18+ Christmas White Cabbage Recipe Ignite Your Passion For Cooking!

Published on: Mar 14, 2024

Christmas is a time for indulgence and delicious food, and one vegetable that is often overlooked but can truly shine during this festive season is white cabbage. But don't let its humble appearance fool you, this versatile vegetable can be transformed into a mouth-watering dish that will impress your family and friends. Whether you're looking for a healthy side dish or a hearty main course, this Christmas white cabbage recipe is sure to be a hit at your holiday feast.

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1 of 20

Spaghetti with White Vegetables and Pine Nuts

Main Ingredients: Spaghetti, Light Olive Oil, Sweet Onion, Cauliflower
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Spaghetti is a classic dish that can be elevated to new heights with the addition of white vegetables and pine nuts. This hearty and satisfying dish is perfect for a weeknight dinner or for entertaining guests. The combination of tender spaghetti, crisp vegetables, and crunchy pine nuts creates a delicious and nutritious meal that everyone will love.
2 of 20

Grilled Fish Tacos

Main Ingredients: Snapper, Olive Oil, Avocado, Limes, Flour Tortillas
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Take your taco game to the next level with these flavorful grilled fish tacos. The delicate white fish is marinated in a zesty blend of spices and grilled to perfection, then served in warm tortillas with a variety of toppings. These tacos are easy to make and bursting with fresh flavors, making them the perfect summer meal.
3 of 20

Curried Christmas Coleslaw

Main Ingredients: Red Cabbage, White Cabbage, Large Carrot, Sultanas, Fat
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Put a spin on traditional coleslaw with this festive curried version. The creamy dressing is laced with warm spices like curry powder, cumin, and coriander, giving the dish a unique and delicious flavor. Serve this colorful coleslaw as a side dish at your next holiday gathering or as a refreshing snack any time of year.
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Sautéed White Cabbage

Main Ingredients: Extra Virgin Olive Oil, Small Onion, White Cabbage
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Sautéed white cabbage is a simple and delicious side dish that pairs well with any meal. Thinly sliced cabbage is cooked with garlic and olive oil until tender and slightly caramelized, creating a flavorful and healthy dish. This versatile recipe can be customized with different seasonings and herbs to suit your taste.
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Romanian White Cabbage Salad

Main Ingredients: White Cabbage, Salt, Vegetable Oil, White Wine Vinegar
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This Romanian white cabbage salad, also known as "salata de varza," is a popular side dish in Eastern Europe. Shredded cabbage is mixed with carrots, onions, and a tangy vinaigrette dressing, creating a crunchy and refreshing salad. This dish is perfect for picnics, potlucks, or as a light lunch option.
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Tom Kerridge's Turkey Ragu With White Cabbage Linguine

Main Ingredients: Turkey Mince, Light Olive Oil, Onions, Carrots, Celery
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Transform leftover turkey into a delicious and hearty ragu with this recipe from celebrity chef Tom Kerridge. The flavorful sauce is made with white cabbage, tomatoes, and herbs, and is served over a bed of tender linguine. This dish is a great way to use up holiday leftovers and create a new and exciting meal.
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Borscht is a traditional Russian soup that is hearty, comforting, and full of flavor. This easy version uses white cabbage, beets, and potatoes, along with beef or chicken broth, to create a rich and satisfying soup. Serve with a dollop of sour cream and some crusty bread for a complete meal.
8 of 20

Crispy Chicken Burger with Honey Mustard Coleslaw

Main Ingredients: Chicken Breasts, Buttermilk, Salt, White Pepper, Garlic
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Take your burger game up a notch with this crispy chicken burger topped with a delicious honey mustard coleslaw. The chicken is coated in a crunchy breadcrumb and herb mixture and then fried until golden brown. The tangy and sweet coleslaw adds the perfect balance of flavors to this mouthwatering sandwich.
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Quick Cabbage Slaw

