16+ Claire Saffitz's Greatest Thanksgiving Dinner Rolls Recipe Get Ready To Indulge!
Published on: Mar 18, 2024
If you're looking to impress your family and friends this Thanksgiving, look no further than Claire Saffitz's greatest dinner rolls recipe. These rolls are soft, fluffy, and packed with flavor, making them the perfect addition to your holiday table. Not only are they simple to make, but they will also make you feel like a professional baker. So, let's dive into the secrets behind these heavenly dinner rolls.
Main Ingredients: Elbow Macaroni, Turkey Meat, Sweet Potatoes, Peas
What do you do with all those Thanksgiving leftovers? Turn them into a delicious macaroni and cheese, of course! This recipe combines all the classic Thanksgiving flavors with creamy, cheesy mac and cheese. Just add some shredded beer can chicken for a protein-packed twist on this comfort food favorite.
If you're a fan of the classic roasted turkey, you'll love this beer can chicken version. With a flavorful rub and a savory beer-infused cooking liquid, this recipe delivers all the deliciousness of a traditional Thanksgiving turkey in a fraction of the time.
Looking for a unique and tasty way to use up those Thanksgiving leftovers? These beer can chicken croquettes are the answer. Crispy on the outside and filled with a creamy, cheesy center, these croquettes are the perfect way to repurpose your holiday leftovers.
Pot pie is a classic comfort food and this recipe takes it to a whole new level with beer can chicken. The juicy, flavorful chicken pairs perfectly with the flaky crust and creamy filling. It's a great way to use up any leftover meat from your Thanksgiving feast.
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Thanksgiving Pockets
Main Ingredients: Roasted Turkey, Buttermilk Biscuits, Mashed Potatoes
These pocket pies are like mini versions of the classic Thanksgiving meal. Filled with beer can chicken, stuffing, and cranberry sauce, they're the perfect handheld option for a post-holiday snack or light meal.
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Thanksgiving Meatless Loaf
Main Ingredients: Sweet Potato, Onion, Celery, Medium Carrot, Garlic
If you're looking for a vegetarian option for your Thanksgiving dinner, this beer can chicken meatless loaf is the perfect choice. Packed with protein and flavor, it's a delicious and filling alternative to the traditional meatloaf.
Main Ingredients: Turkey, Salt, Sugar, Mandarin Oranges, Fresh Sage
Brining your turkey is a great way to ensure a juicy and flavorful meat. And this recipe takes it one step further by using beer in the brine. The result? A tender, moist beer can chicken that will be the star of your Thanksgiving table.
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Thanksgiving Leftover Casserole
Main Ingredients: Turkey, Cranberry Sauce, Mashed Potatoes, Corn, Turkey
Casseroles are the perfect way to use up any leftover food and this Thanksgiving leftover casserole is no exception. Simply mix together your leftover turkey, veggies, and stuffing with some beer can chicken and cheese for a hearty and delicious meal.
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Juicy Thanksgiving Turkey
Main Ingredients: Turkey, Johnny S Seasoning Salt, Unsalted Butter, Fresh
If you want a no-fuss, no-frills beer can chicken recipe that delivers on flavor, look no further than this juicy Thanksgiving turkey. With just a few simple ingredients and minimal prep time, you'll have a tender and flavorful turkey to serve on your holiday table.
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Everyday Thanksgiving Casserole
Main Ingredients: Knorr Rice Sides Creamy Chicken, Cut Up Cooked
Who says you can only enjoy the flavors of Thanksgiving once a year? This everyday Thanksgiving casserole is a great way to enjoy all those classic flavors any time you're craving them. And with the addition of beer can chicken, it's a protein-packed option for a filling and delicious meal.
If you're looking for a beer can chicken recipe that requires minimal effort but still delivers on flavor, this easy, no-fuss Thanksgiving turkey is the one for you. With just a few simple ingredients and a hands-off cooking method, you'll have a juicy and flavorful turkey to serve to your hungry guests.
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Thanksgiving Leftovers Casserole
Main Ingredients: Stuffing, Cooked Turkey, Mayonnaise, Whole Berry
Why settle for plain old leftovers when you can transform them into a delicious beer can chicken casserole? This recipe combines all the classic Thanksgiving flavors with tender, juicy chicken for a filling and tasty meal.
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Thanksgiving Pie
Main Ingredients: Mashed Potatoes, Turkey, Vegetables, Garlic Clove
Love pie but tired of the same old sweet varieties? Try this savory Thanksgiving pie, filled with beer can chicken, veggies, and a creamy sauce. It's a unique and delicious way to enjoy the flavors of the holiday.
