The holiday season is upon us and that means it's time to start planning your festive feasts. One dish that has become a staple during Christmas celebrations is the Christmas Ulog, a traditional Filipino dessert that is both delicious and visually stunning. While the recipe may seem daunting at first, with a bit of practice and patience, you can easily recreate this holiday favorite in your own kitchen. So let's dive in and learn how to make this professional and well-organized Christmas Ulog recipe.
Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
Starting off our list is the ultimate Christmas Yule Log Cake. This decadent dessert is a holiday staple and will be a showstopper at any Christmas party. Made with rich chocolate cake and creamy frosting, this recipe is sure to be a crowd-pleaser. Don't forget to top it off with some festive decorations for an extra touch of holiday spirit.
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Banketstaaf (Dutch Christmas Log)
Main Ingredients: Puff Pastry, Almond Paste, Orange Zested, Egg, Apricot
If you're looking for a unique twist on the traditional Yule Log, try this Banketstaaf recipe. This Dutch Christmas Log is made with flaky puff pastry and filled with a delicious almond paste filling. It's a perfect balance of sweet and savory and will be a hit at any holiday gathering.
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Maltese Christmas Log
Main Ingredients: Biscuits, Mixed Fruit, Almonds, Ground Cinnamon, Ground
Take a trip to the Mediterranean with this Maltese Christmas Log recipe. Made with honey, nuts, and local Maltese liqueur, this dessert is a delicious blend of flavors and textures. For an extra touch, top it off with some whipped cream and sprinkle with crushed pistachios.
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Triple Chocolate Christmas Log
Main Ingredients: Almond Paste, Caster Sugar, Eggs, Flour, Dark
If you're a chocolate lover, this Triple Chocolate Christmas Log is the perfect recipe for you. Made with three different types of chocolate, this dessert is rich, decadent, and oh-so-delicious. For a festive twist, add some crushed peppermint candy on top.
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Caramel Buche de Noel (Christmas Log)
Main Ingredients: Egg Whites, Granulated Sugar, Egg Yolks, All Purpose
This Caramel Buche de Noel, also known as a Christmas Log, is a French-inspired dessert that is sure to impress. Made with caramel, chocolate, and a touch of sea salt, this recipe is a delicious balance of sweet and salty. Top it off with some drizzled caramel and a sprinkle of sea salt for a showstopping presentation.
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Ch-EAT’s Salted Caramel Christmas Log
Main Ingredients: Water, Caster Sugar, Unsalted Butter, Double Cream
For a modern twist on the classic Yule Log, try this Salted Caramel Christmas Log recipe. Made with a soft and fluffy sponge cake and topped with a rich salted caramel frosting, this dessert is a heavenly combination. Add some edible gold leaf for a touch of elegance and extra Instagram-worthy photos.
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Banketstaaf (Dutch Christmas Log) with Homemade...
Main Ingredients: Marzipan, Puff Pastry, Flour, Egg, Sliced Almonds
This Banketstaaf recipe takes the traditional Dutch Christmas Log to the next level with homemade marzipan. Made with almond meal, powdered sugar, and almond extract, this marzipan adds a delicious and festive touch to the already tasty puff pastry log. For a fun twist, use food coloring to make the marzipan different holiday colors.
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Christmas Log With Strawberry Tagada Thermomix
Main Ingredients: Eggs, Flour, Sugar, Butter, Strawberries, Salt
For all the Thermomix lovers out there, this Christmas Log with Strawberry Tagada recipe is a must-try. Made with fresh strawberries and a deliciously light and creamy filling, this dessert is perfect for those who prefer a lighter option. For an extra festive touch, top it off with some sliced strawberries and a dusting of powdered sugar.
This classic Christmas Yule Log Cake is a simple yet delicious recipe that will please everyone at your holiday gathering. Made with a moist chocolate cake and topped with a creamy chocolate frosting, this dessert is a timeless favorite that never goes out of style.
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Yule Log
Main Ingredients: Sugar, All Purpose Flour, Unsweetened Cocoa Powder
If you're short on time but still want to make a festive dessert, this Yule Log recipe is perfect for you. Made with a store-bought cake mix and topped with a delicious chocolate frosting, this recipe is quick, easy, and still delicious. For a fun twist, add some holiday-themed sprinkles on top.
This Christmas Yule Log recipe is a traditional French dessert that is sure to impress your guests. Made with a light and airy sponge cake and filled with a creamy chocolate mousse, this dessert is a perfect balance of flavors and textures. Top it off with some powdered sugar and fresh berries for a beautiful presentation.
For a rich and decadent dessert, try this Christmas Chocolate Yule Log recipe. Made with a moist chocolate cake and filled with a creamy chocolate frosting, this dessert is a chocolate lover's dream. For a festive touch, add some chocolate shavings and a dusting of cocoa powder on top.
This Christmas Crack recipe is a holiday staple that will have everyone coming back for more. Made with a delicious combination of crackers, butter, brown sugar, and chocolate, this dessert is addictive and oh-so-delicious. For an extra touch, top it off with some crushed candy canes for a festive twist.