Main Ingredients: White Cabbage, Red Bell Pepper, Red Onion, Extra Virgin
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This quick and easy cabbage slaw is perfect for when you need a simple side dish in a hurry. Shredded cabbage is mixed with a zesty dressing and colorful bell peppers, creating a bright and flavorful slaw that pairs well with any meal. This dish is a great way to add some veggies to your plate without spending a lot of time in the kitchen.
10 of 20

Easy Fish Taco

Main Ingredients: Medium Flour Tortillas, Cod Fillets, Canola Oil, Heavy
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Fish tacos are a popular and delicious meal that can be made at home with this easy recipe. White fish is seasoned with a blend of spices and grilled until tender and flaky, then served in warm tortillas with a variety of toppings. These tacos are a great way to incorporate more seafood into your diet and are perfect for a quick and healthy meal.
11 of 20

Low Fat BUT Creamy Coleslaw

Main Ingredients: White Cabbage, Large Carrots, Red Onion, Yoghurt, Pear
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This low-fat creamy coleslaw is a guilt-free version of the classic side dish. Greek yogurt is used instead of mayonnaise to create a lighter dressing that is still creamy and flavorful. Serve this coleslaw at your next barbecue or picnic and watch it disappear.
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Traditional Cole Slaw

Main Ingredients: White Cabbage, Water, Salt, Medium Carrots, Scallions
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For a traditional and no-fuss coleslaw recipe, look no further than this one. Shredded cabbage is combined with a mayonnaise-based dressing and a touch of sugar to create a classic and delicious side dish. This coleslaw is a great accompaniment to any grilled meat or sandwich.
13 of 20

Korean Black Bean Noodles

Main Ingredients: Oil, Bean Paste, Sugar, Pork Belly, Onion, Garlic
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If you're looking for a unique and flavorful noodle dish, try these Korean black bean noodles. The noodles are made from fermented black beans and have a savory and slightly sweet flavor. Mixed with vegetables and meat, this dish is a hearty and satisfying meal.
14 of 20

Emerald Isle Corned Beef Dinner

Main Ingredients: Beef Brisket, Onions, Celery Ribs, Garlic Cloves
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Celebrate St. Patrick's Day or any day with this Emerald Isle corned beef dinner. The tender beef is slow-cooked with cabbage, potatoes, and carrots, creating a hearty and comforting meal. This dish is easy to make and requires minimal prep, making it a great option for a busy weeknight.
15 of 20

Spiced Cabbage Rolls With Pork, Porcini, Lentils And...

Main Ingredients: Boiling Water, Pork, Chilli Flakes, Dried Porcini
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For a unique and flavorful dish, try these spiced cabbage rolls filled with pork, porcini mushrooms, and lentils. The cabbage leaves are stuffed with a hearty and nutritious filling, then baked in a rich tomato sauce. This dish is a great way to incorporate more vegetables into your meals and is sure to impress your family and friends.
16 of 20

DBGB’s Super Secret Sauerkraut

Main Ingredients: White Cabbage, Fine Sea Salt, Cabbage, Duck Fat
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Bring some tangy and probiotic-packed sauerkraut to your table with this secret recipe from DBGB restaurant. This traditional German dish is made with cabbage, salt, and spices, and is fermented for several weeks to develop its signature sour flavor. Serve as a side dish or topping for hot dogs and sandwiches.
17 of 20

Portobello Mushroom Burger, Smoked Havarti, Pickled...

