19 Classic Chocolate Biscotti Recipe Italian Prepare To Be Amazed!
Published on: Mar 16, 2024
Biscotti, which translates to "twice-baked" in Italian, has been a beloved dessert for centuries. Originating in the city of Prato in Tuscany, this crunchy and slightly sweet treat has become a staple in Italian cuisine. While there are many variations of biscotti, the classic chocolate biscotti recipe remains a favorite among many. Not only is it easy to make, but it also pairs perfectly with a cup of coffee or tea. In this article, we'll be sharing the steps to make this classic Italian biscotti, so you can enjoy a taste of Italy in the comfort of your own home.
Main Ingredients: All Purpose Flour, Granulated Sugar, Baking Powder
If you're a fan of chocolate and nuts, then this Hazelnut Chocolate Biscotti recipe is a must-try for you. The rich, nutty flavor of the hazelnuts pairs perfectly with the decadent chocolate in these crunchy Italian cookies. They are the perfect treat to enjoy with a cup of coffee or tea, or to give as a gift to friends and family.
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Almond & White Chocolate Biscotti
Main Ingredients: Almonds, All Purpose Flour, Baking Powder, Salt
This twist on classic biscotti combines the delicate flavor of almonds with the sweetness of white chocolate. The crunchy texture of the biscotti is complemented by the smoothness of the white chocolate, making these cookies a delicious and unique treat. Plus, they are easy to make and are sure to impress anyone you serve them to.
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Chocolate Biscotti
Main Ingredients: All Purpose Flour, Unsweetened Cocoa Powder, Instant
For all the chocolate lovers out there, this Chocolate Biscotti recipe is a dream come true. These cookies are loaded with rich chocolate flavor and have a satisfying crunch that will have you reaching for more. Perfect for dipping in your favorite hot beverage or enjoying on their own, these biscotti are a must-have for any dessert spread.
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Pistachio Chocolate Biscotti
Main Ingredients: Flour, White Granulated Sugar, Unsweetened Cocoa
The combination of pistachios and chocolate may seem unconventional, but trust us, it works. These Pistachio Chocolate Biscotti are bursting with flavor and have a beautiful green color from the pistachios. They are a unique and delicious addition to any cookie platter.
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Double Chocolate Biscotti
Main Ingredients: Large Eggs, Granulated Sugar, Unsalted Butter, Vanilla
If you can't get enough chocolate, then this Double Chocolate Biscotti recipe is for you. These cookies are loaded with both chocolate chips and cocoa powder, making them rich and indulgent. They are perfect for satisfying any chocolate cravings you may have.
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Tiramisu or Tiramisu Cake
Main Ingredients: Large Egg, Large Egg Yolk, Granulated White Sugar
Tiramisu is a classic Italian dessert that has become popular all over the world. This recipe for Tiramisu Cake takes all the flavors of the traditional dessert and transforms them into a beautiful and decadent cake. With layers of coffee-soaked ladyfingers, creamy mascarpone cheese, and dusted with cocoa powder, this cake is sure to impress.
This Classic Italian Wedding Soup is a hearty and comforting dish that is perfect for colder weather. Made with meatballs, vegetables, pasta, and broth, this soup is full of flavor and will warm you up from the inside out. It's also a great way to use up any leftover vegetables you have in the fridge.
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Hazelnut And White Chocolate Biscotti
Main Ingredients: Eggs, Sugar, Runny Honey, Vanilla Essence, Flour
If you loved the Almond & White Chocolate Biscotti, then you have to try this Hazelnut and White Chocolate version. The hazelnuts add a delicious nuttiness to the biscotti, and the white chocolate gives them a sweet and creamy touch. These cookies are perfect for enjoying with a cup of coffee or tea.
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Died Apricot And White Chocolate Biscotti
Main Ingredients: Eggs, Sugar, Honey, All Purpose Flour, Baking Ammonia
If you're looking for a unique and delicious biscotti recipe, then look no further. This Dried Apricot and White Chocolate Biscotti is a delightful combination of sweet and tangy flavors. The dried apricots add a chewy texture to the crunchy biscotti, and the white chocolate adds a touch of sweetness. These cookies are perfect for any occasion.
This recipe for Italian Biscotti is as authentic as it gets. These cookies are made with simple ingredients, but the result is a delicious and crunchy treat that pairs perfectly with a cup of coffee or tea. They also make a great homemade gift for friends and family.
If you're looking for a traditional Italian Biscotti recipe, then this is the one for you. Made with almonds and anise, these cookies have a distinct Italian flavor that is sure to impress. They are perfect for enjoying after a meal or as an afternoon snack.
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Chocolate Fudge Biscotti
Main Ingredients: Sweetened Condensed Milk, Chocolate, Roasted Hazelnuts
This recipe for Chocolate Fudge Biscotti takes the classic cookie to a whole new level. These biscotti are loaded with chunks of fudge, making them extra rich and decadent. They are perfect for satisfying any chocolate cravings you may have and are sure to be a hit with everyone who tries them.
