18+ Christmas Turkey Wellington Recipe Elevate Your Taste Buds!
Published on: Apr 7, 2024
If you're looking for a show-stopping dish to impress your guests this Christmas, look no further than this delicious Christmas Turkey Wellington recipe. This elegant and modern twist on the traditional Christmas turkey is sure to be a hit with both meat-lovers and vegetarians alike. With a flaky puff pastry crust, tender turkey, and flavorful stuffing, this dish is a true feast for the senses. Follow this recipe and wow your loved ones with a festive and mouth-watering main course.
Main Ingredients: Kosher Salt, Light Brown Sugar, Peppercorns, Water, Ice
If you're tired of serving the same old roasted turkey every year, try this delicious twist on a classic recipe. The brown sugar brine adds a subtle sweetness to the meat, making it incredibly tender and flavorful. This recipe is sure to become a new family favorite for all your holiday dinners!
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Pomegranate-Brined Roast Turkey
Main Ingredients: Turkey, Brine, Lemon, Orange, Yellow Onion, Rosemary
For a festive and unique take on a Thanksgiving turkey, try this pomegranate-brined recipe. The brine infuses the meat with a delicious fruity flavor, while keeping it juicy and moist. Serve with a side of pomegranate sauce for a truly decadent holiday meal.
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Brined Roast Turkey
Main Ingredients: Brine, Turkey, Unsalted Butter, Fresh Thyme, Flat Leaf
Brining is the secret to a perfectly cooked turkey. This recipe uses a simple brine of salt, sugar, and herbs to infuse the meat with flavor and keep it moist during roasting. The result is a tender, juicy turkey that will impress all your guests.
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Evil Turkey
Main Ingredients: Onion, Roasted Red Peppers, Drained, Whiskey, Minced
For a spicy twist on a traditional roast turkey, try this "evil" recipe. The turkey is rubbed with a delicious blend of spices and roasted to perfection, resulting in a flavorful and slightly spicy main dish. Serve with a side of cranberry salsa for a unique and delicious holiday meal.
No holiday meal is complete without warm and fluffy dinner rolls. This recipe uses simple ingredients and easy preparation to create the perfect accompaniment to any Christmas dinner. Serve with a pat of butter for a delicious and comforting addition to your holiday table.
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Christmas Turkey Crown
Main Ingredients: Turkey, Butter, Salt, Peppers, Celery, Onion, Carrots
If you're hosting a smaller Christmas dinner, this turkey crown recipe is the perfect alternative to a whole bird. The turkey crown is stuffed with a delicious blend of herbs and spices, and roasted to perfection for a juicy and flavorful main dish.
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Christmas Dinner Sandwich
Main Ingredients: Wheat Bread, White Cheddar Cheese, Ham, Turkey
This recipe is a fun and creative way to use up your Christmas dinner leftovers. Layer slices of roast turkey, stuffing, and cranberry sauce on your favorite bread for a delicious holiday sandwich. Add a touch of mayonnaise for extra flavor and moisture.
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Your Best Christmas Turkey Guide and OXO Digital...
Main Ingredients: Turkey, Sage, Garlic Cloves, Lemons, Lemon, Olive Oil
Preparing the perfect Christmas turkey can be daunting, but with this comprehensive guide and the help of the OXO digital thermometer, you can achieve a perfectly cooked bird every time. The guide includes tips on brining, roasting, and carving, as well as a helpful video tutorial.
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Herb Garlic & Butter Roasted Turkey
Main Ingredients: Turkey, Sage Leaves, Thyme Sprigs, Fresh Rosemary
If you love garlic and herb flavors, this roasted turkey recipe is for you. The turkey is rubbed with a delicious blend of garlic, rosemary, and sage, and basted with a rich buttery mixture for a flavorful and moist main dish. Serve with a side of gravy for a perfect holiday meal.
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Gordon Ramsay’s Christmas Turkey with Gravy
Main Ingredients: Turkey, Smoked Streaky Bacon, Butter, Lemons, Garlic
For a truly gourmet holiday meal, try this recipe from celebrity chef Gordon Ramsay. The turkey is brined and stuffed with a delicious blend of fruits, herbs, and spices, resulting in a succulent and flavorful main dish. Serve with a rich and savory gravy for the perfect finishing touch.
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Leftover Turkey and Stuffing Casserole
Main Ingredients: Stuffing, Condensed Cream Of Chicken Soup, Milk
Don't let your leftover turkey and stuffing go to waste after Christmas dinner. This recipe combines both into a delicious and comforting casserole, perfect for a post-holiday meal. Top with cranberry sauce for a burst of fruity flavor.
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Herb-Roasted Turkey
Main Ingredients: Turkey, Unsalted Butter, Lemon, Fresh Flat Leaf
This simple and classic recipe for roasted turkey is sure to please even the pickiest eaters at your Christmas dinner table. A blend of thyme, rosemary, and sage infuses the meat with a delicious herbal flavor, while keeping it moist and tender.
