17 Clams Casino Pizza Recipe Italian Get Cooking And Enjoy!

Published on: Mar 16, 2024

Pizza is a beloved and versatile dish that has taken on many forms and flavors around the world. From the classic pepperoni to the more exotic pineapple and ham, there's a pizza for every craving. But have you ever heard of clams casino pizza? This unique pizza recipe combines the rich flavors of clams casino, a popular Italian appetizer, with the beloved pizza to create a mouth-watering dish that will surely impress your taste buds. In this article, we will take a closer look at this delicious and creative twist on traditional pizza. So, get ready to learn how to make your own clams casino pizza and impress your family and friends with your culinary skills!

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Clams Casino Pizza

Main Ingredients: Whole Wheat Flour, All Purpose Flour, Active Dry Yeast
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If you're a fan of both pizza and seafood, this Clams Casino Pizza is the perfect combination for you. The classic pizza toppings are elevated with the addition of clams, giving it a unique and delicious flavor. Plus, it's a great way to switch up your usual pizza routine and impress your family and friends with something new and tasty.
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This hearty and flavorful Italian Seafood Soup is the perfect comfort food for any seafood lover. Made with a variety of seafood such as clams, shrimp, and fish, and flavored with herbs and tomatoes, this soup is sure to warm you up and satisfy your cravings. Serve it with some crusty bread for a complete and satisfying meal.
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This Italian Seafood Salad is a refreshing and light option for those warmer days. It's packed with a variety of seafood such as shrimp, calamari, and mussels, and tossed with a zesty dressing made with lemon, olive oil, and herbs. This salad is not only delicious but also nutritious, making it a great option for a light lunch or dinner.
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This Italian Fish Stew is a simple and hearty dish that is perfect for a cozy night in. The combination of tender fish, vegetables, and flavorful broth makes for a comforting and satisfying meal. Plus, it's easy to make and can be on the table in less than an hour.
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Keto Cioppino Italian Seafood Stew

Main Ingredients: Olive Oil, Butter, Onion, Celery, Carrot, Sea Salt
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For those following a keto diet, this Keto Cioppino Italian Seafood Stew is a must-try. It's packed with a variety of seafood and vegetables, and made with a flavorful broth that is keto-friendly. This stew is not only delicious but also low in carbs, making it a guilt-free option for those watching their carb intake.
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Classic Italian Gluten-Free Linguine with White Clam...

Main Ingredients: Gluten, Clam Sauce, Clams, Clam Juice, Extra Virgin
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For those with gluten sensitivities, this Classic Italian Gluten-Free Linguine with White Clam Sauce is a great option. The linguine is made with gluten-free pasta and tossed in a rich and creamy white clam sauce. It's a classic Italian dish that can now be enjoyed by those with gluten restrictions.
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Linguine and Clam Sauce

Main Ingredients: Linguine, Extra Virgin Olive Oil, Shallot, Clams
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This Linguine and Clam Sauce is a classic Italian dish that is simple yet flavorful. The linguine is tossed in a light and flavorful sauce made with clams, garlic, and herbs. It's a quick and easy dish that is perfect for a weeknight dinner, but also impressive enough to serve to guests.
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Pioneer Woman's Linguine with Clam Sauce

Main Ingredients: Linguine, Olive Oil, Salted Butter, Garlic Cloves
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If you're a fan of the Pioneer Woman, you'll love her take on Linguine with Clam Sauce. This recipe adds a twist to the classic dish by incorporating bacon and red pepper flakes for some extra flavor and a little heat. It's a simple and tasty dish that is sure to be a hit with your family and friends.
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Clams Casino

Main Ingredients: Clams, Olive Oil, Butter, Minced Onion, Chopped Green
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Clams Casino is a classic dish that originated in Rhode Island. It's made with fresh clams, bacon, breadcrumbs, and herbs, and then baked to perfection. It's a great appetizer to serve at a party or as a starter for a seafood-focused meal.
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Seafood Risotto

