Christmas is a time for indulgence and celebration, and what better way to add some variety to your holiday spread than with a delicious and nutritious tempeh dish? This versatile fermented soybean product is a staple in many plant-based diets and can be used in a variety of dishes. In this article, we will introduce you to a mouth-watering Christmas tempeh recipe that is sure to impress your guests and add some plant-based goodness to your festive feast. So, let's get started!
Main Ingredients: Orzo, Tempeh, Olive Oil, Coriander, Anise Seed, Soy
Looking for a unique and delicious way to cook tempeh? Look no further than this tempeh orzilla recipe. Made with a flavorful tomato sauce and orzo pasta, this dish is perfect for a cozy night in. The tempeh adds a hearty and protein-packed element to the dish, making it a filling and satisfying meal. Plus, with the addition of fresh herbs and garlic, this dish is bursting with flavor.
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Vegan Christmas Tempeh 'Sausage' Stuffing Balls
Main Ingredients: Tempeh, Fresh Sage, Garlic, Chestnuts, Small Onion
These vegan Christmas tempeh 'sausage' stuffing balls are a perfect addition to any holiday dinner. The tempeh 'sausage' is made with a blend of sage, thyme, and rosemary for a traditional holiday flavor. The stuffing balls are then baked to perfection, creating a crispy and flavorful exterior with a soft and savory center. These are sure to be a hit with vegans and non-vegans alike.
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Butternut Squash, Cranberry, Maple Tempeh Holiday...
Main Ingredients: Butternut Squash, Tempeh, Maple Syrup, Onion, Apple
This butternut squash, cranberry, maple tempeh holiday bake is a delicious and festive dish that is perfect for any holiday gathering. The sweetness of the butternut squash and maple tempeh is balanced out by the tartness of the cranberries, creating a harmonious blend of flavors. Make this dish even more festive by serving it in a hollowed-out pumpkin for a beautiful presentation.
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BBQ Tempeh
Main Ingredients: Tempeh, Bbq Sauce, Extra Virgin Olive Oil
BBQ tempeh is a classic and delicious way to enjoy tempeh. The tempeh is marinated in a tangy and smoky BBQ sauce, giving it a delicious flavor that pairs perfectly with any BBQ side dish. Whether you're grilling in the backyard or looking for a quick and easy weeknight meal, this BBQ tempeh is a must-try.
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Sesame Tempeh Bowls
Main Ingredients: Soy Sauce, Water, Sesame Oil, Brown Sugar, Rice
These sesame tempeh bowls are a healthy and flavorful meal option. The tempeh is coated in a sweet and savory sesame glaze and served over a bed of brown rice and steamed vegetables. This dish is also versatile, as you can switch up the vegetables based on what you have on hand or what is in season. Plus, with the addition of toasted sesame seeds, these bowls have a nice crunch and added flavor.
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Tempeh Vegan Ribs
Main Ingredients: Ketchup, Soy Sauce, Maple Syrup, Crushed Red Pepper
Yes, you read that right – tempeh vegan ribs! These ribs are made with tempeh that is marinated in a flavorful barbecue sauce and then grilled to perfection. They have a meaty and chewy texture, just like traditional ribs, but are completely plant-based. Serve these at your next BBQ and impress all your non-vegan friends with how delicious vegan food can be.
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Sesame Ginger Tempeh Stir Fry
Main Ingredients: Tempeh, Ginger Paste, Garlic Paste, Sesame Oil, Rice
This sesame ginger tempeh stir fry is a quick and easy weeknight meal that is packed with flavor. The tempeh is marinated in a sweet and tangy sesame ginger sauce, and then stir-fried with bell peppers, carrots, and broccoli. Serve over rice noodles for a complete and satisfying meal.
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Easy Tempeh Bacon
Main Ingredients: Tempeh, Soy Sauce, Olive Oil, Maple Syrup, Liquid
Craving bacon but following a plant-based diet? This easy tempeh bacon is the answer to your cravings. The tempeh is marinated in a savory and smoky mixture, then baked in the oven until crispy. Use it to top off your favorite breakfast dishes, or enjoy it as a snack on its own.
