19 Clams Soup Chinese Recipe Deliciousness Awaits You!
Published on: Mar 22, 2024
In Chinese cuisine, soups are an essential part of a meal, often served as a starter or side dish. One of the most beloved soups is the clam soup, a dish that is packed with flavor and nutrients. This soup is a staple in Chinese households, and its recipe has been passed down for generations. In this article, we will take a closer look at this classic Chinese dish, learn about its history, and discover how to make it at home. So, get your apron on and let's dive into the world of clam soup Chinese recipe.
Main Ingredients: Bacon Slices, Leeks, Celery Stalks, Russet Potatoes
First up on our list of top beer can chicken recipes is a classic hearty soup that's perfect for those chilly fall and winter nights. This Manhattan clam chowder combines the flavors of clams, tomatoes, and bacon for a rich and satisfying dish. Serve it with a cold beer for the perfect pairing.
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Ginger and Clam Soup (姜丝蛤蜊汤)
Main Ingredients: Water, Fresh Ginger, Manila Clams, Chinese Rice Wine
For a taste of Asian cuisine, try this ginger and clam soup. The combination of spicy ginger and tender clams creates a delicious and unique flavor profile. This soup is also known for its health benefits, as ginger is known for its anti-inflammatory and immune-boosting properties.
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Jjambbong (Korean-Chinese Spicy Noodle Soup)
Main Ingredients: Udon Noodles, Pork, Ginger Piece, Scallions, Chili
If you're craving some heat, this Korean-Chinese spicy noodle soup, also known as jjambbong, is the perfect choice. This dish features tender clams, spicy gochujang sauce, and chewy noodles for a satisfying and flavorful meal. Be sure to have a cold beer on hand to cool down your taste buds!
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Spinach Clam Soup
Main Ingredients: Clams, Baby Spinach, Vegetable Broth, Yellow Onion
For a lighter option, try this spinach clam soup. The combination of tender clams, nutrient-rich spinach, and flavorful broth makes for a healthy and delicious meal. Plus, it's quick and easy to make, making it a great weeknight dinner option.
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Miso Clam Soup
Main Ingredients: Clams, Dashi Stock, Miso Paste, Soft Tofu, Green Onion
Miso adds a unique and savory flavor to this clam soup. The fermented soybean paste is a staple in Japanese cuisine and pairs perfectly with the tender clams in this dish. Serve with a cold beer for a delicious and filling meal.
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Clam Soup (Tinolang Halaan)
Main Ingredients: Clams, Fresh Spinach, Yellow Onion, Ginger, Water
This Filipino-style clam soup, also known as tinolang halaan, is a comforting and flavorful dish. The combination of tender clams, ginger, and bok choy creates a delicious and nutritious meal. Pro tip: Serve with steamed rice for a more filling meal.
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Winter Melon Clam Soup
Main Ingredients: Clams, Winter Melon, Ginger, Dried Shrimp, Water
If you're looking for a unique and flavorful soup, try this winter melon clam soup. The winter melon adds a slightly sweet and refreshing element to the dish, while the clams provide a savory and briny flavor. This soup is perfect for a cold winter day.
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Easy Clam Chowder
Main Ingredients: Bacon, Unsalted Butter, Garlic, Onion, Dried Thyme
This easy clam chowder recipe is perfect for beginners or those short on time. It requires minimal ingredients and can be made in under 30 minutes. The result is a creamy and satisfying soup that pairs perfectly with a cold beer.
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SOUP DUMPLINGS / XIAO LONG BAO (35-40 dumplings)
Main Ingredients: Chicken Wings, Ginger, Scallions, Salt, Ground Pork
This recipe for soup dumplings, also known as xiao long bao, is a fun and unique way to enjoy clams. The dumplings are filled with a flavorful mixture of clams, pork, and aromatics and are served in a savory broth. Be sure to take small sips of the broth before biting into the dumpling to avoid a hot and messy situation!
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Homemade Clam Chowder
Main Ingredients: Bacon, Butter, Yellow Onions, Celery, Garlic, All
For a homemade version of the classic clam chowder, try this recipe. The creamy and flavorful soup is made with fresh clams, potatoes, and bacon. Pro tip: Serve with some crusty bread for dipping, and you've got a delicious and satisfying meal.
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Best Clam Chowder
Main Ingredients: Bacon Strips, Butter, Celery, Leek, Onion, Garlic
This recipe claims to be the best clam chowder, and we have to agree. The combination of clams, bacon, and potatoes creates a hearty and flavorful soup that's perfect for any occasion. Be sure to top it off with some fresh herbs and a squeeze of lemon for an extra burst of flavor.
