powder, Baking
This recipe combines the sweetness of raspberries with the richness of chocolate to create a delicious and beautiful Swiss roll. The soft and moist chocolate cake is filled with a raspberry cream filling and rolled up into a beautiful dessert that is perfect for any special occasion.
This chocolate peppermint Swiss roll is the perfect dessert for the holiday season. The rich and fudgy chocolate cake is filled with a creamy peppermint frosting and rolled up into a beautiful dessert that will have you feeling festive with every bite. It's a perfect way to end any holiday meal.
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MINT CHOCOLATE SWISS ROLL
Main Ingredients: Large Eggs, Fudge, Water, Vegetable Oil, Cocoa Powder
If you can't get enough of the combination of mint and chocolate, then you're going to love this recipe. This mint chocolate Swiss roll is filled with a mint whipped cream filling and rolled up into a beautiful and delicious dessert. It's perfect for any occasion and is sure to be a hit with everyone.
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Swiss Roll (with video!)
Main Ingredients: All Purpose Flour, Natural Cocoa Powder, Baking Soda
If you're new to making Swiss rolls or just want to see how it's done, this recipe is for you. This classic Swiss roll recipe comes with a helpful video, making it easy to follow along and create the perfect Swiss roll. The moist and fluffy cake is filled with a creamy whipped cream filling and rolled up into a beautiful dessert that everyone will enjoy.
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Meringue Swiss Roll
Main Ingredients: Large Egg Whites, Granulated Sugar, Potato Starch
This recipe takes the traditional Swiss roll and adds a light and airy twist to it. The soft and fluffy meringue cake is filled with a creamy whipped cream and rolled up into a beautiful dessert that is sure to impress. It's perfect for any special occasion or just a sweet treat for yourself.
Ingredients
For the cake:
Eggs - 4 large, at room temperature
Sugar - 1/2 cup
All-purpose flour - 1/2 cup
Cocoa powder - 1/4 cup
Baking powder - 1 tsp
Salt - 1/4 tsp
Vanilla extract - 1 tsp
Milk - 2 tbsp
For the filling:
Heavy cream - 1 cup
Confectioners' sugar - 1/4 cup
Vanilla extract - 1 tsp
Instructions
Step 1: Preheat the oven and prepare the pan
Preheat your oven to 375°F and line a 10x15 inch jelly roll pan with parchment paper. Grease the paper with butter or cooking spray.
Step 2: Make the cake batter
In a large mixing bowl, beat the eggs and sugar until light and fluffy. In a separate bowl, sift together the flour, cocoa powder, baking powder, and salt. Gradually add the dry ingredients to the egg mixture, mixing until well combined. Stir in the vanilla extract and milk until the batter is smooth.
Step 3: Bake the cake
Pour the batter into the prepared pan and spread it evenly with a spatula. Bake for 12-15 minutes, or until a toothpick inserted into the center comes out clean.
Step 4: Roll the cake
Lay a clean kitchen towel on a flat surface and dust it with confectioners' sugar. Carefully invert the cake onto the towel and peel off the parchment paper. Starting at one short end, roll the cake and towel together tightly. Allow it to cool completely in the rolled position.
Step 5: Make the filling
In a mixing bowl, beat the heavy cream, confectioners' sugar, and vanilla extract until stiff peaks form.
Step 6: Assemble the swiss roll
Unroll the cooled cake and spread the filling evenly over the surface, leaving a 1-inch border around the edges. Roll the cake back up, this time without the towel. Place the swiss roll on a serving platter and dust the top with more confectioners' sugar.
This classic chocolate swiss roll is a crowd-pleasing dessert that is perfect for any occasion. The moist and fluffy chocolate cake paired with the creamy filling creates a delightful contrast of textures and flavors. With its simple ingredients and easy instructions, this recipe is a must-try for all chocolate lovers. So, go ahead and indulge in this delectable treat, you won't regret it!
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