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Tempeh Chili
Main Ingredients: Vegetable Oil, Onion, Red Bell Pepper, Carrots, Tempeh
Warm up on a cold day with this hearty tempeh chili. Made with chili beans, tomatoes, and tempeh crumbles, this chili is packed with protein and flavor. Top it off with some vegan cheese and avocado for a delicious and comforting meal.
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Tempeh Khao Soi
Main Ingredients: Tempeh, Cashew Butter, Soy Sauce, Maple Syrup, Sesame
Khao Soi is a popular Thai dish that is traditionally made with chicken, but this vegan version uses tempeh instead. The tempeh is simmered in a flavorful curry sauce and served over egg noodles. Top it off with crispy fried onions and cilantro for a delicious and authentic Thai experience.
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Tempeh Tacos
Main Ingredients: Tempeh, Onion, Mushrooms, Olive Oil, Dried Oregano
Tacos are a staple in many households, and these tempeh tacos are a delicious and healthy twist on the classic. The tempeh is marinated in a spicy and tangy sauce and then sautéed with bell peppers, onions, and corn. Serve with your favorite toppings, such as salsa, guacamole, and vegan sour cream.
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Easy Baked Tempeh
Main Ingredients: Tempeh, Low Sodium Tamari, Nutritional Yeast
Need a quick and easy meal idea? This easy baked tempeh is a great option. The tempeh is marinated in a teriyaki sauce and then baked in the oven until golden brown. Serve with rice and steamed vegetables for a complete and balanced meal.
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Savory Tempeh Breakfast Hash
Main Ingredients: Tempeh, Soy Sauce, Sesame Oil, Rice Vinegar, Garlic
Who says tempeh is just for lunch and dinner? This savory tempeh breakfast hash is a delicious and filling way to start your day. The tempeh is sautéed with potatoes, bell peppers, and onions, and seasoned with smoked paprika and cumin. Serve with a side of tofu scramble or vegan sausage for a hearty and satisfying breakfast.
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Tempeh Bacon, Vegan Facon
Main Ingredients: Tempeh, Agave Syrup, Olive Oil, Cumin, Cayenne, Liquid
This tempeh bacon, also known as vegan facon, is a great alternative for those following a plant-based diet. The tempeh is marinated in a sweet and smoky sauce and then baked in the oven until crispy. Use it to make a BLT sandwich, wrap it in a burrito, or simply enjoy it on its own.
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Tempeh Protein Bowl
Main Ingredients: Tempeh, Soy Sauce, Water, Lemon, Honey, Red Chili
This tempeh protein bowl is a great option for a quick and nutritious meal. The tempeh is marinated in a spicy and tangy sauce and served over a bed of quinoa and steamed vegetables. Top it off with a drizzle of tahini for an extra boost of protein and healthy fats.
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Tempeh Bacon
Main Ingredients: Tempeh, Tamari Sauce, Extra Virgin Olive Oil, Agave
If you can't get enough of tempeh bacon, here's another recipe to try. This version uses a smoky and tangy marinade for a different flavor profile. Serve it with your favorite breakfast foods, or use it as a topping for salads, sandwiches, and more.
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Sesame & Peanut Tempeh Skewers
Main Ingredients: Soy Sauce, Sesame Oil, Ground Cumin, Smoked Paprika
These sesame & peanut tempeh skewers are a perfect addition to any summer BBQ. The tempeh is marinated in a sweet and tangy sauce and then skewered with bell peppers and pineapple. Grill them up for a delicious and protein-packed meal that everyone will love.
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Orange Tempeh
Main Ingredients: Tempeh, Orange, Agave, Soy Sauce, Sesame Oil, Rice
This orange tempeh dish is a refreshing and flavorful option for any night of the week. The tempeh is simmered in a sweet and tangy orange sauce and served over rice and stir-fried vegetables. The combination of sweet and savory flavors makes this dish a real crowd-pleaser.