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Christmas Morning Wife Saver
Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
This Christmas Morning Wife Saver recipe is perfect for those busy holiday mornings. Made with layers of bread, ham, cheese, and eggs, this breakfast casserole can be prepared the night before and popped in the oven in the morning for a stress-free and delicious breakfast. For added flavor, try using different types of cheese or adding some chopped veggies.
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Christmas Chocolate Log
Main Ingredients: Eggs, Caster Sugar, Dark Chocolate, Water, Double
This Christmas Chocolate Log is a delicious and indulgent dessert that is sure to impress your guests. Made with a light and airy sponge cake and filled with a creamy chocolate frosting, this dessert is a perfect balance of flavors and textures. For an extra touch, add some edible gold leaf for a touch of elegance.
This Christmas Grinch Juice recipe is a fun and festive drink that is perfect for kids and adults alike. Made with green apple juice, lemon-lime soda, and pineapple juice, this drink is a refreshing and colorful addition to any holiday gathering. For an adult version, add some vodka for a Christmas-themed cocktail.
This Easy Christmas Yule Log recipe is perfect for those who are short on time but still want to impress their guests. Made with a store-bought sponge cake and topped with a delicious creamy frosting, this dessert is quick, easy, and delicious. Add some holiday-themed sprinkles for a festive touch.
For a healthier option, try this Christmas Salad recipe. Made with a delicious combination of greens, fruits, and nuts, this salad is full of festive flavors and colors. For added crunch, sprinkle some crumbled bacon on top.
This Christmas Crack recipe is a holiday staple that will have everyone coming back for more. Made with a delicious combination of crackers, butter, brown sugar, and chocolate, this dessert is addictive and oh-so-delicious. For an extra touch, top it off with some crushed candy canes for a festive twist.
Lastly, we have the traditional Christmas Yule Log recipe. Made with a classic sponge cake and topped with a creamy chocolate frosting, this dessert is a timeless favorite that never goes out of style. Add some fresh berries or a dusting of powdered sugar for a festive touch.
Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
Christmas is the perfect time to indulge in delicious treats, and what better way to celebrate than with a classic Yule Log cake? But this year, why not take your Yule Log to the next level with our ultimate Christmas version? With layers of rich chocolate sponge, creamy filling, and a festive twist, this cake is sure to be a hit at any holiday gathering.
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Banketstaaf (Dutch Christmas Log)
Main Ingredients: Puff Pastry, Almond Paste, Orange Zested, Egg, Apricot
For those looking to try something different this Christmas, look no further than the Banketstaaf. This traditional Dutch Christmas Log is made with flaky puff pastry, almond paste, and a hint of spice. It's the perfect treat to enjoy with a cup of tea or coffee on a chilly winter night.
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Maltese Christmas Log
Main Ingredients: Biscuits, Mixed Fruit, Almonds, Ground Cinnamon, Ground
If you're a fan of nutty treats, then you have to try the Maltese Christmas Log this holiday season. Made with a combination of almonds, hazelnuts, and walnuts, this log is packed with flavor and makes a beautiful addition to any Christmas dessert table.
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Triple Chocolate Christmas Log
Main Ingredients: Almond Paste, Caster Sugar, Eggs, Flour, Dark
For the serious chocolate lovers out there, our Triple Chocolate Christmas Log is a must-try. With layers of rich chocolate cake, chocolate mousse, and a chocolate ganache topping, this log is a chocolate overload in the best way possible. Trust us, it's worth the extra calories.
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Caramel Buche de Noel (Christmas Log)
Main Ingredients: Egg Whites, Granulated Sugar, Egg Yolks, All Purpose
If you're feeling fancy this holiday season, impress your guests with our Caramel Buche de Noel, a French-style Christmas Log. Made with a light sponge cake, creamy caramel filling, and a decadent chocolate ganache, this log is as delicious as it is beautiful.
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Ch-EAT’s Salted Caramel Christmas Log
Main Ingredients: Water, Caster Sugar, Unsalted Butter, Double Cream
Salted caramel has been a popular flavor in recent years, and it's no wonder why. The combination of sweet and salty is irresistible, especially in our Ch-EAT's Salted Caramel Christmas log. Made with layers of moist vanilla cake, salted caramel filling, and a chocolate ganache topping, this log is a true crowd-pleaser.
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Banketstaaf (Dutch Christmas Log) with Homemade...
Main Ingredients: Marzipan, Puff Pastry, Flour, Egg, Sliced Almonds
If you're feeling ambitious this holiday season, why not try making your own puff pastry for your Banketstaaf? While it may take a bit more time and effort, the end result is well worth it. Plus, there's nothing more satisfying than being able to say you made the puff pastry from scratch.
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Christmas Log With Strawberry Tagada Thermomix
Main Ingredients: Eggs, Flour, Sugar, Butter, Strawberries, Salt
For those who love a bit of whimsy in their desserts, our Christmas Log with Strawberry Tagada Thermomix is a must-try. Made with layers of soft vanilla sponge cake, creamy filling, and topped with colorful strawberry candy, this log is sure to be a hit with kids and adults alike.