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Garlic Butter Thanksgiving Turkey With Gravy
Main Ingredients: Turkey, Unsalted Butter, Salt, Smoked Paprika, Dried
If you're a fan of garlic and butter, this beer can chicken recipe is for you. The combination of these two flavorful ingredients creates a mouthwatering turkey that will have your guests coming back for seconds. And don't forget the gravy for an extra burst of flavor.
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Maple Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Maple Syrup, Fresh Sage, Bacon, Chicken Stock
Can't get enough of the sweet and salty combination of maple and bacon? This beer can chicken recipe delivers on both. The result is a juicy and flavorful turkey that will be the star of your Thanksgiving feast.
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Thanksgiving Vegetable Crescent Roll Ring
Main Ingredients: Shallots, Vegetable Oil, Sea Salt, Garlic, Mushrooms
Want to add some color and flavor to your Thanksgiving table? This vegetable crescent roll ring is a beautiful and tasty option. And with the addition of beer can chicken, it becomes a protein-packed centerpiece for your holiday meal.
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How to Roast a Thanksgiving Turkey
Main Ingredients: Turkey, Butter, Fresh Parsley, Fresh Rosemary, Fresh
If you're new to beer can chicken or just want a refresher on how to roast a turkey, this recipe has you covered. With step-by-step instructions and helpful tips, you'll have a delicious and juicy turkey on your table in no time.
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Oven Baked Macaroni and Cheese
Main Ingredients: Velveeta R Cheese, Butter, Milk, Cream, Salt, Pepper
Mac and cheese is a classic comfort food, and this oven-baked version is a great way to enjoy it with a twist. With the addition of beer can chicken, this dish becomes a hearty and satisfying meal that will please the whole family.
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Super Moist Turkey
Main Ingredients: Turkey, Butter, Dry White Wine, Chicken Stock, Fresh
If you struggle with making a moist and tender turkey, this beer can chicken recipe is the solution. The secret? A flavorful beer-based marinade that keeps the meat juicy and delicious. You won't be disappointed with this tasty twist on the traditional Thanksgiving turkey.
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Creamy Turkey Shepherd’s Pie (aka Thanksgiving...
Main Ingredients: Butter Oil, Onion, Carrots, Celery, Minced Garlic
Shepherd's pie is a classic comfort food, and this beer can chicken version is a great way to use up any leftover meat from your Thanksgiving feast. Creamy mashed potatoes, veggies, and beer can chicken come together to create a hearty and delicious meal that's perfect for a cozy night in.
The Secret to the Perfect Dinner Rolls
Yeast: The Key Ingredient
The secret to achieving the perfect dinner roll lies in the yeast. Yeast is a living organism that feeds on sugar and produces carbon dioxide, which is what makes the dough rise and gives the rolls their light and airy texture. It's essential to use fresh, active yeast for the best results. If your yeast is expired or not activated properly, your rolls won't rise, and you'll end up with dense and flat rolls. So, be sure to check the expiration date and follow the instructions for activating the yeast before adding it to your dough.
Flour: The Foundation of Your Rolls
The type of flour you use can make a significant difference in the texture and flavor of your dinner rolls. All-purpose flour is the most commonly used flour for bread and rolls, but for this recipe, we're taking it up a notch by using bread flour. Bread flour has a higher protein content, which creates more gluten when mixed with water. This results in a higher rise and a chewier texture, making it perfect for dinner rolls.
Butter: The Secret to Richness
No dinner roll is complete without a touch of butter. Adding melted butter to the dough not only gives the rolls a rich and buttery flavor but also helps keep them soft and moist. Make sure to use unsalted butter, so you can control the amount of salt in your recipe. Adding a pinch of salt to the melted butter before brushing it on top of the rolls will give them a delicious savory kick.
The Final Touch: Baking and Serving
After letting the dough rise and shaping it into rolls, it's time to bake and serve. Preheat your oven to 375°F and bake the rolls for about 20 minutes, or until they are golden brown on the outside. Once they are out of the oven, brush them with more melted butter and sprinkle some sea salt on top for an extra pop of flavor. Serve these rolls warm alongside your Thanksgiving feast, and watch as everyone goes back for seconds.
Now that you know the secrets behind Claire Saffitz's greatest Thanksgiving dinner rolls, it's time to put them into practice and impress your loved ones. Don't be surprised if they ask for the recipe – these rolls are simply irresistible. Happy Thanksgiving and happy baking!
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