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Savory Breakfast Quinoa with Tempeh
Main Ingredients: Quinoa, Vegetable Broth, Fresh Spinach, Sesame Oil, Soy
Quinoa isn't just for savory dishes – it can also be used to make a delicious and nutritious breakfast. This savory breakfast quinoa with tempeh is a great option for those looking for a healthy and filling breakfast. The tempeh adds a punch of protein, while the sauteed spinach, mushrooms, and tomatoes add a variety of textures and flavors.
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Easy Baked BBQ Tempeh
Main Ingredients: Tempeh, Bbq Sauce
This easy baked BBQ tempeh is a great option for a quick and tasty dinner. The tempeh is marinated in a spicy and tangy BBQ sauce and then baked in the oven until crispy. Serve it with your favorite side dishes, such as potato salad, coleslaw, or grilled vegetables.
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Tempeh Orzilla
Main Ingredients: Orzo, Tempeh, Olive Oil, Coriander, Anise Seed, Soy
Upgrade your traditional orzo recipe with this delicious and protein-packed tempeh orzilla. The combination of tempeh, vegetables, and orzo pasta creates a flavorful and satisfying meal that will please both vegetarians and meat-eaters alike. Plus, with its colorful presentation, it's perfect for entertaining guests or for a cozy night in.
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Vegan Christmas Tempeh 'Sausage' Stuffing Balls
Main Ingredients: Tempeh, Fresh Sage, Garlic, Chestnuts, Small Onion
Get into the holiday spirit with these delicious vegan Christmas tempeh 'sausage' stuffing balls. Made with a blend of tempeh, herbs, and spices, these savory and flavorful balls are a great alternative to traditional meat-based stuffing. Serve them alongside your favorite holiday dishes for a festive and plant-based feast.
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Butternut Squash, Cranberry, Maple Tempeh Holiday...
Main Ingredients: Butternut Squash, Tempeh, Maple Syrup, Onion, Apple
Impress your guests this holiday season with this delicious and colorful butternut squash, cranberry, maple tempeh dish. The sweetness of the maple tempeh and the tartness of the cranberries perfectly balance the savory flavors of the butternut squash, creating a dish that is both festive and full of flavor.
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BBQ Tempeh
Main Ingredients: Tempeh, Bbq Sauce, Extra Virgin Olive Oil
Nothing says summer like a BBQ, and this BBQ tempeh is a must-have for any plant-based BBQ. Marinated in a tangy and slightly sweet BBQ sauce, this tempeh is a great alternative to traditional BBQ meats. Serve it on a bun with your favorite toppings or use it as a filling for tacos or wraps.
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Sesame Tempeh Bowls
Main Ingredients: Soy Sauce, Water, Sesame Oil, Brown Sugar, Rice
Looking for a quick and easy meal that is also packed with nutrients? Look no further than these sesame tempeh bowls. Loaded with colorful vegetables and protein-packed tempeh, these bowls are not only delicious but also provide a variety of textures and flavors. The sesame ginger dressing adds a tangy and slightly sweet touch to complete the dish.
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Tempeh Vegan Ribs
Main Ingredients: Ketchup, Soy Sauce, Maple Syrup, Crushed Red Pepper
Missing the taste and texture of ribs after going vegan? These tempeh vegan ribs are the answer to your cravings. Made with a blend of tempeh, spices, and BBQ sauce, these ribs are a tasty and satisfying alternative to traditional meat-based ribs. Serve them with your favorite sides for a complete meal.
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Sesame Ginger Tempeh Stir Fry
Main Ingredients: Tempeh, Ginger Paste, Garlic Paste, Sesame Oil, Rice
Stir-fries are a great way to pack in a variety of vegetables and protein in one dish. This sesame ginger tempeh stir fry is no exception. The combination of tempeh, vegetables, and a flavorful sauce make this dish a go-to for a quick and satisfying meal. Serve it over rice or noodles for a complete and balanced meal.
