16+ Christmas Swirl Sugar Cookies Recipe Unleash Your Inner Chef!
Published on: Mar 17, 2024
Christmas is the most wonderful time of the year, and what better way to celebrate than with some delicious sugar cookies? These Christmas swirl sugar cookies are the perfect addition to any holiday gathering or cookie exchange. They are soft, chewy, and bursting with festive colors and flavors. Not to mention, they are super easy to make and will impress all your friends and family. So put on your apron and get ready to bake up some holiday cheer with this simple and delicious recipe.
Looking for a festive and delicious treat to add to your holiday baking list? Look no further than these Christmas swirl sugar cookies! These colorful and eye-catching cookies are sure to be a hit at any holiday gathering.
To make these cookies, start by preparing a basic sugar cookie dough. Then, divide the dough into separate bowls and add a few drops of food coloring to each bowl. Roll out each colored dough and layer them on top of each other, then roll them up into a log. Slice the log into rounds and bake for a delicious and festive treat.
Nothing says Christmas quite like a classic sugar cookie. These simple yet delicious cookies are a staple in many households during the holiday season. They are easy to make and can be decorated in endless ways to suit your personal preferences.
To make these cookies, start by creaming together butter and sugar, then mix in eggs and vanilla extract. Slowly add in flour and baking powder until a dough forms. Roll out the dough and use cookie cutters to create festive shapes. Bake and decorate with icing, sprinkles, or any other toppings you desire.
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Best Ever Christmas Sugar Cookies
Main Ingredients: All Purpose Flour, Baking Powder, Sugar, Eggs, Butter
Looking for the ultimate Christmas sugar cookie recipe? Look no further than these best ever Christmas sugar cookies! These cookies are soft, buttery, and full of delicious holiday flavors. They are sure to become a staple in your holiday baking repertoire.
To make these cookies, start by creaming together butter and sugar, then mix in eggs and vanilla extract. Slowly add in flour and baking powder until a dough forms. Roll out the dough and cut out desired shapes. Bake and enjoy as is, or decorate with your favorite toppings.
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Easy Christmas Sugar Cookies
Main Ingredients: Unsalted Butter, Sugar, Egg, Vanilla Extract, Plain
Short on time but still want to whip up some delicious Christmas cookies? These easy Christmas sugar cookies are the perfect solution. They require minimal ingredients and can be made in just a few simple steps.
To make these cookies, start by creaming together butter and sugar, then mix in eggs and vanilla extract. Slowly add in flour and baking powder until a dough forms. Roll out the dough and cut out desired shapes. Bake and enjoy as is, or add some festive decorations for an extra special touch.
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SOFT CHRISTMAS SUGAR COOKIES
Main Ingredients: Sugar, Softened Butter, Egg, Vanilla, Sour Cream, Salt
For those who prefer a softer, chewier cookie, these soft Christmas sugar cookies are the perfect choice. They are full of delicious holiday flavors and have a melt-in-your-mouth texture that is sure to please.
To make these cookies, start by creaming together butter and sugar, then mix in eggs and vanilla extract. Slowly add in flour and baking powder until a dough forms. Roll the dough into small balls and bake until they are lightly golden. Enjoy as is, or decorate with icing or sprinkles for an extra festive touch.
Cut-out sugar cookies are a classic holiday treat, and these soft Christmas cut-out sugar cookies are sure to be a hit. They have a tender texture and are perfect for decorating with your favorite festive toppings.
To make these cookies, start by creaming together butter and sugar, then mix in eggs and vanilla extract. Slowly add in flour and baking powder until a dough forms. Roll out the dough and use cookie cutters to create your desired shapes. Bake and decorate with your choice of toppings.
Add a touch of Italian flair to your holiday baking with these traditional Italian Christmas cookies. These delicious treats are made with a blend of nuts, dried fruit, and spices, and are sure to be a unique addition to your cookie platter.
To make these cookies, start by creaming together butter and sugar, then mix in eggs and vanilla extract. Slowly add in flour and baking powder, then mix in your choice of nuts and dried fruit. Roll the dough into small balls and bake until lightly golden. Enjoy as is, or add a dusting of powdered sugar for an extra touch of sweetness.
