15 Clams Italian Sausage Recipe You Won't Believe The Taste!

Published on: Mar 16, 2024

If you're a fan of hearty and flavorful dishes, then this clams Italian sausage recipe is perfect for you. This dish combines the delicate flavors of fresh clams with the bold and savory taste of Italian sausage. It's a match made in culinary heaven and is sure to please even the most discerning of palates. So, gather your ingredients and get ready to impress your family and friends with this delicious seafood dish.

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1 of 20

Steamed Clams with Spicy Italian Sausage and Fennel

Main Ingredients: Olive Oil, Red Bell Pepper, Fennel Bulb, Fronds
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If you're looking for a mouth-watering dish that combines the flavors of the sea and the spice of Italian sausage, then this recipe is for you. These steamed clams are seasoned with spicy Italian sausage and fennel, creating a delicious and unique flavor profile that will have your taste buds dancing. Serve it as a main course or as an appetizer, either way, it's sure to be a crowd pleaser.
2 of 20

Spicy Andalusian Seafood Paella

Main Ingredients: Tomato, White Wine, Red Onion, Mussels, Extra Virgin
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Take a trip to Spain with this flavorful and spicy Andalusian seafood paella. This traditional dish is made with a combination of seafood, including clams, and infused with the flavors of saffron, paprika, and chili peppers. It's a one-pot meal that is perfect for entertaining or for a special family dinner. Your guests will be impressed with the authentic flavors and beautiful presentation of this dish.
3 of 20

Clams with White Wine, Tomatoes and Sausages

Main Ingredients: Hot Italian Sausages, Dry White Wine, Extra Virgin
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What's better than a bowl of steaming clams? Clams simmered in a white wine and tomato broth with spicy Italian sausage, that's what. This recipe takes the classic combination of clams and white wine to the next level by adding in the heartiness of sausage and the tanginess of tomatoes. Serve with crusty bread for dipping and you have a meal that is both elegant and comforting.
4 of 20

Linguine Pasta with Spicy Italian Sausage & Clams

Main Ingredients: Littleneck Clams, Water, Cornmeal, Spicy Italian
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Get ready for a flavor explosion with this linguine pasta dish. The spicy Italian sausage adds a kick to the classic combination of linguine and clams. Tossed in a garlic and white wine sauce, this dish is a burst of flavors in every bite. It's a quick and easy meal that is perfect for a weeknight dinner or a weekend gathering with friends.
5 of 20

Italian Sausage Bake

Main Ingredients: Italian Sausages, Mushrooms, Bell Peppers, Marinara
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This Italian sausage bake is a hearty and satisfying meal that is perfect for a chilly evening. It's a one-pan dish that combines spicy Italian sausage, potatoes, and onions, all roasted to perfection. The juices from the sausage infuse into the vegetables, creating a rich and flavorful dish that is sure to become a family favorite.
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Who doesn't love a one-pot meal? This flavorful dish combines spicy Italian sausage, pasta, and a variety of vegetables, all cooked in one pot for easy cleanup. The sausage adds a bit of heat to the dish, while the vegetables provide a nice balance of flavors. It's a perfect meal for a busy weeknight or a lazy weekend dinner.
7 of 20

Skillet Italian Sausage and Peppers

Main Ingredients: Italian Sausage, Olive Oil, Bell Peppers, Small Onion
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This skillet Italian sausage and peppers dish is a classic combination of flavors that never disappoints. The spicy sausage is cooked with bell peppers, onions, and tomatoes, creating a colorful and delicious meal that can be served over rice or with crusty bread. It's a versatile dish that is perfect for any occasion.
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Pin on Main dishes
For a simple yet flavorful meal, try this Italian sausage pasta dish. The combination of spicy sausage, garlic, and tomatoes is a classic one that never gets old. It's a quick and easy meal that can be made in under 30 minutes, making it perfect for busy weeknights. Serve with a side salad and garlic bread for a complete meal.
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This Italian sausage, potatoes, peppers, and onions dish is a hearty and satisfying meal that is perfect for a cozy night in. The sausage is cooked with a variety of vegetables, creating a delicious and filling dish that is perfect for cooler weather. Serve with a glass of red wine for the ultimate comfort meal.
10 of 20

Creamy Keto Italian Sausage Soup

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If you're following a keto diet, this creamy Italian sausage soup is a must-try. It's made with a creamy cauliflower base, spicy Italian sausage, and a variety of vegetables, creating a rich and flavorful soup that is also low-carb. It's the perfect meal for a cold winter night or for meal prep throughout the week.
11 of 20

Angel Hair de la Mer

Main Ingredients: Angel Hair Pasta, Extra Virgin Olive Oil, Sweet Italian
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This elegant dish takes angel hair pasta to the next level by adding in a variety of seafood, including clams, shrimp, and scallops. The spicy Italian sausage adds a bit of heat to the dish, while the white wine and garlic create a delicious sauce. Serve with a sprinkle of parmesan cheese and you have a meal fit for a fancy dinner party.
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This classic Italian dish is a simple yet delicious combination of spicy sausage, bell peppers, and onions. It's a versatile dish that can be served over pasta, with crusty bread, or even on its own. The sausage and vegetables are cooked in a flavorful tomato sauce, creating a hearty and satisfying meal.
13 of 20

Easy Clam Chowder

Main Ingredients: Bacon, Unsalted Butter, Garlic, Onion, Dried Thyme
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This easy clam chowder recipe is a creamy and comforting soup that is perfect for a chilly day. It's made with a combination of clams, potatoes, and bacon, creating a rich and flavorful broth. Serve with oyster crackers for a delicious and satisfying meal.
14 of 20

