Christmas is the most wonderful time of the year, and what better way to celebrate than with some delicious Christmas tarts? These sweet and savory treats are a staple in many households during the holiday season, and for good reason. Not only are they easy to make, but they also make for a festive and impressive addition to any holiday gathering. In this article, we will be sharing a professional and well-organizedChristmas tarts recipe that is sure to become a family favorite.
Add some holiday cheer to your meal with these delicious Christmas tarts. These buttery pastries are filled with a variety of festive flavors, making them the perfect treat for any holiday gathering.
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Joulutorttu (Finnish Christmas Tarts)
Main Ingredients: Pitted Prunes, Granulated Sugar, All Purpose Flour
Take a trip to Finland with these traditional Joulutorttu tarts. These flaky pastries are filled with a sweet prune jam and topped with a festive star design, making them a beautiful and delicious addition to any Christmas table.
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Raw Gingerbread Cranberry Christmas Tarts (Grain-free...
Main Ingredients: Almonds, Medjool Dates, Orange, Ground Ginger, Canela
For those looking for a healthier option, these grain-free raw gingerbread cranberry tarts are the perfect choice. Packed with warm holiday spices and tangy cranberries, these tarts are sure to satisfy your sweet cravings without the guilt.
Don't let the name fool you, this Christmas crack is highly addictive in the best way possible. Made with a layer of crispy crackers, sweet toffee, and melted chocolate, this easy treat is perfect for snacking on during holiday movie marathons.
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Christmas Morning Wife Saver
Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
Start your Christmas morning off right with this delicious casserole. Layers of bread, sausage, cheese, and eggs come together to create a savory and filling dish that will keep everyone satisfied until it's time for the big Christmas dinner.
Add a little whimsy to your holiday celebration with this fun and festive Christmas Grinch Juice. Made with lime sherbet, lemon-lime soda, and a splash of rum, this drink is a guaranteed hit with both kids and adults.
Don't forget to include some greens on your Christmas table with this delicious and colorful Christmas salad. Topped with cranberries, pecans, and a tangy vinaigrette, this salad will add a pop of freshness to your holiday meal.
This Christmas crack recipe is a little different than the previous one, but just as addictive. Made with saltine crackers, caramel, and chocolate chips, this sweet and salty treat is perfect for snacking on while opening presents or watching Christmas movies.
Get the party started with this easy and refreshing Christmas punch. Made with cranberry juice, ginger ale, and a splash of vodka, this drink is sure to be a hit with your holiday guests.
These traditional Italian Christmas cookies are a must-have for any holiday celebration. Made with almond flour, these cookies have a delicate texture and are lightly sweetened with honey and vanilla.
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Christmas Breakfast Casserole
Main Ingredients: Italian Sausage, Onion, Roasted Red Peppers, Frozen
This hearty and flavorful Christmas breakfast casserole is perfect for feeding a crowd. Filled with hash browns, sausage, and cheese, this dish is easy to make and will keep everyone satisfied until it's time for the main event.
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Christmas Morning Treats!
Main Ingredients: Refrigerated Buttermilk Biscuits, Butter, Maple Syrup
Surprise your loved ones on Christmas morning with these delicious Christmas morning treats. Made with cinnamon rolls, bacon, and a maple glaze, these sweet and savory bites are the perfect start to a day filled with holiday cheer.
Transport yourself to a traditional English Christmas with this rich and decadent Christmas figgy pudding. Made with dried figs, brandy, and spices, this dessert is the perfect ending to a festive holiday meal.
Add a little gooey goodness to your holiday cookie tray with these Christmas gooey butter cookies. Made with a cake mix, cream cheese, and chocolate chips, these cookies are soft, chewy, and oh-so-delicious.
For a non-alcoholic option, try this easy Christmas punch. Made with cranberry juice, pineapple juice, and ginger ale, this refreshing drink is perfect for kids and adults alike.
These classic Christmas cookies are a must-have for any holiday gathering. With a light and buttery texture, these cookies can be customized with your choice of festive sprinkles and toppings.
These adorable Christmas thumbprint cookies are not only delicious but also make a beautiful addition to any holiday cookie tray. Fill the center with your choice of jam or chocolate for a burst of flavor in every bite.
These Kris Kringle Christmas cookies are the perfect treat to leave out for Santa on Christmas Eve. Filled with oats, chocolate chips, and festive M&Ms, these cookies are sure to bring a smile to anyone's face.
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Christmas Tree Pull-Apart
Main Ingredients: Pizza Crust, Cream Cheese, Shredded Mozzarella Cheese
Make your own edible Christmas tree with this fun and easy pull-apart bread recipe. Simply cut up a loaf of bread, add your favorite toppings, and bake to create a tasty centerpiece for your holiday table.
These adorable Christmas tree tarts are almost too cute to eat. Made with a shortbread crust and filled with a creamy chocolate ganache, these bite-sized treats are a fun and festive addition to any holiday party.
Ingredients
Pie Crust
2 ½ cups all-purpose flour
1 tablespoon granulated sugar
1 teaspoon salt
1 cup unsalted butter, cold and cut into small pieces
½ cup ice water
Filling
1 cup cranberry sauce
1 cup diced apples
1 cup diced pears
1 tablespoon lemon juice
½ teaspoon cinnamon
¼ teaspoon nutmeg
1 tablespoon cornstarch
Instructions
Step 1: Making the Pie Crust
To start, combine the flour, sugar, and salt in a large mixing bowl. Add in the cold butter and use a pastry cutter or your hands to mix until the mixture resembles coarse crumbs. Slowly add in the ice water, mixing until the dough comes together.
Divide the dough in half and shape into two disks. Wrap each disk in plastic wrap and refrigerate for at least 30 minutes.
Step 2: Preparing the Filling
In a separate bowl, mix together the cranberry sauce, diced apples, diced pears, lemon juice, cinnamon, nutmeg, and cornstarch. Set aside.
Step 3: Assembling the Tarts
Preheat your oven to 375°F (190°C).
On a lightly floured surface, roll out one of the dough disks to about ¼ inch thickness. Use a cookie cutter or round glass to cut out circles from the dough. Place the circles on a lined baking sheet.
Repeat with the second dough disk.
Spoon the filling onto each dough circle, leaving about a ½ inch border around the edges. Fold the edges of the dough over the filling and press gently to seal.
Bake for 20-25 minutes, or until the crust is golden brown.
Step 4: Serving
Once cooled, serve the tarts with a sprinkle of powdered sugar for an extra festive touch. These tarts can be enjoyed warm or at room temperature.
With this delicious and easy-to-follow Christmas tarts recipe, you can impress your family and friends during the holiday season. These tarts are the perfect combination of sweet and savory, making them a must-have treat for any Christmas celebration. So gather your ingredients and get ready to indulge in the holiday spirit with these delectable tarts.
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