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Christmas Sugar Cookies (Cut Out Cookies)
Main Ingredients: Unsalted Butter, Granulated Sugar, Large Eggs, Pure
Another delicious take on the classic cut-out sugar cookie, these Christmas sugar cookies are a must-try for any holiday baking enthusiast. They have a slightly crisp texture and are perfect for decorating with icing or sprinkles.
To make these cookies, start by creaming together butter and sugar, then mix in eggs and vanilla extract. Slowly add in flour and baking powder until a dough forms. Roll out the dough and use cookie cutters to create your desired shapes. Bake and decorate to your heart's content.
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The Best Cutout Sugar Cookies
Main Ingredients: Flour, Baking Powder, Salt, Unsalted Butter, Sugar
Looking for the ultimate cut-out sugar cookie recipe? Look no further than these best cutout sugar cookies. They have a perfect balance of softness and crispness and are the perfect base for all your holiday decorating needs.
To make these cookies, start by creaming together butter and sugar, then mix in eggs and vanilla extract. Slowly add in flour and baking powder until a dough forms. Roll out the dough and use cookie cutters to create your desired shapes. Bake and decorate as desired for a delicious and festive treat.
Add a touch of whimsy to your holiday baking with these adorable Kris Kringle Christmas cookies. These cookies are shaped like Santa's iconic hat and are sure to bring a smile to your face.
To make these cookies, start by creaming together butter and sugar, then mix in eggs and vanilla extract. Slowly add in flour and baking powder until a dough forms. Divide the dough into two portions and add red food coloring to one half. Roll out each portion and place the red dough on top of the white, then roll it up into a log. Slice and bake for a festive and delicious treat.
Sometimes, you just can't beat a classic. These classic Christmas sugar cookies are a simple yet delicious option for your holiday baking. They are perfect for decorating, or you can enjoy them as is for a sweet and buttery treat.
To make these cookies, start by creaming together butter and sugar, then mix in eggs and vanilla extract. Slowly add in flour and baking powder until a dough forms. Roll out the dough and cut out desired shapes. Bake and decorate as desired, or enjoy as is for a classic Christmas treat.
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Spiral Christmas Sugar Cookies
Main Ingredients: Butter, White Sugar, Large Egg, Baking Powder, Vanilla
Add a fun twist to your holiday baking with these spiral Christmas sugar cookies. These colorful and eye-catching cookies are sure to be a hit with kids and adults alike.
To make these cookies, start by preparing a basic sugar cookie dough. Divide the dough into separate bowls and add a few drops of food coloring to each bowl. Roll out each colored dough and layer them on top of each other, then roll them up into a log. Slice the log into rounds and bake for a delicious and festive treat.
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Perfect Christmas Sugar Cookies
Main Ingredients: Sour Cream, White Sugar, Butter, Eggs, Vanilla Extract
As the name suggests, these Christmas sugar cookies are just about perfect. They have a soft and buttery texture and are perfect for decorating with your favorite toppings.
To make these cookies, start by creaming together butter and sugar, then mix in eggs and vanilla extract. Slowly add in flour and baking powder until a dough forms. Roll out the dough and cut out desired shapes. Bake and decorate as desired, or enjoy as is for a delicious and festive treat.
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Christmas Cookies (Sugar Cookies) with Royal Icing
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
For those who love a little extra sweetness on their sugar cookies, these Christmas cookies with royal icing are the way to go. The royal icing adds a beautiful and professional-looking finish to these already delicious cookies.
To make these cookies, start by creaming together butter and sugar, then mix in eggs and vanilla extract. Slowly add in flour and baking powder until a dough forms. Roll out the dough and use cookie cutters to create your desired shapes. Bake and allow the cookies to cool completely before decorating with royal icing.
If you love gooey and decadent treats, these Christmas gooey butter cookies are a must-try. They have a soft and chewy texture and are full of delicious buttery flavor.
To make these cookies, start by mixing together cream cheese, butter, and sugar until smooth. Mix in eggs and vanilla extract, then add in flour and baking powder until a dough forms. Roll the dough into small balls and bake until they are lightly golden. Enjoy as is, or dust with powdered sugar for an extra touch of sweetness.