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Hamaguri Ushio-jiru (Clear Clam Soup)
Main Ingredients: Clams, Konbu, Cold Water, Salt, Parsley, Mitsuba
This Japanese-style clam soup, also known as hamaguri ushio-jiru, is a light and refreshing dish that's perfect for warmer weather. The clear broth allows the flavors of the clams and vegetables to shine, making for a simple yet delicious meal.
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Red Lobster Clam Chowder
Main Ingredients: Russet Potatoes, Butter, Green Onion, Flour, Clams
If you love the clam chowder from Red Lobster, you can now make it at home with this recipe. The creamy and flavorful soup is made with clams, potatoes, and a secret ingredient that gives it that signature Red Lobster taste.
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Sweet and Sour Clam Soup (Canh ngao chua)
Main Ingredients: Clams, Pineapple, Medium Tomatoes, Bean Sprouts, Fish
This Vietnamese-style sweet and sour clam soup, also known as canh ngao chua, is a delicious and unique dish. The combination of tender clams, tangy tamarind, and sweet pineapple creates a perfect balance of flavors that will leave you wanting more.
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New England Clam Chowder
Main Ingredients: Chopped Onion, Chopped Celery, Margarine, Clams
No list of top beer can chicken recipes would be complete without a classic New England clam chowder. This rich and creamy soup is made with tender clams, potatoes, and a hearty broth. Pro tip: Serve with some oyster crackers for added crunch.
This Chinese-style egg drop soup is a simple yet flavorful dish that's perfect for a quick and easy meal. The combination of eggs, broth, and clams creates a satisfying and comforting soup that pairs well with a cold beer.
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Authentic New England Clam Chowder
Main Ingredients: Salt Pork, Water, Butter, Celery, Onion, Clove Garlic
If you're looking for an authentic New England clam chowder recipe, look no further. This recipe uses fresh clams, potatoes, and a creamy broth to create a rich and flavorful soup that will transport you straight to the East Coast.
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Creamy Seafood Chowder
Main Ingredients: Butter, Medium Onion, Old Bay Seasoning, Thyme, Flour
For a twist on traditional clam chowder, try this creamy seafood chowder. In addition to clams, this soup also features shrimp, crab, and scallops for a delicious and filling meal. Be sure to use fresh seafood for the best flavor.
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Portuguese Fish Soup In The Soup Maker
Main Ingredients: Large Carrot, Medium Potatoes, Red Pepper, White Fish
This Portuguese-style fish soup, made in a soup maker, is a quick and easy way to enjoy the flavors of the sea. In addition to clams, this soup also features fish, shrimp, and vegetables for a nutritious and flavorful meal.
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Clam Chowder Soup
Main Ingredients: Yellow Potatoes, Onion, Celery, Large Carrots, Clams
Last but certainly not least, we have another classic clam chowder recipe. This version features a creamy and flavorful broth with chunks of tender clams and potatoes. Pro tip: Serve with some hot sauce for an extra kick of flavor.
History of Clam Soup in Chinese Cuisine
Clam soup has a long history in Chinese cuisine, with records dating back to the Tang Dynasty (618-907 AD). It was believed that clam soup had medicinal properties and was often used to treat stomach ailments. Over the years, the recipe for clam soup has evolved, and it has become a staple in Chinese households. In the past, it was mainly made with simple ingredients such as clams, water, and seasoning. However, with the introduction of different spices and herbs, the soup has become even more flavorful and nutritious.
The Nutritional Benefits of Clam Soup
Not only is clam soup delicious, but it is also packed with nutritional benefits. Clams are a great source of protein, vitamins, and minerals, making this soup a healthy addition to any meal. They are particularly high in iron, which is essential for maintaining healthy blood cells. Additionally, clams are a good source of omega-3 fatty acids, which are known for their anti-inflammatory properties. This makes clam soup a perfect dish for those looking to boost their immune system and improve their overall health.
The Recipe for Clam Soup
Now, let's get to the fun part - making clam soup at home! The ingredients you will need for this recipe are fresh clams, chicken broth, ginger, green onions, soy sauce, and sesame oil. First, clean the clams thoroughly and soak them in cold water for about 30 minutes. In a separate pot, bring the chicken broth to a boil, and then add in the clams, ginger, and green onions. Let it simmer for about 5 minutes until the clams open up. Finally, add in soy sauce and sesame oil for extra flavor. And that's it! Your delicious clam soup is ready to be served.
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In conclusion, clam soup is a staple in Chinese cuisine that has been enjoyed for centuries. Its simple yet flavorful recipe, combined with its nutritional benefits, make it a beloved dish in Chinese households. So, next time you are looking for a healthy and delicious soup, give the clam soup Chinese recipe a try. Your taste buds and body will thank you.
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