For many people, Christmas is a time for family, friends, and delicious desserts. With the holiday season quickly approaching, it's time to start planning your festive Christmas menu. And what better way to impress your loved ones than with a unique and creative dessert, like a Christmas wreath croissant? This tasty treat is a fun and festive twist on the classic croissant, and is sure to be a hit at any holiday gathering. In this article, we'll show you how to make this Christmas dessert with our step-by-step recipe, so you can add a touch of holiday cheer to your baking repertoire.
Main Ingredients: Cream Cheese, Sugar, Vanilla, Vanilla Extract, Crescent
Start your Christmas morning with a delicious and festive breakfast danish. This recipe combines flaky crescent rolls, creamy cream cheese, and tart cranberries for a truly irresistible treat. Serve it warm and watch as your family devours it in minutes. It's the perfect way to kick off your holiday celebrations.
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Crescent Danish Wreath
Main Ingredients: Crescent Rolls, Cherry Pie Filling, Cream Cheese
This crescent danish wreath is not only beautiful but also incredibly tasty. The flaky crescent rolls are filled with a sweet cream cheese and cherry filling, making it a perfect addition to any holiday brunch or breakfast. The best part? It's so easy to make, you can whip it up in no time and spend more time enjoying the holiday festivities with your loved ones.
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Cranberry Cream Cheese Crescent Wreath
Main Ingredients: Cream Cheese, Craisins Dried Cranberries, Cherry
If you love the combination of tangy cranberries and creamy cream cheese, then this cranberry cream cheese crescent wreath is the perfect recipe for you. It's a great way to use up any leftover cranberry sauce from your holiday dinner and turn it into a delicious breakfast treat. The flaky crescent rolls and creamy filling make this a crowd-pleaser for sure.
Fruit pizza is always a hit at any gathering, and this Christmas wreath fruit pizza is no exception. The sugar cookie crust is topped with a sweet cream cheese filling and a variety of fresh fruits to create a beautiful and festive dessert. Serve it as a light and refreshing option after a heavy holiday meal, or as a sweet breakfast treat.
Put a fun and festive twist on your classic cream cheese danish with this Christmas tree version. The flaky puff pastry is filled with a creamy and tangy cream cheese filling and topped with a sweet glaze and colorful sprinkles. It's a great way to get the kids involved in the kitchen and add some holiday cheer to your breakfast spread.
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Candy Cane Crescent Roll Breakfast Pastry
Main Ingredients: Refrigerated Crescent Rolls, Cream Cheese, Egg, Sugar
This candy cane crescent roll breakfast pastry is a fun and festive way to start your Christmas morning. The flaky crescent rolls are filled with a sweet and gooey filling and shaped into a candy cane for a playful touch. It's an easy and delicious way to add some holiday spirit to your breakfast table.
These Christmas wreath cookies are not only adorable but also tasty. The buttery and chewy cookies are studded with colorful candies and shaped into a festive wreath. They're a great option for a holiday cookie exchange or to leave out for Santa on Christmas Eve.
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No-Bake Christmas Wreath Cookies
Main Ingredients: Butter, Marshmallows, Green Food Coloring, Cereal, M M
If you're short on time but still want to make some festive treats, these no-bake Christmas wreath cookies are the perfect solution. Made with just a few ingredients and no oven required, these cookies are a breeze to make. Plus, they're a fun and easy activity for kids to get involved in the kitchen.
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Easy Eggnog Pinwheels
Main Ingredients: Cream Cheese, Sugar, Rum Extract, Nutmeg, Refrigerated
Eggnog is a staple during the holiday season, and these easy eggnog pinwheels are a delicious way to incorporate it into your breakfast. The buttery crescent rolls are filled with a creamy and spiced eggnog filling and topped with a sweet glaze. They're a great option for a special Christmas morning treat.
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Christmas – Christmas Wreath Pavlova
Main Ingredients: Egg Whites, Salt, Sugar, Cornflour, White Wine Vinegar
If you're looking for a show-stopping dessert for your holiday dinner, this Christmas wreath pavlova is the perfect option. The crispy and chewy meringue is topped with a creamy whipped cream and a variety of fresh fruits to create a beautiful and festive wreath. It's sure to impress your guests and satisfy their sweet tooth.
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Eggnog Bread Pudding
Main Ingredients: Croissants, Eggs, Rum, Heavy Cream, Milk, Sugar
Bread pudding is a classic comfort food, and this eggnog version is perfect for the holiday season. The rich and creamy custard is flavored with eggnog and spices and baked with chunks of bread for a warm and comforting dessert. Serve it with a dollop of whipped cream for an extra indulgent treat.
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Cranberry Croissant Bread Pudding
Main Ingredients: Croissants, Frozen Cranberries, Butter, Large Eggs
This cranberry croissant bread pudding is a decadent and festive twist on the classic dish. The croissants add an extra layer of buttery flakiness, while the tart cranberries add a pop of flavor. It's a perfect dessert to serve at your holiday dinner or enjoy as a cozy and comforting treat on a chilly winter evening.
