20+ Christmas With Gordon Ramsay Recipe Turkey Unlock Flavor Sensations!
Published on: Mar 2, 2024
Christmas is a time for celebration, family, and of course, delicious food. And when it comes to cooking the perfect holiday feast, there's no one better to turn to than the infamous Gordon Ramsay. The celebrity chef is known for his bold flavors and impeccable technique, and his Christmas turkey recipe is no exception. Whether you're a seasoned home cook or a novice in the kitchen, follow Gordon's tips and tricks for a mouth-watering and show-stopping holiday meal.
Main Ingredients: Kosher Salt, Light Brown Sugar, Peppercorns, Water, Ice
For a twist on the traditional beer can chicken, try this recipe using a whole turkey. The brown sugar brine adds a touch of sweetness to the savory meat, making it a perfect dish for special occasions.
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Pomegranate-Brined Roast Turkey
Main Ingredients: Turkey, Brine, Lemon, Orange, Yellow Onion, Rosemary
Another delicious turkey recipe, this one features a tangy and fruity pomegranate brine that infuses the meat with flavor. It's a great option for those looking for a unique and tasty holiday meal.
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Brined Roast Turkey
Main Ingredients: Brine, Turkey, Unsalted Butter, Fresh Thyme, Flat Leaf
If you're looking for a classic beer can chicken recipe, look no further than this brined roast turkey. The brine helps to keep the meat moist and adds a subtle yet delicious flavor to the bird.
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Evil Turkey
Main Ingredients: Onion, Roasted Red Peppers, Drained, Whiskey, Minced
Don't let the name fool you, this beer can chicken recipe is anything but evil. It's actually a spicy and flavorful dish perfect for those who love a little heat in their meals.
A great way to use up leftover beer can chicken, these Christmas rolls are filled with tender and juicy chicken, cheese, and vegetables. They make for a tasty and easy holiday appetizer.
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Christmas Turkey Crown
Main Ingredients: Turkey, Butter, Salt, Peppers, Celery, Onion, Carrots
If you want to impress your holiday guests, try making this Christmas turkey crown. It's a show-stopping dish that features the tender and flavorful meat of a beer can chicken, but in a unique and elegant presentation.
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Christmas Dinner Sandwich
Main Ingredients: Wheat Bread, White Cheddar Cheese, Ham, Turkey
Forget the traditional ham sandwich, this Christmas dinner sandwich is filled with succulent beer can chicken, cranberry sauce, and stuffing. It's like a holiday meal in every bite!
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Your Best Christmas Turkey Guide and OXO Digital...
Main Ingredients: Turkey, Sage, Garlic Cloves, Lemons, Lemon, Olive Oil
If you're looking for tips and tricks to make the perfect beer can chicken, check out this guide. And while you're at it, enter to win an OXO digital scale to help you make the perfect brine.
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Gordon Ramsay’s Christmas Turkey with Gravy
Main Ingredients: Turkey, Smoked Streaky Bacon, Butter, Lemons, Garlic
Who better to turn to for a delicious beer can chicken recipe than the famous chef Gordon Ramsay? This recipe features a flavorful brine and a rich gravy that will have you coming back for seconds.
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Herb Garlic & Butter Roasted Turkey
Main Ingredients: Turkey, Sage Leaves, Thyme Sprigs, Fresh Rosemary
This recipe takes beer can chicken to the next level with the addition of herbs, garlic, and butter. The result is a perfectly seasoned and juicy bird that will be the star of any holiday meal.
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Christmas Pudding
Main Ingredients: Raisins, Sultanas, Currants, Dates, Mixed Peel, Dark
For a sweet and festive dessert, try making this Christmas pudding. It's filled with dried fruit, nuts, and a touch of beer can chicken for a unique and delicious twist.
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Roast Turkey with Lemon, Parsley and Garlic
Main Ingredients: Turkey, Sea Salt, Freshly Ground Black Pepper, Onions
This beer can chicken recipe is all about bright and fresh flavors. The lemon, parsley, and garlic add a zesty kick to the tender and juicy meat.
