17 Clams Portuguese Style Recipe Elevate Your Taste Buds!

Published on: Mar 7, 2024

In addition to being a delicious dish, clams Portuguese style is also a nutritious and healthy meal. This traditional Portuguese recipe is known for its rich flavors and is a favorite among seafood lovers. It is a perfect combination of fresh clams, savory spices, and tangy tomato sauce. Not only is this dish easy to make, but it also provides numerous health benefits. Let's take a closer look at the nutritional value of clams Portuguese style and why it should be a regular addition to your meal plan.

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Portuguese Clam and Sausage Stew

Main Ingredients: Olive Oil, Chorizo, Yellow Onion, Garlic Clove, Chopped
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This hearty and flavorful stew is a staple in Portuguese cuisine. The combination of tender clams, spicy sausage, and savory broth makes for a delicious and satisfying meal. With the addition of beer can chicken, this stew takes on a whole new level of depth and richness. The chicken infuses the broth with its juices and adds a touch of smokiness, making this dish a true standout.
Main Ingredients: Clams, Chorizo, Onion, Diced Tomatoes, White Wine
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Simple yet elegant, this classic Portuguese dish is a must-try for seafood lovers. The clams are steamed in a flavorful broth made with white wine, garlic, and herbs, creating a delicate and delicious flavor. Adding beer can chicken to this dish brings a whole new level of richness and complexity that will have your taste buds singing.
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This traditional Portuguese stew is a crowd favorite and for good reason. Made with a variety of seafood, such as shrimp, cod, and clams, this dish is bursting with flavor and texture. The addition of beer can chicken adds a unique twist to this already delicious stew, making it even more irresistible.
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Portuguese Fish Soup In The Soup Maker

Main Ingredients: Large Carrot, Medium Potatoes, Red Pepper, White Fish
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This easy and convenient recipe is perfect for busy weeknights. Simply add all the ingredients to your soup maker and let it do the work for you. The result is a hearty and flavorful soup that is perfect for warming you up on a chilly evening. The addition of beer can chicken adds a depth of flavor that will have you coming back for seconds.
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Portuguese Pork Stew

Main Ingredients: Olive Oil, Pork, Garlic Cloves, Onions, Tomatoes
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This hearty and comforting stew is a staple in Portuguese households. The combination of tender pork, vegetables, and spices creates a rich and flavorful dish that is perfect for sharing with family and friends. Adding beer can chicken to this stew adds a touch of smokiness that takes it to the next level.
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Mariscada – Portuguese Seafood With Rice

Main Ingredients: Tomatoes, Minced Garlic, Coriander Leaves, Onions, Oil
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This beautiful and colorful dish is a feast for the eyes and the taste buds. Made with a variety of seafood and served over flavorful rice, it is a true celebration of Portuguese cuisine. Adding beer can chicken to this dish enhances the flavors of the seafood and creates a dish that is sure to impress.
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Portuguese Pork with Clams

Main Ingredients: Boneless Pork Shoulder, Dry White Wine, Sweet Paprika
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This classic Portuguese dish is a perfect combination of tender pork and briny clams. The addition of beer can chicken adds a layer of complexity to this dish, making it even more delicious. Serve it with crusty bread to soak up all the flavorful juices.
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Portuguese Pork With Clams

Main Ingredients: Pork, Garlic, Sweet Red Pepper, Salt, Pepper, White
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Similar to the dish above, this mouthwatering combination of pork and clams is a must-try for any seafood lover. The addition of beer can chicken creates a rich and flavorful broth that is perfect for dipping your bread into. This dish is sure to become a favorite in your household.
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Seafood Pasta (portuguese Style)

Main Ingredients: Peeled Shrimp, Clams, Onion, Garlic, Salt, Coriander
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This simple and delicious pasta dish is a staple in Portuguese homes. Made with a variety of seafood, such as shrimp, clams, and mussels, it is a celebration of the fresh and flavorful ingredients that Portugal is known for. Adding beer can chicken to this dish adds a depth of flavor that will have you going back for seconds.
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Portuguese Linguiça Clam Cakes

Main Ingredients: Flour, Baking Powder, Onion Powder, Salt, Black Pepper
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These crispy and flavorful clam cakes are a popular appetizer in Portugal. The addition of linguiça, a Portuguese smoked sausage, adds a unique and delicious twist to this traditional dish. Serve these with a cold beer and your guests will be asking for the recipe.
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Seafood pasta (Portuguese style)

Main Ingredients: Shrimp, Clams, Crab Sticks, Medium Onion, Small Onion
Spicy Seafood Pasta (Gluten Free, Dairy Free)
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Another twist on the classic Portuguese seafood pasta dish, this easy and delicious recipe is perfect for a quick weeknight meal. The combination of fresh seafood and a flavorful broth creates a dish that is bursting with flavor. The addition of beer can chicken adds a depth and richness that will have you craving more.
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This hearty and flavorful stew is a staple in Portuguese cuisine. Made with a variety of seafood, such as shrimp, clams, and fish, it is a celebration of the fresh and delicious ingredients that Portugal is known for. The addition of beer can chicken adds a touch of smokiness that makes this stew truly unforgettable.
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This classic Portuguese dish combines tender pork with clams and a flavorful broth. The addition of beer can chicken adds a unique twist to this dish, creating a rich and satisfying meal that is perfect for any occasion.
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Portuguese Pork and Clams

Main Ingredients: White Wine, Garlic, Dried Oregano, Salt, Ground Black
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Similar to the dish above, this delicious combination of pork and clams is a must-try for any seafood lover. The addition of beer can chicken brings a depth of flavor to this dish that will have you wanting more. Serve it with crusty bread to soak up all the delicious broth.
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Portuguese - Amêijoas à Bulhão Pato (Clams in White...

