16+ Christmas Turkey Recipe No Stuffing Get Cooking And Enjoy!
Published on: Apr 18, 2024
Christmas is a time of celebration and indulgence, and for many families, the centerpiece of their holiday feast is a succulent Christmas turkey. While traditional recipes often call for stuffing the turkey with a savory mixture of bread, herbs, and spices, some may prefer to cook their turkey without it. Whether it be for health reasons or simply personal preference, this no stuffing Christmas turkey recipe is sure to be a crowd-pleaser. Not only is this recipe easy to follow, but it also produces a tender and flavorful turkey that will leave your guests wanting more.
Main Ingredients: Kosher Salt, Light Brown Sugar, Peppercorns, Water, Ice
The holidays are the perfect time for indulging in delicious and flavorful dishes, and what better way to do that than with a juicy and succulent roasted turkey? This recipe takes things up a notch with a homemade brown sugar brine that will leave your taste buds singing with joy. The sweet and savory flavors of the brine perfectly complement the tender and moist meat of the turkey, making it a must-try for any holiday feast.
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Pomegranate-Brined Roast Turkey
Main Ingredients: Turkey, Brine, Lemon, Orange, Yellow Onion, Rosemary
Looking for a unique and flavorful twist on the traditional roast turkey? Look no further than this pomegranate-brined recipe. The tangy and slightly sweet flavors of the pomegranate juice add a depth of flavor to the turkey, while also keeping the meat incredibly moist and tender. Plus, the vibrant red color of the pomegranate brine will make for a stunning centerpiece on your holiday table.
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Brined Roast Turkey
Main Ingredients: Brine, Turkey, Unsalted Butter, Fresh Thyme, Flat Leaf
If you're looking for the secret to a perfectly roasted turkey, it's all in the brine. This simple recipe uses a combination of salt, sugar, and herbs to create a brine that infuses the turkey with delicious flavor and keeps it moist and juicy. Soaking the turkey in the brine overnight ensures that every bite is full of flavor and tenderness, making it a favorite among holiday dinner guests.
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Evil Turkey
Main Ingredients: Onion, Roasted Red Peppers, Drained, Whiskey, Minced
For those who like a little heat in their holiday dishes, this evil turkey recipe is sure to please. The turkey is coated in a spicy rub before being roasted to perfection, resulting in a crispy and flavorful outer layer and moist and tender meat on the inside. This dish is perfect for those who want to add a little kick to their holiday feast.
No holiday dinner is complete without some freshly baked rolls on the table. This recipe takes things up a notch by incorporating holiday flavors like cranberry and orange into the dough. The result is a deliciously soft and flavorful roll that will have everyone coming back for seconds.
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Christmas Turkey Crown
Main Ingredients: Turkey, Butter, Salt, Peppers, Celery, Onion, Carrots
If you're looking to change things up from the traditional whole roasted turkey, why not try a turkey crown? This dish features a boneless turkey breast that is stuffed with a delicious blend of herbs and spices before being roasted to perfection. The result is a beautifully presented and flavorful turkey that is sure to impress your holiday guests.
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Christmas Dinner Sandwich
Main Ingredients: Wheat Bread, White Cheddar Cheese, Ham, Turkey
Don't let any leftover turkey go to waste with this indulgent Christmas dinner sandwich. Layer slices of roasted turkey, stuffing, and cranberry sauce between two slices of bread for a delicious and hearty sandwich that is perfect for a quick and easy holiday meal.
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Your Best Christmas Turkey Guide and OXO Digital...
Main Ingredients: Turkey, Sage, Garlic Cloves, Lemons, Lemon, Olive Oil
Looking for the ultimate guide to cooking the perfect Christmas turkey? Look no further than this comprehensive recipe and guide from OXO Digital. With step-by-step instructions and helpful tips and tricks, you'll be able to impress your guests with a juicy and flavorful turkey every time.
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Herb Garlic & Butter Roasted Turkey
Main Ingredients: Turkey, Sage Leaves, Thyme Sprigs, Fresh Rosemary
For a classic and flavorful roasted turkey, this recipe is a must-try. A blend of herbs, garlic, and butter is rubbed all over the turkey before being roasted to golden perfection. The result is a tender and flavorful turkey that will have your guests raving.
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Gordon Ramsay’s Christmas Turkey with Gravy
Main Ingredients: Turkey, Smoked Streaky Bacon, Butter, Lemons, Garlic
Celebrity chef Gordon Ramsay is known for his delicious and impressive dishes, and this Christmas turkey recipe is no exception. The turkey is first brined in a blend of spices and herbs, and then roasted with a flavorful herb butter. To top it all off, the recipe includes a delicious and rich gravy that is perfect for drizzling over the juicy turkey.
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Leftover Turkey and Stuffing Casserole
Main Ingredients: Stuffing, Condensed Cream Of Chicken Soup, Milk
Don't let any leftovers from your holiday feast go to waste with this creative and delicious casserole recipe. Layer leftover turkey, stuffing, and gravy in a baking dish and bake until heated through and golden brown. The result is a tasty and satisfying dish that is perfect for a post-holiday meal.
