18+ Christmas Sweets Marzipan Recipe Cook Up Something Special!

Published on: Mar 21, 2024

Christmas is a time for indulging in delicious treats, and one of the most beloved holiday sweets is marzipan. This traditional confection dates back to ancient Egypt and has been a staple in European holiday celebrations for centuries. Made from ground almonds, sugar, and sometimes egg whites, marzipan is versatile and can be used to create intricate and festive designs. This delectable treat is not only delicious but also easy to make at home. In this article, we will share a professional and well-organized recipe for Christmas marzipan that is sure to impress your loved ones.

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Norwegian Christmas Marzipan Cupcakes

Main Ingredients: Cocoa Powder, Warm Water, All Purpose Flour, Baking

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These delicious cupcakes are the perfect holiday treat with a Norwegian twist. Made with almond flour and marzipan, they have a rich and nutty flavor that pairs perfectly with the sweetness of the Christmas season. The marzipan also adds a touch of festive color to these cupcakes, making them a beautiful addition to any holiday table.

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Chocolate Covered Christmas Sweets with Orange...

Main Ingredients: Marzipan, Nougat, Orange, Vanilla Pod, Dark Chocolate

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This tasty recipe combines the classic flavors of chocolate and orange with the sweetness of marzipan for a delicious and festive holiday treat. Simply dip balls of marzipan into melted chocolate and top with orange zest for a simple yet elegant dessert that is sure to be a hit at any Christmas gathering.

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Hazelnut Marzipan Truffle Homemade Candy

Main Ingredients: Powdered Sugar, Marzipan, Toasted Hazelnuts

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If you love truffles, then you will love this holiday twist on the classic treat. These homemade candies are filled with a decadent hazelnut and marzipan filling and coated in a layer of chocolate. The result is a rich and indulgent treat that is perfect for gifting or enjoying yourself during the holiday season.

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Christmas Stollen with Marzipan

Main Ingredients: Raisins, Candied Cherries, Orange Juice, Rum

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This traditional German Christmas bread is a holiday staple and for good reason. Made with a rich dough filled with dried fruits, nuts, and marzipan, this sweet and flavorful bread is perfect for enjoying with a cup of tea or coffee on a cold winter day.

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Banketstaaf (Dutch Christmas Log) with Homemade...

Main Ingredients: Marzipan, Puff Pastry, Flour, Egg, Sliced Almonds

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This Dutch Christmas treat is a must-try for any holiday celebration. Made with a flaky puff pastry and filled with a sweet and nutty marzipan filling, this log-shaped dessert is a showstopper on any dessert table. Serve it warm with a cup of hot chocolate for the ultimate holiday indulgence.

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The Easiest Christmas Cookies Ever - German Marzipan...

Main Ingredients: Marzipan, Cocoa Powder

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If you're looking for a quick and easy holiday cookie recipe, look no further than these German Christmas cookies. Made with just four ingredients – marzipan, powdered sugar, almond extract, and egg whites – these cookies are simple yet delicious. Plus, they can be shaped into any festive design you desire.

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German Dominosteine Christmas Cookies

Main Ingredients: Honey, Butter, Sugar, Egg Yolks, Flour, Gingerbread

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These traditional German Christmas cookies are a delicious combination of marzipan, gingerbread, and a layer of jam, all coated in a layer of chocolate. The result is a sweet and spicy treat that is perfect for enjoying with a cup of hot cider or mulled wine during the holiday season.

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Mini Chocolate Christmas Pudding Cakes

Main Ingredients: Dark Chocolate, Milk, Instant Coffee Powder, Butter

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For a twist on the traditional Christmas pudding, try these mini cakes made with a combination of chocolate and marzipan. They are rich, moist, and filled with the flavors of the season. Serve them warm with a dollop of whipped cream for the perfect holiday dessert.

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Christmas Cream Puffs - Pebermynteflødeboller

Main Ingredients: Marzipan, Egg Whites, Sugar, Water, Peppermint Extract

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These Danish cream puffs are a delicious and unique addition to any Christmas dessert spread. Made with a crispy chocolate shell and a fluffy marzipan and peppermint filling, they are sure to be a hit with both kids and adults alike. Plus, they make a stunning centerpiece for any holiday table.

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Easy Christmass – Chocolate truffles 3 ways

Main Ingredients: Marzipan, Dried Cranberries, Biscuits, Yogurt, Sugar

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These Christmas truffles are the perfect homemade gift for friends and family. Made with a marzipan and chocolate filling, they can be rolled in a variety of toppings such as crushed candy canes, cocoa powder, or chopped nuts for a festive touch. Package them up in a cute container for a thoughtful and delicious present.

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Easy Yule Log - Christmas Bûche de Noël Cake [French]

Main Ingredients: Yolk, Sugar, Vanilla Sugar, All Purpose Flour, Oil

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This French Christmas dessert is a showstopper on any holiday table. Made with a light and airy sponge cake, filled with a creamy marzipan and chocolate filling, and decorated with a festive chocolate bark, it's a delicious and beautiful way to end any holiday meal.