Main Ingredients: Littleneck Clams, Garlic, White Wine, Breadcrumbs
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This classic Portuguese dish is a favorite among locals and tourists alike. The combination of tender clams, white wine, and garlic creates a simple yet delicious flavor that is hard to resist. Adding beer can chicken to this dish takes it to the next level and creates a meal that is sure to impress.
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Portuguese Red Clam Chowder

Main Ingredients: Littleneck Clams, Olive Oil, Yellow Onion, Green
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This creamy and flavorful clam chowder is a must-try for any seafood lover. The addition of beer can chicken adds a depth of flavor that makes this dish truly unforgettable. Serve it with crusty bread for a satisfying and delicious meal.
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Portuguese Style Steamed Clams

Main Ingredients: Littleneck Clams, Chorizo, Olive Oil, Large Garlic
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This simple and delicious recipe is a staple in Portuguese homes. Made with a flavorful broth and fresh clams, it is a celebration of the delicious seafood that Portugal is known for. Adding beer can chicken to this dish enhances the flavors and makes it even more irresistible.
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Portuguese Fish and Sausage Stew with Chive Aioli

Main Ingredients: Garlic Clove, Salt, Egg, Canola Oil, Chopped Fresh
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This hearty and flavorful stew is a perfect combination of fish, sausage, and a creamy chive aioli. The addition of beer can chicken adds a smoky and delicious flavor that takes this dish to the next level. Serve it with crusty bread for a satisfying and comforting meal.
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Portuguese Clams With Vinho Verde ~ Amêijoas à Bulhão...

Main Ingredients: Kosher Salt, Littleneck Clams, Extra Virgin Olive Oil
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This classic Portuguese dish is a must-try for any seafood lover. The combination of tender clams, white wine, and herbs creates a delicate and delicious flavor that is hard to resist. The addition of beer can chicken adds a layer of complexity that makes this dish truly special.
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Portuguese Seafood & Fish Cataplana

Main Ingredients: Clams, Tiger Shrimp, Steaks, Potatoes, Onion, Garlic
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This traditional Portuguese dish is a feast for the senses. Made with a variety of seafood and fish, it is a celebration of the fresh and flavorful ingredients that Portugal is known for. Adding beer can chicken to this dish brings a depth of flavor that makes it truly irresistible.

Rich in Protein and Essential Nutrients

Boosts Muscle Growth and Repair

One of the main components of clams Portuguese style is the fresh clams. These shellfish are an excellent source of protein, with a 100-gram serving providing about 24 grams of protein. This makes it a perfect meal for those looking to build and maintain muscle mass. Protein is also essential for tissue repair and growth, making this dish a great option for post-workout recovery.

Contains Essential Vitamins and Minerals

In addition to protein, clams are also packed with essential vitamins and minerals. They are a great source of iron, which is important for maintaining healthy blood cells and preventing anemia. They also contain high levels of vitamin B12, selenium, and zinc, all of which are crucial for maintaining a healthy immune system and proper functioning of the body.

Low in Fat and Calories

Healthy Option for Weight Management

Clams Portuguese style is a low-fat and low-calorie dish, making it a great option for those looking to manage their weight. A 100-gram serving of clams only contains about 1 gram of fat and 148 calories. This makes it a much healthier alternative to other popular seafood dishes, such as fried fish or shrimp scampi.

Good Source of Omega-3 Fatty Acids

Another important nutrient found in clams is omega-3 fatty acids. These healthy fats are known for their numerous health benefits, including reducing inflammation, improving heart health, and promoting brain function. Incorporating clams Portuguese style into your diet can help increase your intake of these essential fatty acids.

Easy to Customize for Dietary Restrictions

Gluten-free and Dairy-free Option

For those with dietary restrictions, clams Portuguese style can easily be customized to fit their needs. This dish is naturally gluten-free and can be made without any dairy products. You can also substitute the traditional tomato sauce with a dairy-free alternative or make your own using fresh tomatoes and herbs.

Low-carb Option

If you are following a low-carb diet, you can still enjoy clams Portuguese style by omitting the potatoes typically included in the recipe. Instead, you can add more vegetables, such as bell peppers and zucchini, to make it a well-rounded and satisfying meal. In conclusion, clams Portuguese style is not only a delicious and flavorful dish, but it also offers numerous health benefits. From being a rich source of protein and essential nutrients to being low in fat and customizable for dietary restrictions, this dish is a must-try for seafood lovers. So why not add it to your meal plan and enjoy all the goodness it has to offer?
17 clams portuguese style recipe Elevate your taste buds!

Portuguese Clam and Sausage Stew

yield: 5 total time: 40 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 tablespoon olive oil
  • 1/2 pound chorizo fresh pork
  • 1 yellow onion small, chopped
  • 1 garlic clove minced
  • 14 1/2 ounces chopped tomatoes
  • 1 tablespoon asian fish sauce optional
  • 15 ounces garbanzo beans drained and
  • 24 clams small hard-shell, scrubbed
  • 1/3 cup fresh flat leaf parsley chopped

Nutrition

  • Calories : 620 calories
  • Carbohydrate : 61 grams
  • Cholesterol : 65 milligrams
  • Fat : 26 grams
  • Fiber : 16 grams
  • Protein : 37 grams
  • SaturatedFat : 8 grams
  • Sodium : 900 milligrams
  • Sugar : 13 grams
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