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Chocolate Dipped Biscotti
Main Ingredients: All Purpose Flour, Granulated Sugar, Unsweetened Cocoa
If you want to take your biscotti to the next level, try dipping them in chocolate. This recipe for Chocolate Dipped Biscotti is simple but oh-so-delicious. The combination of crunchy cookie and smooth chocolate is irresistible, and they make a great addition to any dessert spread.
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Italian Cranberry Almond Biscotti
Main Ingredients: Light Olive Oil, Sugar, Vanilla Extract, Eggs, Flour
Cranberry and almond is a classic flavor combination, and it works beautifully in these Italian Cranberry Almond Biscotti. The tartness of the cranberries pairs perfectly with the nuttiness of the almonds, and the crunchy texture of the biscotti ties it all together. These cookies are perfect for the holiday season or any time of year.
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Decadent Italian Chocolate Almond Biscotti
Main Ingredients: Flour, Unsweetened Cocoa Powder, Baking Powder, Salt
This recipe for Decadent Italian Chocolate Almond Biscotti is for serious chocolate lovers. These cookies are loaded with both cocoa powder and chocolate chips, making them rich and indulgent. The addition of almonds adds a nice crunch and nutty flavor to balance out the sweetness of the chocolate.
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Italian Classic
Main Ingredients: Chocolate Chips, Pecans, Toffee, Peanut Butter Chips
No list of Italian recipes would be complete without a classic Italian dish. This Italian Classic recipe is for a simple yet delicious pasta dish made with tomatoes, garlic, and basil. It's perfect for a quick and easy weeknight dinner, and you can customize it by adding your favorite protein or veggies.
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Chocolate Chocolate Chip Biscotti
Main Ingredients: All Purpose Flour, Unsweetened Cocoa Powder, Baking
Yes, you read that right. This Chocolate Chocolate Chip Biscotti recipe is double the chocolatey goodness. Loaded with chocolate chips and cocoa powder, these cookies are perfect for those days when you need an extra dose of chocolate. They are also great for dunking in your favorite hot beverage.
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Chocolate Chocolate Biscotti
Main Ingredients: White Sugar, Margarine, Olive Oil, Vanilla Extract
If you're really serious about your chocolate, then this recipe for Chocolate Chocolate Biscotti is a must-try. These cookies are made with cocoa powder, chocolate chips, and chocolate chunks, making them the ultimate treat for any chocolate lover. They are also great for giving as gifts or serving at parties.
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Italian Ricotta Cake
Main Ingredients: Eggs, Splenda, Whole Milk Ricotta Cheese, Butter
This Italian Ricotta Cake is a simple and delicious dessert that everyone will love. Made with ricotta cheese, lemon, and almonds, this cake has a light and fluffy texture and a delicate flavor. It's great for any occasion, and you can top it with fresh fruit or a dusting of powdered sugar for an extra touch.
No Italian meal is complete without a plate of Classic Italian Meatballs. This recipe uses a combination of ground beef and pork for the perfect balance of flavor and texture. They are great served with pasta, on a sandwich, or on their own as a delicious appetizer.
Ingredients You'll Need
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To make this delicious classic chocolate biscotti, you'll need the following ingredients:
1 ¾ cups all-purpose flour
½ cup unsweetened cocoa powder
1 ½ teaspoons baking powder
1/8 teaspoon salt
½ cup unsalted butter, room temperature
¾ cup granulated sugar
2 large eggs
1 teaspoon vanilla extract
¾ cup semisweet chocolate chips
Steps to Make Classic Chocolate Biscotti
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Now that you have all the ingredients, let's get started on making this delicious classic chocolate biscotti:
In a medium bowl, whisk together the flour, cocoa powder, baking powder, and salt. Set aside.
In a separate large bowl, beat the butter and sugar together until light and fluffy. This should take about 2-3 minutes.
Add in the eggs one at a time, mixing well after each addition. Then, mix in the vanilla extract.
Slowly add in the dry ingredients, mixing until just combined. Then, fold in the chocolate chips.
On a lightly floured surface, shape the dough into a log about 12 inches long and 4 inches wide. Place the log onto a lined baking sheet.
Bake the log for 30 minutes at 350°F, or until firm to the touch.
Let the log cool for 15 minutes, then use a sharp knife to cut it into ½ inch slices.
Place the slices back onto the lined baking sheet and bake for an additional 10-12 minutes, or until crisp.
Remove the biscotti from the oven and let them cool for 5 minutes before transferring them to a wire rack to cool completely.
Enjoy your delicious classic chocolate biscotti with a cup of coffee or tea!
With just a few simple ingredients and steps, you can make your own classic chocolate biscotti at home. This recipe is perfect for any occasion, whether you're hosting a dinner party or simply want a sweet treat to enjoy with your morning coffee. Plus, it's a great way to add a touch of Italian flair to your dessert repertoire. So why not give this classic chocolate biscotti recipe a try and impress your friends and family with your baking skills? Buon appetito!
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