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Bûche de Noël with Marzipan Mushrooms

Main Ingredients: Whole Milk, Large Egg Yolks, Sugar, All Purpose Flour

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If you're feeling ambitious this holiday season, try your hand at making this stunning Christmas dessert. The classic French yule log is taken to the next level with the addition of adorable marzipan mushrooms and a rich chocolate filling. It's sure to impress your guests and make your holiday celebration extra special.

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Mincemeat & Marzipan Wreath

Main Ingredients: Puff Pastry, Mincemeat, Lemon, Marzipan, Egg

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This festive wreath-shaped pastry is a delicious combination of savory and sweet flavors. Filled with a traditional mincemeat filling and a layer of marzipan for added sweetness, it's the perfect addition to any holiday brunch or dessert spread.

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Plum And Marzipan Wreath

Main Ingredients: All Purpose Flour, Rapid Rise Yeast, Sugar, Salt, Whole

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If you're looking for a unique and delicious Christmas dessert, this plum and marzipan wreath is the perfect choice. Made with a flaky puff pastry and filled with a sweet and tangy plum filling and a layer of marzipan, it's a delightful combination of flavors and textures.

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Cinnamon, Berry and Marzipan Wreath

Main Ingredients: Flour, Full Fat Milk, Sugar, Yeast, Salt, Eggs, Butter

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This stunning wreath-shaped pastry is filled with a delicious combination of marzipan, fresh berries, and a touch of cinnamon. It's a beautiful and tasty addition to any holiday table and is sure to impress your guests with both its appearance and flavor.

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Mincemeat, Marzipan and Apple Bread Wreath

Main Ingredients: Unsalted Butter, Full Fat Milk, Flour, Yeast, Salt

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This festive bread wreath is filled with a delicious combination of mincemeat, marzipan, and chunks of fresh apples. It's the perfect accompaniment to a cup of tea or coffee during the holiday season and is a great way to use up any leftover mincemeat from your holiday baking.

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Christmas Pudding Truffles

Main Ingredients: Double Cream, Plain Chocolate, Unsalted Butter, Cocoa

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If you love the flavors of Christmas pudding but don't want to commit to making a whole one, try these delicious truffles instead. Filled with a mixture of marzipan, dried fruits, and spices, and coated in a layer of chocolate, these bite-sized treats are a perfect way to satisfy your Christmas pudding cravings.

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Marzipan Marzipan Blueberry Cake

Main Ingredients: Sour Cream, Baking Soda, Unsalted Butter, Sugar, Almond

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This moist and flavorful cake is a delicious way to incorporate marzipan into your Christmas baking. The addition of fresh blueberries gives it a burst of juicy sweetness, making it a perfect dessert for any holiday gathering.

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German Mulled Wine Cake for Christmas

Main Ingredients: Red Wine, Tart Cherries, Marzipan, Butter, Sugar

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This traditional German Christmas cake is filled with the warm and comforting flavors of mulled wine, making it the perfect dessert for a cozy holiday evening. The addition of marzipan adds a touch of sweetness and richness to the cake, making it a true holiday indulgence.

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Chocolate Marzipan Squares

Main Ingredients: Marzipan, Dark Chocolate, Unsalted Butter, Whipping

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These decadent squares are a delicious combination of chocolate and marzipan, making them the perfect treat for any Christmas celebration. The addition of chopped nuts adds a satisfying crunch to these rich and indulgent squares.

Ingredients:

2 cups finely ground almonds
1 cup powdered sugar
1/4 cup honey
1/2 teaspoon almond extract
1/4 teaspoon rosewater
Food coloring (optional)

Instructions:

Step 1: Prepare the Almond Paste

To make marzipan, you will need to start by making an almond paste. In a food processor, blend the ground almonds and powdered sugar until well combined. This will help to create a smooth and creamy texture for your marzipan.

Step 2: Add Flavorings

Next, add in the honey, almond extract, and rosewater to the almond paste. These ingredients will not only add sweetness but also give your marzipan a delicious almond flavor. You can also add a few drops of food coloring if desired to give your marzipan a festive touch.

Step 3: Knead the Dough

Turn the almond mixture out onto a clean surface and knead it until it forms a smooth dough. If the dough is too sticky, you can add a little more powdered sugar, and if it's too dry, add a few drops of water. The dough should be pliable and easy to work with.

Step 4: Shape and Decorate

Once your marzipan dough is ready, you can shape it into any desired form such as fruits, animals, or holiday figures. Use cookie cutters or mold the dough by hand to create your desired shapes. You can also add additional details and decorations using food coloring or small candies.

Step 5: Enjoy!

Your homemade marzipan is now ready to be enjoyed! You can serve it as a standalone treat, use it to decorate cakes and cookies, or even use it as a filling for chocolates. Store any leftover marzipan in an airtight container in the fridge for up to two weeks. In conclusion, making your own Christmas marzipan is not only a fun and festive activity but also allows you to create a personalized and delicious treat. With this professional and well-organized recipe, you can impress your family and friends with your homemade marzipan skills. So why not give it a try this holiday season? Your taste buds will thank you.