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Easy Tempeh Bacon
Main Ingredients: Tempeh, Soy Sauce, Olive Oil, Maple Syrup, Liquid
Craving bacon but looking for a healthier alternative? Look no further than this easy tempeh bacon recipe. With just a few simple ingredients, you can create a delicious and smoky tempeh bacon that will satisfy your cravings without the guilt. Perfect for breakfast, sandwiches, or as a topping for salads.
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Tempeh Chili
Main Ingredients: Vegetable Oil, Onion, Red Bell Pepper, Carrots, Tempeh
Chili is a classic comfort food and this tempeh chili is a hearty and flavorful vegan version. Packed with protein from the tempeh and fiber from the beans and vegetables, this chili is not only delicious but also nutritious. Serve it with your favorite toppings such as avocado, cilantro, and vegan cheese for a complete meal.
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Tempeh Khao Soi
Main Ingredients: Tempeh, Cashew Butter, Soy Sauce, Maple Syrup, Sesame
Take your taste buds on a trip to Thailand with this flavorful and aromatic tempeh khao soi. Made with a blend of spices, coconut milk, and tempeh, this dish is a perfect balance of sweet, spicy, and savory. Serve it over rice noodles and top it with your favorite vegetables for a complete and satisfying meal.
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Tempeh Tacos
Main Ingredients: Tempeh, Onion, Mushrooms, Olive Oil, Dried Oregano
Tacos are a crowd-pleaser and these tempeh tacos are no exception. The combination of tempeh, spices, and fresh vegetables creates a delicious and filling taco that is perfect for any night of the week. Serve them with your favorite toppings such as avocado, salsa, and lime for a flavorful and satisfying meal.
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Easy Baked Tempeh
Main Ingredients: Tempeh, Low Sodium Tamari, Nutritional Yeast
Baking is a simple and healthy way to cook tempeh, and this easy baked tempeh recipe is a great option for a quick and delicious meal. Marinated in a tangy and slightly sweet sauce, this tempeh is perfect for serving over rice, in a sandwich, or as a topping for salads.
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Savory Tempeh Breakfast Hash
Main Ingredients: Tempeh, Soy Sauce, Sesame Oil, Rice Vinegar, Garlic
Who says you can't have tempeh for breakfast? This savory tempeh breakfast hash is a hearty and flavorful way to start your day. Packed with vegetables, protein, and spices, this dish is a great alternative to traditional breakfast dishes. Serve it with a side of toast or avocado for a complete and satisfying meal.
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Tempeh Bacon, Vegan Facon
Main Ingredients: Tempeh, Agave Syrup, Olive Oil, Cumin, Cayenne, Liquid
Upgrade your BLT or breakfast sandwich with this delicious and smoky tempeh bacon. The combination of seasonings and a touch of maple syrup creates a flavorful and satisfying tempeh bacon that will make you forget about the real thing. Use it as a topping for sandwiches, salads, or enjoy it on its own.
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Tempeh Protein Bowl
Main Ingredients: Tempeh, Soy Sauce, Water, Lemon, Honey, Red Chili
Looking for a protein-packed and nutritious meal? This tempeh protein bowl is the answer. Packed with a variety of vegetables, quinoa, and tempeh, this bowl is not only colorful and flavorful but also provides a variety of essential nutrients. Top it with your favorite dressing for a complete and balanced meal.
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Tempeh Bacon
Main Ingredients: Tempeh, Tamari Sauce, Extra Virgin Olive Oil, Agave
If you can't get enough of tempeh bacon, this recipe is another great option to add to your rotation. With a slightly different marinade, this tempeh bacon has a unique and delicious flavor that will have you coming back for more. Use it in sandwiches, wraps, or as a topping for salads.