Main Ingredients: Chicken Stock, Olive Oil, Shallot, Arborio Rice, Dry
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Risotto is a traditional Italian rice dish that is creamy and flavorful. This Seafood Risotto takes it up a notch by adding a variety of seafood such as shrimp, scallops, and clams. The result is a rich and delicious dish that is perfect for a special occasion or a fancy dinner at home.
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Alfredo Style Clams Casino Pizza with the Works

Main Ingredients: Pizza Dough, Alfredo Sauce, Garlic Cloves, Asiago
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If you love both Alfredo sauce and pizza, this Alfredo Style Clams Casino Pizza with the Works is the perfect combination for you. The creamy Alfredo sauce is the base for this delicious pizza and is topped with all the classic Clams Casino toppings such as bacon and breadcrumbs. It's a unique and tasty twist on a classic dish.
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Uncle Richard’s Clams Casino

Main Ingredients: Butter, Pimentos, Onions, Celery, Seasoned Bread
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This recipe for Uncle Richard’s Clams Casino is a family favorite that has been passed down through generations. The clams are topped with a flavorful mixture of breadcrumbs, bacon, and herbs, and then baked until crispy and delicious. It's a must-try for any seafood lover.
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Pasta in Red Clam Sauce

Main Ingredients: Olive Oil, Garlic, Red Pepper Flakes, White Wine
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This Pasta in Red Clam Sauce is a classic Italian dish that is simple yet satisfying. The pasta is tossed in a flavorful and slightly spicy red clam sauce, making it a perfect option for those who prefer their pasta with a little kick. It's a quick and easy dish that is sure to become a favorite.
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Pasta Pescatore

Main Ingredients: Olive Oil, Minced Onion, Garlic Cloves, Clams, Dry
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Pescatore means "fisherman" in Italian, and this Pasta Pescatore is a seafood lover's dream. It's made with a variety of seafood such as clams, mussels, and scallops in a flavorful tomato-based sauce. It's a delicious and hearty dish that is sure to impress.
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Zuppa di pesce alla napoletana (Neapolitan-Style Fish...

Main Ingredients: Garlic, Peperoncino, Olive Oil, San Marzano Tomatoes
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This Neapolitan-Style Fish Soup is a traditional Italian dish that is perfect for a cold winter day. It's made with a variety of seafood and vegetables in a rich and flavorful broth. The result is a comforting and delicious soup that will warm you up from the inside out.
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Clams Casino Dip

Main Ingredients: Small Onion, Salted Butter, Clams, Bottled Clam Juice
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If you're a fan of Clams Casino but want a more dip-friendly version, this Clams Casino Dip is for you. It's made with all the classic Clams Casino ingredients and served warm with crackers or bread for dipping. It's a crowd-pleasing appetizer that is perfect for any occasion.
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Seafood Risotto (Risotto Ai Frutti Di Mare)

Main Ingredients: Fish Stock, Olive Oil, Shallots, Garlic Cloves, Red
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This Seafood Risotto recipe is a classic Italian dish that is perfect for a special occasion. The creamy and flavorful risotto is packed with a variety of seafood such as shrimp, clams, and scallops. It's a dish that will impress your guests and leave them wanting more.
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Sicilian Seafood Soup With Couscous

Main Ingredients: Olive Oil, Celery Stalk, Onion, Carrot, White Wine
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This Sicilian Seafood Soup is a hearty and flavorful dish that is perfect for a cozy night in. It's packed with a variety of seafood and vegetables and served with couscous, making it a complete and satisfying meal. The combination of flavors and textures in this soup is sure to make it a family favorite.
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Linguine and Clams

Main Ingredients: Dried Linguine, Olive Oil, Garlic, Small Yellow Onion
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This Linguine and Clams recipe is a classic dish that is simple yet delicious. The linguine is tossed in a flavorful white wine and garlic sauce and cooked with fresh clams. It's a quick and easy dish that is perfect for a weeknight dinner or a romantic meal at home.
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Light Linguine with Red Clam Sauce

Main Ingredients: Cooking Spray, Chopped Onion, Garlic, Salt, Tomato
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This Light Linguine with Red Clam Sauce is a healthier take on the classic dish. Instead of a heavy cream-based sauce, this recipe uses a lighter tomato-based sauce. The result is a dish that is still packed with flavor but without all the extra calories. It's a great option for those trying to eat healthier but still want to enjoy their favorite dishes.