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Herb-Roasted Turkey
Main Ingredients: Turkey, Unsalted Butter, Lemon, Fresh Flat Leaf
For a simple yet flavorful roasted turkey, this herb-roasted recipe is a go-to. The turkey is rubbed with a blend of herbs and roasted to golden perfection, resulting in a tender and flavorful main dish that is sure to please any holiday crowd.
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Maple Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Maple Syrup, Fresh Sage, Bacon, Chicken Stock
If you're looking to add a little sweetness and smokiness to your holiday turkey, this recipe is a must-try. The turkey is coated in a delicious maple syrup and bacon glaze before being roasted to perfection. The result is a unique and flavorful turkey that will have your guests asking for the recipe.
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Parmesan-sage Roasted Turkey Breast With Sage Gravy
Main Ingredients: Turkey, I Can T Believe It S Not Butter R Spread
For a smaller gathering or for those who prefer white meat, this Parmesan-sage roasted turkey breast is the perfect option. The turkey breast is coated in a flavorful Parmesan and sage crust before being roasted to perfection. And to top it all off, the recipe includes a delicious sage gravy that is a perfect accompaniment to the tender and juicy turkey.
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Roast Turkey, Stuffing and Gravy
Main Ingredients: Turkey, Bread Cubes, Stuffing Mix, Chopped Celery
For a classic and no-fail recipe, this roast turkey, stuffing, and gravy dish is a must-try. The turkey is roasted with a flavorful herb butter and served with a traditional stuffing and rich gravy, making it a perfect option for a traditional holiday feast.
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The Ultimate Roast Turkey
Main Ingredients: Turkey, Onion, Garlic, Cloves, Lemon, Orange, Rub
Looking for a show-stopping main dish for your holiday dinner? Look no further than this ultimate roast turkey recipe. The turkey is brined in a blend of spices and herbs before being roasted with a flavorful herb butter. The result is a tender and juicy turkey that is sure to impress your guests.
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Perfect Roast Turkey
Main Ingredients: Cold Water, Kosher Salt, Granulated Sugar, Onions
For a no-fail and foolproof recipe, this perfect roast turkey is a go-to. The turkey is coated in a blend of herbs and spices and roasted to golden perfection, resulting in a tender and flavorful main dish that is sure to please any crowd.
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Citrus Herb-roasted Turkey & Port Gravy
Main Ingredients: Knorr Homestyle Stock Chicken, Sprigs Fresh Rosemary
Take your holiday turkey to the next level with this citrus herb-roasted recipe. The turkey is infused with flavors of citrus and herbs before being roasted to perfection. To top it all off, the recipe includes a delicious and rich port gravy that is sure to impress your guests.
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Turkey Gravy
Main Ingredients: Turkey Legs, Turkey Necks, Onion, Carrot, Celery
No holiday dinner is complete without a delicious and rich gravy to top off the main dish. This turkey gravy recipe is a classic and foolproof option that will have your guests raving. Made with the flavorful pan drippings from the roasted turkey, this gravy is the perfect finishing touch to any holiday meal.
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Oven Roasted Stuffed Turkey
Main Ingredients: Keto Bread, Celery, Carrot, Onion, Garlic, Poultry
This oven-roasted stuffed turkey recipe is perfect for those who prefer a traditional stuffed turkey for their holiday feast. The turkey is stuffed with a delicious blend of herbs, spices, and vegetables before being roasted to perfection. The result is a flavorful and tender turkey that is sure to be a hit at any holiday gathering.
Preparing the Turkey
Cleaning and Seasoning
To start, make sure to thoroughly clean and pat dry your Christmas turkey before seasoning it. This will help remove any excess moisture and allow the seasoning to stick to the skin. For a flavorful and aromatic turkey, try using a combination of garlic, rosemary, thyme, and sage as your seasoning. Gently rub the mixture all over the turkey, including under the skin, for maximum flavor.
Trussing the Turkey
Trussing your turkey is an optional step, but it can help the turkey cook more evenly and hold its shape. To truss your turkey, tuck the wings under the body and tie the legs together with kitchen twine. This will also prevent the turkey from drying out while cooking.
Cooking the Turkey
High Heat Method
To achieve a crispy and golden-brown skin, cook your no stuffing Christmas turkey at a high heat of 425°F for the first 30 minutes. Then, reduce the heat to 350°F and continue cooking for an additional 2-3 hours, depending on the size of your turkey. Baste the turkey with its own juices every 30 minutes to keep it moist and flavorful.
Low and Slow Method
For a more tender and juicy turkey, cook it at a lower temperature of 325°F for the entire cooking time. This method may take longer, but it allows the turkey to cook evenly and retain its moisture. Baste the turkey every 45 minutes to an hour to enhance its flavor.
Serving the Turkey
Once the turkey is cooked to perfection, let it rest for 15-20 minutes before carving. This will allow the juices to redistribute and keep the meat moist. Serve the no stuffing Christmas turkey with your favorite side dishes and enjoy a delicious holiday meal with your loved ones.
In conclusion, this Christmas turkey recipe without stuffing is a great alternative for those looking for a healthier or simpler option. With just a few simple steps, you can create a mouth-watering turkey that will impress your guests and leave them satisfied. Give it a try this holiday season and see for yourself how delicious and easy it is to make. Happy cooking!
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