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Sesame & Peanut Tempeh Skewers
Main Ingredients: Soy Sauce, Sesame Oil, Ground Cumin, Smoked Paprika
Grilling season calls for delicious and flavorful skewers, and these sesame and peanut tempeh skewers are a must-try. Marinated in a blend of sesame oil, soy sauce, and peanut butter, these skewers are packed with intense and irresistible flavors. Serve them alongside your favorite grilled vegetables for a complete and satisfying meal.
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Easy Baked BBQ Tempeh
Main Ingredients: Tempeh, Bbq Sauce
Another great option for a quick and flavorful meal is this easy baked BBQ tempeh. The sweet and tangy BBQ sauce paired with the nutty and slightly sweet taste of tempeh creates a delicious and satisfying dish. Serve it with your favorite sides for a complete and balanced meal.
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Orange Tempeh
Main Ingredients: Tempeh, Orange, Agave, Soy Sauce, Sesame Oil, Rice
Looking for a unique and flavorful way to jazz up your tempeh? This orange tempeh recipe is a great option. The combination of orange juice, soy sauce, and ginger creates a tangy and slightly sweet marinade that is perfect for tempeh. Serve it over rice with vegetables for a complete and tasty meal.
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Savory Breakfast Quinoa with Tempeh
Main Ingredients: Quinoa, Vegetable Broth, Fresh Spinach, Sesame Oil, Soy
Quinoa is a great alternative to traditional breakfast grains, and this savory breakfast quinoa with tempeh is a delicious and nutritious option. Packed with protein from the tempeh and quinoa, this dish will keep you full and satisfied until lunchtime. Serve it with your favorite toppings such as avocado, salsa, and cilantro for a complete and flavorful meal.
Christmas is a time for indulgence and celebration, and what better way to add some variety to your holiday spread than with a delicious and nutritious tempeh dish? This versatile fermented soybean product is a staple in many plant-based diets and can be used in a variety of dishes. In this article, we will introduce you to a mouth-watering Christmas tempeh recipe that is sure to impress your guests and add some plant-based goodness to your festive feast. So, let's get started!
Ingredients
Main dish
1 block of tempeh
1 cup of vegetable broth
1 tablespoon of olive oil
1 onion, diced
2 cloves of garlic, minced
1 teaspoon of dried thyme
1 teaspoon of dried rosemary
1/4 cup of cranberries
1/4 cup of chopped walnuts
Salt and pepper to taste
Sauce
1/4 cup of maple syrup
2 tablespoons of soy sauce
1 tablespoon of apple cider vinegar
1 tablespoon of Dijon mustard
1/4 cup of vegetable broth
Instructions
Start by slicing the tempeh into thin slices.
In a pan, heat the olive oil over medium heat and sauté the diced onion until translucent.
Add the minced garlic, dried thyme, and dried rosemary to the pan and cook for another minute.
Add the tempeh slices to the pan and cook for 5 minutes on each side, until lightly browned.
In a separate bowl, mix together the ingredients for the sauce: maple syrup, soy sauce, apple cider vinegar, Dijon mustard, and vegetable broth.
Pour the sauce over the tempeh in the pan and add the cranberries and walnuts.
Cover the pan and let it cook for an additional 5 minutes until the sauce has thickened and the tempeh is fully cooked.
Season with salt and pepper to taste.
Remove from heat and serve hot with your favorite sides.
Why Choose Tempeh for Christmas?
Tempeh is a great choice for a Christmas dish as it is a complete protein and packed with essential nutrients such as iron, calcium, and B vitamins. It also has a firm texture and nutty flavor, making it a satisfying alternative to meat dishes. By using tempeh in your holiday cooking, you can add a healthy and sustainable twist to your traditional recipes.
Final Thoughts
This Christmas tempeh recipe is not only delicious but also easy to make and perfect for sharing with family and friends. So, this holiday season, why not try something new and incorporate tempeh into your festive menu? Your taste buds and your body will thank you.
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