16+ Christmas Turtle Bars Recipe Discover Culinary Perfection!

Published on: Mar 6, 2024

With Christmas just around the corner, it's time to start thinking about all the delicious treats we can make to celebrate the holiday season. And what better way to bring some festive cheer to your dessert table than with a batch of Christmas turtle bars? These delicious bars are a twist on the classic turtle candy, with a buttery shortbread crust, gooey caramel filling, and a generous sprinkling of chocolate chips and pecans on top. They're perfect for sharing with family and friends, or for indulging in all by yourself. So, let's dive in and learn how to make these delectable Christmas treats.

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Ingredients:

For the crust:

  • 1 1/2 cups all-purpose flour
  • 1/4 cup granulated sugar
  • 1/2 cup unsalted butter, softened
  • 1/4 teaspoon salt

For the filling:

  • 1 cup caramel candies
  • 1/4 cup heavy cream

For the topping:

  • 1 cup semisweet chocolate chips
  • 1 cup chopped pecans

Instructions:

  1. Preheat your oven to 350°F (175°C) and line an 8x8 inch baking pan with parchment paper.
  2. In a large mixing bowl, combine the flour, sugar, softened butter, and salt. Mix until a crumbly dough forms.
  3. Press the dough evenly into the prepared baking pan. Bake for 20 minutes or until the edges are lightly golden brown.
  4. In a saucepan, melt the caramel candies and heavy cream over low heat, stirring constantly. Once melted, pour the caramel mixture over the baked crust.
  5. Sprinkle the chocolate chips and pecans on top of the caramel filling.
  6. Return the pan to the oven and bake for an additional 10 minutes, or until the chocolate chips are melted and the nuts are lightly toasted.
  7. Remove from the oven and let cool completely before cutting into bars.

Why These Bars Are Perfect for Christmas:

These Christmas turtle bars are a perfect addition to your holiday dessert spread for several reasons. First, they are incredibly easy to make, requiring only a handful of ingredients and minimal prep time. This is especially helpful during the busy holiday season when you may not have a lot of time to spend in the kitchen. Second, they are a crowd-pleaser. Who doesn't love the combination of buttery shortbread, gooey caramel, and rich chocolate and nuts? They are sure to be a hit with all your friends and family. Lastly, these bars can be made ahead of time and stored in an airtight container for up to a week. This makes them a great option for parties or as a delicious homemade gift for loved ones. So go ahead and add these Christmas turtle bars to your holiday baking list, you won't regret it.

In Conclusion:

Christmas turtle bars are a delicious and festive twist on the classic turtle candy. With a buttery shortbread crust, gooey caramel filling, and a generous topping of chocolate chips and pecans, they are a perfect addition to any holiday dessert spread. Plus, they are easy to make, a crowd-pleaser, and can be made ahead of time. So why not add these delectable bars to your Christmas baking list? Your taste buds will thank you.
16+ christmas turtle bars recipe Discover culinary perfection!

Christmas Punch

yield: 20 total time: 135 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1/2 cup white sugar
  • 2 cups orange juice
  • 2/3 cup lemon juice
  • 4 ounces maraschino cherries with juice
  • 1 fluid ounce liqueur triple sec
  • 750 milliliters light rum
  • 1 orange sliced into rounds
  • 1 lemon sliced into rounds
  • 8 ounces pineapple chunks
  • 1 liter carbonated water
  • ice

Nutrition

  • Calories : 160 calories
  • Carbohydrate : 20 grams
  • Fiber : 1 grams
  • Protein : 1 grams
  • Sodium : 10 milligrams
  • Sugar : 17 grams
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