Main Ingredients: Portobello Mushrooms, Balsamic Vinegar, Oregano, Brown
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Add some variety to your burger game with this portobello mushroom burger topped with smoked Havarti and pickled cabbage. The meaty mushroom is grilled and filled with cheese, creating a hearty and vegetarian-friendly option. The tangy and crunchy cabbage adds the perfect balance of flavors to this delicious sandwich.
18 of 20

Asian Coleslaw

Main Ingredients: White Cabbage, Purple Cabbage, Shredded Carrots
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This Asian-inspired coleslaw is a refreshing and flavorful side dish that pairs well with any Asian-inspired meal. Shredded cabbage and carrots are mixed with a tangy dressing made from soy sauce, lime juice, and sesame oil, creating a dish that is bursting with delicious flavors. This coleslaw is also great as a topping for tacos or sandwiches.
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Caribbean Coleslaw

Main Ingredients: White Cabbage, Shredded Carrots, Shredded Coconut
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Transport your taste buds to the Caribbean with this delicious and colorful coleslaw. Shredded cabbage, pineapple, and mango are mixed with a tangy and spicy dressing, creating a salad that is both sweet and savory. This coleslaw is a great accompaniment to any grilled meat or as a topping for fish tacos.
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Creamy Healthy Coleslaw

Main Ingredients: White Cabbage, Shredded Carrots, Nonfat Plain Greek
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This creamy and healthy coleslaw is a great option for those looking for a lighter version of the classic dish. Greek yogurt is used to create a tangy and creamy dressing, and shredded cabbage, carrots, and apples add crunch and nutritional value. This coleslaw is a great side dish to serve at a summer barbecue or as a topping for pulled pork sandwiches.

The Perfect Side Dish

Simple and Delicious

One of the great things about this Christmas white cabbage recipe is that it is simple to make yet bursting with flavor. All you need is a head of white cabbage, some olive oil, garlic, and a few seasonings to create a dish that will complement any main course. The cabbage is sliced into thin wedges and tossed with the olive oil and minced garlic, then roasted in the oven until it is tender and caramelized. The result is a flavorful and nutritious side dish that is perfect for any holiday meal.

A Hearty Main Course

Vegetarian Option

For those looking for a vegetarian option for their Christmas dinner, this white cabbage recipe can also be turned into a hearty and satisfying main course. Simply add some chickpeas and quinoa to the roasted cabbage and toss it all together with a zesty lemon dressing. The combination of the tender roasted cabbage, protein-packed chickpeas, and nutrient-rich quinoa make for a filling and nutritious meal that is perfect for the holiday season.

A Festive Twist

Cranberry and Pecan Salad

To add a festive twist to this Christmas white cabbage recipe, you can also turn it into a delicious salad by adding some seasonal flavors. Toss the roasted cabbage with some dried cranberries and toasted pecans for a burst of sweetness and crunch. You can also add a honey mustard dressing for a tangy and creamy finish. This salad is not only festive and flavorful but also packed with antioxidants and healthy fats, making it a guilt-free indulgence during the holiday season. In conclusion, don't underestimate the power of white cabbage in your Christmas cooking. With this simple yet versatile recipe, you can create a delicious and nutritious dish that will impress your loved ones and add some festive flavors to your holiday feast. So don't forget to add this Christmas white cabbage recipe to your holiday menu and enjoy the compliments that come with it.
18+ christmas white cabbage recipe Ignite your passion for cooking!

Spaghetti with White Vegetables and Pine Nuts

yield: 4 total time: 35 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 pound spaghetti Tinkyada White Rice
  • 3 tablespoons light olive oil
  • 1 sweet onion medium, peeled, diced
  • 2 cups cauliflower chopped into small pieces
  • 1/2 head white cabbage cored, cut and thinly shredded
  • 5 garlic cloves minced
  • 1/2 cup pine nuts
  • sea salt
  • freshly ground pepper
  • 1/4 teaspoon fennel seed
  • 1/2 lemon
  • 4 tablespoons cream or non-dairy cream
  • fresh goat cheese Crumbled, for garnish, optional

Nutrition

  • Calories : 780 calories
  • Carbohydrate : 108 grams
  • Cholesterol : 20 milligrams
  • Fat : 30 grams
  • Fiber : 10 grams
  • Protein : 24 grams
  • SaturatedFat : 6 grams
  • Sodium : 280 milligrams
  • Sugar : 9 grams
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