Take your holiday cocktail game to the next level with this Christmas martini. It features a unique and tasty combination of flavors, including beer can chicken, cranberry juice, and rosemary.
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Leftover Turkey and Stuffing Casserole
Main Ingredients: Stuffing, Condensed Cream Of Chicken Soup, Milk
Don't let your leftover beer can chicken go to waste. Use it to make this delicious and hearty casserole, which combines chicken, stuffing, and vegetables for a tasty and easy meal.
This show-stopping dessert is sure to impress your holiday guests. It features layers of ice cream, fruit, and beer can chicken for a unique and delicious twist on the traditional bombe.
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Herb Roasted Turkey
Main Ingredients: Turkey, Unsalted Butter, Lemon, Fresh Flat Leaf
For a simple yet flavorful beer can chicken recipe, try this herb roasted turkey. The combination of herbs and spices adds a delicious depth of flavor to the tender and juicy meat.
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Parmesan-sage Roasted Turkey Breast With Sage Gravy
Main Ingredients: Turkey, I Can T Believe It S Not Butter R Spread
If you're looking for a beer can chicken recipe that's a little more elegant, try this parmesan-sage roasted turkey breast with sage gravy. The parmesan and sage add a delicious twist to the classic roast chicken.
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Maple Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Maple Syrup, Fresh Sage, Bacon, Chicken Stock
Who can resist the combination of maple and bacon? This beer can chicken recipe takes it to the next level by using these flavors to create a delicious and unique glaze for the turkey.
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Roast Turkey, Stuffing and Gravy
Main Ingredients: Turkey, Bread Cubes, Stuffing Mix, Chopped Celery
This classic beer can chicken recipe features a savory stuffing and a rich and flavorful gravy. It's the perfect dish for a cozy and comforting holiday meal.
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The Ultimate Roast Turkey
Main Ingredients: Turkey, Onion, Garlic, Cloves, Lemon, Orange, Rub
If you want to make the ultimate beer can chicken, look no further than this recipe. It combines a flavorful brine, a delicious herb butter, and a crispy bacon topping for a truly delicious and impressive dish.
The Perfect Turkey
Ingredients:
1 whole turkey (12-14 pounds)
1 large onion, chopped
1 large carrot, chopped
1 large celery stalk, chopped
1 bunch of fresh rosemary
1 bunch of fresh thyme
1 bunch of fresh sage
1 whole lemon, cut into quarters
1 stick of butter, softened
1/4 cup of olive oil
Salt and pepper
Instructions:
Preheat your oven to 375°F.
In a roasting pan, scatter the chopped onion, carrot, and celery on the bottom.
Rinse the turkey and pat dry with paper towels.
Season the turkey generously with salt and pepper, both inside and out.
Stuff the cavity of the turkey with the fresh herbs and lemon quarters.
Truss the turkey by tying the legs together with kitchen twine.
Place the turkey on top of the vegetables in the roasting pan.
In a small bowl, mix together the softened butter and olive oil.
Rub the butter mixture all over the turkey, making sure to cover the entire bird.
Cover the turkey loosely with aluminum foil.
Roast the turkey in the oven for 2 1/2 to 3 hours, basting every 30 minutes with the pan juices.
Remove the foil and continue roasting for an additional 30 minutes, or until the internal temperature reaches 165°F.
Let the turkey rest for at least 20 minutes before carving and serving.
Tips from Gordon:
Make sure to let your turkey come to room temperature before roasting, this will ensure even cooking.
Basting the turkey with the pan juices will not only add flavor, but also help to keep the meat moist.
Don't forget to let the turkey rest before carving. This allows the juices to redistribute and results in a juicier and more flavorful turkey.
With Gordon Ramsay's Christmas turkey recipe, you'll have a succulent and flavorful main dish that will impress all your holiday guests. So turn up the holiday music, pour yourself a glass of eggnog, and get ready to cook like a pro with this delicious recipe. Happy holidays!
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