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Parmesan-sage Roasted Turkey Breast With Sage Gravy
Main Ingredients: Turkey, I Can T Believe It S Not Butter R Spread
If you're not a fan of dark meat, this recipe for roasted turkey breast is the perfect alternative. The turkey breast is coated in a flavorful mixture of parmesan cheese and sage, and served with a delicious sage gravy. It's a delicious and easy way to enjoy turkey on Christmas.
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Maple Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Maple Syrup, Fresh Sage, Bacon, Chicken Stock
This recipe takes roasted turkey to a whole new level with the addition of maple syrup and bacon. The sweet and savory flavors combine to create a truly delicious main dish. Serve with a side of roasted vegetables for a complete and satisfying holiday meal.
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Roast Turkey, Stuffing and Gravy
Main Ingredients: Turkey, Bread Cubes, Stuffing Mix, Chopped Celery
If you're short on time and ingredients, this recipe for roast turkey, stuffing, and gravy is the perfect solution. The turkey is stuffed with a simple bread stuffing and roasted to perfection, while the drippings are turned into a rich and flavorful gravy. It's a one-pan wonder that will save you time and effort on Christmas day.
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The Ultimate Roast Turkey
Main Ingredients: Turkey, Onion, Garlic, Cloves, Lemon, Orange, Rub
This recipe truly lives up to its name as the ultimate roast turkey. The bird is brined and stuffed with a delicious blend of fruits and herbs, and roasted to perfection. The result is a juicy and flavorful main dish that will impress all your holiday guests.
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Perfect Roast Turkey
Main Ingredients: Cold Water, Kosher Salt, Granulated Sugar, Onions
For a foolproof and delicious roast turkey recipe, look no further than this simple and easy-to-follow guide. The turkey is rubbed with a blend of salt, pepper, and herbs, and roasted to golden perfection. It's a no-fail option for your Christmas dinner.
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Citrus Herb-roasted Turkey & Port Gravy
Main Ingredients: Knorr Homestyle Stock Chicken, Sprigs Fresh Rosemary
This recipe for citrus herb-roasted turkey and port gravy is a flavorful and elegant option for your holiday meal. The turkey is rubbed with a blend of citrus and herbs, and served with a rich and tangy port gravy. It's a delicious and sophisticated twist on a classic roast turkey.
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Turkey Gravy
Main Ingredients: Turkey Legs, Turkey Necks, Onion, Carrot, Celery
No Christmas dinner is complete without a rich and savory gravy to drizzle over your turkey and side dishes. This recipe uses the drippings from your roasted turkey, along with flour and broth, to create a flavorful and velvety-smooth gravy that will elevate your holiday meal.
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Oven Roasted Stuffed Turkey
Main Ingredients: Keto Bread, Celery, Carrot, Onion, Garlic, Poultry
This recipe for oven-roasted stuffed turkey is a classic and delicious option for your Christmas dinner. The turkey is stuffed with a flavorful mixture of bread, vegetables, and herbs, and roasted to perfection. Serve with your favorite cranberry sauce for a complete holiday meal.
Preparing the Turkey
Choosing the right turkey
When it comes to making a Christmas turkey Wellington, the first step is to choose the right turkey. It's important to select a quality bird that will be the star of the show. Opt for a free-range or organic turkey for the best flavor and texture. If possible, visit a local farm or butcher to get the freshest turkey possible.
Butterfly and marinate the turkey
To make the turkey easier to stuff and roll, it's best to butterfly it. This involves removing the backbone and flattening the turkey. Once the turkey is butterflyed, it's time to marinate it. Use a mixture of olive oil, garlic, herbs, and featured keyword: lemon juice to add flavor and tenderness to the turkey. Let the turkey marinate for at least 2 hours or overnight for the best results.
Stuffing the turkey
No Christmas turkey Wellington is complete without a delicious stuffing. Use your favorite stuffing recipe or try something new by incorporating featured keyword: cranberries for a festive touch. Spread the stuffing evenly over the turkey and roll it up tightly. Use kitchen twine to secure the roll and prevent the stuffing from falling out.
Assembling the Wellington
Roll out the puff pastry
After the turkey is stuffed and rolled, it's time to assemble the Wellington. Roll out the puff pastry on a floured surface until it is large enough to wrap around the turkey. This will not only add a delicious flaky crust to the dish but also help keep the turkey moist during cooking.
Wrapping the turkey
Carefully wrap the puff pastry around the turkey, making sure to seal the edges well. Use a sharp knife to make a few slits on the top of the pastry to allow steam to escape during cooking. This will prevent the pastry from becoming soggy.
Baking the Wellington
Place the wrapped turkey on a baking sheet and brush with an egg wash for a beautiful golden crust. Bake in the oven for about 1 hour and 30 minutes, or until the internal temperature reaches 165°F. Let the Wellington rest for 10-15 minutes before slicing and serving.
Conclusion
With its beautiful presentation and mouth-watering flavors, this Christmas Turkey Wellington recipe is sure to become a new holiday tradition. Don't be intimidated by the thought of making a Wellington, follow this recipe and impress your guests with a show-stopping main course that will have everyone asking for seconds. Happy cooking!
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