Some things never go out of style, and a classic Christmas Yule Log cake is one of them. With a sponge cake rolled up and filled with a creamy chocolate filling, this log is simple yet delicious. Plus, it's a great base for adding your own personal touches, whether it's with different flavors or decorations.
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Yule Log
Main Ingredients: Sugar, All Purpose Flour, Unsweetened Cocoa Powder
Did you know that the Yule Log has been a Christmas tradition for centuries? Originally, it was a large log burned in a fireplace as part of a pagan winter solstice celebration. Over time, it evolved into a delicious dessert that is now synonymous with the holiday season.
After a big Christmas dinner, there's nothing better than a slice of Christmas Yule Log to end the meal on a sweet note. With its light and airy texture and rich chocolate filling, it's the perfect dessert to satisfy those post-dinner cravings.
If you can't get enough chocolate during the holidays, then our Christmas Chocolate Yule Log is the dessert for you. With chocolate sponge, chocolate mousse, and a chocolate glaze, this log is a chocolate lover's dream come true.
Christmas Crack has become a popular holiday treat in recent years, and for good reason. Made with a combination of saltine crackers, butter, brown sugar, and chocolate, it's a sweet and salty treat that is dangerously addictive. Try not to eat the whole batch in one sitting.
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Christmas Morning Wife Saver
Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
Christmas morning can be hectic, especially if you have a big family gathering planned. That's where our Christmas Morning Wife Saver comes in. This make-ahead breakfast casserole is easy to prepare and can be popped in the oven on Christmas morning for a stress-free and delicious breakfast.
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Christmas Chocolate Log
Main Ingredients: Eggs, Caster Sugar, Dark Chocolate, Water, Double
Swiss rolls are a classic dessert that are loved year-round, but we've given it a festive twist with our Christmas Chocolate Log. With a chocolate sponge, creamy filling, and a dusting of powdered sugar, this log is a simple yet delicious addition to any holiday dessert table.
If you're looking for a non-alcoholic option to serve at your Christmas party, look no further than our Christmas Grinch Juice. Made with green apple juice, lemon-lime soda, and a splash of grenadine, this mocktail is sure to put a smile on everyone's face.
If you're short on time or don't want to turn on the oven during the busy holiday season, our Easy Christmas Yule Log is the perfect solution. Made with store-bought pound cake and a quick chocolate filling, this no-bake log is a simple yet delicious dessert option.
While Christmas is often associated with indulgent treats, it's important to balance out your holiday meals with some lighter options. Our Christmas Salad is a refreshing mix of greens, cranberries, and pecans, and is a great way to add some color and nutrition to your holiday spread.
Looking for a homemade gift to give to friends and family this Christmas? Look no further than our Christmas Crack. Pack it up in cute jars or bags with a festive ribbon, and you have a delicious and thoughtful gift that everyone will love.
Finally, we can't forget about the traditional Christmas Yule Log. With its simple yet delicious combination of sponge cake and creamy filling, this log is a timeless treat that has been enjoyed for generations. It's a must-have on any holiday dessert table.
Ingredients
Graham Cracker Cake:
2 cups of crushed graham crackers
1 cup of melted butter
1 cup of sugar
1 can of condensed milk
1 cup of evaporated milk
1 tsp of vanilla extract
Buttercream Frosting:
1 cup of softened butter
2 cups of powdered sugar
1 tsp of vanilla extract
1-2 tbsp of milk (if needed for desired consistency)
Green food coloring (optional)
Directions
Step 1: Making the Graham Cracker Cake
In a bowl, mix together the crushed graham crackers, melted butter, and sugar until well combined.
Press the mixture into a greased rectangular baking pan to create an even layer.
In a separate bowl, mix together the condensed milk, evaporated milk, and vanilla extract. Pour this mixture over the graham cracker crust.
Bake the cake in a preheated oven at 350°F for 20-25 minutes, or until the top is golden brown.
Let the cake cool completely before moving on to the next step.
Step 2: Assembling the Ulog
Cut the graham cracker cake into 3 equal rectangular pieces.
Place one piece of the cake on a flat surface and spread a layer of buttercream frosting on top.
Place the second piece of cake on top of the frosting and spread another layer of frosting on top.
Finally, place the third piece of cake on top of the second layer of frosting to create a log shape.
Use the remaining frosting to cover the entire cake, creating a smooth surface.
If desired, add a few drops of green food coloring to the remaining frosting to create a festive color for the Ulog.
Use a fork or toothpick to create a bark-like texture on the frosting.
Finally, decorate the Ulog with candy canes, cranberries, and rosemary sprigs to give it a festive touch.
Step 3: Serving and Enjoying!
Place the finished Ulog on a serving platter and refrigerate until ready to serve.
Cut into slices and serve with a cup of hot cocoa for the ultimate holiday treat.
Enjoy your homemade Christmas Ulog with your loved ones and savor the traditional flavors of this Filipino dessert.
Now that you have the recipe for a delicious and visually stunning Christmas Ulog, it's time to put on your apron and get baking! This festive dessert is sure to be a hit at your holiday gatherings and will impress your guests with its professional and well-organized presentation. So go ahead and indulge in this traditional Filipino dessert and make your holiday celebrations even more special. Happy holidays!
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