Classic Seafood Boil

Main Ingredients: Clams, Shrimp, Crab, Smoked Sausage, Corn On The Cob
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For a fun and flavorful meal, try this classic seafood boil. It's a one-pot meal that combines a variety of seafood, including clams, shrimp, and crab legs, with traditional boil seasonings. Serve it on a picnic table covered in newspaper for a true Southern-style experience. This meal is perfect for a summer gathering with friends and family.
15 of 20

Homemade Clam Chowder

Main Ingredients: Bacon, Butter, Yellow Onions, Celery, Garlic, All
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There's nothing quite like a bowl of homemade clam chowder. This creamy and flavorful soup is a comfort food staple. It's made with fresh clams, potatoes, and a variety of herbs and spices, creating a rich and satisfying dish. Serve with a sprinkle of bacon bits and a slice of crusty bread for the ultimate comfort meal.
16 of 20

Best Clam Chowder

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If you're a fan of hearty and creamy clam chowder, then this recipe is for you. This version is made with a combination of fresh clams, potatoes, and half and half, creating a rich and indulgent soup. The addition of bacon and herbs adds a depth of flavor that will have you going back for seconds.
17 of 20

Crockpot Italian Sausage Soup

Main Ingredients: Italian Sausage, Onions, Large Carrots, White Beans
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Soup lovers, rejoice! This crockpot Italian sausage soup is a delicious and easy meal that can be made in your slow cooker. The spicy sausage infuses the broth with a delicious flavor, while the vegetables and beans make it a hearty and filling meal. This soup is perfect for a busy weeknight or for meal prep throughout the week.
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19 of 20

Linguine with Clam Sauce

Main Ingredients: Linguine, Dry White Wine, Clams, Juices, Minced Garlic
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This classic Italian dish is a favorite for seafood lovers. Linguine is tossed in a flavorful clam sauce, made with fresh clams, garlic, and white wine. It's a simple yet elegant meal that can be made in under 30 minutes, making it perfect for a busy weeknight or a last-minute dinner party.
20 of 20

Red Lobster Clam Chowder

Main Ingredients: Russet Potatoes, Butter, Green Onion, Flour, Clams
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If you're a fan of Red Lobster's famous clam chowder, then you'll love this copycat recipe. It's a rich and creamy soup made with fresh clams, potatoes, and a variety of herbs and spices. This version is just as delicious as the restaurant's, but you can enjoy it in the comfort of your own home.

Ingredients

For the clams:

  • 2 pounds of fresh clams, scrubbed and cleaned
  • 2 tablespoons of olive oil
  • 4 cloves of garlic, minced
  • 1/4 cup of white wine
  • 1/4 cup of chicken or vegetable broth
  • 1/4 cup of chopped fresh parsley

For the Italian sausage:

  • 1 pound of Italian sausage, casings removed
  • 1 onion, chopped
  • 2 cloves of garlic, minced
  • 1/4 teaspoon of red pepper flakes
  • 1/4 cup of white wine
  • 1/4 cup of chicken or vegetable broth
  • 1/4 cup of chopped fresh basil

Instructions

Step 1: Prepare the clams

To start, heat olive oil in a large pan over medium heat. Add in the minced garlic and cook for 1-2 minutes until fragrant. Then, add in the cleaned clams and stir to coat them with the garlic and oil.

Step 2: Add liquid and herbs

Pour in the white wine and broth and bring to a simmer. Cover the pan and cook for 5-7 minutes, until the clams have opened. Discard any clams that do not open. Then, add in the chopped parsley and stir to combine.

Step 3: Prepare the Italian sausage

In a separate pan, cook the Italian sausage over medium heat. Use a wooden spoon to break up the sausage into smaller pieces. Once the sausage is fully cooked, add in the chopped onion and minced garlic. Cook for an additional 2-3 minutes until the onions are translucent.

Step 4: Combine the clams and sausage

Add the cooked sausage mixture to the pan with the clams. Pour in the remaining white wine and broth, and bring to a simmer. Let it cook for an additional 5 minutes, stirring occasionally.

Step 5: Serve and enjoy!

Once the clams and sausage are fully cooked and the flavors have melded together, remove from heat and serve immediately. Sprinkle with chopped fresh basil for an extra burst of flavor. This clams Italian sausage recipe pairs well with crusty bread and a glass of white wine. Buon appetito!

15 clams italian sausage recipe You won't believe the taste!

Spicy Andalusian Seafood Paella

yield: 4 total time: 65 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 tomato ripe
  • 1/2 cup white wine
  • 1 red onion chopped
  • 12 mussels black, beards removed & scrubbed
  • 1/2 cup extra virgin olive oil
  • 1/2 red onion extra, finely chopped
  • 2 pieces italian sausage cook ahead & sliced
  • 2 peppers wood roasted paquillo, chopped
  • 1 teaspoon cayenne pepper
  • 1 cup bomba paella rice sivaris
  • 1/2 teaspoon saffron threads Spansih
  • 2 cups chicken stock organic, heated
  • 1/2 cup frozen peas
  • 12 extra large shrimp unpealed Note: I kept the shrimp unpealed for more flavor.
  • 12 little neck clams
  • 1 handful parsley chopped
  • 1/4 cup fresh lemon juice
  • 1/2 teaspoon sea salt
  • 1/4 teaspoon black pepper freshly ground
  • 1/2 teaspoon smoked paprika Spanish pimenton

Nutrition

  • Calories : 490 calories
  • Carbohydrate : 31 grams
  • Cholesterol : 55 milligrams
  • Fat : 30 grams
  • Fiber : 2 grams
  • Protein : 19 grams
  • SaturatedFat : 4 grams
  • Sodium : 630 milligrams
  • Sugar : 7 grams
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