The Origin of Clams Casino Pizza

The History of Clams Casino

Before we dive into the recipe for clams casino pizza, let's take a brief look at the history of this delicious appetizer. Clams casino originated in the early 1900s in Narragansett, Rhode Island. It was created by Julius Keller, the head chef at the Narragansett Casino, as a way to serve the large amounts of local clams that were readily available. The dish quickly gained popularity and made its way onto menus in Italian-American restaurants all over the country.

The Birth of Clams Casino Pizza

The idea of combining clams casino with pizza was first introduced by Joe Sbarro, the founder of the popular pizza chain Sbarro's. He wanted to create a unique pizza that would stand out from the traditional toppings. Thus, the clams casino pizza was born. It quickly became a fan favorite and can now be found on many Italian restaurant menus.

The Recipe for Clams Casino Pizza

Now that you know a bit about the history of clams casino and its evolution into pizza, let's get into the recipe itself. To make this delicious pizza, you will need the following ingredients:
  • 1 pre-made pizza crust
  • 1 cup of fresh clams, shucked
  • 6 slices of bacon, diced
  • 4 cloves of garlic, minced
  • 1 tablespoon of olive oil
  • 1/2 cup of breadcrumbs
  • 1/4 cup of grated parmesan cheese
  • 1/4 cup of mozzarella cheese, shredded
  • 1/4 cup of asiago cheese, shredded
  • 1/4 cup of fresh parsley, chopped
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 425 degrees F (220 degrees C).
  2. In a skillet, cook the diced bacon until crispy. Remove from the pan and set aside.
  3. In the same pan, add the minced garlic and cook until fragrant.
  4. Add the shucked clams to the pan and cook until they start to open. Remove from the pan and set aside.
  5. In a small bowl, mix together the breadcrumbs, parmesan cheese, and olive oil.
  6. Spread the breadcrumb mixture evenly over the pre-made pizza crust.
  7. Top with the cooked clams and bacon.
  8. Sprinkle the mozzarella and asiago cheese on top.
  9. Bake in the preheated oven for 12-15 minutes, or until the crust is golden brown and the cheese is melted.
  10. Remove from the oven and sprinkle with fresh parsley.
  11. Let cool for a few minutes before slicing and serving.

Enjoy Your Homemade Clams Casino Pizza

Now that you have the recipe for clams casino pizza, it's time to put it to the test. Impress your family and friends with this unique and delicious pizza that combines the flavors of clams casino with the beloved Italian dish. Serve it as an appetizer at your next dinner party or enjoy it as a main course. Either way, your taste buds will thank you for this flavorful and creative twist on traditional pizza. So go ahead and give it a try – you won't be disappointed!
17 clams casino pizza recipe italian Get cooking and enjoy!

Clams Casino Pizza

yield: 4 total time: 105 minutes
4.0 Stars (1 reviews)
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Ingredients

  • 1 cup whole wheat flour I used whole wheat pastry
  • 1 1/4 cups all purpose flour
  • 1 packet active dry yeast 2 1/4 teaspoons
  • 1 tablespoon honey
  • 1 tablespoon olive oil
  • 1/2 teaspoon salt
  • 3/4 cup warm water
  • 1 tablespoon olive oil
  • 4 slices thick-cut bacon
  • 1 red onion small, chopped, about 3/4 cup
  • 1 red pepper small, chopped, about 3/4 cup
  • 1 green pepper small, chopped, about 3/4 cup
  • 4 garlic cloves minced
  • 5 glugs Tabasco Hot Sauce
  • 8 ounces shredded mozzarella cheese
  • 1/3 cup Parmesan cheese
  • 2 cans clams minced, DRAINED

Nutrition

  • Calories : 760 calories
  • Carbohydrate : 68 grams
  • Cholesterol : 100 milligrams
  • Fat : 36 grams
  • Fiber : 7 grams
  • Protein : 41 grams
  • SaturatedFat : 14 grams
  • Sodium : 1190 milligrams
  • Sugar : 8 grams
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