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Eggnog Croissant Bread Pudding with Caramel Eggnog...
Main Ingredients: Croissants, Eggs, Eggnog, Sugar, Vanilla Extract, Rum
For an extra indulgent dessert, try this eggnog croissant bread pudding with caramel eggnog sauce. The croissants give it a buttery and flaky texture, while the eggnog and spices add a festive touch. Top it off with a drizzle of homemade caramel sauce for a decadent and comforting treat.
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Christmas Cornflakes Wreath
Main Ingredients: Butter, Large Marshmallows, Green Food Coloring, Flake
Cornflakes may not be the first thing that comes to mind when you think of holiday desserts, but this Christmas cornflakes wreath is sure to change that. The cornflake clusters are shaped into a festive wreath and decorated with colorful candies for a fun and delicious treat. Plus, they're a great option for those with nut allergies.
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Crock-Pot Eggnog & Cranberry Bread Pudding
Main Ingredients: Croissants, Large Eggs, Eggnog, Granulated Sugar
This crock-pot eggnog and cranberry bread pudding is the perfect dessert for a busy holiday season. Throw all the ingredients in the slow cooker and let it do the work for you while you focus on other holiday preparations. The result is a warm and comforting bread pudding with a festive eggnog and cranberry twist.
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Candy Cane Cherry Danish
Main Ingredients: Crescent Rolls, Cream Cheese, Powdered Sugar, Vanilla
If you love the combination of sweet and tart, this candy cane cherry danish is the perfect recipe for you. The flaky puff pastry is filled with a sweet cherry filling and topped with a creamy and tangy cream cheese glaze. It's a fun and festive way to start your Christmas morning.
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Nutella-Stuffed Eggnog French Toast
Main Ingredients: Croissants, All Purpose Flour, Eggnog, Egg Yolks, Egg
This nutella-stuffed eggnog french toast is a delicious and indulgent breakfast option for the holiday season. The creamy nutella filling adds a decadent touch to the eggnog-soaked bread, and the warm spices make it perfect for a chilly winter morning. Serve it with a drizzle of maple syrup for the ultimate breakfast treat.
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White Chocolate Candy Cane Crescents
Main Ingredients: Crescent Rolls, Candy Canes, White Chocolate Chips
These white chocolate candy cane crescents are a fun and easy holiday dessert that the whole family will love. The flaky crescent rolls are filled with creamy white chocolate and topped with crushed candy canes for a sweet and festive treat. They're perfect for a holiday party or as a delicious snack while watching your favorite Christmas movie.
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Cranberry Crescent Rolls with Maple Icing
Main Ingredients: Refrigerated Crescent Rolls, Cranberry Sauce, Egg
Add a festive touch to your breakfast with these cranberry crescent rolls with maple icing. The tart cranberries add a pop of flavor to the buttery crescent rolls, while the maple icing adds a sweet touch. They're a great option for a Christmas morning treat or a holiday brunch.
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Candy Cane Danish
Main Ingredients: Crescent Rolls, Cream Cheese, Powdered Sugar, Vanilla
This candy cane danish is a delicious and easy way to add some holiday cheer to your breakfast spread. The flaky puff pastry is filled with a sweet cream cheese and cherry filling and shaped into a festive candy cane. It's a great way to impress your guests without spending hours in the kitchen.
Ingredients You'll Need
Gather the following ingredients to make your Christmas wreath croissant:
2 sheets of puff pastry
4 ounces of cream cheese, softened
1/4 cup of powdered sugar
1 teaspoon of vanilla extract
1/4 cup of cranberry sauce
1/4 cup of white chocolate chips
1/4 cup of chopped pecans
1 egg, beaten
Instructions
Follow these simple steps to create your Christmas wreath croissant:
Preheat your oven to 375°F and line a baking sheet with parchment paper.
Roll out the puff pastry sheets and cut them into 8 equal triangles.
In a small bowl, mix together the cream cheese, powdered sugar, and vanilla extract until well combined.
Spread a thin layer of the cream cheese mixture onto each triangle, leaving a 1/2 inch border around the edges.
Top the cream cheese mixture with a spoonful of cranberry sauce, white chocolate chips, and chopped pecans.
Starting from the wide end of the triangle, roll up each croissant and shape it into a crescent.
Place the croissants onto the prepared baking sheet, forming them into a wreath shape by overlapping the ends and pinching them together.
Brush the beaten egg over the croissants for a golden and shiny finish.
Bake for 15-20 minutes, or until the croissants are golden brown and fully cooked.
Let the croissants cool for a few minutes before serving, and enjoy your festive and delicious Christmas wreath croissant!
Final Thoughts
Now that you have our Christmas wreath croissant recipe, it's time to get creative and add your own personal touch. You can swap out the cranberry sauce for raspberry jam, or use different types of nuts for added flavor. Serve your croissants with a side of vanilla ice cream or a drizzle of caramel sauce for an extra decadent dessert. Whatever way you choose to make it, this Christmas treat is sure to be a crowd pleaser. So, gather your loved ones, put on some holiday music, and enjoy this delicious and festive dessert together. Happy baking!
