20+ Christmas White Chocolate Covered Pretzels Recipe Unleash Your Inner Chef!

Ingredients

For the pretzels:

• 1 bag of pretzels
• 12 oz white chocolate chips
• Holiday sprinkles
• Crushed candy canes

For the drizzle:

• 1/4 cup dark chocolate chips
• 1/4 cup milk chocolate chips

Instructions

1. Start by melting the white chocolate chips in a microwave-safe bowl in 30-second intervals, stirring in between, until fully melted and smooth.
2. Dip each pretzel into the melted white chocolate, coating it halfway. Place the coated pretzel onto a parchment-lined baking sheet.
3. Sprinkle holiday sprinkles or crushed candy canes onto the white chocolate-covered part of the pretzel.
4. In a separate microwave-safe bowl, melt the dark and milk chocolate chips in 30-second intervals, stirring in between, until fully melted and smooth.
5. Using a spoon, drizzle the melted chocolate over the pretzels in a zig-zag pattern.
6. Place the baking sheet in the fridge for 10-15 minutes to allow the chocolate to set and harden.
7. Once hardened, remove the pretzels from the fridge and enjoy! You can store them in an airtight container for up to a week.

Customization Ideas

One of the best things about this recipe is that it is easily customizable. Here are a few ideas to make your Christmas white chocolate covered pretzels stand out:

• Use different colored sprinkles to match your holiday theme.
• Instead of crushed candy canes, try crushed peppermint candies or chopped nuts for a different texture.
• Add a few drops of food coloring to the melted white chocolate to create different colored pretzels.
• Use different types of pretzels, such as twists, rods, or mini pretzel bites, for variety.

These Christmas white chocolate covered pretzels are not only delicious, but they also make for a fun and easy holiday activity. Get creative with different toppings and drizzles, and enjoy sharing these tasty treats with your loved ones. Happy holidays!