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How to Make the Best Christmas Sugar Cookies
Main Ingredients: All Purpose Flour, Baking Powder, Confectioner S Sugar
Looking for some tips and tricks to make the best Christmas sugar cookies? Look no further! Follow this step-by-step guide to create the perfect sugar cookies every time.
Start by creaming together butter and sugar, then mix in eggs and vanilla extract. Slowly add in flour and baking powder until a dough forms. Roll out the dough and cut out desired shapes. Bake and decorate as desired, then sit back and enjoy your delicious creations.
For those who love a little extra sweetness on their sugar cookies, these Christmas frosted sugar cookies are a must-try. The frosting adds a beautiful and delicious finish to these already tasty cookies.
To make these cookies, start by creaming together butter and sugar, then mix in eggs and vanilla extract. Slowly add in flour and baking powder until a dough forms. Roll out the dough and use cookie cutters to create your desired shapes. Bake and allow the cookies to cool completely before frosting with your favorite icing or frosting.
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Lemon Sugar Cookies
Main Ingredients: Granulated Sugar, Unsalted Butter, Large Eggs, Vanilla
For a refreshing twist on the classic sugar cookie, try these lemon sugar cookies. They have a light and zesty flavor that is perfect for the holiday season.
To make these cookies, start by creaming together butter and sugar, then mix in eggs and lemon juice. Slowly add in flour and baking powder until a dough forms. Roll out the dough and cut out desired shapes. Bake and enjoy as is, or add a simple lemon glaze for an extra burst of flavor.
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Christmas Peppermint Meringue Swirls
Main Ingredients: Egg Whites, Cream Of Tartar, Sugar, Peppermint Extract
Add a touch of elegance to your holiday baking with these Christmas peppermint meringue swirls. These delicate and airy cookies are sure to impress your family and friends.
To make these cookies, start by beating egg whites and cream of tartar until stiff peaks form. Slowly add in sugar and peppermint extract until the mixture is glossy. Pipe the mixture onto baking sheets and swirl in red food coloring for a festive touch. Bake and enjoy as is, or dip in melted chocolate for an extra decadent treat.
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Cucidati Italian Christmas Fig Cookies
Main Ingredients: Unsalted Butter, Granulated Sugar, Vanilla Extract
For a unique and delicious addition to your holiday baking, try these Cucidati Italian Christmas fig cookies. These cookies are filled with dried fruit and nuts and are a special treat traditionally enjoyed during the holiday season in Italy.
To make these cookies, start by mixing together flour, sugar, and butter until a dough forms. Roll out the dough and cut into small rectangles. Fill each rectangle with a mixture of dried fruit, nuts, and spices, then roll and shape into a crescent. Bake until lightly golden and enjoy as a festive and flavorful treat.
Ingredients You'll Need
Makes 24 cookies
2 and 1/4 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
3/4 cup unsalted butter, softened
1 cup granulated sugar
1 large egg
1 teaspoon vanilla extract
Red and green food coloring
Instructions
In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. Set aside.
In a large bowl, beat the butter and sugar until light and fluffy. Add in the egg and vanilla and mix until well combined.
Slowly add in the dry ingredients and mix until a dough forms.
Divide the dough into two equal portions and place in separate bowls.
Add a few drops of red food coloring to one bowl and mix until the dough is evenly colored.
Add a few drops of green food coloring to the other bowl and mix until the dough is evenly colored.
Place both doughs in the fridge to chill for 30 minutes.
Preheat your oven to 350°F and line a baking sheet with parchment paper.
Remove the dough from the fridge and start rolling it into small balls.
Take one ball of red dough and one ball of green dough and combine them together.
Gently roll the dough between your hands to form a swirl pattern.
Place the cookies on the prepared baking sheet and bake for 10-12 minutes or until the edges start to turn golden brown.
Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Sprinkle with some powdered sugar if desired and enjoy!
Now that you have the recipe for these delicious Christmas swirl sugar cookies, it's time to get baking and spread some holiday cheer! These cookies are perfect for gifting, sharing, or just enjoying with a warm cup of cocoa by the fire. So go ahead and try out this recipe, and let us know how it turns out for you. Happy holidays!
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