17+ Christmas Tree Sugar Cookies Recipe Prepare To Be Amazed!

Ingredients:

Dough:

• 1 cup unsalted butter, softened
• 1 cup granulated sugar
• 1 large egg
• 1 tsp vanilla extract
• 2 tsp baking powder
• 3 cups all-purpose flour
• 1/2 tsp salt
• Green food coloring

Icing:

• 1 cup powdered sugar
• 2 tbsp milk
• 1/2 tsp vanilla extract
• Food coloring in various colors

Before starting, preheat your oven to 375°F and line a baking sheet with parchment paper.

Step 1: Making the Dough

In a large mixing bowl, cream together the softened butter and sugar until light and fluffy. Add in the egg and vanilla extract, mixing until well combined.

In a separate bowl, whisk together the flour, baking powder, and salt. Slowly add the dry ingredients into the wet mixture, stirring until a smooth dough forms.

Divide the dough in half, and add a few drops of green food coloring to one half. Mix until the dough is evenly colored.

Step 2: Rolling and Cutting the Dough

Roll out the green dough on a floured surface to about 1/4 inch thickness. Use a Christmas tree cookie cutter to cut out as many trees as you can. Repeat with the plain dough.

Place the cut out cookies on the prepared baking sheet, leaving about 1 inch between each one. Bake for 8-10 minutes, or until the edges are lightly golden.

Step 3: Decorating the Trees

While the cookies are cooling, make the icing by mixing together the powdered sugar, milk, and vanilla extract. Divide the icing into small bowls and add food coloring to create different colors.

Once the cookies have cooled, use a small spoon or piping bag to decorate the trees with the colored icing. Get creative and add sprinkles or other decorations to make your trees truly unique.

Now, you have a beautiful batch of Christmas tree sugar cookies that will surely impress your family and friends. Not only are they a fun and delicious addition to your holiday festivities, but they also make for a great homemade gift. So gather your loved ones and get ready to enjoy the sweet taste of the holiday season!

<h2>Ingredients:</h2> <h3>Dough:</h3> <ul> <li><b>1 cup</b> unsalted butter, softened</li> <li><b>1 cup</b> granulated sugar</li> <li><b>1</b> large egg</li> <li><b>1 tsp</b> vanilla extract</li> <li><b>2 tsp</b> baking powder</li> <li><b>3 cups</b> all-purpose flour</li> <li><b>1/2 tsp</b> salt</li> <li><b>Green food coloring</b></li> </ul> <h3>Icing:</h3> <ul> <li><b>1 cup</b> powdered sugar</li> <li><b>2 tbsp</b> milk</li> <li><b>1/2 tsp</b> vanilla extract</li> <li><b>Food coloring</b> in various colors</li> </ul> <p>Before starting, preheat your oven to 375°F and line a baking sheet with parchment paper.</p> <h3>Step 1: Making the Dough</h3> <p>In a large mixing bowl, cream together the softened butter and sugar until light and fluffy. Add in the egg and vanilla extract, mixing until well combined.</p> <p>In a separate bowl, whisk together the flour, baking powder, and salt. Slowly add the dry ingredients into the wet mixture, stirring until a smooth dough forms.</p> <p>Divide the dough in half, and add a few drops of green food coloring to one half. Mix until the dough is evenly colored.</p> <h3>Step 2: Rolling and Cutting the Dough</h3> <p>Roll out the green dough on a floured surface to about 1/4 inch thickness. Use a Christmas tree cookie cutter to cut out as many trees as you can. Repeat with the plain dough.</p> <p>Place the cut out cookies on the prepared baking sheet, leaving about 1 inch between each one. Bake for 8-10 minutes, or until the edges are lightly golden.</p> <h3>Step 3: Decorating the Trees</h3> <p>While the cookies are cooling, make the icing by mixing together the powdered sugar, milk, and vanilla extract. Divide the icing into small bowls and add food coloring to create different colors.</p> <p>Once the cookies have cooled, use a small spoon or piping bag to decorate the trees with the colored icing. Get creative and add sprinkles or other decorations to make your trees truly unique.</p> <p>Now, you have a beautiful batch of Christmas tree sugar cookies that will surely impress your family and friends. Not only are they a fun and delicious addition to your holiday festivities, but they also make for a great homemade gift. So gather your loved ones and get ready to enjoy the sweet taste of the holiday season!</p>